Butter Market Size, Share, and Growth Analysis, By Form (Spreads, Blocks), By Category (Salted, Unsalted), By Product Type, By End Use, By Distribution Channel, By Region - Industry Forecast 2025-2032
세계의 버터 시장 규모는 2023년에 563억 달러로 평가되며, 2024년 582억 1,000만 달러에서 2032년에는 760억 7,000만 달러로 성장하며, 예측 기간(2025-2032년)의 CAGR은 3.4%로 성장할 전망입니다.
세계의 버터 시장은 전 세계 가정의 필수품으로 자리 잡으면서 다양한 맛 옵션의 도입으로 인해 수요가 급증하고 있습니다. 그러나 마가린과 같은 더 건강한 대체품의 가용성과 생산 및 유통에 대한 규제 문제로 인해 성장이 다소 제한되고 있습니다. 중요한 시장 동향은 소비자들이 유통기한이 긴 유제품, 특히 버터를 선호하고 있으며, 이는 가정 소비로의 전환과 맞물려 2021년에 22.02%의 괄목할 만한 성장을 기록한 후, 건강을 중시하는 소비자들이 버터의 이점을 점점 더 많이 인식하게 되면서 시장은 더욱 확대될 것으로 보입니다. 현재 시장은 더욱 확대될 태세를 갖추고 있습니다. 저지방, 저칼로리 버터의 도입은 소비자층을 확대하고 향후 수년간 성장을 가속화할 것으로 예상됩니다.
목차
서론
조사 방법
- 정보 조달
- 2차와 1차 데이터 방법
- 시장 규모 예측
- 시장의 전제조건과 제한
개요
- 세계 시장 전망
- 공급과 수요 동향 분석
- 부문별 기회 분석
시장 역학과 전망
- 시장 개요
- 시장 규모
- 시장 역학
- Porter의 산업 분석
주요 시장 인사이트
- 주요 성공 요인
- 경쟁의 정도
- 주요 투자 기회
- 시장 에코시스템
- 시장의 매력 지수(2024년)
- PESTEL 분석
- 거시경제 지표
- 밸류체인 분석
- 가격 분석
버터 시장 규모 : 형태별 & CAGR(2025-2032)
버터 시장 규모 : 카테고리별 & CAGR(2025-2032)
버터 시장 규모 : 제품 유형별 & CAGR(2025-2032)
- 시장 개요
- 정제버터(Clarified Butter)
- 발효 버터
- 비발효 버터
- 스탠다드 버터
- 휘프드 버터
- 기타
버터 시장 규모 : 최종 용도별 & CAGR(2025-2032)
- 시장 개요
- 식품 가공
- 푸드서비스
- 식품 소매업
- 베이커리
- 유제품 및 냉동 디저트
- 드레싱과 스프레드
- 기타
버터 시장 규모 : 유통 채널별 & CAGR(2025-2032)
버터 시장 규모 : 지역별 & CAGR(2025-2032)
- 북미
- 유럽
- 독일
- 스페인
- 프랑스
- 영국
- 이탈리아
- 기타 유럽 지역
- 아시아태평양
- 라틴아메리카
- 중동 및 아프리카
- GCC 국가
- 남아프리카공화국
- 기타 중동 및 아프리카
경쟁 정보
- 상위 5사의 비교
- 주요 기업의 시장 포지셔닝(2024년)
- 주요 시장 기업이 채택한 전략
- 최근 시장 동향
- 기업의 시장 점유율 분석(2024년)
- 주요 기업의 기업 개요
- 기업의 상세
- 제품 포트폴리오 분석
- 기업의 부문별 점유율 분석
- 매출의 전년대비 비교(2022-2024)
주요 기업 개요
- Fonterra(New Zealand)
- Arla Foods(Denmark)
- Dairy Farmers of America(USA)
- Land O'Lakes(USA)
- Saputo Inc.(Canada)
- Lactalis(France)
- FrieslandCampina(Netherlands)
- Amul(India)
- Megmilk Snow Brand(Japan)
- Devondale Murray Goulburn(Australia)
- Tatura Milk Industries(Australia)
- Agropur(Canada)
- Westland Milk Products(New Zealand)
- Organic Valley(USA)
- Kerry Group(Ireland)
- Granarolo(Italy)
- Yili Group(China)
- Mengniu Dairy(China)
- Dean Foods(USA)
- Clover Industries(South Africa)
결론과 제안
KSA
Global Butter Market size was valued at USD 56.3 billion in 2023 and is poised to grow from USD 58.21 billion in 2024 to USD 76.07 billion by 2032, growing at a CAGR of 3.4% during the forecast period (2025-2032).
The global butter market is experiencing a surge in demand, driven by its status as a staple in households worldwide and the introduction of various flavored options. However, growth is somewhat tempered by the availability of healthier alternatives like margarine and regulatory challenges in production and distribution. A significant market trend is the increased consumer preference for long-lasting dairy products, particularly butter, which aligns with the shift towards home consumption. After a notable growth of 22.02% in 2021, the market is now poised for further expansion as health-conscious consumers increasingly recognize the benefits of butter when consumed in moderation. The introduction of low-fat and low-calorie butter variants is expected to broaden the consumer base and accelerate growth in the coming years.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Butter market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Butter Market Segments Analysis
Global Butter Market is segmented by Form, Category, Product Type, End Use, Distribution Channel and region. Based on Form, the market is segmented into Spreads, Blocks, Liquid/Oil and Others. Based on Category, the market is segmented into salted, unsalted, Spreadeble and Non-Spredable. Based on Product Type, the market is segmented into clarified butter, Cultured Butter, Uncultured Butter, standard butter, Whipped Butter and others. Based on End Use, the market is segmented into food processing, foodservice, food retail, Bakery, Dairy and Frozen Desserts, Dressings and Spreads and Others. Based on Distribution Channel, the market is segmented into Direct and Indirect. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Butter Market
The global butter market is being significantly driven by innovations in packaging, which include resealable pouches, handy butter sticks, and butter in tubes. These advancements not only enhance the convenience of using butter but also make it more accessible to consumers. By catering to the modern consumer's need for practicality, these unique packaging solutions contribute to an increase in butter consumption, as they offer improved storage and usage options. As a result, the introduction of these versatile packaging designs is a key factor propelling the growth of the butter market worldwide.
Restraints in the Global Butter Market
The global butter market faces significant challenges due to the rising popularity of margarine and various butter alternatives, largely driven by their affordability and perceived health advantages. As consumers increasingly opt for these substitutes, competition intensifies, which may hinder the expansion of the traditional butter sector. This shift in consumer preferences highlights a growing inclination towards products that are not only cost-effective but also align with health-conscious trends, ultimately posing a constraint on the butter market's growth potential and necessitating strategic responses from butter producers to remain competitive.
Market Trends of the Global Butter Market
The global butter market is experiencing a notable trend towards product innovation and diversification, reflecting changing consumer preferences and a growing demand for versatile dairy options. Flavored butters, such as those infused with herbs or spices, alongside spreadable and blended butter varieties, are gaining traction as they offer novel culinary experiences. To enhance convenience and accessibility, manufacturers are also prioritizing packaging innovations, like resealable containers and single-serve portions, catering to on-the-go lifestyles. This dynamic evolution not only aims to capture a wider consumer base but also positions butter as a staple ingredient that adapts to modern dietary habits, thereby driving market growth.
Table of Contents
Introduction
- Objectives of the Study
- Scope of the Report
- Definitions
Research Methodology
- Information Procurement
- Secondary & Primary Data Methods
- Market Size Estimation
- Market Assumptions & Limitations
Executive Summary
- Global Market Outlook
- Supply & Demand Trend Analysis
- Segmental Opportunity Analysis
Market Dynamics & Outlook
- Market Overview
- Market Size
- Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
- Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers
Key Market Insights
- Key Success Factors
- Degree of Competition
- Top Investment Pockets
- Market Ecosystem
- Market Attractiveness Index, 2024
- PESTEL Analysis
- Macro-Economic Indicators
- Value Chain Analysis
- Pricing Analysis
Global Butter Market Size by Form & CAGR (2025-2032)
- Market Overview
- Spreads
- Blocks
- Liquid/Oil
- Others
Global Butter Market Size by Category & CAGR (2025-2032)
- Market Overview
- Salted
- Unsalted
- Spreadeble
- Non-spredable
Global Butter Market Size by Product Type & CAGR (2025-2032)
- Market Overview
- Clarified Butter
- Cultured Butter
- Uncultured Butter
- Standard Butter
- Whipped Butter
- Others
Global Butter Market Size by End Use & CAGR (2025-2032)
- Market Overview
- Food Processing
- Foodservice
- Food Retail
- Bakery
- Dairy and Frozen Desserts
- Dressings and Spreads
- Others
Global Butter Market Size by Distribution Channel & CAGR (2025-2032)
- Market Overview
- Direct
- Indirect
Global Butter Market Size & CAGR (2025-2032)
- North America (Form, Category, Product Type, End Use, Distribution Channel)
- Europe (Form, Category, Product Type, End Use, Distribution Channel)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
- Asia Pacific (Form, Category, Product Type, End Use, Distribution Channel)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
- Latin America (Form, Category, Product Type, End Use, Distribution Channel)
- Brazil
- Rest of Latin America
- Middle East & Africa (Form, Category, Product Type, End Use, Distribution Channel)
- GCC Countries
- South Africa
- Rest of Middle East & Africa
Competitive Intelligence
- Top 5 Player Comparison
- Market Positioning of Key Players, 2024
- Strategies Adopted by Key Market Players
- Recent Developments in the Market
- Company Market Share Analysis, 2024
- Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2022-2024)
Key Company Profiles
- Fonterra (New Zealand)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Arla Foods (Denmark)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Dairy Farmers of America (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Land O'Lakes (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Saputo Inc. (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Lactalis (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- FrieslandCampina (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Amul (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Megmilk Snow Brand (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Devondale Murray Goulburn (Australia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Tatura Milk Industries (Australia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Agropur (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Westland Milk Products (New Zealand)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Organic Valley (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Kerry Group (Ireland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Granarolo (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Yili Group (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Mengniu Dairy (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Dean Foods (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Clover Industries (South Africa)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Conclusion & Recommendations
