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세계의 사프란 시장 규모, 점유율, 성장 분석, 등급별, 제품 유형별, 형태별, 유통 채널별, 용도별, 지역별 - 산업 예측(2025-2032년)
Saffron Market Size, Share, and Growth Analysis, By Grade (Grade I, Grade II), By Product Type (Organic, Traditional), By Form, By Distribution Channel, By Application, By Region - Industry Forecast 2025-2032
상품코드 : 1673724
리서치사 : SkyQuest
발행일 : 2025년 03월
페이지 정보 : 영문 198 Pages
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한글목차

사프란 시장 규모는 2023년 5억 8,000만 달러로 평가되며 예측 기간(2025-2032년) 동안 3.6%의 연평균 복합 성장률(CAGR)로 2024년 6억 8,800만 달러에서 2032년에는 7억 9,738만 달러로 성장할 것으로 예상됩니다.

사프란은 화장품 및 의약품 용도로 수요가 증가하고 있으며, 향후 몇 년동안 상당한 시장 성장이 예상됩니다. 사프란은 건강 효과로 유명하며, 주로 피크로크로신, 사프란닌, 크로신과 같은 활성 화합물을 특징으로 하는 항산화 물질이 풍부하게 함유되어 있어 뇌의 염증과 산화 스트레스를 감소시키는 것으로 알려져 있습니다. 이러한 특성은 기억력을 향상시킬 뿐만 아니라 항염증 효과도 가져와 시장 확대를 더욱 촉진합니다. 화장품에서는 사프란이 천연 자외선 흡수제로 평가받고 있습니다. 인공 전자코와 이미지 처리 기술 등의 기술 발전으로 사프란의 처리 효율이 향상되어 기존 방법보다 시간이 단축되었습니다. 그러나 세계 수요 증가로 인해 불순물이 증가하여 품질과 가격에 영향을 미치고 있습니다. 사프란의 건강 효과에 대한 인식은 미국 시장에서 수요를 계속 증가시키고 있습니다.

목차

서론

조사 방법

주요 요약

시장 역학과 전망

주요 시장 인사이트

사프란 시장 규모 : 등급별

사프란 시장 규모 : 제품 유형별

사프란 시장 규모 : 형태별

사프란 시장 규모 : 유통 채널별

사프란 시장 규모 : 용도별

사프란 시장 규모

경쟁 정보

주요 기업 개요

결론과 제안

LSH
영문 목차

영문목차

Saffron Market size was valued at USD 580.0 million in 2023 and is poised to grow from USD 600.88 million in 2024 to USD 797.38 million by 2032, growing at a CAGR of 3.6% during the forecast period (2025-2032).

The growing demand for saffron in both cosmetic and medicinal applications is poised to drive significant market growth in the coming years. Renowned for its health benefits, saffron is rich in antioxidants, primarily featuring active compounds like picrocrocin, safranin, and crocin, which are known to reduce inflammation and oxidative stress in the brain. These properties not only enhance memory but also offer anti-inflammatory benefits, further fueling market expansion. In cosmetics, saffron is valued for its natural UV-absorbing qualities. Technological advancements, such as electric nose and image processing techniques, are improving the efficiency of saffron processing, reducing time compared to traditional methods. However, rising global demand has led to increased adulteration, impacting quality and pricing. Awareness of saffron's health benefits continues to elevate its demand in the U.S. market.

Top-down and bottom-up approaches were used to estimate and validate the size of the Saffron market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Saffron Market Segments Analysis

Global Saffron Market is segmented by Grade, Product Type, Form, Distribution Channel, Application and region. Based on Grade, the market is segmented into Grade I, Grade II, Grade III and Grade IV. Based on Product Type, the market is segmented into Organic and Traditional. Based on Form, the market is segmented into Liquid, Powder, Stigma, Petals and Stamen. Based on Distribution Channel, the market is segmented into B2B and B2C. Based on Application, the market is segmented into Food supplements,Cosmetics, Personal care products, Food & beverage and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Saffron Market

The saffron market is significantly driven by its long-standing use in traditional medicine, attributed to its potential health benefits. Rich in bioactive compounds such as crocin, safranin, and picrocrocin, saffron is renowned for its antioxidant, anti-inflammatory, and antidepressant qualities. As more individuals become aware of these therapeutic advantages, there has been a notable surge in the demand for saffron-infused dietary supplements and herbal treatments. This growing interest in natural health solutions continues to propel the saffron market forward, as consumers increasingly seek products that contribute to their overall well-being and enhance their quality of life.

Restraints in the Saffron Market

The saffron market faces significant constraints due to the cultivation of this spice being confined to a limited number of regions, primarily Iran, Spain, India, and Afghanistan. These areas possess unique climatic and soil conditions that are essential for the successful growth of saffron. As a result, the restricted geographical distribution of saffron significantly impacts its overall availability, leading to potential supply shortages. This limited supply can contribute to price volatility and fluctuations in the saffron market, making it challenging for producers and consumers alike to predict market trends and stabilize prices over time.

Market Trends of the Saffron Market

The saffron market is witnessing a notable trend towards the incorporation of saffron into functional foods and beverages, as consumers increasingly seek products that offer enhanced health benefits alongside basic nutrition. Innovative manufacturers are exploring saffron-infused items, such as teas, energy bars, health supplements, and fortified beverages, catering to the growing demographic of health-conscious individuals. This shift is underpinned by a rising preference for natural and plant-based ingredients, reflecting broader consumer demands for quality, wellness-oriented products. As a result, the saffron market is poised for expansion, driven by its unique flavor, aroma, and myriad health-promoting properties.

Table of Contents

Introduction

Research Methodology

Executive Summary

Market Dynamics & Outlook

Key Market Insights

Global Saffron Market Size by Grade & CAGR (2025-2032)

Global Saffron Market Size by Product Type & CAGR (2025-2032)

Global Saffron Market Size by Form & CAGR (2025-2032)

Global Saffron Market Size by Distribution Channel & CAGR (2025-2032)

Global Saffron Market Size by Application & CAGR (2025-2032)

Global Saffron Market Size & CAGR (2025-2032)

Competitive Intelligence

Key Company Profiles

Conclusion & Recommendations

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