세계의 중고 레스토랑 장비 시장 보고서(2025년)
Used Restaurant Equipment Global Market Report 2025
상품코드 : 1819008
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

중고 레스토랑 장비 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년에는 CAGR 7.2%로 성장할 전망이며, 89억 2,000만 달러로 성장이 예측됩니다. 예측 기간의 성장은 고품질 대체품을 저비용으로 제공하는 것, 하이엔드 브랜드의 가용성, 온라인 시장 증가, 커스터마이즈 요구의 고조, 경기침체나 불확실성 등이 요인으로 들 수 있습니다. 예측 기간 주요 동향으로는 기술의 진보, 기기의 장수명화에 대한 주목의 고조, 개조 프로세스의 혁신, 리스 모델의 채용 증가, 투명성의 향상 등을 들 수 있습니다.

향후 5년간의 성장률 7.2%라고 하는 예측은 이 시장에 관한 전회 예측으로부터 0.3%라고 하는 소폭의 감소를 반영하고 있습니다. 이 감소는 주로 미국과 타국가 간 관세의 영향 때문입니다. 이러한 영향은 일본이나 싱가포르 등 주요 지역에서 조달되는 상업용 오븐 및 냉장 유닛의 재생품 공급망의 혼란을 통해 미국에 직접 영향을 미칠 것으로 보이며, 새로운 식당을 출시할 때 저렴한 선택의 감소로 이어질 수 있습니다. 또한 상호관세와 무역 긴장 증가 및 제한 증가로 인한 세계 경제와 무역에 대한 악영향으로 그 영향이 보다 광범위하게 이어질 수 있습니다.

중고 레스토랑 장비 시장의 성장은 식품 시설 증가에 의해 견인될 것으로 예측됩니다. 이 증가의 배경에는 다양한 식사 옵션 및 편의성에 대한 소비자 수요 증가가 있습니다. 중고 식당 장비는 식품 시설에 엄청난 설비 투자 없이 필요한 도구와 장비를 얻을 수 있는 비용 효율적인 방법을 설명합니다. 예를 들어 2024년 7월 노동통계국이 발표한 바에 따르면 미국의 푸드 서비스 및 음주 시설 수는 2023년 1분기 69만 5,817채에서 2023년 4분기에 71만 1,159채에 달했습니다. 이 식품 시설 수 증가가 중고 레스토랑 장비 시장을 밀어 올리고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향 및 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁 및 관세, 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석 및 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별 및 국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도 및 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹 및 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 부문 및 전략

제36장 부록

AJY
영문 목차

영문목차

Used restaurant equipment refers to kitchen appliances, furnishings, and tools that have been previously owned, refurbished, and resold for use in food service establishments. This equipment is employed by restaurants, cafes, and other food service businesses to furnish their kitchens and dining areas with cost-effective and often high-quality items.

The primary types of used restaurant equipment include kitchen purpose equipment, cooking equipment, food and beverage preparation equipment, refrigeration equipment, ware washing equipment, food holding and storing equipment, and other categories. Kitchen purpose equipment consists of appliances and tools specifically designed for food preparation, cooking, and storage. This equipment is available through both online and offline channels and is utilized by various end-users, including full-service restaurants, hotels, quick-service restaurants, pubs, catering services, and other food service businesses.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid escalation of U.S. tariffs and rising trade tensions in spring 2025 are having a substantial impact on the machinery sector, driving up the costs of essential components such as steel, hydraulic systems, and precision bearings many of which are sourced from regions affected by the tariffs. Manufacturers of construction, agricultural, and industrial machinery are now facing tighter profit margins, as existing long-term contracts limit their ability to raise prices immediately. This climate of uncertainty has also led to postponed investments in automation and smart machinery, slowing potential productivity improvements. In response, companies are focusing on developing local suppliers, redesigning products to incorporate alternative materials, and adopting predictive maintenance strategies to extend equipment life and reduce the need for costly replacements.

The used restaurant equipment market research report is one of a series of new reports from The Business Research Company that provides used restaurant equipment market statistics, including the used restaurant equipment industry's global market size, regional shares, competitors with a used restaurant equipment market share, detailed used restaurant equipment market segments, market trends and opportunities, and any further data you may need to thrive in the used restaurant equipment industry. This used restaurant equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The used restaurant equipment market size has grown strongly in recent years. It will grow from $6.34 billion in 2024 to $6.75 billion in 2025 at a compound annual growth rate (CAGR) of 6.5%. The growth in the historic period can be attributed to cost-effective solutions, high turnover rates in the restaurant industry, focus on minimizing startup costs, growing awareness and emphasis on sustainability, and changes in industry regulations and compliance standards.

The used restaurant equipment market size is expected to see strong growth in the next few years. It will grow to $8.92 billion in 2029 at a compound annual growth rate (CAGR) of 7.2%. The growth in the forecast period can be attributed to offering a high-quality alternative at a lower cost, the availability of high-end brands, the rise in online marketplaces, growing customization needs, and economic downturns and uncertainties. Major trends in the forecast period include advances in technology, increased focus on equipment longevity, innovation in the refurbishment process, increased adoption of leasing models, and improved transparency.

The forecast of 7.2% growth over the next five years reflects a modest reduction of 0.3% from the previous estimate for this market. This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US through supply chain disruptions for refurbished commercial ovens and refrigeration units, sourced from key regions such as Japan and Singapore, which could lead to fewer affordable options for new restaurant startups. The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The growth of the used restaurant equipment market is expected to be driven by the increasing number of food establishments. This rise is fueled by growing consumer demand for diverse dining options and convenience. Used restaurant equipment offers a cost-effective way for food establishments to obtain the necessary tools and appliances without substantial capital investment. For example, in July 2024, the Bureau of Labor Statistics reported that the number of food services and drinking place establishments in the US reached 711,159 in the fourth quarter of 2023, up from 695,817 in the first quarter of 2023. This growing number of food establishments is boosting the used restaurant equipment market.

Key players in the used restaurant equipment market are focusing on creating innovative products, such as eco-friendly deep freezers that reduce energy usage and lessen their environmental impact. Eco-friendly deep freezers are refrigeration units designed to reduce their environmental footprint by utilizing energy-efficient technology and environmentally friendly refrigerants, which helps lower energy consumption and greenhouse gas emissions. For example, in March 2024, Blue Star Limited, an India-based home appliance company, introduced a new range of energy-efficient and eco-friendly deep freezers. These new freezers from Blue Star Limited, with capacities ranging from 60 to 600 liters, feature advanced cooling and consistent temperature control with Quadracool technology. Built to perform in high ambient temperatures of up to 47°C, these freezers are suitable for use in various industries, including dairy, frozen foods, and hospitality.

In April 2024, Joe Warren & Sons Co. Inc., a US-based food equipment service company, acquired Able Restaurant Equipment Service Inc. for an undisclosed amount. This acquisition allows Joe Warren & Sons to enhance its service offerings in New Hampshire by integrating refrigeration services from Able's existing portfolio. It also helps Joe Warren & Sons expand and strengthen its market presence in the state. Able Restaurant Equipment Service Inc., based in the US, specializes in the sales, service, and maintenance of restaurant equipment.

Major companies operating in the used restaurant equipment market are eBay Inc., OLX Group, IndiaMART, WebstaurantStore, Central Restaurant Products, SilverChef, Federal Hospitality Equipment, ExportersIndia, ACityDiscount Restaurant Equipment, Machineseeker Group, Rose's Equipment & Supply, Dine Company, Quikr, Lauro Restaurant Equipment, Bid on Equipment, Jeans Restaurant Supply, Gillette Restaurant Equipment, The Kitchen Spot, Kitchen Guys, City Restaurant Supply, Aimco Equipment Company LLC, Southeast Restaurant Equipment, iFoodEquipment.ca., Texas Restaurant Supply, Alternative Sales Corp

North America was the largest region in the used restaurant equipment market in 2024. The regions covered in the used restaurant equipment market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the used restaurant equipment market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The used restaurant equipment market consists of sales of bakery equipment, commercial dishwashers, bar and beverage equipment, ice machines, furniture, and fixtures. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Used Restaurant Equipment Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on used restaurant equipment market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for used restaurant equipment ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The used restaurant equipment market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Used Restaurant Equipment Market Characteristics

3. Used Restaurant Equipment Market Trends And Strategies

4. Used Restaurant Equipment Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Used Restaurant Equipment Growth Analysis And Strategic Analysis Framework

6. Used Restaurant Equipment Market Segmentation

7. Used Restaurant Equipment Market Regional And Country Analysis

8. Asia-Pacific Used Restaurant Equipment Market

9. China Used Restaurant Equipment Market

10. India Used Restaurant Equipment Market

11. Japan Used Restaurant Equipment Market

12. Australia Used Restaurant Equipment Market

13. Indonesia Used Restaurant Equipment Market

14. South Korea Used Restaurant Equipment Market

15. Western Europe Used Restaurant Equipment Market

16. UK Used Restaurant Equipment Market

17. Germany Used Restaurant Equipment Market

18. France Used Restaurant Equipment Market

19. Italy Used Restaurant Equipment Market

20. Spain Used Restaurant Equipment Market

21. Eastern Europe Used Restaurant Equipment Market

22. Russia Used Restaurant Equipment Market

23. North America Used Restaurant Equipment Market

24. USA Used Restaurant Equipment Market

25. Canada Used Restaurant Equipment Market

26. South America Used Restaurant Equipment Market

27. Brazil Used Restaurant Equipment Market

28. Middle East Used Restaurant Equipment Market

29. Africa Used Restaurant Equipment Market

30. Used Restaurant Equipment Market Competitive Landscape And Company Profiles

31. Used Restaurant Equipment Market Other Major And Innovative Companies

32. Global Used Restaurant Equipment Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Used Restaurant Equipment Market

34. Recent Developments In The Used Restaurant Equipment Market

35. Used Restaurant Equipment Market High Potential Countries, Segments and Strategies

36. Appendix

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