¼¼°èÀÇ ÅÛÆä ½ÃÀå º¸°í¼­(2025³â)
Tempeh Global Market Report 2025
»óǰÄÚµå : 1805416
¸®¼­Ä¡»ç : The Business Research Company
¹ßÇàÀÏ : On Demand Report
ÆäÀÌÁö Á¤º¸ : ¿µ¹® 250 Pages
 ¶óÀ̼±½º & °¡°Ý (ºÎ°¡¼¼ º°µµ)
US $ 4,490 £Ü 6,362,000
PDF (Single User License) help
PDF º¸°í¼­¸¦ 1¸í¸¸ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.
US $ 6,490 £Ü 9,196,000
PDF (Site License) help
PDF º¸°í¼­¸¦ µ¿ÀÏ »ç¾÷ÀåÀÇ ¸ðµç ºÐÀÌ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.
US $ 8,490 £Ü 12,031,000
PDF (Enterprise License) help
PDF º¸°í¼­¸¦ µ¿ÀÏ ±â¾÷ÀÇ ¸ðµç ºÐÀÌ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.


¤± Add-on °¡´É: °í°´ÀÇ ¿äû¿¡ µû¶ó ÀÏÁ¤ÇÑ ¹üÀ§ ³»¿¡¼­ CustomizationÀÌ °¡´ÉÇÕ´Ï´Ù. ÀÚ¼¼ÇÑ »çÇ×Àº ¹®ÀÇÇØ Áֽñ⠹ٶø´Ï´Ù.
¤± º¸°í¼­¿¡ µû¶ó ÃֽŠÁ¤º¸·Î ¾÷µ¥ÀÌÆ®ÇÏ¿© º¸³»µå¸³´Ï´Ù. ¹è¼Û±âÀÏÀº ¹®ÀÇÇØ Áֽñ⠹ٶø´Ï´Ù.

Çѱ۸ñÂ÷

ÅÛÆä ½ÃÀåÀº ÇâÈÄ ¼ö³â°£ °­·ÂÇÑ ¼ºÀåÀÌ ¿¹»óµË´Ï´Ù. 2029³â±îÁö ¿¬Æò±Õ º¹ÇÕ ¼ºÀå·ü(CAGR) 8.9%·Î 86¾ï ´Þ·¯·Î ¼ºÀåÇÒ Àü¸ÁÀÔ´Ï´Ù. ¿¹Ãø ±â°£ µ¿¾ÈÀÇ ¼ºÀåÀº Áö¼ÓÀûÀΠä½Ä ±â¹Ý ½Ä´Ü, ¼¼°è ¿ä¸®ÀÇ ÅëÇÕ, °Ç°­°ú À£ºù µ¿Çâ, Çõ½ÅÀûÀÎ Á¦Ç° Á¦°ø, ¼Ò¸Å »ê¾÷ È®´ë·Î ÀÎÇØ ¹ß»ýÇÕ´Ï´Ù. ¿¹Ãø ±â°£ÀÇ ÁÖ¿ä µ¿ÇâÀ¸·Î´Â ÅÛÆä¸¦ ¿µ¾çÀÌ Ç³ºÎÇÑ ½´ÆÛ Ǫµå·Î ÆÇ¸ÅÇÏ´Â Ãß¼¼, ÅÛÆä Á¦Ç° Çõ½ÅÀ» À§ÇÑ Á¦ÈÞ¿Í ÆÄÆ®³Ê½Ê, Æí¸®ÇÏ°í »¡¸® ¸ÔÀ» ¼ö ÀÖ´Â ÅÛÆä Á¦Ç°ÀÇ µµÀÔ, Áö¼Ó °¡´ÉÇϰí À¯ÀüÀÚ Á¶ÀÛÀ» °ÅÄ¡Áö ¾ÊÀº ÅÛÆä »ý»ê¿¡ÀÇ ÁÖ·Â, ºñ°ÇÀ̳ª ½Ä¹° ±â¹ÝÀÇ ½Ä»ç·ÎÀÇ ÅÛÆäÀÇ µµÀÔ µîÀÌ ÀÖ½À´Ï´Ù.

ÇâÈÄ 5³â°£ ¿¹ÃøµÇ´Â ¼ºÀå·ü 8.9%´Â ÀÌ ½ÃÀåÀÇ °ú°Å ¿¹Ãø¿¡¼­ 0.1% °¨¼ÒÇÑ ¼öÄ¡ÀÔ´Ï´Ù. ÀÌ·¯ÇÑ ¿µÇâÀº »óÈ£ °ü¼¼¿Í ¹«¿ªÀÇ ±äÀå°ú ÇѰè Áõ°¡·Î ÀÎÇÑ ¼¼°è °æÁ¦¿Í ¹«¿ª¿¡ ´ëÇÑ ºÎÁ¤ÀûÀÎ ¿µÇâÀ¸·Î ´õ¿í ±¤¹üÀ§ÇÏ°Ô ÀÛ¿ëÇÒ °ÍÀ¸·Î º¸ÀÔ´Ï´Ù.

ºñ°Ç ½Ä´ÜÀÇ Àαâ¿Í ¼ö¿ä Áõ°¡°¡ ¾ÕÀ¸·Î ¼ö³â°£ ÅÛÆä ½ÃÀåÀÇ ¼ºÀåÀ» À̲ø °ÍÀ¸·Î ¿¹ÃøµË´Ï´Ù. ºñ°Ç ½Ä´ÜÀº »ý¼±, À¯Á¦Ç°, °í±â, °è¶õÀ» Æ÷ÇÔÇÑ ¸ðµç µ¿¹°¼º ½ÄǰÀ» ¹èÁ¦ÇÕ´Ï´Ù. ºñ°Ç°ú Ç÷º½ÃÅ׸®¾ÈÀ» Æ÷ÇÔÇÑ Ã¤½Ä ±â¹Ý ½Ä´ÜÀÌ º¸±ÞµÊ¿¡ µû¶ó ½ÄÀ° »ý»ê°ú °ü·ÃµÈ À±¸®Àû ¹× ȯ°æÀû ¹®Á¦¸¦ ÀνÄÇÏ´Â °³ÀÎÀÌ Áõ°¡Çϰí ÀÖ½À´Ï´Ù. ÀÌ·¯ÇÑ º¯È­·Î ÀÎÇØ ¸¹Àº ¼ÒºñÀÚµéÀº Ä®½·°ú ´Ü¹éÁúÀÌ Ç³ºÎÇÑ ÅÛÆä¿Í °°Àº °í±â ´ëüǰÀ» ã°Ô µÇ¾ú½À´Ï´Ù. ¿¹¸¦ µé¾î, 2023³â 1¿ù¿¡ Plant-Based Foods AssociationÀÌ ¹ßÇ¥ÇÑ º¸°í¼­¿¡ µû¸£¸é, ½Ä¹°¼º ½ÄǰÀÇ ¸ÅÃâÀº 2021³âÀÇ 5.9%¿¡¼­ 2022³â¿¡´Â 6.6%ÀÇ ¼ºÀåÀ» ´Þ¼ºÇßÀ¸¸ç, ±×¿¡ µû¶ó Æò±Õ ¼Ò¸Å °¡°Ýµµ 10% »ó½ÂÇß½À´Ï´Ù. µû¶ó¼­ ºñ°Ç ½Ä´Ü¿¡ ´ëÇÑ °ü½É Áõ°¡´Â ÅÛÆä ½ÃÀåÀÇ ¼ºÀåÀ» Å©°Ô µÞ¹ÞħÇϰí ÀÖ½À´Ï´Ù.

¸ñÂ÷

Á¦1Àå ÁÖ¿ä ¿ä¾à

Á¦2Àå ½ÃÀå Æ¯Â¡

Á¦3Àå ½ÃÀå µ¿Çâ°ú Àü·«

Á¦4Àå ½ÃÀå - °Å½Ã °æÁ¦ ½Ã³ª¸®¿À ±Ý¸®, ÀÎÇ÷¹À̼Ç, ÁöÁ¤ÇÐ, ¹«¿ª ÀüÀï°ú °ü¼¼, Äڷγª ¹× ȸº¹ÀÌ ½ÃÀå¿¡ ¹ÌÄ¡´Â ¿µÇâÀ» Æ÷ÇÔÇÑ °Å½Ã °æÁ¦ ½Ã³ª¸®¿À

Á¦5Àå ¼¼°èÀÇ ¼ºÀå ºÐ¼®°ú Àü·« ºÐ¼® ÇÁ·¹ÀÓ¿öÅ©

Á¦6Àå ½ÃÀå ¼¼ºÐÈ­

Á¦7Àå Áö¿ªº°/±¹°¡º° ºÐ¼®

Á¦8Àå ¾Æ½Ã¾ÆÅÂÆò¾ç ½ÃÀå

Á¦9Àå Áß±¹ ½ÃÀå

Á¦10Àå Àεµ ½ÃÀå

Á¦11Àå ÀϺ» ½ÃÀå

Á¦12Àå È£ÁÖ ½ÃÀå

Á¦13Àå Àεµ³×½Ã¾Æ ½ÃÀå

Á¦14Àå Çѱ¹ ½ÃÀå

Á¦15Àå ¼­À¯·´ ½ÃÀå

Á¦16Àå ¿µ±¹ ½ÃÀå

Á¦17Àå µ¶ÀÏ ½ÃÀå

Á¦18Àå ÇÁ¶û½º ½ÃÀå

Á¦19Àå ÀÌÅ»¸®¾Æ ½ÃÀå

Á¦20Àå ½ºÆäÀÎ ½ÃÀå

Á¦21Àå µ¿À¯·´ ½ÃÀå

Á¦22Àå ·¯½Ã¾Æ ½ÃÀå

Á¦23Àå ºÏ¹Ì ½ÃÀå

Á¦24Àå ¹Ì±¹ ½ÃÀå

Á¦25Àå ij³ª´Ù ½ÃÀå

Á¦26Àå ³²¹Ì ½ÃÀå

Á¦27Àå ºê¶óÁú ½ÃÀå

Á¦28Àå Áßµ¿ ½ÃÀå

Á¦29Àå ¾ÆÇÁ¸®Ä« ½ÃÀå

Á¦30Àå °æÀï ±¸µµ¿Í ±â¾÷ ÇÁ·ÎÆÄÀÏ

Á¦31Àå ±âŸ ÁÖ¿ä ±â¾÷ ¹× Çõ½Å ±â¾÷

Á¦32Àå ¼¼°è ½ÃÀå °æÀï º¥Ä¡¸¶Å·°ú ´ë½Ãº¸µå

Á¦33Àå ÁÖ¿ä Àμö ÇÕº´(M&A)

Á¦34Àå ÃÖ±Ù ½ÃÀå µ¿Çâ

Á¦35Àå ½ÃÀåÀÇ ÀáÀç·ÂÀÌ ³ôÀº ±¹°¡, ºÎ¹®, Àü·«

Á¦36Àå ºÎ·Ï

CSM
¿µ¹® ¸ñÂ÷

¿µ¹®¸ñÂ÷

Tempeh is a protein-rich food derived from partially cooked, fermented soybeans. The production process involves controlled fermentation and natural culturing, resulting in soybeans being formed into a cake. The fermentation process utilizes the fungus Rhizopus oligosporus, commonly known as tempeh starter.

In the tempeh market, the main product types include frozen, fresh, and ready-to-eat tempeh. Frozen tempeh is produced through the freezing process during manufacturing and can be stored in a refrigerator indefinitely to maintain freshness. Tempeh is derived from various sources such as soybean, multigrain, and others, available in both organic and conventional varieties. Different flavor options include plain, herb, and spices. The distribution channels for tempeh include hypermarkets, convenience stores, specialty stores, traditional groceries, and online retailers.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The tempeh market research report is one of a series of new reports from The Business Research Company that provides tempeh market statistics, including tempeh industry global market size, regional shares, competitors with a tempeh market share, detailed tempeh market segments, market trends and opportunities, and any further data you may need to thrive in the tempeh industry. This tempeh market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The tempeh market size has grown strongly in recent years. It will grow from $5.71 billion in 2024 to $6.11 billion in 2025 at a compound annual growth rate (CAGR) of 7.0%. The growth in the historic period can be attributed to rising plant-based diets, growing health consciousness, vegetarian and vegan trends, culinary diversity, sustainable and ethical consumption.

The tempeh market size is expected to see strong growth in the next few years. It will grow to " $8.6 billion in 2029 at a compound annual growth rate (CAGR) of 8.9%. The growth in the forecast period can be attributed to continued plant-based movement, global cuisine integration, health and wellness trends, innovative product offerings, retail expansion. Major trends in the forecast period include marketing of tempeh as a nutrient-dense superfood, collaborations and partnerships for tempeh product innovation, introduction of convenient and ready-to-eat tempeh products, focus on sustainable and non-GMO tempeh production, incorporation of tempeh in vegan and plant-based diets.

The forecast of 8.9% growth over the next five years reflects a slight reduction of 0.1% from the previous estimate for this market.This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by disrupting plant-based protein supplies, as fermented soybean cultures come from Indonesia.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The increasing popularity and demand for vegan diets are expected to drive the growth of the tempeh market in the coming years. A vegan diet excludes all animal products, including fish, dairy, meat, and eggs. As plant-based diets, including vegan and flexitarian options, gain traction, more individuals are becoming aware of the ethical and environmental issues associated with meat production. This shift has led many consumers to seek meat substitutes, such as tempeh, which is rich in calcium and protein. For instance, a report published by the Plant-Based Foods Association in January 2023 revealed that plant-based food sales achieved a 6.6% growth in 2022, up from 5.9% in 2021, accompanied by a 10% increase in average retail prices. Therefore, the rising interest in vegan diets is significantly propelling the growth of the tempeh market.

The expansion of meat alternatives is expected to drive the growth of the tempeh market in the coming years. Meat alternatives are products designed to replicate the flavor, appearance, and nutritional profile of traditional meat, using plant-based or alternative sources of protein. As consumers seek alternatives that mimic the taste and texture of meat but are plant-based, the growth of meat alternatives presents an opportunity for tempeh. In 2023, the Good Food Institute Inc. reported that 93% of families in the United States purchased plant-based meat in 2022, indicating a strong consumer interest in meat alternatives. The plant-based food industry in the United States is projected to be valued at $8 billion in 2022, with a 7% increase in dollar sales from the previous year. Hence, the growth of meat alternatives emerges as a significant driver for the tempeh market.

Collaborations and partnerships have emerged as a significant trend in the tempeh market, with major companies actively engaging in such initiatives to enhance their market share and meet growing customer demand. For example, in September 2023, Tempeh Today, a Netherlands-based tempeh manufacturing company, announced a strategic partnership with Marel India Pvt. Ltd., an India-based food processing company. The collaboration aims to increase tempeh production and provide a sustainable protein option in India. Under this partnership, Tempeh Today and Marel India will work together to construct 20 units with standardized manufacturing processes, quality monitoring, and support for local and national distribution. Marel India will provide equipment, maintenance, and operator training programs for these units. Additionally, the collaboration includes the introduction of micro fermentation units (MFU) to empower economically vulnerable families. CFSS (Community Food and Sustainable Solutions) will contribute essential training, equipment, and raw materials for this initiative.

Major companies in the tempeh market are also focusing on product innovation, introducing items such as tempeh cubes to better cater to the preferences of their existing consumers. Tempeh cubes are bite-sized portions of tempeh, a classic fermented soy delicacy from Indonesia. In March 2022, Lightlife Foods, a US-based tempeh manufacturing company, launched Lightlife Tempeh Cubes. These pre-cut, pre-seasoned cubes come in three varieties - Teriyaki, Southwest, and Tikka Masala - and offer a quick, flavorful, and protein-rich option for consumers. The introduction of tempeh cubes is part of Lightlife Foods' strategy to expand its product offerings in response to consumer demand for convenient and innovative tempeh products.

In August 2024, Comitis Capital, a US-based investment and advisory firm, acquired The Tofoo Co., a UK-based company known for its production of plant-based tofu products, including tempeh. The financial details of the acquisition were not disclosed. This strategic move aims to enhance Comitis Capital's portfolio in the rapidly expanding plant-based food sector, specifically addressing the increasing demand for meat alternatives. This acquisition reflects a growing trend towards plant-based diets and the search for sustainable food options in the market.

Major companies operating in the tempeh market include The Nisshin OilliO Group Ltd., Maple Leaf Foods Inc., Vegolution India Private Limited, MGP Ingredients Inc., Plant Power Foods Ltd., Lightlife Foods Inc., Noble Bean Inc., Hello Tempayy, Totally Tempeh Inc., Nutrisoy Pty. Ltd., Mighty Bean Tempeh LLC, Margaret River Tempeh Company, PRIMASOY Organic Tempeh, Gwen Tempeh, Natural Oriental Fresh Foods BV, Alive & Healing Inc., Henry's Tempeh, Squirrel & Crow Soy-Free Tempeh, Tootie's Tempeh, Tempeh Tantrum, The Hearty Vegan, SBC Tempeh Manufacturers, Future Food Group (FFG B.V.), Tempeh Meades Ltd., Byron Bay Tempeh Company

North America was the largest region in the tempeh market in 2024. Asia-Pacific is expected to be the fastest growing region in the forecast period. The regions covered in the tempeh market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the tempeh market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The tempeh market consists of sales of fresh tempeh, frozen tempeh, and ready-to-eat tempeh. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Tempeh Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on tempeh market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for tempeh ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The tempeh market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Tempeh Market Characteristics

3. Tempeh Market Trends And Strategies

4. Tempeh Market - Macro Economic Scenario Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Tempeh Growth Analysis And Strategic Analysis Framework

6. Tempeh Market Segmentation

7. Tempeh Market Regional And Country Analysis

8. Asia-Pacific Tempeh Market

9. China Tempeh Market

10. India Tempeh Market

11. Japan Tempeh Market

12. Australia Tempeh Market

13. Indonesia Tempeh Market

14. South Korea Tempeh Market

15. Western Europe Tempeh Market

16. UK Tempeh Market

17. Germany Tempeh Market

18. France Tempeh Market

19. Italy Tempeh Market

20. Spain Tempeh Market

21. Eastern Europe Tempeh Market

22. Russia Tempeh Market

23. North America Tempeh Market

24. USA Tempeh Market

25. Canada Tempeh Market

26. South America Tempeh Market

27. Brazil Tempeh Market

28. Middle East Tempeh Market

29. Africa Tempeh Market

30. Tempeh Market Competitive Landscape And Company Profiles

31. Tempeh Market Other Major And Innovative Companies

32. Global Tempeh Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Tempeh Market

34. Recent Developments In The Tempeh Market

35. Tempeh Market High Potential Countries, Segments and Strategies

36. Appendix

(ÁÖ)±Û·Î¹úÀÎÆ÷¸ÞÀÌ¼Ç 02-2025-2992 kr-info@giikorea.co.kr
¨Ï Copyright Global Information, Inc. All rights reserved.
PC¹öÀü º¸±â