세계의 완두콩 단백질 시장 보고서(2025년)
Pea Protein Ingredients Global Market Report 2025
상품코드 : 1805045
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
 라이선스 & 가격 (부가세 별도)
US $ 4,490 ₩ 6,482,000
PDF (Single User License) help
PDF 보고서를 1명만 이용할 수 있는 라이선스입니다. 인쇄 가능하며 인쇄물의 이용 범위는 PDF 이용 범위와 동일합니다.
US $ 6,490 ₩ 9,370,000
PDF (Site License) help
PDF 보고서를 동일 사업장의 모든 분이 이용할 수 있는 라이선스입니다. 인쇄 가능하며 인쇄물의 이용 범위는 PDF 이용 범위와 동일합니다.
US $ 8,490 ₩ 12,257,000
PDF (Enterprise License) help
PDF 보고서를 동일 기업의 모든 분이 이용할 수 있는 라이선스입니다. 인쇄 가능하며 인쇄물의 이용 범위는 PDF 이용 범위와 동일합니다.


ㅁ Add-on 가능: 고객의 요청에 따라 일정한 범위 내에서 Customization이 가능합니다. 자세한 사항은 문의해 주시기 바랍니다.
ㅁ 보고서에 따라 최신 정보로 업데이트하여 보내드립니다. 배송기일은 문의해 주시기 바랍니다.

한글목차

완두콩 단백질 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년에는 CAGR 8.6%로 28억 8,000만 달러로 성장할 것으로 예상됩니다. 예측기간의 성장은 비건과 채식 인구 증가, 알레르겐 프리와 글루텐 프리 매력, 비건과 채식 식품 수요 증가, 신흥 시장 채택 확대, 지속 가능한 조달에 대한 관심 증가로 인한 것입니다. 예측 기간의 주요 동향에는 제품 개발 혁신, 식물 기반 대체 고기, 맞춤형 단백질 블렌드, 클린 라벨 포장 및 마케팅, 스포츠 영양 및 보충제 등이 포함됩니다.

향후 5년간 성장률 8.6%라고 하는 예측은 이 시장의 전회 예측으로부터 0.1% 소폭 감소를 반영하고 있습니다. 이 감소는 주로 미국과 다른 국가 간의 관세의 영향 때문입니다. 프랑스와 독일산의 완두콩 농축액에 대한 관세가 비욘드 미트와 비슷한 브랜드에 영향을 미치기 때문에 대체육에 드는 비용을 증가시킴으로써 미국에 직접 영향을 줄 가능성이 높습니다. 이러한 영향은 상호 관세와 무역 긴장 증가와 제한으로 인한 세계 경제와 무역에 대한 부정적인 영향으로 더욱 광범위한 것으로 간주됩니다.

완두콩 단백질 재료 시장은 채식주의자와 채식주의 음식의 인기가 높아짐에 따라 성장할 것으로 예측됩니다. 채식 및 비건 식단은 동물성 식품을 배제하고 있으며, 이러한 식단 기호를 신봉하는 소비자들 사이에서 완두콩 단백질과 같은 식물 유래의 단백질원에 대한 수요가 높아지고 있습니다. The Plant-Based Foods Association의 보고서에 따르면 식물성 식품은 2022년 미국 소매 매출에서 80억 달러를 달성했으며 2021년 75억 달러에서 약 6.67% 증가하는 것으로 나타났습니다. 이 수요의 급증은 채식주의자와 채식주의 음식에 대한 선호도 증가를 뒷받침하는 것으로, 완두콩 단백질 원료 시장 성장의 촉매 역할을 합니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 전략

제36장 부록

SHW
영문 목차

영문목차

Pea protein ingredients are utilized in the preparation of smoothies and shakes to enhance their protein content. Derived and extracted from yellow and green split peas, Pisum sativum, these ingredients include pea protein flour, isolate, and concentrate. Pea protein ingredients serve as alternatives to animal and soy-based proteins.

The main types of pea protein ingredients are isolates and concentrates. Pea protein isolates are highly processed products with concentrated protein content and lower levels of carbohydrates and fats. Various sources, including yellow split peas, chickpeas, and lentils, contribute to the production of these ingredients. The applications of pea protein ingredients extend to bakery and snacks, dietary supplements, beverages, meat substitutes, and other food products.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The pea protein ingredients market research report is one of a series of new reports from The Business Research Company that provides pea protein ingredients market statistics, including pea protein ingredients industry global market size, regional shares, competitors with a pea protein ingredients market share, detailed pea protein ingredients market segments, market trends and opportunities, and any further data you may need to thrive in the pea protein ingredients industry. This pea protein ingredients market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The pea protein ingredients market size has grown strongly in recent years. It will grow from $1.96 billion in 2024 to $2.08 billion in 2025 at a compound annual growth rate (CAGR) of 6.0%. The growth in the historic period can be attributed to growing preference for plant-based protein sources, increased demand for meat alternatives, rise demand for protein-rich foods, rising health consciousness among consumers, growing demand for functional foods.

The pea protein ingredients market size is expected to see strong growth in the next few years. It will grow to " $2.88 billion in 2029 at a compound annual growth rate (CAGR) of 8.6%. The growth in the forecast period can be attributed to rising vegan and vegetarian populations, allergen-free and gluten-free appeal, increasing demand for vegan and vegetarian food products, greater adoption in emerging markets, increased focus on sustainable sourcing. Major trends in the forecast period include innovation in product development, plant-based meat alternatives, customized protein blends, clean-label packaging and marketing, sports nutrition and supplements.

The forecast of 8.6% growth over the next five years reflects a slight reduction of 0.1% from the previous estimate for this market.This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by increasing expenses for meat alternatives, as tariffs on pea protein concentrates from France and Germany impact Beyond Meat and similar brands.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The pea protein ingredient market is anticipated to experience growth, driven by the increasing popularity of vegetarian and vegan diets. Vegetarian and vegan diets exclude animal-based foods, and the demand for plant-derived protein sources like pea protein is rising among consumers adhering to these dietary preferences. A report by The Plant-Based Foods Association revealed that plant-based foods achieved $8 billion in U.S. retail sales in 2022, indicating a notable increase of approximately 6.67% from $7.5 billion in 2021. This surge in demand underscores the growing preference for vegetarian and vegan diets, acting as a catalyst for the growth of the pea protein ingredient market.

The pea protein ingredient market is expected to benefit from the growing trend of health consciousness. With an increasing awareness and emphasis on personal health and well-being, consumers are seeking protein alternatives that offer lower allergenicity, better digestibility, and fewer potential health risks. A survey by the International Food Information Council (IFIC) in May 2022 found that 52% of Americans followed a specific diet or eating pattern, marking a significant increase from the previous year (39% in 2021). Diets such as clean eating, mindful eating, calorie counting, and plant-based eating gained popularity, especially among those under the age of 50. This heightened health consciousness is expected to drive the growth of the pea protein ingredient market.

Major companies in the market are actively developing textured vegetable protein products like Vertis. Vertis, an innovative textured pea canola protein product, serves as a comprehensive plant-based protein source with unique textural properties, making it ideal for meat alternatives and various plant-based applications. DSM, a Netherlands-based company specializing in nutrition, health, and sustainable living, launched Vertis Textured Pea Canola Protein in 2022. Noteworthy for being the world's first textured vegetable protein offering all nine essential amino acids, it establishes itself as a complete protein source. This versatile solution is soy-free, gluten-free, and dairy-free, catering to diverse dietary preferences. It provides distinct textural benefits, including rapid hydration, excellent processing capabilities, and support for low-fat and low-salt formulations, resulting in a resilient texture reminiscent of traditional meat products.

In May 2022, Tate & Lyle PLC, a UK-based ingredient solutions company specializing in healthier food and beverages, acquired Nutriati for an undisclosed amount. The acquisition is intended to strengthen Tate & Lyle's portfolio of innovative and sustainable plant-based solutions, particularly chickpea-derived ingredients, to promote healthier living and meet the rising consumer demand for nutritious plant-based products. Nutriati is a U.S.-based food and beverage ingredient company that focuses on the development and production of chickpea protein and flour.

Major companies operating in the pea protein ingredients market include Cargill Incorporated, Agridient Inc., Axiom Foods Ltd., Norben Company Inc., Nutri Pea Ltd., Burcon NutraScience Corporation, Cosucra Groupe Warcoing SA, A & B Ingredients Inc., Shandong Jianyuan Foods Co. Ltd., Archer Daniels Midland Company, Fenchem SA, Kerry Group plc, Prinova Group LLC, Batory Foods Inc., PLT Health Solutions, Glanbia plc, AGT Food & Ingredients Inc., World Food Processing LLC, Yantai T. Full Biotech Co. Ltd., Suzhou Wanshen Flour Products Co. Ltd., Ingredion Incorporated, Cambridge Commodities Inc., Consucra-Groupe Warcoing SA, Roquette Freres Le Romarin SA, Green Labs LLC, GEMEF Industries, Puris Proteins LLC., Tate & Lyle Inc., Emsland-Starke Gmbh, DuPont de Nemours Inc.

North America was the largest region in the pea protein ingredients market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the pea protein ingredients market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

The countries covered in the pea protein ingredients market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA.

The pea protein ingredients market consists of sales of pea flour, pea protein concentrate, pea protein isolate, sauces, cereals, baking mixes. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Pea Protein Ingredients Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on pea protein ingredients market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for pea protein ingredients ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The pea protein ingredients market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Pea Protein Ingredients Market Characteristics

3. Pea Protein Ingredients Market Trends And Strategies

4. Pea Protein Ingredients Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Pea Protein Ingredients Growth Analysis And Strategic Analysis Framework

6. Pea Protein Ingredients Market Segmentation

7. Pea Protein Ingredients Market Regional And Country Analysis

8. Asia-Pacific Pea Protein Ingredients Market

9. China Pea Protein Ingredients Market

10. India Pea Protein Ingredients Market

11. Japan Pea Protein Ingredients Market

12. Australia Pea Protein Ingredients Market

13. Indonesia Pea Protein Ingredients Market

14. South Korea Pea Protein Ingredients Market

15. Western Europe Pea Protein Ingredients Market

16. UK Pea Protein Ingredients Market

17. Germany Pea Protein Ingredients Market

18. France Pea Protein Ingredients Market

19. Italy Pea Protein Ingredients Market

20. Spain Pea Protein Ingredients Market

21. Eastern Europe Pea Protein Ingredients Market

22. Russia Pea Protein Ingredients Market

23. North America Pea Protein Ingredients Market

24. USA Pea Protein Ingredients Market

25. Canada Pea Protein Ingredients Market

26. South America Pea Protein Ingredients Market

27. Brazil Pea Protein Ingredients Market

28. Middle East Pea Protein Ingredients Market

29. Africa Pea Protein Ingredients Market

30. Pea Protein Ingredients Market Competitive Landscape And Company Profiles

31. Pea Protein Ingredients Market Other Major And Innovative Companies

32. Global Pea Protein Ingredients Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Pea Protein Ingredients Market

34. Recent Developments In The Pea Protein Ingredients Market

35. Pea Protein Ingredients Market High Potential Countries, Segments and Strategies

36. Appendix

(주)글로벌인포메이션 02-2025-2992 kr-info@giikorea.co.kr
ⓒ Copyright Global Information, Inc. All rights reserved.
PC버전 보기