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Dietary fibers refer to the indigestible parts of plant-based foods that pass through the digestive system without being broken down or absorbed. They are an essential component of a healthy diet, contributing to digestive health, blood sugar control and cholesterol management.

The dietary fibers market consists of sales, by entities (organizations, sole traders, or partnerships), of dietary fibers that are widely consumed by individuals seeking to improve gut health, manage weight, or reduce the risk of chronic diseases such as diabetes and heart disease. These fibers are commonly used in food and beverage products, dietary supplements, pharmaceuticals and animal feed.

The global dietary fibers market was valued at $6,284.91 million in 2019 which grew till 2024 at a compound annual growth rate (CAGR) of more than 9.00%.

Rise In Consumer Awareness Of Digestive Health

The rise in consumer awareness of digestive health fueled the growth of the dietary fibers market during the historic period. Digestive health refers to the optimal functioning of the gastrointestinal system, ensuring effective digestion, nutrient absorption and waste elimination for overall well-being. The rise in consumer awareness of digestive health is driven by growing health consciousness, increased access to nutritional information and a surge in digestive disorders, with heightened concerns over gut-related issues reinforcing the need for preventive care. Dietary fibers play a crucial role in this awareness by promoting gut health, regulating digestion and highlighting the importance of fiber-rich diets in maintaining overall well-being. For instance, in January 2024, according to McKinsey's Future of Wellness research, a US-based management consulting company, surveyed more than 5,000 consumers across China, the United Kingdom and the United States more than 80% of consumers in China, the United Kingdom and the United States consider gut health to be important, with over 50% anticipating making it a higher priority in the next 2 to 3 years. Therefore, the rise in consumer awareness of digestive health drove the growth of the dietary fibers market.

High-Protein Fiber Bread Revolutionizing Nutrition With Enhanced Health Benefits

Companies in the dietary fibers market are prioritizing innovation by developing products such as high-protein, fiber-enriched bread. This nutritionally balanced option combines protein sources like seeds and legumes with fiber-rich ingredients such as whole grains or bran. Designed to promote muscle health, improve digestion and enhance satiety, these products cater to the growing demand for functional and health-focused food For instance, in December 2023, Equii Foods, a US-based food technology company, launched Equii Complete Protein and Added Fiber Bread, designed to support balanced nutrition. This innovative bread provides 4 grams of dietary fiber and 8 grams of protein per slice, making it a nutrient-dense alternative to conventional bread. Additionally, it caters to diverse dietary preferences, including vegan lifestyles, while maintaining a low-carb profile through a proprietary grain fermentation process.

Cargill Incorporated was the largest competitor with a 7.96% share of the market, followed by Archer Daniels Midland Company (ADM). And Ingredion Incorporated

Dietary Fibers Global Market Opportunities And Strategies To 2034 from The Business Research Company provides the strategists; marketers and senior management with the critical information they need to assess the global dietary fibers market as it emerges from the COVID-19 shut down.

Reasons to Purchase

Where is the largest and fastest-growing market for dietary fibers? How does the market relate to the overall economy; demography and other similar markets? What forces will shape the market going forward? The dietary fibers market global report from The Business Research Company answers all these questions and many more.

The report covers market characteristics; size and growth; segmentation; regional and country breakdowns; competitive landscape; market shares; trends and strategies for this market. It traces the market's history and forecasts market growth by geography. It places the market within the context of the wider dietary fibers market; and compares it with other markets.

The report covers the following chapters

Markets Covered:

Table of Contents

1 Executive Summary

2 Table Of Contents

3 List Of Tables

4 List Of Figures

5 Report Structure

6 Market Characteristics

7 Major Market Trends

8 Global Dietary Fibers Growth Analysis And Strategic Analysis Framework

9 Global Dietary Fibers Market Segmentation

10 Dietary Fibers Market, Regional and Country Analysis

11 Asia-Pacific Market

12 Western Europe Market

13 Eastern Europe Market

14 North America Market

15 South America Market

16 Middle East Market

17 Africa Market

18 Competitive Landscape And Company Profiles

19 Other Major And Innovative Companies

20 Competitive Benchmarking

21 Competitive Dashboard

22 Key Mergers And Acquisitions

23 Recent Developments In Dietary Fibers

24 Opportunities And Strategies

25 Dietary Fibers Market, Conclusions And Recommendations

26 Appendix

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