바이오 바닐린 시장 규모, 점유율, 성장 분석 : 공급원별, 용도별, 지역별 - 산업 예측(2025-2032년)
Bio Vanillin Market Size, Share, and Growth Analysis, By Source (Rice Bran, Wood), By Application (Food and Beverages, Pharmaceutical), By Region - Industry Forecast 2025-2032
상품코드 : 1673798
리서치사 : SkyQuest
발행일 : 2025년 03월
페이지 정보 : 영문 184 Pages
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한글목차

바이오바닐린 세계 시장 규모는 2023년 3억 6,394만 달러로 평가었습니다. 또한, 2024년 3억 8,905만 달러에서 2032년 6억 6,348만 달러로 성장하고, 예측 기간(2025-2032년) 동안 6.9%의 연평균 복합 성장률(CAGR)을 보일 것으로 예상됩니다.

식음료 업계에서는 건강하고 활동적인 라이프스타일과 식물성 제품을 선호하는 소비자 증가로 인해 천연 유래 향료와 에센스에 대한 수요가 크게 증가하고 있습니다. 이러한 추세는 앞으로도 지속될 것으로 예상되며, 특히 바이오바닐린의 경우 천연 성분으로 인해 에틸바닐린과 같은 합성 대체품보다 선호도가 높아질 것으로 예상됩니다. 제약 및 향료와 같은 비식품 산업과 함께 확대되는 푸드서비스 부문이 바이오바닐린의 사용을 더욱 촉진하고 있습니다. 그러나 제한된 시장에서의 가용성 및 원료 비용의 상승과 같은 문제는 성장에 걸림돌이 될 수 있습니다. 이러한 장애물에도 불구하고 미국 바이오바닐린 시장은 향후 몇 년동안 지속적인 성장을 이룰 것으로 예상되며, 예측 기간 동안 견고한 CAGR을 나타낼 것으로 예상됩니다.

목차

서론

조사 방법

주요 요약

시장 역학과 전망

주요 시장 인사이트

바이오 바닐린 시장 규모 : 공급원별&CAGR(2025-2032년)

바이오 바닐린 시장 규모 : 용도별&CAGR(2025-2032년)

바이오 바닐린 시장 규모 : 지역별&CAGR(2025-2032년)

경쟁 정보

주요 기업 개요

결론과 제안

LSH
영문 목차

영문목차

Global Bio Vanillin Market size was valued at USD 363.94 million in 2023 and is poised to grow from USD 389.05 million in 2024 to USD 663.48 million by 2032, growing at a CAGR of 6.9% during the forecast period (2025-2032).

The food and beverage industry is witnessing a significant surge in demand for flavors and essences derived from natural sources, driven by consumers' growing preference for healthy, active lifestyles and plant-based products. This trend is expected to continue, particularly in the consumption of bio vanillin, which is increasingly favored over synthetic alternatives like ethyl vanillin due to its natural profile. The expanding food services sector, along with non-food industries such as pharmaceuticals and fragrances, is further propelling the use of bio vanillin. However, challenges such as limited market availability and rising raw material costs may hinder growth. Despite these obstacles, the US bio vanillin market is projected to experience sustainable growth in the coming years, with a robust CAGR expected through the forecast period.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Bio Vanillin market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Bio Vanillin Market Segments Analysis

Global Bio Vanillin Market is segmented by Source, Application and region. Based on Source, the market is segmented into Rice Bran, Wood and Others. Based on Application, the market is segmented into Food and Beverages, Pharmaceutical, Fragrance and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Bio Vanillin Market

The Global Bio Vanillin market is experiencing significant growth, fueled by an increasing consumer inclination towards natural and sustainable ingredients in various sectors, including food, beverages, pharmaceuticals, and fragrances. Bio vanillin, sourced from renewable materials and produced through innovative biotechnological methods, is recognized as a more natural and eco-friendly substitute for synthetic vanillin. This shift in consumer preferences toward clean-label products that emphasize health and sustainability is propelling the demand for bio vanillin, ultimately enhancing its presence in the market and driving its expansion further. As a result, the bio vanillin market is poised for robust growth in the coming years.

Restraints in the Global Bio Vanillin Market

The Global Bio Vanillin market faces notable constraints primarily due to the prevalence of synthetic vanillin, which is derived from petrochemicals. This alternative is favored for its cost-effectiveness and reliable supply. Additionally, synthetic vanillin boasts a broader spectrum of flavor profiles and versatility across numerous applications, making it a strong competitor. As a result, the dominance of synthetic vanillin in the global vanillin market presents a substantial challenge to the advancement of the bio vanillin sector, limiting its market share and growth potential as consumers and manufacturers often opt for the more accessible synthetic option.

Market Trends of the Global Bio Vanillin Market

The Global Bio Vanillin market is witnessing a notable trend towards sustainability, driven by growing consumer awareness and demand for environmentally responsible products. Manufacturers are increasingly adopting sustainable sourcing practices, prioritizing responsible agriculture and transparent supply chains that emphasize fair trade principles. As a result, the market is seeing a marked rise in the demand for bio vanillin certified as organic, non-GMO, and sustainable. This trend not only enhances brand reputation but also influences purchasing behaviors, as consumers are more likely to choose products with traceability and certification. Consequently, companies that align with these sustainability goals are poised for significant growth in a competitive landscape.

Table of Contents

Introduction

Research Methodology

Executive Summary

Market Dynamics & Outlook

Key Market Insights

Global Bio Vanillin Market Size by Source & CAGR (2025-2032)

Global Bio Vanillin Market Size by Application & CAGR (2025-2032)

Global Bio Vanillin Market Size & CAGR (2025-2032)

Competitive Intelligence

Key Company Profiles

Conclusion & Recommendations

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