세계의 대체 단백질 시장(-2035년) : 원료 유형별, 용도 유형별, 성질 유형별, 형태 유형별, 지역별, 산업 동향, 예측

Alternative Proteins Market, Till 2035: Distribution by Type of Source, Type of Application, Type of Nature, Type of Form, and Geographical Regions: Industry Trends and Global Forecasts

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한글목차

세계 대체 단백질 시장 규모는 현재 179억 7,000만 달러에서 2035년까지 504억 5,000만 달러에 달할 것으로 예상되며, 2035년까지 예측 기간 동안 9.83%의 연평균 성장률을 보일 것으로 예상됩니다.

대체 단백질 시장 : 성장과 동향

대체 단백질은 완두콩 단백질과 같은 식물 유래 또는 발효와 같은 비 전통적인 방법을 통한 혁신적인 단백질 공급원입니다. 이러한 단백질은 육류, 유제품, 해산물, 달걀과 같은 동물성 단백질 식품에 대한 의존도를 낮추는 한편, 식물성 단백질 공급원을 통해 영양학적 이점을 제공하는 것을 목표로 합니다. 대체 단백질은 육류 단백질에 버금가는 영양을 제공할 뿐만 아니라, 환경 부하를 줄이고 윤리적 문제에 대응하는 데에도 기여합니다. 대체 단백질은 식물, 곤충, 미생물 등 다양한 원료에서 조달할 수 있습니다.

전 세계적으로 육류와 단백질이 많이 함유된 제품에 대한 욕구가 증가하고 있지만, 현재 전 세계 육류 생산은 지속가능하지 않은 것으로 보입니다. 또한, 계속 증가하는 세계 인구와 양질의 영양 식품에 대한 수요 증가는 식량 안보에 큰 도전이 되고 있습니다. 그 결과, 대체 단백질은 이러한 증가하는 수요를 충족시킬 수 있는 보다 매력적인 솔루션으로 부상하고 있습니다. 풍부한 필수 영양소, 섬유질, 건강한 지질, 친환경 생산 방식으로 균형 잡힌 식생활의 효과적인 구성요소입니다.

이 유망한 기회를 활용하기 위해 업계 이해관계자들은 품질, 맛, 식감을 개선한 혁신적인 제품을 속속 내놓고 있습니다. 고단백 식품 성분에 대한 수요 증가와 환경 문제에 대한 인식이 높아짐에 따라 대체 단백질 시장은 예측 기간 동안 크게 성장할 것으로 예상됩니다.

세계의 대체 단백질 시장에 대해 조사했으며, 시장 규모 추정과 기회 분석, 경쟁 상황, 기업 프로파일 등의 정보를 전해드립니다.

목차

제1장 서문

제2장 조사 방법

제3장 경제적 고려사항, 기타 프로젝트 특유의 고려사항

제4장 거시경제 지표

제5장 주요 요약

제6장 소개

제7장 경쟁 구도

제8장 기업 개요

• 분석 개요
• ADM
• AGT Food and Ingredients
• Archer Danial Midland
• Axiom Foods
• Cargil
• Darling Ingredients
• InnovaFeed
• Kerry Group
• Lallemand
• Puris
• Quorn
• Roquette Freres
• Tate & Lyle
• Wilmar
• Yensect

제9장 밸류체인 분석

제10장 SWOT 분석

제11장 세계의 대체 단백질 시장

제12장 시장 기회 : 원료 유형별

제13장 시장 기회 : 용도 유형별

제14장 시장 기회 : 성질 유형별

제15장 시장 기회 : 형태 유형별

제16장 북미의 대체 단백질 시장 기회

제17장 유럽의 대체 단백질 시장 기회

제18장 아시아의 대체 단백질 시장 기회

제19장 중동 및 북아프리카(MENA)의 대체 단백질 시장 기회

제20장 라틴아메리카의 대체 단백질 시장 기회

제21장 기타 지역의 대체 단백질 시장 기회

제22장 표형식 데이터

제23장 기업·단체 리스트

제24장 맞춤화의 기회

제25장 Roots 구독 서비스

제26장 저자 상세

KSM

영문 목차

영문목차

Alternative Proteins Market Overview

As per Roots Analysis, the global alternative proteins market size is estimated to grow from USD 17.97 billion in the current year to USD 50.45 billion by 2035, at a CAGR of 9.83% during the forecast period, till 2035.

The opportunity for alternative proteins market has been distributed across the following segments:

Type of Source

• Insect Protein
• Cricket
• Locust
• Mealworm
• Others
• Microbial Protein
• Algae
• Bacteria
• Fungi
• Yeast
• Plant Protein
• Canola
• Oats
• Pea
• Potatoes
• Rice
• Soy
• Wheat

Type of Application

• Animal Feed
• Aquaculture
• Pet Food
• Poultry
• Swine
• Convenience Food
• Baked Food
• Sauces & Soup
• Snacks
• Spreads
• Others
• Dairy Alternatives
• Cheese Alternatives
• Ice-Cream Substitute
• Milk Substitutes
• Yogurt Substitutes
• Others
• Functional Food
• Fortified Cereals
• Ready-to-Drink Beverage
• Others
• Meat Alternatives
• Burgers
• Meatballs & Nuggets
• Sausages
• Others
• Protein Supplements
• Bars
• Powders
• Protein Shakes
• Others

Type of Nature

• Conventional
• Organic

Type of Form

• Dry
• Liquid

Geographical Regions

• North America
• US
• Canada
• Mexico
• Other North American countries
• Europe
• Austria
• Belgium
• Denmark
• France
• Germany
• Ireland
• Italy
• Netherlands
• Norway
• Russia
• Spain
• Sweden
• Switzerland
• UK
• Other European countries
• Asia
• China
• India
• Japan
• Singapore
• South Korea
• Other Asian countries
• Latin America
• Brazil
• Chile
• Colombia
• Venezuela
• Other Latin American countries
• Middle East and North Africa
• Egypt
• Iran
• Iraq
• Israel
• Kuwait
• Saudi Arabia
• UAE
• Other MENA countries
• Rest of the World
• Australia
• New Zealand
• Other countries

Alternative Proteins Market: Growth and Trends

Alternative proteins are innovative sources of protein that come from plants, such as pea protein, or through unconventional methods like fermentation. These proteins aim to lessen reliance on animal-derived protein foods, including meat, dairy, seafood, and eggs, while providing nutritional benefits through plant-rich protein sources. In addition to offering nutrition comparable to that of meat proteins, alternative proteins contribute to lowering environmental impacts and addressing ethical concerns. They can be sourced from an array of origins, including plants, insects, and microbes.

Globally, the appetite for meat and protein-rich products is increasing, which appears unsustainable with the current levels of meat production around the world. Moreover, the ever-growing global population coupled with their increasing demand for high-quality nutritional food poses significant challenges for food security. Consequently, alternative proteins are emerging as a more attractive solution to meet this escalating demand. Their abundance of essential nutrients, fibers, healthy fats, and environmentally friendly production methods render them an effective component of a balanced diet.

To capitalize on this promising opportunity, industry stakeholders are progressively creating innovative products with improved quality, flavor, and texture. Owing to the rising demand for high-protein food ingredients and an increasing awareness of environmental issues, the alternative proteins market is expected to experience significant growth during the forecast period.

Alternative Proteins Market: Key Segments

Market Share by Type of Source

Based on type of source, the global alternative proteins market is segmented into insect protein, microbial protein, and plant protein. According to our estimates, currently, the plant protein segment captures the majority share of the market. This can be attributed to the greater availability of raw materials such as peas, canola, wheat, rice, oats, and potatoes compared to other sources. Additionally, the cost-effectiveness of processing further enhances the demand for this source.

However, the insect protein segment is expected to grow at a higher CAGR during the forecast period, due to the increasing interest in edible insects and sustainable high-protein options for pet food and other applications.

Market Share by Type of Application

Based on type of application, the alternative proteins market is segmented into animal feed, convenience food, dairy alternatives, functional food, meat alternatives, and protein supplements. According to our estimates, currently, the meat alternative applications capture the majority of the market. This growth can be attributed to the growing demand for plant-based products and an increasing emphasis on sustainable food production worldwide.

However, the animal feed segment is expected to grow at a higher CAGR during the forecast period. This can be attributed to the rising production of livestock and the growing need for sustainable animal feed options.

Market Share by Type of Nature

Based on type of nature, the alternative proteins market is segmented into conventional nature and organic nature. According to our estimates, currently, conventional nature captures the majority share of the market. This can be attributed to their availability and advantages of traditional production methods within well-established supply chains and economies of scale. In the case of plant-based protein production, standard agricultural and manufacturing techniques are utilized, which involve the use of synthetic fertilizers or pesticides for crops such as peas and soy. For cultivated meat and fermentation-based protein, a typical biotechnological process is employed.

However, the organic segment is expected to grow at a higher CAGR during the forecast period. This can be attributed to the growing demand for organic sources in alternative protein production.

Market Share by Type of Form

Based on type of form, the alternative proteins market is segmented into dry and liquid. According to our estimates, currently, the dry form of alternative protein captures the majority share of the market. This is due to the strong demand for protein powders, concentrates, and isolates. Their adaptability, extended shelf life, and convenience make them ideal for a wide range of applications. However, the liquid protein products segment is expected to grow at a higher CAGR during the forecast period.

Market Share by Geographical Regions

Based on geographical regions, the alternative proteins market is segmented into North America, Europe, Asia, Latin America, Middle East and North Africa, and the rest of the world. According to our estimates, currently, North America captures the majority share of the market, due to the increasing preference for nutritious plant-based foods in the area. Meanwhile, Asia is projected to experience the highest compound annual growth rate during the forecast period, driven by a rising demand for protein-rich foods and heightened awareness of health and wellness.

Example Players in Alternative Proteins Market

• ADM
• AGT Food and Ingredients
• Archer Danial Midland
• Axiom Foods
• Cargill
• Darling
• InnovaFeed
• Kerry Group
• Lallemand
• Puris
• Quorn
• Roquette Freres
• Tate & Lyle
• Wilmar
• Yensect

Alternative Proteins Market: Research Coverage

The report on the alternative proteins market features insights on various sections, including:

• Market Sizing and Opportunity Analysis: An in-depth analysis of the alternative proteins market, focusing on key market segments, including [A] type of source, [B] type of application, [C] type of nature, [D] type of form, and [E] geographical regions.
• Competitive Landscape: A comprehensive analysis of the companies engaged in the alternative proteins market, based on several relevant parameters, such as [A] year of establishment, [B] company size, [C] location of headquarters and [D] ownership structure.
• Company Profiles: Elaborate profiles of prominent players engaged in the alternative proteins market, providing details on [A] location of headquarters, [B] company size, [C] company mission, [D] company footprint, [E] management team, [F] contact details, [G] financial information, [H] operating business segments, [I] alternative proteins portfolio, [J] moat analysis, [K] recent developments, and an informed future outlook.
• SWOT Analysis: An insightful SWOT framework, highlighting the strengths, weaknesses, opportunities and threats in the domain. Additionally, it provides Harvey ball analysis, highlighting the relative impact of each SWOT parameter.
• Value Chain Analysis: A comprehensive analysis of the value chain, providing information on the different phases and stakeholders involved in the alternative proteins market

Key Questions Answered in this Report

• How many companies are currently engaged in alternative proteins market?
• Which are the leading companies in this market?
• What factors are likely to influence the evolution of this market?
• What is the current and future market size?
• What is the CAGR of this market?
• How is the current and future market opportunity likely to be distributed across key market segments?

Reasons to Buy this Report

• The report provides a comprehensive market analysis, offering detailed revenue projections of the overall market and its specific sub-segments. This information is valuable to both established market leaders and emerging entrants.
• Stakeholders can leverage the report to gain a deeper understanding of the competitive dynamics within the market. By analyzing the competitive landscape, businesses can make informed decisions to optimize their market positioning and develop effective go-to-market strategies.
• The report offers stakeholders a comprehensive overview of the market, including key drivers, barriers, opportunities, and challenges. This information empowers stakeholders to stay abreast of market trends and make data-driven decisions to capitalize on growth prospects.

Additional Benefits

• Complimentary Excel Data Packs for all Analytical Modules in the Report
• 15% Free Content Customization
• Detailed Report Walkthrough Session with Research Team
• Free Updated report if the report is 6-12 months old or older

TABLE OF CONTENTS

1. PREFACE

• 1.1. Introduction
• 1.2. Market Share Insights
• 1.3. Key Market Insights
• 1.4. Report Coverage
• 1.5. Key Questions Answered
• 1.6. Chapter Outlines

2. RESEARCH METHODOLOGY

• 2.1. Chapter Overview
• 2.2. Research Assumptions
• 2.3. Database Building
  • 2.3.1. Data Collection
  • 2.3.2. Data Validation
  • 2.3.3. Data Analysis
• 2.4. Project Methodology
  • 2.4.1. Secondary Research
    • 2.4.1.1. Annual Reports
    • 2.4.1.2. Academic Research Papers
    • 2.4.1.3. Company Websites
    • 2.4.1.4. Investor Presentations
    • 2.4.1.5. Regulatory Filings
    • 2.4.1.6. White Papers
    • 2.4.1.7. Industry Publications
    • 2.4.1.8. Conferences and Seminars
    • 2.4.1.9. Government Portals
    • 2.4.1.10. Media and Press Releases
    • 2.4.1.11. Newsletters
    • 2.4.1.12. Industry Databases
    • 2.4.1.13. Roots Proprietary Databases
    • 2.4.1.14. Paid Databases and Sources
    • 2.4.1.15. Social Media Portals
    • 2.4.1.16. Other Secondary Sources
  • 2.4.2. Primary Research
    • 2.4.2.1. Introduction
    • 2.4.2.2. Types
      • 2.4.2.2.1. Qualitative
      • 2.4.2.2.2. Quantitative
    • 2.4.2.3. Advantages
    • 2.4.2.4. Techniques
      • 2.4.2.4.1. Interviews
      • 2.4.2.4.2. Surveys
      • 2.4.2.4.3. Focus Groups
      • 2.4.2.4.4. Observational Research
      • 2.4.2.4.5. Social Media Interactions
    • 2.4.2.5. Stakeholders
      • 2.4.2.5.1. Company Executives (CXOs)
      • 2.4.2.5.2. Board of Directors
      • 2.4.2.5.3. Company Presidents and Vice Presidents
      • 2.4.2.5.4. Key Opinion Leaders
      • 2.4.2.5.5. Research and Development Heads
      • 2.4.2.5.6. Technical Experts
      • 2.4.2.5.7. Subject Matter Experts
      • 2.4.2.5.8. Scientists
      • 2.4.2.5.9. Doctors and Other Healthcare Providers
    • 2.4.2.6. Ethics and Integrity
      • 2.4.2.6.1. Research Ethics
      • 2.4.2.6.2. Data Integrity
  • 2.4.3. Analytical Tools and Databases

3. ECONOMIC AND OTHER PROJECT SPECIFIC CONSIDERATIONS

• 3.1. Forecast Methodology
  • 3.1.1. Top-Down Approach
  • 3.1.2. Bottom-Up Approach
  • 3.1.3. Hybrid Approach
• 3.2. Market Assessment Framework
  • 3.2.1. Total Addressable Market (TAM)
  • 3.2.2. Serviceable Addressable Market (SAM)
  • 3.2.3. Serviceable Obtainable Market (SOM)
  • 3.2.4. Currently Acquired Market (CAM)
• 3.3. Forecasting Tools and Techniques
  • 3.3.1. Qualitative Forecasting
  • 3.3.2. Correlation
  • 3.3.3. Regression
  • 3.3.4. Time Series Analysis
  • 3.3.5. Extrapolation
  • 3.3.6. Convergence
  • 3.3.7. Forecast Error Analysis
  • 3.3.8. Data Visualization
  • 3.3.9. Scenario Planning
  • 3.3.10. Sensitivity Analysis
• 3.4. Key Considerations
  • 3.4.1. Demographics
  • 3.4.2. Market Access
  • 3.4.3. Reimbursement Scenarios
  • 3.4.4. Industry Consolidation
• 3.5. Robust Quality Control
• 3.6. Key Market Segmentations
• 3.7. Limitations

4. MACRO-ECONOMIC INDICATORS

• 4.1. Chapter Overview
• 4.2. Market Dynamics
  • 4.2.1. Time Period
    • 4.2.1.1. Historical Trends
    • 4.2.1.2. Current and Forecasted Estimates
  • 4.2.2. Currency Coverage
    • 4.2.2.1. Overview of Major Currencies Affecting the Market
    • 4.2.2.2. Impact of Currency Fluctuations on the Industry
  • 4.2.3. Foreign Exchange Impact
    • 4.2.3.1. Evaluation of Foreign Exchange Rates and Their Impact on Market
    • 4.2.3.2. Strategies for Mitigating Foreign Exchange Risk
  • 4.2.4. Recession
    • 4.2.4.1. Historical Analysis of Past Recessions and Lessons Learnt
    • 4.2.4.2. Assessment of Current Economic Conditions and Potential Impact on the Market
  • 4.2.5. Inflation
    • 4.2.5.1. Measurement and Analysis of Inflationary Pressures in the Economy
    • 4.2.5.2. Potential Impact of Inflation on the Market Evolution
  • 4.2.6. Interest Rates
    • 4.2.6.1. Overview of Interest Rates and Their Impact on the Market
    • 4.2.6.2. Strategies for Managing Interest Rate Risk
  • 4.2.7. Commodity Flow Analysis
    • 4.2.7.1. Type of Commodity
    • 4.2.7.2. Origins and Destinations
    • 4.2.7.3. Values and Weights
    • 4.2.7.4. Modes of Transportation
  • 4.2.8. Global Trade Dynamics
    • 4.2.8.1. Import Scenario
    • 4.2.8.2. Export Scenario
  • 4.2.9. War Impact Analysis
    • 4.2.9.1. Russian-Ukraine War
    • 4.2.9.2. Israel-Hamas War
  • 4.2.10. COVID Impact / Related Factors
    • 4.2.10.1. Global Economic Impact
    • 4.2.10.2. Industry-specific Impact
    • 4.2.10.3. Government Response and Stimulus Measures
    • 4.2.10.4. Future Outlook and Adaptation Strategies
  • 4.2.11. Other Indicators
    • 4.2.11.1. Fiscal Policy
    • 4.2.11.2. Consumer Spending
    • 4.2.11.3. Gross Domestic Product (GDP)
    • 4.2.11.4. Employment
    • 4.2.11.5. Taxes
    • 4.2.11.6. R&D Innovation
    • 4.2.11.7. Stock Market Performance
    • 4.2.11.8. Supply Chain
    • 4.2.11.9. Cross-Border Dynamics

5. EXECUTIVE SUMMARY

6. INTRODUCTION

• 6.1. Chapter Overview
• 6.2. Overview of Alternative Proteins Market
  • 6.2.1. Type of Source
  • 6.2.2. Type of Application
  • 6.2.3. Type of Nature
  • 6.2.4. Type of Form
• 6.3. Future Perspective

7. COMPETITIVE LANDSCAPE

• 7.1. Chapter Overview
• 7.2. Alternative Protein: Overall Market Landscape
  • 7.2.1. Analysis by Year of Establishment
  • 7.2.2. Analysis by Company Size
  • 7.2.3. Analysis by Location of Headquarters
  • 7.2.4. Analysis by Ownership Structure

8. COMPANY PROFILES

• 8.1. Chapter Overview
• 8.2. ADM*
  • 8.2.1. Company Overview
  • 8.2.2. Company Mission
  • 8.2.3. Company Footprint
  • 8.2.4. Management Team
  • 8.2.5. Contact Details
  • 8.2.6. Financial Performance
  • 8.2.7. Operating Business Segments
  • 8.2.8. Service / Product Portfolio (project specific)
  • 8.2.9. MOAT Analysis
  • 8.2.10. Recent Developments and Future Outlook
• 8.3. AGT Food and Ingredients
• 8.4. Archer Danial Midland
• 8.5. Axiom Foods
• 8.6. Cargil
• 8.7. Darling Ingredients
• 8.8. InnovaFeed
• 8.9. Kerry Group
• 8.10. Lallemand
• 8.11. Puris
• 8.12. Quorn
• 8.13. Roquette Freres
• 8.14. Tate & Lyle
• 8.15. Wilmar
• 8.16. Yensect

9. VALUE CHAIN ANALYSIS

10. SWOT ANALYSIS

11. GLOBAL ALTERNATIVE PROTEINS MARKET

• 11.1. Chapter Overview
• 11.2. Key Assumptions and Methodology
• 11.3. Trends Disruption Impacting Market
• 11.4. Global Alternative Proteins Market, Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 11.5. Multivariate Scenario Analysis
  • 11.5.1. Conservative Scenario
  • 11.5.2. Optimistic Scenario
• 11.6. Key Market Segmentations

12. MARKET OPPORTUNITIES BASED ON TYPE OF SOURCE

• 12.1. Chapter Overview
• 12.2. Key Assumptions and Methodology
• 12.3. Revenue Shift Analysis
• 12.4. Market Movement Analysis
• 12.5. Penetration-Growth (P-G) Matrix
• 12.6. Alternative Proteins Market for Insect Protein: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 12.7. Alternative Proteins Market for Microbial Protein: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 12.8. Alternative Proteins Market for Plant Protein: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 12.9. Data Triangulation and Validation

13. MARKET OPPORTUNITIES BASED ON TYPE OF APPLICATION

• 13.1. Chapter Overview
• 13.2. Key Assumptions and Methodology
• 13.3. Revenue Shift Analysis
• 13.4. Market Movement Analysis
• 13.5. Penetration-Growth (P-G) Matrix
• 13.6. Alternative Proteins Market for Animal Feed: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 13.7. Alternative Proteins Market for Convenience Food Waste: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 13.8. Alternative Proteins Market for Dairy Alternatives: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 13.9. Alternative Proteins Market for Functional Food: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 13.10. Alternative Proteins Market for Meat Alternatives: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 13.11. Alternative Proteins Market for Meat Protein Supplement: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 13.12. Data Triangulation and Validation

14. MARKET OPPORTUNITIES BASED ON TYPE OF NATURE

• 14.1. Chapter Overview
• 14.2. Key Assumptions and Methodology
• 14.3. Revenue Shift Analysis
• 14.4. Market Movement Analysis
• 14.5. Penetration-Growth (P-G) Matrix
• 14.6. Alternative Proteins Market for Conventional: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 14.7. Alternative Proteins Market for Organic: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 14.8. Data Triangulation and Validation

15. MARKET OPPORTUNITIES BASED ON TYPE OF FORM

• 15.1. Chapter Overview
• 15.2. Key Assumptions and Methodology
• 15.3. Revenue Shift Analysis
• 15.4. Market Movement Analysis
• 15.5. Penetration-Growth (P-G) Matrix
• 15.6. Alternative Proteins Market for Dry: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 15.7. Alternative Proteins Market for Liquid: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)

158. Data Triangulation and Validation

16. MARKET OPPORTUNITIES FOR ALTERNATIVE PROTEIN IN NORTH AMERICA

• 16.1. Chapter Overview
• 16.2. Key Assumptions and Methodology
• 16.3. Revenue Shift Analysis
• 16.4. Market Movement Analysis
• 16.5. Penetration-Growth (P-G) Matrix
• 16.6. Alternative Proteins Market in North America: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 16.6.1. Alternative Proteins Market in the US: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 16.6.2. Alternative Proteins Market in Canada: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 16.6.3. Alternative Proteins Market in Mexico: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 16.6.4. Alternative Proteins Market in Other North American Countries: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 16.7. Data Triangulation and Validation

17. MARKET OPPORTUNITIES FOR ALTERNATIVE PROTEIN IN EUROPE

• 17.1. Chapter Overview
• 17.2. Key Assumptions and Methodology
• 17.3. Revenue Shift Analysis
• 17.4. Market Movement Analysis
• 17.5. Penetration-Growth (P-G) Matrix
• 17.6. Alternative Proteins Market in Europe: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.1. Alternative Proteins Market in Austria: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.2. Alternative Proteins Market in Belgium: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.3. Alternative Proteins Market in Denmark: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.4. Alternative Proteins Market in France: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.5. Alternative Proteins Market in Germany: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.6. Alternative Proteins Market in Ireland: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.7. Alternative Proteins Market in Italy: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.8. Alternative Proteins Market in Netherlands: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.9. Alternative Proteins Market in Norway: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.10. Alternative Proteins Market in Russia: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.11. Alternative Proteins Market in Spain: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.12. Alternative Proteins Market in Sweden: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.13. Alternative Proteins Market in Switzerland: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.14. Infrared Circuit Market in the UK: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 17.6.15. Alternative Proteins Marketing Other European Countries: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 17.7. Data Triangulation and Validation

18. MARKET OPPORTUNITIES FOR ALTERNATIVE PROTEIN IN ASIA

• 18.1. Chapter Overview
• 18.2. Key Assumptions and Methodology
• 18.3. Revenue Shift Analysis
• 18.4. Market Movement Analysis
• 18.5. Penetration-Growth (P-G) Matrix
• 18.6. Alternative Proteins Market in Asia: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 18.6.1. Alternative Proteins Market in China: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 18.6.2. Alternative Proteins Market in India: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 18.6.3. Alternative Proteins Market in Japan: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 18.6.4. Alternative Proteins Market in Singapore: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 18.6.5. Alternative Proteins Market in South Korea: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 18.6.6. Alternative Proteins Market in Other Asian Countries: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 18.7. Data Triangulation and Validation

19. MARKET OPPORTUNITIES FOR ALTERNATIVE PROTEIN IN MIDDLE EAST AND NORTH AFRICA (MENA)

• 19.1. Chapter Overview
• 19.2. Key Assumptions and Methodology
• 19.3. Revenue Shift Analysis
• 19.4. Market Movement Analysis
• 19.5. Penetration-Growth (P-G) Matrix
• 19.6. Alternative Proteins Market in Middle East and North Africa (MENA): Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 19.6.1. Alternative Proteins Market in Egypt: Historical Trends (Since 2019) and Forecasted Estimates (Till 205)
  • 19.6.2. Alternative Proteins Market in Iran: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 19.6.3. Alternative Proteins Market in Iraq: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 19.6.4. Alternative Proteins Market in Israel: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 19.6.5. Alternative Proteins Market in Kuwait: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 19.6.6. Alternative Proteins Market in Saudi Arabia: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 19.6.7. Alternative Proteins Market in United Arab Emirates (UAE): Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 19.6.8. Alternative Proteins Market in Other MENA Countries: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 19.7. Data Triangulation and Validation

20. MARKET OPPORTUNITIES FOR ALTERNATIVE PROTEIN IN LATIN AMERICA

• 20.1. Chapter Overview
• 20.2. Key Assumptions and Methodology
• 20.3. Revenue Shift Analysis
• 20.4. Market Movement Analysis
• 20.5. Penetration-Growth (P-G) Matrix
• 20.6. Alternative Proteins Market in Latin America: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 20.6.1. Alternative Proteins Market in Argentina: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 20.6.2. Alternative Proteins Market in Brazil: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 20.6.3. Alternative Proteins Market in Chile: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 20.6.4. Alternative Proteins Market in Colombia Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 20.6.5. Alternative Proteins Market in Venezuela: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 20.6.6. Alternative Proteins Market in Other Latin American Countries: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
• 20.7. Data Triangulation and Validation

21. MARKET OPPORTUNITIES FOR ALTERNATIVE PROTEIN IN REST OF THE WORLD

• 21.1. Chapter Overview
• 21.2. Key Assumptions and Methodology
• 21.3. Revenue Shift Analysis
• 21.4. Market Movement Analysis
• 21.5. Penetration-Growth (P-G) Matrix
• 21.6. Alternative Proteins Market in Rest of the World: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 21.6.1. Alternative Proteins Market in Australia: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 21.6.2. Alternative Proteins Market in New Zealand: Historical Trends (Since 2019) and Forecasted Estimates (Till 2035)
  • 21.6.3. Alternative Proteins Market in Other Countries
• 21.7. Data Triangulation and Validation

22. TABULATED DATA

23. LIST OF COMPANIES AND ORGANIZATIONS

24. CUSTOMIZATION OPPORTUNITIES

25. ROOTS SUBSCRIPTION SERVICES

26. AUTHOR DETAIL

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