세계의 고강도 감미료 시장 보고서(2025년)
High-Intensity Sweeteners Global Market Report 2025
상품코드 : 1805492
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

고강도 감미료 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년 연평균 성장률(CAGR)은 6.4%를 나타낼 것으로 예측되고 32억 6,000만 달러로 성장할 전망입니다. 예측 기간 동안의 성장은 건강을 중시하는 소비자들 사이에서 저칼로리 및 무설탕 식단의 증가 추세, 보건 당국의 유리한 규제 및 승인, 해당 질환을 가진 개인들의 설탕 대체재 필요성, 천연 감미료 수요, 칼로리 섭취 감소 등에 기인할 수 있습니다. 예측 기간의 주요 트렌드로는 생산 기술 발전, 신소재 등장, 맛 향상을 위한 기술 통합, 맞춤화 및 개인화, 안정성 및 유통기한 향상 등이 있습니다.

향후 5년간 6.4% 성장 전망은 해당 시장에 대한 이전 추정치 대비 0.5% 소폭 하향 조정된 수치입니다. 이러한 하향 조정은 주로 미국과 타국 간 관세 영향 때문입니다. 이는 파라과이와 중국에서 전통적으로 수입되던 스테비아 및 몽크프루트 추출물에 대한 고가의 국내 대체재 의존도를 높여 다이어트 제품 가격 상승으로 이어지며 미국에 직접적인 영향을 미칠 것으로 보입니다. 상호 관세 부과와 무역 긴장 및 제한 강화로 인한 세계 경제 및 무역에 대한 부정적 영향으로 그 효과는 더욱 광범위하게 나타날 것입니다.

당뇨병과 비만의 증가하는 유병률은 고강도 감미료 시장 성장을 주도할 것으로 예상됩니다. 혈당 수치 상승을 특징으로 하는 대사 장애인 당뇨병과 과도한 체지방 축적을 특징으로 하는 비만은 모두 중대한 건강 위험을 초래합니다. 이러한 상호 연관된 질환들은 대사 기능 장애와 과도한 체중 증가를 수반합니다. 고강도 감미료는 당뇨병 및 비만 환자의 혈당 관리와 칼로리 섭취 감소를 위한 설탕 대체제로 흔히 사용됩니다. 예를 들어, 2024년 5월 영국 정부 부처인 건강 개선 및 격차 사무소(Office for Health Improvement and Disparities)는 영국 성인의 과체중 및 비만 유병률이 2022년 63.8%에서 2023년 64%를 나타낼 것으로 예측되고 증가했다고 보고했습니다. 따라서 당뇨병과 비만 사례의 증가는 고강도 감미료 시장의 확장을 촉진하고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별, 국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 전략

제36장 부록

HBR
영문 목차

영문목차

High-intensity sweeteners are a class of sugar substitutes that are significantly sweeter than regular sugar, requiring only small amounts to achieve the desired sweetness. These sweeteners are often used in food and beverages to reduce calorie content while maintaining sweetness and are popular among individuals looking to manage their sugar intake and overall caloric consumption.

The main types of high-intensity sweeteners include saccharin, aspartame, acesulfame potassium, sucralose, neotame, advantame, steviol glycosides, and luo han guo fruit extracts. Saccharin, an artificial sweetener, is commonly used as a sugar substitute in various food and beverage products. Available in dry and liquid forms, it caters to a variety of end-use applications including beverages, bakery and confectionery, dairy products, dietary products, pharmaceuticals, tabletop sweeteners, and more. The distribution channels for these products include supermarkets, hypermarkets, specialty stores, online platforms, and others.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The high-intensity sweeteners research report is one of a series of new reports from The Business Research Company that provides high-intensity sweeteners market statistics, including the high-intensity sweeteners industry's global market size, regional shares, competitors with a high-intensity sweeteners market share, detailed high-intensity sweeteners market segments, market trends and opportunities, and any further data you may need to thrive in the high-intensity sweeteners industry. This high-intensity sweeteners market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The high-intensity sweeteners market size has grown strongly in recent years. It will grow from $2.39 billion in 2024 to $2.54 billion in 2025 at a compound annual growth rate (CAGR) of 6.3%. The growth in the historic period can be attributed to increased consumer awareness about the health risks, improved production techniques enhancing the quality, shift in consumer preferences, increased research and development, growth of low-calorie and sugar-free product lines.

The high-intensity sweeteners market size is expected to see strong growth in the next few years. It will grow to " $3.26 billion in 2029 at a compound annual growth rate (CAGR) of 6.4%. The growth in the forecast period can be attributed to the growing trend of low-calorie and sugar-free diets among health-conscious consumers, favorable regulations and approvals from health authorities, the need for sugar alternatives among individuals with these conditions, demand for natural sweeteners, reduction in caloric intake. Major trends in the forecast period include advancements in production techniques, emergence of novel ingredients, technological integration for taste enhancement, customization and personalization, enhanced stability and shelf life.

The forecast of 6.4% growth over the next five years reflects a modest reduction of 0.5% from the previous estimate for this market.This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by increasing reliance on costly domestic alternatives for stevia and monk fruit extracts, traditionally imported from Paraguay and China, raising prices for diet products.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The increasing prevalence of diabetes and obesity is anticipated to drive the growth of the high-intensity sweeteners market. Diabetes, a metabolic disorder marked by elevated blood sugar levels, and obesity, characterized by excessive body fat accumulation, both present significant health risks. These interconnected conditions involve metabolic dysfunction and excessive weight gain. High-intensity sweeteners are often used as sugar substitutes for managing blood sugar levels and reducing calorie intake in cases of diabetes and obesity. For example, in May 2024, the Office for Health Improvement and Disparities, a UK government department, reported that the prevalence of overweight and obesity among adults in the United Kingdom rose from 63.8% in 2022 to 64% in 2023. Thus, the increasing instances of diabetes and obesity are fuelling the expansion of the high-intensity sweeteners market.

Key players in the high-intensity sweeteners market are developing sweetening solutions to meet the demand for healthier alternatives. Sweetening solutions refer to products or formulations designed to provide sweetness in food and beverages without using traditional sugar. For instance, Tate & Lyle PLC, a UK-based food and beverage company, introduced ERYTESSE Erythritol in November 2022, a new addition to its sweetener portfolio. Erythritol, with 70% of the sweetness of sucrose and zero calories, is suitable for various categories such as beverages, dairy, bakery, and confectionery. It can be used alone or combined with natural sweeteners such as stevia and monk fruit, as well as high-potency sweeteners such as sucralose.

In May 2022, Batory Foods, Inc., a U.S.-based food ingredients company, acquired Sweetener Solutions, LLC, for an undisclosed sum. With this acquisition, Batory Foods intends to enhance Sweetener Solutions' proprietary VeriSource service and expand its range of ingredient offerings. Sweetener Solutions, LLC is a U.S.-based producer specializing in blends and pre-blends of natural high-intensity sweeteners.

Major companies operating in the high-intensity sweeteners market are Cargill Incorporated, Archer Daniels Midland Company (ADM), DuPont de Nemours Inc., Ajinomoto Co. Inc., Celanese Corporation, Ingredion Incorporated, Roquette Freres SA, Daesang Corporation, Tate & Lyle PLC, PureCircle Limited, Zhejiang Huakang Pharmaceutical Co. Ltd., NutraSweet Company, Evolva Holding SA, Monk Fruit Corp, Hunan Nutramax Inc., JK Sucralose Inc., Morita Kagaku Kogyo Co. Ltd., HuaSweet Inc, Anhui Elite Industrial Co. Ltd., HYET Sweet B.V., Holland Sweetener Company, Nantong Changhai Food Additive Co. Ltd.

North America was the largest region in the high-intensity sweeteners market in 2024. The regions covered in the high-intensity sweeteners market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the high-intensity sweeteners market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The high-intensity sweeteners market consists of sales of saccharin, thaumatin, and cyclamate. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

High-Intensity Sweeteners Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on high-intensity sweeteners market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for high-intensity sweeteners ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The high-intensity sweeteners market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. High-Intensity Sweeteners Market Characteristics

3. High-Intensity Sweeteners Market Trends And Strategies

4. High-Intensity Sweeteners Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global High-Intensity Sweeteners Growth Analysis And Strategic Analysis Framework

6. High-Intensity Sweeteners Market Segmentation

7. High-Intensity Sweeteners Market Regional And Country Analysis

8. Asia-Pacific High-Intensity Sweeteners Market

9. China High-Intensity Sweeteners Market

10. India High-Intensity Sweeteners Market

11. Japan High-Intensity Sweeteners Market

12. Australia High-Intensity Sweeteners Market

13. Indonesia High-Intensity Sweeteners Market

14. South Korea High-Intensity Sweeteners Market

15. Western Europe High-Intensity Sweeteners Market

16. UK High-Intensity Sweeteners Market

17. Germany High-Intensity Sweeteners Market

18. France High-Intensity Sweeteners Market

19. Italy High-Intensity Sweeteners Market

20. Spain High-Intensity Sweeteners Market

21. Eastern Europe High-Intensity Sweeteners Market

22. Russia High-Intensity Sweeteners Market

23. North America High-Intensity Sweeteners Market

24. USA High-Intensity Sweeteners Market

25. Canada High-Intensity Sweeteners Market

26. South America High-Intensity Sweeteners Market

27. Brazil High-Intensity Sweeteners Market

28. Middle East High-Intensity Sweeteners Market

29. Africa High-Intensity Sweeteners Market

30. High-Intensity Sweeteners Market Competitive Landscape And Company Profiles

31. High-Intensity Sweeteners Market Other Major And Innovative Companies

32. Global High-Intensity Sweeteners Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The High-Intensity Sweeteners Market

34. Recent Developments In The High-Intensity Sweeteners Market

35. High-Intensity Sweeteners Market High Potential Countries, Segments and Strategies

36. Appendix

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