세계의 검 하이드로콜로이드 시장 규모, 점유율, 성장 분석 : 제품 유형별, 형태별, 공급원별, 기능별, 용도별, 지역별 - 산업 예측(2025-2032년)
Gum Hydrocolloid Market Size, Share, and Growth Analysis, By Product Type (Gelatin, Xanthan gum), By Form (Powder, Gel), By Source, By Function, By Application, By Region - Industry Forecast 2025-2032
상품코드:1681679
리서치사:SkyQuest
발행일:2025년 03월
페이지 정보:영문 198 Pages
라이선스 & 가격 (부가세 별도)
한글목차
검 하이드로콜로이드 시장 규모는 2023년 121억 6,000만 달러로 평가되었습니다. 또한, 2024년 128억 5,000만 달러에서 2032년에는 200억 3,000만 달러로 성장하고, 예측 기간(2025-2032년) 동안 5.7%의 연평균 복합 성장률(CAGR)을 보일 것으로 예측됩니다.
구아검은 주로 남아시아, 특히 인도와 파키스탄에서 재배되는 구아 식물의 배유에서 추출한 천연 다당류로, 클러스터 콩껌 또는 구아란 껌으로도 알려져 있습니다. 식품 및 제약 산업에서 껌의 채택이 증가함에 따라 향후 몇 년동안 상당한 시장 성장이 예상됩니다. 검 하이드로콜로이드 시장은 소비자의 기호 변화와 세계 인구 증가로 인해 빠르게 성장하고 있으며, 음식의 질감과 입맛을 향상시키는 껌의 중요성이 커지고 있습니다. 또한, 하이드로콜로이드는 에멀젼 안정화, 제품 보존 및 유통기한 연장에 중요한 역할을 하며, 경쟁이 치열한 식음료 산업에서 필수적인 요건이 되고 있습니다. 클린 라벨 운동은 식품의 투명성과 품질에 대한 소비자의 요구와 일치하여 이러한 천연 첨가물에 대한 수요를 더욱 증가시킬 것입니다.
목차
서론
조사 목적
조사 범위
정의
조사 방법
정보 조달
2차와 1차 데이터 방법
시장 규모 예측
시장 전제조건과 제한
주요 요약
세계 시장 전망
공급과 수요 동향 분석
부문별 기회 분석
시장 역학과 전망
시장 개요
시장 규모
시장 역학
성장 촉진요인과 기회
성장 억제요인과 과제
Porter의 Five Forces 분석
주요 시장 인사이트
중요 성공 요인
경쟁 정도
주요 투자 기회
시장 생태계
시장의 매력 지수(2024년)
PESTEL 분석
거시경제 지표
밸류체인 분석
가격 분석
고객과 구매 기준 분석
검 하이드로콜로이드 시장 규모 : 제품 유형별&CAGR(2025-2032년)
시장 개요
젤라틴
잔탄검
카라기난
알지네이트
펙틴
구아검
아라비아검
카복시메틸셀룰로오스(CMC)
기타 검 하이드로콜로이드
검 하이드로콜로이드 시장 규모 : 형태별&CAGR(2025-2032년)
시장 개요
분말
겔
검 하이드로콜로이드 시장 규모 : 공급원별&CAGR(2025-2032년)
시장 개요
해조 추출물
동물성 추출물
식물성 추출물
미생물 추출물
기타 공급원
검 하이드로콜로이드 시장 규모 : 기능별&CAGR(2025-2032년)
시장 개요
겔화
증점
안정화
캡슐화
휘핑
기타
검 하이드로콜로이드 시장 규모 : 용도별&CAGR(2025-2032년)
시장 개요
식품 및 음료
빵 및 제과
육류 및 가금육 제품
소스 및 드레싱
유제품
퍼스널케어 및 화장품
의약품
기타 용도
검 하이드로콜로이드 시장 규모 : 지역별&CAGR(2025-2032년)
북미
미국
캐나다
유럽
독일
스페인
프랑스
영국
이탈리아
기타 유럽
아시아태평양
중국
인도
일본
한국
기타 아시아태평양
라틴아메리카
브라질
기타 라틴아메리카
중동 및 아프리카
GCC 국가
남아프리카공화국
기타 중동 및 아프리카
경쟁 정보
주요 5개사 비교
주요 기업의 시장 포지셔닝(2024년)
주요 시장 기업이 채택한 전략
최근 시장 동향
기업의 시장 점유율 분석(2024년)
주요 기업 개요
기업 상세
제품 포트폴리오 분석
기업 부문별 점유율 분석
매출 전년대비 비교(2022-2024년)
주요 기업 개요
Archer Daniels Midland Company(ADM)(USA)
Ashland Global Holdings Inc.(USA)
BASF SE(Germany)
Cargill, Incorporated(USA)
Darling Ingredients Inc.(USA)
Deosen Biochemical(Ordos) Ltd.(China)
DSM-Firmenich(Switzerland)
FMC Corporation(USA)
Fufeng Group(China)
Gelymar S.A.(Chile)
Ingredion Incorporated(USA)
International Flavors & Fragrances Inc.(IFF)(USA)
Jungbunzlauer Suisse AG(Switzerland)
Kerry Group plc(Ireland)
KIMICA Corporation(Japan)
Nexira(France)
Palsgaard A/S(Denmark)
Tate & Lyle plc(UK)
Zhejiang Huakang Pharmaceutical Co., Ltd.(China)
결론과 제안
LSH
영문 목차
영문목차
Gum Hydrocolloid Market size was valued at USD 12.16 billion in 2023 and is poised to grow from USD 12.85 billion in 2024 to USD 20.03 billion by 2032, growing at a CAGR of 5.7% during the forecast period (2025-2032).
Guar gum, also known as cluster bean gum and guaran gum, is a natural polysaccharide derived from the endosperm of the guar plant, primarily grown in South Asia, particularly India and Pakistan. The increasing adoption of gum in the food and pharmaceutical industries is expected to drive significant market growth in the coming years. The gum hydrocolloid market is expanding rapidly due to changing consumer preferences and a growing global population, reinforcing their importance in enhancing food texture and mouthfeel. Additionally, hydrocolloids play critical roles in stabilizing emulsions, preserving products, and extending shelf life, essential requirements in the competitive food and beverage landscape. The clean label movement further boosts demand for these natural additives, aligning with consumer desires for transparency and quality in food products.
Top-down and bottom-up approaches were used to estimate and validate the size of the Gum Hydrocolloid market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Gum Hydrocolloid Market Segments Analysis
Global Gum Hydrocolloid Market is segmented by Product Type, Form, Source, Function, Application and region. Based on Product Type, the market is segmented into Gelatin, Xanthan gum, Carrageenan, Alginates, Pectin, Guar gum, Gum arabic, Carboxymethylcellulose (CMC) and Other gum hydrocolloids. Based on Form, the market is segmented into Powder and Gel. Based on Source, the market is segmented into Seaweed extracts, Animal extracts, Botanical extracts, Microbial extracts and Other sources. Based on Function, the market is segmented into Gelling, Thickening, Stabilizing, Encapsulating, Whipping and Others. Based on Application, the market is segmented into Food and beverages, Bakery & confectionery, Meat & poultry products, Sauces & dressings, Dairy products, Personal care & cosmetics, Pharmaceuticals and Other applications. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Gum Hydrocolloid Market
The expanding oil and gas sector serves as a significant catalyst for the growth of the Gum Hydrocolloid market, particularly due to the essential role of guar gum in the complex processes related to oil and natural gas extraction, utilizing advanced technologies. Guar gum is highly valued for its multifunctional benefits, acting as both a viscosity stabilizer and an enhancer for fracturing fluids, which underscores its critical importance in these industries. Its unique characteristics substantially aid in maintaining consistent viscosity levels and enhancing the performance of fracturing fluids, contributing to its broad adoption and increasing use within the oil and gas field.
Restraints in the Gum Hydrocolloid Market
The Gum Hydrocolloid market faces significant restraints due to the rigorous oversight provided by various regulatory authorities globally. Organizations such as the United States Food and Drug Administration (USFDA), the European Parliament and Council, the World Health Organization (WHO), and the Food and Agriculture Organization's Expert Committee on Food Additives are at the forefront of ensuring compliance with stringent food safety standards. They play essential roles in monitoring hydrocolloid usage across food products, establishing guidelines that dictate the acceptable limits and safe applications of these additives in food and beverages, which could impact the market's growth and development.
Market Trends of the Gum Hydrocolloid Market
The Gum Hydrocolloid market is experiencing a robust upward trend, primarily driven by the rising popularity of plant-based and vegan dietary preferences. As consumers increasingly seek healthier and more sustainable food options, the demand for gum hydrocolloids has surged, given their critical role in enhancing the texture and structure of a wide range of plant-based products. These hydrocolloids are integral in formulating meat alternatives, dairy-free products, and other vegan offerings, as they effectively replicate the texture and mouthfeel of conventional animal-derived ingredients. Consequently, the market is poised for sustained growth, responding to evolving consumer demands for innovative, plant-based solutions.
Table of Contents
Introduction
Objectives of the Study
Scope of the Report
Definitions
Research Methodology
Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations
Executive Summary
Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis
Market Dynamics & Outlook
Market Overview
Market Size
Market Dynamics
Drivers & Opportunities
Restraints & Challenges
Porters Analysis
Competitive rivalry
Threat of substitute
Bargaining power of buyers
Threat of new entrants
Bargaining power of suppliers
Key Market Insights
Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Customer & Buying Criteria Analysis
Global Gum Hydrocolloid Market Size by Product Type & CAGR (2025-2032)
Market Overview
Gelatin
Xanthan gum
Carrageenan
Alginates
Pectin
Guar gum
Gum arabic
Carboxymethylcellulose (CMC)
Other gum hydrocolloids
Global Gum Hydrocolloid Market Size by Form & CAGR (2025-2032)
Market Overview
Powder
Gel
Global Gum Hydrocolloid Market Size by Source & CAGR (2025-2032)
Market Overview
Seaweed extracts
Animal extracts
Botanical extracts
Microbial extracts
Other sources
Global Gum Hydrocolloid Market Size by Function & CAGR (2025-2032)
Market Overview
Gelling
Thickening
Stabilizing
Encapsulating
Whipping
Others
Global Gum Hydrocolloid Market Size by Application & CAGR (2025-2032)
Market Overview
Food and beverages
Bakery & confectionery
Meat & poultry products
Sauces & dressings
Dairy products
Personal care & cosmetics
Pharmaceuticals
Other applications
Global Gum Hydrocolloid Market Size & CAGR (2025-2032)
North America (Product Type, Form, Source, Function, Application)
US
Canada
Europe (Product Type, Form, Source, Function, Application)
Germany
Spain
France
UK
Italy
Rest of Europe
Asia Pacific (Product Type, Form, Source, Function, Application)
China
India
Japan
South Korea
Rest of Asia-Pacific
Latin America (Product Type, Form, Source, Function, Application)
Brazil
Rest of Latin America
Middle East & Africa (Product Type, Form, Source, Function, Application)
GCC Countries
South Africa
Rest of Middle East & Africa
Competitive Intelligence
Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
Company Details
Product Portfolio Analysis
Company's Segmental Share Analysis
Revenue Y-O-Y Comparison (2022-2024)
Key Company Profiles
Archer Daniels Midland Company (ADM) (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Ashland Global Holdings Inc. (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
BASF SE (Germany)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Cargill, Incorporated (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Darling Ingredients Inc. (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Deosen Biochemical (Ordos) Ltd. (China)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
DSM-Firmenich (Switzerland)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
FMC Corporation (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Fufeng Group (China)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Gelymar S.A. (Chile)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Ingredion Incorporated (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
International Flavors & Fragrances Inc. (IFF) (USA)
