세계 곤충 단백질 시장 규모는 2023년 6억 7,130만 달러에서 2024년부터 2031년까지 예측 기간 동안 18.6%의 연평균 복합 성장률(CAGR)로 성장하여 2031년에는 26억 2,781만 달러 규모로 성장할 것으로 예상됩니다.
곤충 단백질은 전 세계적으로 증가하는 단백질 수요를 충족시킬 수 있고, 기존 축산업보다 자원 및 환경적으로 더 효율적인 대안이 될 수 있다는 점에서 수요가 증가하고 있습니다.
곤충은 비타민, 미네랄, 필수 아미노산을 풍부하게 함유하고 있어 영양가 높은 단백질 공급원입니다. 곤충 단백질 시장은 단백질 바, 스낵과 같은 인간 소비 제품뿐만 아니라 반려동물사료와 동물사료에도 활용되고 있습니다. 새로운 단백질 공급원에 대한 소비자의 요구와 환경에 대한 인식이 높아짐에 따라 시장은 창의적이고 친환경적인 솔루션을 제공하고 있으며, 앞으로 더 많은 성장과 시장 확대가 기대되고 있습니다.
건강과 영양의 이점이 시장 성장을 주도합니다.
곤충은 건강과 영양에 대한 소비자의 높아진 관심을 완벽하게 보완할 수 있는 많은 매력적인 이점을 제공하는 영양 공급원입니다. 곤충 단백질은 고품질 단백질, 필수 아미노산, 비타민, 미네랄공급원으로서 중요한 영양 요구를 충족시킵니다. 곤충 단백질의 높은 영양가 프로파일은 증가하는 단백질 수요를 충족시킬 뿐만 아니라 건강을 중시하는 소비자의 요구를 충족시킬 수 있습니다. 사람들이 지속 가능하고 기능적인 식품을 찾는 가운데, 곤충 단백질의 뛰어난 영양 성분은 시장 성장의 중요한 촉진제로 부상하고 있습니다.
곤충 단백질의 사료 및 반려동물사료 산업으로의 통합이 시장 성장을 주도하고 있습니다.
시장 확대는 반려동물사료 및 동물사료 분야에 곤충 단백질을 도입하는 데에도 큰 원동력이 되고 있습니다. 곤충 단백질의 뛰어난 영양학적 특성과 지속가능성 측면에서 곤충 단백질은 동물사료의 완벽한 원료로 각광받고 있습니다. 필수 영양소가 풍부한 곤충은 동물사료에 있어 기존의 단백질 공급원에 대한 대안이 될 수 있는 실행 가능하고 환경 친화적인 대안이 될 수 있습니다. 응용분야의 다양화는 곤충 단백질의 전반적인 성장과 시장 확대에 크게 기여하고 있습니다.
환경 영향에 대한 인식이 높아짐에 따라 시장 성장을 가속할 것
기존 축산업이 환경에 미치는 영향에 대한 인식이 높아지면서 곤충을 지속가능한 대안으로 채택하는 것이 소비자의 선택에 중요한 원동력이 되고 있습니다. 소비자들은 기존 축산업이 자원에 대한 부담이 커지면서 환경에 미치는 영향이 적은 곤충 단백질로 눈을 돌리고 있습니다. 곤충 사육은 더 적은 공간, 물, 사료를 필요로 하기 때문에 환경 친화적인 단백질 생산 방식입니다. 지속 가능한 식품을 찾는 사람들은 환경에 대한 책임감 때문에 곤충 단백질로 전환하고 있습니다.
세계 곤충 단백질 시장을 조사했으며, 시장 정의와 개요, 시장 규모 추이 및 예측, 각종 부문별/지역별 상세 분석, 산업 구조, 시장 성장에 영향을 미치는 요인 분석, 사례 연구, 경쟁 구도, 주요 기업 프로파일 등의 정보를 정리하여 전해드립니다.
Global insect protein market size was valued at USD 671.3 million in 2023, expected to reach USD 2627.81 million in 2031, with a CAGR of 18.6% for the forecast period between 2024 and 2031. The market has gained demand as it has the potential to meet the growing needs for protein worldwide and provides a more resource and environmentally-efficient option than traditional animal agriculture.
The insect protein market is a flourishing sector in the broader alternative protein landscape, characterized by the cultivation and utilization of insects as a sustainable and nutrient-rich source of protein. Insect proteins are derived from various species such as crickets, mealworms, and grasshoppers, and are processed into forms like whole insects, protein powders, and bars.
Insects are a nutrient-rich source of protein since they are high in vitamins, minerals, and essential amino acids. The market for insect proteins finds uses in pet food and animal feed as well as in products for human consumption, such as protein bars and snacks. The market offers a creative and environmentally friendly solution that is well-positioned for further growth and market expansion as consumers seek out new protein sources and become more environmentally conscious.
For instance, in May 2023, French insect producer Ynsect introduced its new brand Spryng for the pet food market, offering premium ingredients with minimal environmental impact.
Health and Nutritional Benefits Drive the Market Growth
Insects are a nutritional powerhouse offering a compelling array of benefits that perfectly complements consumers' growing focus on health and nutrition. Insect protein meets important nutritional needs as they are high-quality source of protein, essential amino acids, vitamins, and minerals. Nutrient-rich profile meets the needs of a wider range of health-conscious consumers in addition to meeting the growing demand for protein. The exceptional nutritional content of insect protein emerges as a significant driver in the market's growth as people look for sustainable and functional food options. In fact, in May 2023, Swiss government was educating children about the superiority of eating mealworms, locusts, and crickets. In a country popular for cheese and chocolate all over the world, children are being educated about the more delicate delights of eating bugs.
Insects are increasingly being included into food products due to their recognition as a wholesome source of essential nutrients. It has led to an increase in the market share and appeal of insect-based protein alternatives.
Integration of Insect Protein into Animal Feed and Pet Food Industries Drives the Market Growth
Market expansion is largely driven by the incorporation of insect protein into the pet food and animal feed sectors. The exceptional nutritional profile and sustainability benefits of insect protein have made it popular as a perfect ingredient for animal nutrition. Rich in essential nutrients, insects offer a viable and environmentally friendly alternative to conventional protein sources in animal diets. In addition to improving the nutritional value of these goods, the use of insect protein in animal feed and pet food sectors fits with the larger trend of sustainability in the pet care and agricultural sectors. The diversification of applications contributes significantly to the overall growth and market reach of insect protein.
For instance, in April 2023, Protix, introduced fresh PureeX, a delicious fresh insect meat, in response to consumer demand for fresh, healthy, and sustainable pet food. In addition to reducing the "pawprint" of pet food, the launch of frozen PureeX provides pet food makers and their clients with the health benefits of proteins and fats from insects.
Furthermore, in May 2023, HOPE Pet Food extended its range of dog biscuits by introducing two new treat flavours. The organic ashwagandha and chamomile used in the formulation of the new Berry Chill biscuit are recognized for their relaxing and anti-anxiety qualities along with insect protein, oats, and blueberries. To promote intestinal health, natural peanut butter, cranberries, prebiotic fibre, and insect protein are used in formulating the Berry Nutty treat flavour.
Increased Consciousness About Environmental Effects Surge the Market Growth
Increased consciousness about the environmental effects of conventional animal agriculture is propelling the adoption of insect farming as a sustainable alternative, marking a key driver in consumer choices. Due to its smaller environmental impact, consumers are shifting to insect protein due to traditional livestock farming strain on resources. Insect farming is a more environmentally friendly method of producing protein because it requires less space, water, and feed. Furthermore, people seeking sustainable food choices are moving towards insect protein, which is consistent with their environmental responsibility commitment. The increasing consciousness among consumers and transition towards insect farming highlight a significant motivator, as they proactively search for protein sources that reduce the environmental effects linked to conventional animal agriculture methods.
In line with the increasing consciousness about environment and sustainability, in September 2022, Essentia Protein Solutions launched an edible cricket protein powder under the Omni brand, intended for use in a variety of protein-enriched foods, snacks, and supplements. The product includes powdered bone broth and collagen peptides. It was planned to release Essentia's first batch of cricket protein powder in the market in January 2023.
Impact of COVID-19
The COVID-19 pandemic presented a mixed impact on insect protein market. Disruptions in global supply chain, including transportation and logistics challenges, affected the production and distribution of insect-based products. Economic uncertainties and changes in consumer spending patterns during lockdowns influenced purchasing behavior, impacting the demand for specialty food items, like insect protein. On the positive side, heightened awareness of food sustainability and a growing interest in alternative protein sources might have driven increased attention to insect protein. The emphasis on health and nutrition during the pandemic contributed to the resilience of the market, as consumers sought nutrient-dense and sustainable food options. The full extent of the pandemic's impact on global insect protein market would likely involve a combination of supply chain disruptions, changing consumer preferences, and industry's ability to adapt to new market dynamics.
Key Players Landscape and Outlook
The insect protein market exhibits a dynamic landscape with several key players driving innovation and growth. Ynsect stands out as a notable leader, specializing in insect farming for protein and fertilizer production. Entomo Farms has played a pivotal role in popularizing cricket-based protein. Hexafly specializes in sustainable insect farming for various applications. These companies leverage advanced technologies, sustainable practices, and strategic collaborations to propel the insect protein market forward. For instance, in October 2023, to increase the amount of insect components used in the food system, Tyson Foods announced a strategic investment with insect protein startup Protix. Under the partnership, Protix's insect protein technology and Tyson's capacity to produce goods on a large scale were combined to address the rising demand for the ingredients to be utilized in pet food, aquaculture, and livestock production.
As the industry gains traction, competition fosters continuous improvement, ensuring a vibrant and evolving landscape that meets the growing demand for alternative protein sources with a focus on sustainability.
All segments will be provided for all regions and countries covered
Companies mentioned above DO NOT hold any order as per market share and can be changed as per information available during research work