¼¼°èÀÇ ¿Ã¸®ºê ¿ÀÀÏ ½ÃÀå º¸°í¼­(2025³â)
Olive Oil Global Market Report 2025
»óǰÄÚµå : 1805225
¸®¼­Ä¡»ç : The Business Research Company
¹ßÇàÀÏ : On Demand Report
ÆäÀÌÁö Á¤º¸ : ¿µ¹® 250 Pages
 ¶óÀ̼±½º & °¡°Ý (ºÎ°¡¼¼ º°µµ)
US $ 4,490 £Ü 6,308,000
PDF (Single User License) help
PDF º¸°í¼­¸¦ 1¸í¸¸ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.
US $ 6,490 £Ü 9,117,000
PDF (Site License) help
PDF º¸°í¼­¸¦ µ¿ÀÏ »ç¾÷ÀåÀÇ ¸ðµç ºÐÀÌ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.
US $ 8,490 £Ü 11,927,000
PDF (Enterprise License) help
PDF º¸°í¼­¸¦ µ¿ÀÏ ±â¾÷ÀÇ ¸ðµç ºÐÀÌ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.


¤± Add-on °¡´É: °í°´ÀÇ ¿äû¿¡ µû¶ó ÀÏÁ¤ÇÑ ¹üÀ§ ³»¿¡¼­ CustomizationÀÌ °¡´ÉÇÕ´Ï´Ù. ÀÚ¼¼ÇÑ »çÇ×Àº ¹®ÀÇÇØ Áֽñ⠹ٶø´Ï´Ù.
¤± º¸°í¼­¿¡ µû¶ó ÃֽŠÁ¤º¸·Î ¾÷µ¥ÀÌÆ®ÇÏ¿© º¸³»µå¸³´Ï´Ù. ¹è¼Û±âÀÏÀº ¹®ÀÇÇØ Áֽñ⠹ٶø´Ï´Ù.

Çѱ۸ñÂ÷

¿Ã¸®ºê ¿ÀÀÏ ½ÃÀå ±Ô¸ð´Â ÇâÈÄ ¼ö³â°£ °­·ÂÇÑ ¼ºÀåÀÌ ¿¹»óµË´Ï´Ù. 2029³â ¿¬Æò±Õ º¹ÇÕ ¼ºÀå·ü(CAGR)Àº 5.9%¸¦ ³ªÅ¸³» 169¾ï 8,000¸¸ ´Þ·¯·Î ¼ºÀåÇÒ Àü¸ÁÀÔ´Ï´Ù. ¿¹Ãø ±â°£ÀÇ ¼ºÀåÀº ¼¼°èÀûÀÎ °Ç°­ÁöÇâ Áõ°¡, ¿Ã¸®ºê ¿ÀÀÏ Á¦Ç°ÀÇ Çõ½Å, ÇÁ¸®¹Ì¾ö ¹× ½ºÆä¼È Ƽ¿Ã¸®ºê ¿ÀÀÏ ºÎ¹®ÀÇ Áö¼ÓÀûÀÎ È®´ë, ȯ°æ Áö¼Ó°¡´É¼ºÀÇ ½Çõ, ¼¼°èÀûÀÎ ¿ä¸® °ü±¤ Æ®·»µå Áõ°¡¿¡ ±âÀÎÇϰí ÀÖ½À´Ï´Ù. ¿¹Ãø ±â°£ÀÇ ÁÖ¿ä µ¿Çâ¿¡´Â ÇÁ¸®¹Ì¾ö ¿Ã¸®ºê ¿ÀÀÏ ¹× ¿¢½ºÆ®¶ó ¹öÁø ¿Ã¸®ºê ¿ÀÀÏ¿¡ ´ëÇÑ ¼ÒºñÀÚÀÇ ¼±È£µµ º¯È­, Áö¼Ó °¡´ÉÇÑ À¯±â Àç¹è ½Çõ, ¼¼°èÈ­ ¹× ±¹Á¦ ¹«¿ª Áõ°¡, ¿Ã¸®ºê ¿ÀÀÏ »ý»êÀÇ ±â¼ú Çõ½Å, ±ÔÁ¦ ±âÁØ, ǰÁú º¸Áõ µîÀÌ Æ÷ÇԵ˴ϴÙ.

ÇâÈÄ 5³â°£ÀÇ ¼ºÀå·ü 5.9%¶ó°í ÇÏ´Â ¿¹ÃøÀº ÀÌ ½ÃÀå¿¡ °üÇÑ ÀüȸÀÇ ¿¹ÃøÀ¸·ÎºÎÅÍ º¯°æÀº ¾ø½À´Ï´Ù. ÀÌ °¨¼ÒÀÇ ÁÖ¿ä ¿øÀÎÀº ¹Ì±¹°ú ´Ù¸¥ ±¹°¡ °£ÀÇ °ü¼¼ÀÇ ¿µÇâÀÔ´Ï´Ù. ½ºÆäÀΰú ÀÌÅ»¸®¾ÆÀÇ ¿Ã¸®ºê ¿ÀÀÏ ¼öÀÔǰ¿¡ ´ëÇÑ °ü¼¼°¡ ·¹½ºÅä¶û°ú ¼Ò¸ÅÁ¡ °ø±ÞÀ» ¾Ð¹ÚÇϱ⠶§¹®¿¡ °í±Þ ½Ä¿ëÀ¯ ºñ¿ëÀ» ´Ã·Á ¹Ì±¹¿¡ Á÷Á¢ ¿µÇâÀ» ¹ÌÄ¥ °¡´É¼ºÀÌ ³ô½À´Ï´Ù. ÀÌ ¿µÇâÀº »óÈ£ °ü¼¼¿Í ¹«¿ªÀÇ ±äÀå°ú Á¦ÇÑ Áõ°¡·Î ÀÎÇÑ ¼¼°è °æÁ¦¿Í ¹«¿ª¿¡ ´ëÇÑ ºÎÁ¤ÀûÀÎ ¿µÇâÀ¸·Î ´õ¿í ³Î¸® ´À²¸Áú °ÍÀÔ´Ï´Ù.

¿Ã¸®ºê ¿ÀÀÏ ½ÃÀåÀº ¿Ü½Ä»ê¾÷°ú ¼Ò¸Å¾÷¿¡¼­ ¼ö¿ä°¡ Áõ°¡ÇÔ¿¡ µû¶ó Å« ¼ºÀåÀÌ ¿¹»óµË´Ï´Ù. ¿Ã¸®ºê ¿ÀÀÏ ¼ö¿ä Áõ°¡¸¦ °ßÀÎÇϰí ÀÖ´Â °ÍÀº ¼ÒºñÀÚ¿¡°Ô Á÷Á¢ ÆÇ¸Å¿¡ Á¾»çÇÏ´Â ¼Ò¸Å ¾÷°è¿Í ÇÔ²² °¡Á¤ ¹Û¿¡¼­ÀÇ ½Ä»ç Áغñ ¹× Á¦°ø¿¡ °üÇÑ È°µ¿À» Æ÷ÇÔÇÑ ½Äǰ ¼­ºñ½º ¾÷°èÀÔ´Ï´Ù. ÀÌ ´ÙÀç´Ù´ÉÇÑ ¿ÀÀÏÀº ´Ù¾çÇÑ ¿ä¸®ÀÇ ±âº» Àç·áÀÌ¸ç ·¹½ºÅä¶û¿¡¼­ ¿ä¸®Çϰųª °¡Á¤¿¡¼­ ¿ä¸®¿¡ »ç¿ëµË´Ï´Ù. ¿¹¸¦ µé¾î ±¹Á¦ ¿Ã¸®ºê Çùȸ¿¡ µû¸£¸é 2021/2022³â ¿Ã¸®ºê ¿ÀÀÏÀÇ ¼¼°è ¼Òºñ·®ÀÌ 2.9% Áõ°¡ÇÑ 321¸¸ 4,500ÅæÀ̾úÀ¸¸ç, ÀÌ´Â ¿Ü½Ä»ê¾÷°ú ¼Ò¸ÅÁ¡ ¼ö¿ä¿¡ µû¸¥ ½ÃÀå ±â¼¼¸¦ º¸¿©ÁÖ¾ú½À´Ï´Ù.

¸ñÂ÷

Á¦1Àå ÁÖ¿ä ¿ä¾à

Á¦2Àå ½ÃÀå Æ¯Â¡

Á¦3Àå ½ÃÀå µ¿Çâ°ú Àü·«

Á¦4Àå ½ÃÀå : ±Ý¸®, ÀÎÇ÷¹À̼Ç, ÁöÁ¤ÇÐ, ¹«¿ªÀüÀï°ú °ü¼¼, ±×¸®°í Äڷγª ¹× ȸº¹ÀÌ ½ÃÀå¿¡ ¹ÌÄ¡´Â ¿µÇâÀ» Æ÷ÇÔÇÑ °Å½Ã°æÁ¦ ½Ã³ª¸®¿À

Á¦5Àå ¼¼°èÀÇ ¼ºÀå ºÐ¼®°ú Àü·« ºÐ¼® ÇÁ·¹ÀÓ¿öÅ©

Á¦6Àå ½ÃÀå ¼¼ºÐÈ­

Á¦7Àå Áö¿ªº°/±¹°¡º° ºÐ¼®

Á¦8Àå ¾Æ½Ã¾ÆÅÂÆò¾ç ½ÃÀå

Á¦9Àå Áß±¹ ½ÃÀå

Á¦10Àå Àεµ ½ÃÀå

Á¦11Àå ÀϺ» ½ÃÀå

Á¦12Àå È£ÁÖ ½ÃÀå

Á¦13Àå Àεµ³×½Ã¾Æ ½ÃÀå

Á¦14Àå Çѱ¹ ½ÃÀå

Á¦15Àå ¼­À¯·´ ½ÃÀå

Á¦16Àå ¿µ±¹ ½ÃÀå

Á¦17Àå µ¶ÀÏ ½ÃÀå

Á¦18Àå ÇÁ¶û½º ½ÃÀå

Á¦19Àå ÀÌÅ»¸®¾Æ ½ÃÀå

Á¦20Àå ½ºÆäÀÎ ½ÃÀå

Á¦21Àå µ¿À¯·´ ½ÃÀå

Á¦22Àå ·¯½Ã¾Æ ½ÃÀå

Á¦23Àå ºÏ¹Ì ½ÃÀå

Á¦24Àå ¹Ì±¹ ½ÃÀå

Á¦25Àå ij³ª´Ù ½ÃÀå

Á¦26Àå ³²¹Ì ½ÃÀå

Á¦27Àå ºê¶óÁú ½ÃÀå

Á¦28Àå Áßµ¿ ½ÃÀå

Á¦29Àå ¾ÆÇÁ¸®Ä« ½ÃÀå

Á¦30Àå °æÀï ±¸µµ¿Í ±â¾÷ ÇÁ·ÎÆÄÀÏ

Á¦31Àå ±âŸ ÁÖ¿ä ±â¾÷ ¹× Çõ½Å ±â¾÷

Á¦32Àå ¼¼°è ½ÃÀå °æÀï º¥Ä¡¸¶Å·°ú ´ë½Ãº¸µå

Á¦33Àå ÁÖ¿ä ÀμöÇÕº´(M&A)

Á¦34Àå ÃÖ±Ù ½ÃÀå µ¿Çâ

Á¦35Àå ½ÃÀåÀÇ ÀáÀç·ÂÀÌ ³ôÀº ±¹°¡, ºÎ¹®, Àü·«

Á¦36Àå ºÎ·Ï

KTH
¿µ¹® ¸ñÂ÷

¿µ¹®¸ñÂ÷

Olive oil, a non-drying oil ranging from light yellow to green or yellowish in color, is extracted from olives. It boasts higher monounsaturated fat content and finds common use in salad dressings and cooking.

The primary types of olive oil include virgin olive oil, refined olive oil, extra virgin olive oil, and olive pomace oil. Virgin olive oil is derived from olives via cold pressing without undergoing processing. It is available in both conventional and organic variants, distributed through various channels such as business-to-business suppliers, supermarkets, hypermarkets, grocery stores, online retail platforms, and other avenues serving industries such as food processing, food service, cosmetics, personal care, pharmaceuticals, and similar end users.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The olive oil market research report is one of a series of new reports from The Business Research Company that provides olive oil market statistics, including the olive oil industry's global market size, regional shares, competitors with an olive oil market share, detailed olive oil market segments, market trends, and opportunities, and any further data you may need to thrive in the olive oil industry. This olive oil market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The olive oil market size has grown steadily in recent years. It will grow from $12.86 billion in 2024 to $13.49 billion in 2025 at a compound annual growth rate (CAGR) of 4.9%. The growth in the historic period can be attributed to cultural shifts towards healthier diets, rising demand for gourmet and specialty foods, increased recognition of olive oil's health benefits, expansion of olive oil production regions, and marketing and promotion of olive oil.

The olive oil market size is expected to see strong growth in the next few years. It will grow to " $16.98 billion in 2029 at a compound annual growth rate (CAGR) of 5.9%. The growth in the forecast period can be attributed to increasing global health consciousness, innovations in olive oil products, continued expansion of premium and specialty olive oil segments, environmental sustainability practices, and rising global culinary tourism trends. Major trends in the forecast period include shifting consumer preferences to premium and extra virgin olive oils, sustainable and organic production practices, globalization and increased international trade, technological innovations in olive oil production, regulatory standards, and quality assurance.

The forecast of 5.9% growth over the next five years remains unchanged from the previous projection for this market. This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by raising costs for premium cooking oils, as tariffs on Spanish and Italian olive oil imports squeeze restaurant and retail supplies.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The olive oil market is expected to experience significant growth due to increasing demand within the food service and retail sectors. The food service industry, encompassing activities related to preparing and delivering meals away from home, alongside the retail industry, involved in direct sales to consumers, drives the heightened demand for olive oil. This versatile oil is a fundamental ingredient in various cuisines, utilized in both restaurant cooking and household food preparation. For example, the International Olive Council projected a 2.9% global consumption growth in olive oil for the harvest year 2021/22, totaling 3,214,500 tons, signifying the market's momentum driven by food service and retail demand.

The surge in olive oil production is set to propel market growth in the coming years. Olive oil, derived from olives, holds a significant place in culinary and cultural traditions worldwide. Increased production impacts various facets of the olive oil sector, influencing market supply, availability, pricing, innovation, and research efforts. Forecasts from Oils and Fats International indicate an expected olive oil output of 3.2 million metric tons in 2023-24, marking a 24% increase from the previous year's record low crop. This surge in production aligns closely with the five-year average, showcasing the influential role of increased output in driving the olive oil market.

A prominent trend in the olive oil market revolves around product innovation, with major companies focusing on developing novel offerings to fortify their market positions. For instance, Graza launched two innovative products-Drizzle and Sizzle-in January 2022. These products, utilizing Picual olives from Andalusia, Spain, offer distinct flavors and health benefits. Drizzle, extracted from early October-picked olives, boasts exceptional freshness and richness in polyphenols and antioxidants. Sizzle, harvested in December during the olives' prime growth, offers a unique blend of flavors with its purple and green-hued olives.

Significant investments in production facilities signify the market's growth trajectory. Certified Origins' $25 million investment in a US-based production plant, announced in March 2023, exemplifies this trend. The facility, situated in Oakland Industrial Park, Virginia, aims to meet the rising demand for high-quality extra virgin olive oils through artisan blends and customized packaging solutions. This venture is expected to create 30 new jobs and cater to local and global markets, showcasing a strategic move to meet escalating demand within the olive oil industry.

In April 2023, Colavita S.p.A., an Italy-based manufacturer of olive oil, acquired O Olive Oil & Vinegar for an undisclosed amount. Through the acquisition, Colavita's objective is to maintain the O Olive Oil & Vinegar brand's remarkable originality without compromising, while leveraging combined industry skills to raise the brand to a worldwide level. Colavita returns O Olive Oil & Vinegar to a family-owned business and culture after an interim period as a division of a public corporation. O Olive Oil & Vinegar is a US-based manufacturer of California extra virgin olive oil and handcrafted wine vinegar.

Major companies operating in the olive oil market include Cargill Incorporated, Deoleo S.A., Del Monte Food Inc., Gallo Worldwide, Borges International Group, Avenida Rafael Ybarra, Sovena Group, California Olive Ranch Inc., Salov S.p.A., Jaencoop Grupo, Colavita S.p.A, EU Olive Oil Ltd., Sun Grove Foods Inc., Oil Artajo SL, Aceites Sandua, Tucan Olive Oil Company Ltd., Domenico Manca S.p.A., Grampians Olive Co., Victoria Olive Oil Co., Les huiles d'olive Lahmar, Minerva Olive Oil, Castillo de Canena, Gaea Products S.A., Pompeian Inc., Lucini Italia Co., Agro Sevilla Group, Bellucci Premium, Costa d'Oro, Grupo Ybarra Alimentacion, Monini S.p.A.

Europe was the largest region in the olive oil market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the olive oil market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

The countries covered in the olive oil market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain

The olive oil market consists of sales of extra light olive oil, pure olive oil, lampante olive oil, and cold pressed olive oil. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Olive Oil Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on olive oil market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for olive oil ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The olive oil market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Olive Oil Market Characteristics

3. Olive Oil Market Trends And Strategies

4. Olive Oil Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Olive Oil Growth Analysis And Strategic Analysis Framework

6. Olive Oil Market Segmentation

7. Olive Oil Market Regional And Country Analysis

8. Asia-Pacific Olive Oil Market

9. China Olive Oil Market

10. India Olive Oil Market

11. Japan Olive Oil Market

12. Australia Olive Oil Market

13. Indonesia Olive Oil Market

14. South Korea Olive Oil Market

15. Western Europe Olive Oil Market

16. UK Olive Oil Market

17. Germany Olive Oil Market

18. France Olive Oil Market

19. Italy Olive Oil Market

20. Spain Olive Oil Market

21. Eastern Europe Olive Oil Market

22. Russia Olive Oil Market

23. North America Olive Oil Market

24. USA Olive Oil Market

25. Canada Olive Oil Market

26. South America Olive Oil Market

27. Brazil Olive Oil Market

28. Middle East Olive Oil Market

29. Africa Olive Oil Market

30. Olive Oil Market Competitive Landscape And Company Profiles

31. Olive Oil Market Other Major And Innovative Companies

32. Global Olive Oil Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Olive Oil Market

34. Recent Developments In The Olive Oil Market

35. Olive Oil Market High Potential Countries, Segments and Strategies

36. Appendix

(ÁÖ)±Û·Î¹úÀÎÆ÷¸ÞÀÌ¼Ç 02-2025-2992 kr-info@giikorea.co.kr
¨Ï Copyright Global Information, Inc. All rights reserved.
PC¹öÀü º¸±â