세계의 올리브 오일 시장 보고서(2025년)
Olive Oil Global Market Report 2025
상품코드 : 1805225
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

올리브 오일 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년 연평균 복합 성장률(CAGR)은 5.9%를 나타내 169억 8,000만 달러로 성장할 전망입니다. 예측 기간의 성장은 세계적인 건강지향 증가, 올리브 오일 제품의 혁신, 프리미엄 및 스페셜 티올리브 오일 부문의 지속적인 확대, 환경 지속가능성의 실천, 세계적인 요리 관광 트렌드 증가에 기인하고 있습니다. 예측 기간의 주요 동향에는 프리미엄 올리브 오일 및 엑스트라 버진 올리브 오일에 대한 소비자의 선호도 변화, 지속 가능한 유기 재배 실천, 세계화 및 국제 무역 증가, 올리브 오일 생산의 기술 혁신, 규제 기준, 품질 보증 등이 포함됩니다.

향후 5년간의 성장률 5.9%라고 하는 예측은 이 시장에 관한 전회의 예측으로부터 변경은 없습니다. 이 감소의 주요 원인은 미국과 다른 국가 간의 관세의 영향입니다. 스페인과 이탈리아의 올리브 오일 수입품에 대한 관세가 레스토랑과 소매점 공급을 압박하기 때문에 고급 식용유 비용을 늘려 미국에 직접 영향을 미칠 가능성이 높습니다. 이 영향은 상호 관세와 무역의 긴장과 제한 증가로 인한 세계 경제와 무역에 대한 부정적인 영향으로 더욱 널리 느껴질 것입니다.

올리브 오일 시장은 외식산업과 소매업에서 수요가 증가함에 따라 큰 성장이 예상됩니다. 올리브 오일 수요 증가를 견인하고 있는 것은 소비자에게 직접 판매에 종사하는 소매 업계와 함께 가정 밖에서의 식사 준비 및 제공에 관한 활동을 포함한 식품 서비스 업계입니다. 이 다재다능한 오일은 다양한 요리의 기본 재료이며 레스토랑에서 요리하거나 가정에서 요리에 사용됩니다. 예를 들어 국제 올리브 협회에 따르면 2021/2022년 올리브 오일의 세계 소비량이 2.9% 증가한 321만 4,500톤이었으며, 이는 외식산업과 소매점 수요에 따른 시장 기세를 보여주었습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 그리고 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 부문, 전략

제36장 부록

KTH
영문 목차

영문목차

Olive oil, a non-drying oil ranging from light yellow to green or yellowish in color, is extracted from olives. It boasts higher monounsaturated fat content and finds common use in salad dressings and cooking.

The primary types of olive oil include virgin olive oil, refined olive oil, extra virgin olive oil, and olive pomace oil. Virgin olive oil is derived from olives via cold pressing without undergoing processing. It is available in both conventional and organic variants, distributed through various channels such as business-to-business suppliers, supermarkets, hypermarkets, grocery stores, online retail platforms, and other avenues serving industries such as food processing, food service, cosmetics, personal care, pharmaceuticals, and similar end users.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The olive oil market research report is one of a series of new reports from The Business Research Company that provides olive oil market statistics, including the olive oil industry's global market size, regional shares, competitors with an olive oil market share, detailed olive oil market segments, market trends, and opportunities, and any further data you may need to thrive in the olive oil industry. This olive oil market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The olive oil market size has grown steadily in recent years. It will grow from $12.86 billion in 2024 to $13.49 billion in 2025 at a compound annual growth rate (CAGR) of 4.9%. The growth in the historic period can be attributed to cultural shifts towards healthier diets, rising demand for gourmet and specialty foods, increased recognition of olive oil's health benefits, expansion of olive oil production regions, and marketing and promotion of olive oil.

The olive oil market size is expected to see strong growth in the next few years. It will grow to " $16.98 billion in 2029 at a compound annual growth rate (CAGR) of 5.9%. The growth in the forecast period can be attributed to increasing global health consciousness, innovations in olive oil products, continued expansion of premium and specialty olive oil segments, environmental sustainability practices, and rising global culinary tourism trends. Major trends in the forecast period include shifting consumer preferences to premium and extra virgin olive oils, sustainable and organic production practices, globalization and increased international trade, technological innovations in olive oil production, regulatory standards, and quality assurance.

The forecast of 5.9% growth over the next five years remains unchanged from the previous projection for this market. This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by raising costs for premium cooking oils, as tariffs on Spanish and Italian olive oil imports squeeze restaurant and retail supplies.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The olive oil market is expected to experience significant growth due to increasing demand within the food service and retail sectors. The food service industry, encompassing activities related to preparing and delivering meals away from home, alongside the retail industry, involved in direct sales to consumers, drives the heightened demand for olive oil. This versatile oil is a fundamental ingredient in various cuisines, utilized in both restaurant cooking and household food preparation. For example, the International Olive Council projected a 2.9% global consumption growth in olive oil for the harvest year 2021/22, totaling 3,214,500 tons, signifying the market's momentum driven by food service and retail demand.

The surge in olive oil production is set to propel market growth in the coming years. Olive oil, derived from olives, holds a significant place in culinary and cultural traditions worldwide. Increased production impacts various facets of the olive oil sector, influencing market supply, availability, pricing, innovation, and research efforts. Forecasts from Oils and Fats International indicate an expected olive oil output of 3.2 million metric tons in 2023-24, marking a 24% increase from the previous year's record low crop. This surge in production aligns closely with the five-year average, showcasing the influential role of increased output in driving the olive oil market.

A prominent trend in the olive oil market revolves around product innovation, with major companies focusing on developing novel offerings to fortify their market positions. For instance, Graza launched two innovative products-Drizzle and Sizzle-in January 2022. These products, utilizing Picual olives from Andalusia, Spain, offer distinct flavors and health benefits. Drizzle, extracted from early October-picked olives, boasts exceptional freshness and richness in polyphenols and antioxidants. Sizzle, harvested in December during the olives' prime growth, offers a unique blend of flavors with its purple and green-hued olives.

Significant investments in production facilities signify the market's growth trajectory. Certified Origins' $25 million investment in a US-based production plant, announced in March 2023, exemplifies this trend. The facility, situated in Oakland Industrial Park, Virginia, aims to meet the rising demand for high-quality extra virgin olive oils through artisan blends and customized packaging solutions. This venture is expected to create 30 new jobs and cater to local and global markets, showcasing a strategic move to meet escalating demand within the olive oil industry.

In April 2023, Colavita S.p.A., an Italy-based manufacturer of olive oil, acquired O Olive Oil & Vinegar for an undisclosed amount. Through the acquisition, Colavita's objective is to maintain the O Olive Oil & Vinegar brand's remarkable originality without compromising, while leveraging combined industry skills to raise the brand to a worldwide level. Colavita returns O Olive Oil & Vinegar to a family-owned business and culture after an interim period as a division of a public corporation. O Olive Oil & Vinegar is a US-based manufacturer of California extra virgin olive oil and handcrafted wine vinegar.

Major companies operating in the olive oil market include Cargill Incorporated, Deoleo S.A., Del Monte Food Inc., Gallo Worldwide, Borges International Group, Avenida Rafael Ybarra, Sovena Group, California Olive Ranch Inc., Salov S.p.A., Jaencoop Grupo, Colavita S.p.A, EU Olive Oil Ltd., Sun Grove Foods Inc., Oil Artajo SL, Aceites Sandua, Tucan Olive Oil Company Ltd., Domenico Manca S.p.A., Grampians Olive Co., Victoria Olive Oil Co., Les huiles d'olive Lahmar, Minerva Olive Oil, Castillo de Canena, Gaea Products S.A., Pompeian Inc., Lucini Italia Co., Agro Sevilla Group, Bellucci Premium, Costa d'Oro, Grupo Ybarra Alimentacion, Monini S.p.A.

Europe was the largest region in the olive oil market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the olive oil market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

The countries covered in the olive oil market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain

The olive oil market consists of sales of extra light olive oil, pure olive oil, lampante olive oil, and cold pressed olive oil. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Olive Oil Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on olive oil market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for olive oil ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The olive oil market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Olive Oil Market Characteristics

3. Olive Oil Market Trends And Strategies

4. Olive Oil Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Olive Oil Growth Analysis And Strategic Analysis Framework

6. Olive Oil Market Segmentation

7. Olive Oil Market Regional And Country Analysis

8. Asia-Pacific Olive Oil Market

9. China Olive Oil Market

10. India Olive Oil Market

11. Japan Olive Oil Market

12. Australia Olive Oil Market

13. Indonesia Olive Oil Market

14. South Korea Olive Oil Market

15. Western Europe Olive Oil Market

16. UK Olive Oil Market

17. Germany Olive Oil Market

18. France Olive Oil Market

19. Italy Olive Oil Market

20. Spain Olive Oil Market

21. Eastern Europe Olive Oil Market

22. Russia Olive Oil Market

23. North America Olive Oil Market

24. USA Olive Oil Market

25. Canada Olive Oil Market

26. South America Olive Oil Market

27. Brazil Olive Oil Market

28. Middle East Olive Oil Market

29. Africa Olive Oil Market

30. Olive Oil Market Competitive Landscape And Company Profiles

31. Olive Oil Market Other Major And Innovative Companies

32. Global Olive Oil Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Olive Oil Market

34. Recent Developments In The Olive Oil Market

35. Olive Oil Market High Potential Countries, Segments and Strategies

36. Appendix

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