비건 계란 시장 규모, 점유율, 성장 분석 : 유형별, 제품 유형별, 성질별, 최종 용도별, 유통별, 지역별 - 산업 예측(2024-2031년)
Vegan Eggs Market Size, Share, Growth Analysis, By Type, By Product, By Nature, By End Use, By Distribution, By Region - Industry Forecast 2024-2031
상품코드:1614977
리서치사:SkyQuest Technology Consulting Pvt. Ltd.
발행일:2024년 12월
페이지 정보:영문 157 Pages
라이선스 & 가격 (부가세 별도)
한글목차
비건 계란 세계 시장 규모는 2022년 1,532억 달러로 평가되며, 2023년 1,803억 달러에서 2031년 6,641억 달러로 성장하여 예측 기간(2024-2031년) 동안 17.7%의 CAGR로 성장할 것으로 예상됩니다.
비건 계란 세계 시장, 특히 조류 단백질과 조류 분말에서 추출한 비건 계란 시장은 크게 성장하고 있습니다. 조류 분말은 기존 계란의 영양학적 이점과 매우 유사하며, 고단백질, 필수 비타민, 식이섬유 및 중요한 아미노산을 제공합니다. 또한, 카라기난과 알긴과 같은 조류 성분은 비건 스크램블 에그의 질감을 향상시켜 매력적인 식감을 제공합니다. 식물성 대체 식품에 대한 인식과 수요가 증가하면서 세계 인구 증가에 힘입어 이 시장의 성장을 견인하고 있습니다. 현재 미국인의 2%, 영국인의 1.21%가 채식주의자인 것으로 추정되며, 이는 소비자의 관심 증가를 반영합니다. 주요 시장 영향요인으로는 신제품 출시, 인지도 향상, 규제 당국의 승인 등이 있으며, 퍼펙트(Perfect)의 유럽 전역에 비건 계란 공급 확대 계획이 그 좋은 예입니다.
목차
소개
조사 목적
조사 범위
정의
조사 방법
정보 조달
2차 데이터와 1차 데이터 방법
시장 규모 예측
시장 가정과 제한
주요 요약
세계 시장 전망
공급과 수요 동향 분석
부문별 기회 분석
시장 역학과 전망
시장 개요
시장 규모
시장 역학
성장 촉진요인과 기회
성장 억제요인과 과제
Porters 분석과 영향
경쟁 기업 간의 경쟁 관계
대체품의 위협
구매자의 교섭력
신규 참여업체의 위협
공급 기업의 교섭력
주요 시장 인사이트
핵심성공요인
경쟁 정도
주요 투자 기회
시장 생태계
시장 매력 지수(2023년)
PESTEL 분석
거시경제 지표
밸류체인 분석
가격 분석
기술의 진보
규제 상황
사례 연구
특허 분석
비건 계란 시장 규모 : 유형별 & CAGR(2024-2031)
시장 개요
리퀴드 비건 계란
파우더 비건 계란
비건 계란 시장 규모 : 제품 유형별 & CAGR(2024-2031)
시장 개요
두부
두류 기반
완두콩 기반
비건 계란 시장 규모 : 성질별 & CAGR(2024-2031)
시장 개요
유기농
기존
비건 계란 시장 규모 : 최종 용도별 & CAGR(2024-2031)
시장 개요
식품 가공 산업
식품 서비스 제공자
소매/가정
비건 계란 시장 규모 : 유통별 & CAGR(2024-2031)
시장 개요
슈퍼마켓
식료품점
온라인
비건 계란 시장 규모 : 지역별 & CAGR(2024-2031)
북미
미국
캐나다
유럽
영국
독일
스페인
프랑스
이탈리아
기타 유럽
아시아태평양
중국
인도
일본
한국
기타 아시아태평양
라틴아메리카
브라질
기타 라틴아메리카
중동 및 아프리카
GCC 국가
남아프리카공화국
기타 중동 및 아프리카
경쟁 정보
상위 5개사의 비교
주요 기업의 시장 포지셔닝(2023년)
주요 시장 기업이 채용한 전략
시장의 최근 동향
기업의 시장 점유율 분석(2023년)
주요 기업 개요
기업 개요
제품 포트폴리오 분석
부문별 점유율 분석
매출 전년비 비교(2021-2023)
주요 기업 개요
JUST Inc.(United States)
EVO Foods(United States)
Mantiqueira(N.Ovo)(Brazil)
Orgran Foods(Australia)
Terra Vegane(Germany)
Free and Easy(United States)
Follow Your Heart(United States)
The Vegg(United Kingdom)
Vezlay Foods Private Limited(India)
Now Foods(United States)
Hampton Creek Foods(United States)
Daring Foods(United States)
Eat Just(United States)
Good Catch Foods(United States)
Redefine Meat(Israel)
Perfect Day(United States)
Impossible Foods(United States)
Beyond Meat(United States)
Quorn Foods(United Kingdom)
Tindle(Singapore)
결론과 추천사항
ksm
영문 목차
영문목차
Global Vegan Eggs Market size was valued at USD 153.2 billion in 2022 and is poised to grow from USD 180.3 billion in 2023 to USD 664.1 billion by 2031, growing at a CAGR of 17.7% during the forecast period (2024-2031).
The global market for vegan eggs, particularly those derived from algae protein and flour, is poised for significant growth. Algal flour closely resembles the nutritional benefits of traditional eggs, offering high protein, essential vitamins, fiber, and crucial amino acids. Additionally, algal components such as carrageenan and algin enhance texture in vegan scrambled eggs, providing appealing outcomes. The increasing awareness and demand for plant-based alternatives are driving this market expansion, fueled by a rising global population. Current estimates suggest that 2% of Americans and 1.21% of the U.K. population identify as vegans, reflecting growing consumer interest. Key market influencers include new product launches, heightened awareness, and regulatory approvals, exemplified by Perfect's plans to expand its plant-based egg offerings across Europe.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Vegan Eggs market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Vegan Eggs Market Segmental Analysis
Global Vegan Eggs Market is segmented by Type, Product, Nature, End Use, Distribution and Region. Based on Type, the market is segmented into Liquid Vegan Eggs, Powder Vegan Eggs. Based on Product, the market is segmented into Tofu, Legume Based, Pea Base. Based on Nature, the market is segmented into Organic, Conventional. Based on End Use, the market is segmented into Food Processing Industry, Food Services Providers, Retail/Households. Based on Distribution, the market is Segmented into Supermarkets, Grocery Stored, online. Based on Region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Vegan Eggs Market
The Global Vegan Eggs market is significantly driven by the rising trends of veganism and vegetarianism, as more people seek cruelty-free alternatives to conventional eggs sourced from factory-farmed chickens. Vegan eggs serve as an appealing option for those adhering to plant-based diets, particularly due to their absence of cholesterol and harmful components typically found in animal products. Furthermore, heightened awareness of animal welfare and environmental concerns, fueled by social media activism, has accelerated interest in vegan diets. This growing consciousness is shaping consumer preferences and expanding the market for vegan egg substitutes, making them a sought-after dietary choice for many individuals.
Restraints in the Global Vegan Eggs Market
The global vegan eggs market faces significant restraints, primarily attributed to their high prices compared to traditional eggs. This pricing issue can discourage price-sensitive consumers from making the switch to plant-based alternatives. The elevated costs of vegan eggs are largely a result of the more expensive production methods involved, which require specialized ingredients and advanced processing techniques. Consequently, these factors contribute to the overall higher price point of vegan egg products, making them less accessible to a broader audience and hindering market growth in regions where cost is a primary consideration for consumers.
Market Trends of the Global Vegan Eggs Market
The Global Vegan Eggs market is experiencing a significant upward trend, driven by the surging demand for plant-based proteins among health-conscious consumers and those adopting vegan lifestyles. As more individuals recognize the health benefits and ethical considerations linked to plant-based diets, vegan eggs are emerging as a versatile and high-quality protein alternative, suitable for various culinary applications. These products not only address concerns related to conventional protein sources-such as meat and dairy, which are often criticized for their negative health outcomes and environmental impact-but also align with the growing preference for sustainable, eco-friendly food options. This shift underscores a broader movement towards healthier eating and sustainable living, propelling the vegan eggs market into a promising growth trajectory.
Table of Contents
Introduction
Objectives of the Study
Scope of the Report
Definitions
Research Methodology
Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations
Executive Summary
Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis
Market Dynamics & Outlook
Market Overview
Market Size
Market Dynamics
Driver & Opportunities
Restraints & Challenges
Porters Analysis & Impact
Competitive rivalry
Threat of substitute
Bargaining power of buyers
Threat of new entrants
Bargaining power of suppliers
Key Market Insights
Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2023
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Technological Advancement
Regulatory Landscape
Case Studies
Patent Analysis
Vegan Eggs Market Size by Type & CAGR (2024-2031)
Market Overview
Liquid Vegan Eggs
Powder Vegan Eggs
Vegan Eggs Market Size by Product & CAGR (2024-2031)
Market Overview
Tofu
Legume Based
Pea Based
Vegan Eggs Market Size by Nature & CAGR (2024-2031)
Market Overview
Organic
Conventional
Vegan Eggs Market Size by End Use & CAGR (2024-2031)
Market Overview
Food Processing Industry
Food Service Providers
Retail/Households
Vegan Eggs Market Size by Distribution & CAGR (2024-2031)
Market Overview
Supermarkets
Grocery Stores
Online
Vegan Eggs Market Size & CAGR (2024-2031)
North America (Type, Product, Nature, End Use, Distribution)
US
Canada
Europe (Type, Product, Nature, End Use, Distribution)
UK
Germany
Spain
France
Italy
Rest of Europe
Asia-Pacific (Type, Product, Nature, End Use, Distribution)
China
India
Japan
South Korea
Rest of Asia Pacific
Latin America (Type, Product, Nature, End Use, Distribution)
Brazil
Rest of Latin America
Middle East & Africa (Type, Product, Nature, End Use, Distribution)
