아이스크림 시장 규모, 점유율, 성장 분석 : 유형별, 맛별, 포장별, 카테고리별, 유통 채널별, 최종사용자별, 지역별 - 산업 예측(2024-2031년)
Ice Cream Market Size, Share, Growth Analysis, By Type (Impulse Ice Cream, Take-Home Ice Cream), By Flavor, By Packaging, By Category, By Distribution Channel, By End User, By Region - Industry Forecast 2024-2031
상품코드 : 1610666
리서치사 : SkyQuest
발행일 : 2024년 12월
페이지 정보 : 영문 165 Pages
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한글목차

세계 아이스크림 시장 규모는 2022년 736억 1,000만 달러로 2023년 783억 9,000만 달러에서 2031년까지 1,297억 4,000만 달러로 성장할 것으로 예상되며, 예측 기간(2024-2031년) 동안 6.5%의 CAGR을 기록할 것으로 예상됩니다.

아이스크림 시장은 하드, 소프트, 라이트, 저지방 아이스크림 등 다양한 제품을 통해 강력한 성장세를 보이고 있습니다. 이러한 제품들은 실제 설탕이나 인공 감미료를 첨가하여 단맛을 내어 다양한 소비자의 취향을 충족시켜 수요를 더욱 증가시키고 있습니다. 여름은 여전히 아이스크림 소비가 가장 활발한 시기이며, 주로 프리미엄 가격으로 시장 수익을 증가시키는 다양한 맛이 그 원동력이 되고 있습니다. 세계 트렌드에 따르면, 패스트푸드에 대한 소비 지출 증가와 혁신적인 제품에 대한 광범위한 연구 개발 및 접근성 개선이 결합되어 시장 확장을 촉진하고 있습니다. 또한, 신흥국의 도시화와 가처분 소득의 증가는 향후 몇 년 동안 업계 성장에 크게 기여할 것으로 예상됩니다.

목차

소개

조사 방법

주요 요약

시장 역학과 전망

주요 시장 인사이트

세계의 아이스크림 시장 규모 : 유형별·CAGR(2024-2031년)

세계의 아이스크림 시장 규모 : 맛별·CAGR(2024-2031년)

세계의 아이스크림 시장 규모 : 포장별·CAGR(2024-2031년)

세계의 아이스크림 시장 규모 : 카테고리별·CAGR(2024-2031년)

세계의 아이스크림 시장 규모 : 유통 채널별·CAGR(2024-2031년)

세계의 아이스크림 시장 규모 : 최종사용자별·CAGR(2024-2031년)

아이스크림 시장 규모·CAGR(2024-2031년)

경쟁 정보

주요 기업 개요

결론과 제안

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영문 목차

영문목차

Global Ice Cream Market size was valued at USD 73.61 billion in 2022 and is poised to grow from USD 78.39 billion in 2023 to USD 129.74 billion by 2031, growing at a CAGR of 6.5% during the forecast period (2024-2031).

The ice cream market is experiencing robust growth, driven by diverse offerings such as hard, soft, light, and low-fat ice creams. The sweetening of these products with either real sugar or artificial sweeteners caters to various consumer preferences, further enhancing demand. The summer season remains the peak period for ice cream consumption, predominantly fueled by a wide range of flavors that command premium pricing and increase market revenues. Global trends indicate that rising consumer spending on fast food, coupled with extensive R&D for innovative products and improved accessibility, will propel market expansion. Furthermore, increased urbanization and disposable income in emerging economies are expected to significantly contribute to the industry's growth in the coming years.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Ice Cream market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Ice Cream Market Segmental Analysis

Global Ice Cream Market is segmented by type, flavor, packaging, category, distribution channel, end user and region. Based on type, the market is segmented into impulse ice cream, take-home ice cream and artisanal ice cream. Based on flavour, the market is segmented into vanilla, chocolate, fruit flavors, other flavors. Based on packaging, the market is segmented into cup, cone, stick, brick, tub and other packaging. Based on category, the market is segmented into dairy ice cream and non-dairy ice cream. Based on distribution channel, the market is segmented into off-trade and on-trade. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & and Africa.

Driver of the Global Ice Cream Market

The global ice cream market is set to experience significant growth driven by various factors in the upcoming years. A notable rise in millennials' preference for convenient food options, coupled with increasing disposable income levels, is spurring demand. Consumers are increasingly drawn to diverse flavors, enhancing their overall experience. As per capita income rises, more individuals can indulge in premium ice cream products reflective of a luxurious lifestyle. Moreover, heightened consumer awareness about different brands, driven by urbanization and globalization, further propels market growth. Technological advancements have improved supply chains, allowing ice cream to remain fresher for longer, while targeted marketing strategies enhance brand visibility, attracting a larger customer base. Additionally, the introduction of healthier options, including lower-sugar variants, responds to the growing health consciousness among consumers, fostering further interest in the ice cream sector.

Restraints in the Global Ice Cream Market

The global ice cream market is likely to face several impediments to its growth. One significant challenge is the higher price points compared to competing products, which could deter potential consumers. Furthermore, the organic ice cream sector is expected to encounter difficulties due to stringent regulations regarding ingredient standardization. Ice cream, being a perishable frozen dairy item, typically has a shelf life of 2-3 months; improper storage can reduce this timeframe, thereby increasing storage costs and hindering market growth. Additionally, demand for ice cream tends to drop during winter and monsoon seasons, as its popularity peaks in summer, further complicating market expansion efforts.

Market Trends of the Global Ice Cream Market

The global ice cream market is witnessing a dynamic trend towards innovation, with producers focusing on functional ingredients, organic herbal inclusions, and exotic flavors to capture a broader consumer base. The rising inclination for unique taste experiences has led manufacturers to introduce enticing flavors such as coconut, lemon, and a variety of tropical fruits. To cater to health-conscious consumers, low-calorie and low-fat options like Skinny Cow are gaining popularity, further expanding their demographic reach. Additionally, favorable regulations stimulate market innovation, enabling companies to adapt swiftly to evolving consumer preferences and solidifying the growth trajectory of the global ice cream market.

Table of Contents

Introduction

Research Methodology

Executive Summary

Market Dynamics & Outlook

Key Market Insights

Global Ice Cream Market Size by Type & CAGR (2024-2031)

Global Ice Cream Market Size by Flavor & CAGR (2024-2031)

Global Ice Cream Market Size by Packaging & CAGR (2024-2031)

Global Ice Cream Market Size by Category & CAGR (2024-2031)

Global Ice Cream Market Size by Distribution Channel & CAGR (2024-2031)

Global Ice Cream Market Size by End User & CAGR (2024-2031)

Global Ice Cream Market Size & CAGR (2024-2031)

Competitive Intelligence

Key Company Profiles

Conclusion & Recommendation

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