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Global AI in Quick Service Restaurants Market 2025-2029
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The AI in quick service restaurants market is forecasted to grow by USD 6,836.3 mn during 2024-2029, accelerating at a CAGR of 24.9% during the forecast period. The report on the AI in quick service restaurants market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by imperative to mitigate labor shortages and rising operational costs, surging consumer demand for speed, personalization, and convenience, and advancements in AI technology and increased accessibility.

Market Scope
Base Year2025
End Year2029
Series Year2025-2029
Growth MomentumAccelerate
YOY 202522.7%
CAGR24.9%
Incremental Value$6,836.3 mn

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market size data, segment with regional analysis and vendor landscape in addition to an analysis of the key companies. Reports have historic and forecast data.

Technavio's AI in quick service restaurants market is segmented as below:

By Technology

By Deployment

By Application

By Geographical Landscape

This study identifies the proliferation of generative AI for conversational commerce as one of the prime reasons driving the AI in quick service restaurants market growth during the next few years. Also, shift toward hyper-automation in back-of-house operations and unification of data into enterprise-wide AI platforms will lead to sizable demand in the market.

The report on the AI in quick service restaurants market covers the following areas:

The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading AI in quick service restaurants market vendors that include American Dairy Queen Corp., Burger King Company LLC, CaliBurger LLC, Carls Jr. Restaurants LLC, Chick fil A Inc., Chipotle Mexican Grill Inc., Dominos Pizza Inc., Five Guys Enterprises LLC, Honeybee Foods Corp., Jack in the Box Inc., McDonald Corp., Panera Bread, Papa Johns International Inc., Raising Canes Restaurants LLC, Starbucks Corp., The Subway Group, The Wendys Co., White Castle Management Co., and YUM Brands Inc.. Also, the AI in quick service restaurants market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.

Table of Contents

1 Executive Summary

2 Technavio Analysis

3 Market Landscape

4 Market Sizing

5 Historic Market Size

6 Five Forces Analysis

7 Market Segmentation by Technology

8 Market Segmentation by Deployment

9 Market Segmentation by Application

10 Customer Landscape

11 Geographic Landscape

12 Drivers, Challenges, and Opportunity/Restraints

13 Competitive Landscape

14 Competitive Analysis

15 Appendix

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