실내 농업 시장 : 세계 산업 규모, 점유율, 동향, 기회, 예측 - 농업기술별, 시설 유형별, 컴포넌트별, 작물 유형별, 지역별, 경쟁별(2020-2030년)
Indoor Farming Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Farming Technique, By Facility Type, By Component, By Crop Type, By Region and Competition, 2020-2030F
상품코드 : 1691746
리서치사 : TechSci Research
발행일 : 2025년 03월
페이지 정보 : 영문 185 Pages
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한글목차

세계의 실내 농업 시장은 2024년에 368억 5,000만 달러에 달하며, 예측 기간 중 CAGR은 11.88%로, 2030년까지는 722억 6,000만 달러에 달할 것으로 예측됩니다. 실내 농업은 창고, 온실, 기타 실내 시설과 같은 통제된 환경에서 작물을 재배하는 농업 기법입니다. 인공 조명, 기후 제어, 수경재배, 에어로포닉스, 아쿠아포닉스 등 첨단 기술을 활용합니다. 주요 목적은 효율적이고 지속가능한 식량 생산을 실현하는 것이며, 특히 공간이 한정되어 있거나, 토양이 좋지 않거나, 악천후로 인해 기존 농법으로는 어려움을 겪을 수 있는 도시 지역에서의 농업입니다. 이러한 도시농업은 물, 비료, 농약 사용량, 운송 비용, 음식물 쓰레기를 최소화함으로써 기존 농업에 따른 탄소 배출량을 줄이는 데 도움이 됩니다. 이러한 시스템은 소규모 텃밭부터 대규모 상업시설까지 규모와 복잡성, 작물 유형도 다양합니다. 실내 농업에서 일반적으로 재배되는 작물에는 잎채소, 허브, 마이크로그린, 딸기, 토마토, 오이, 고추 등이 있습니다.

시장 개요
예측 기간 2026-2030년
시장 규모 : 2024년 368억 5,000만 달러
시장 규모 : 2030년 722억 6,000만 달러
CAGR: 2025-2030년 11.88%
급성장 부문 실내 수직 농장
최대 시장 북미

주요 시장 성장 촉진요인

급속한 도시화와 제한된 야외 농업 공간

주요 시장 과제

높은 초기 투자비용

주요 시장 동향

농작물 재배 및 관리에 대한 통제력 강화

목차

제1장 제품 개요

제2장 조사 방법

제3장 개요

제4장 고객의 소리

제5장 세계의 실내 농업 시장 전망

제6장 북미의 실내 농업 시장 전망

제7장 유럽의 실내 농업 시장 전망

제8장 아시아태평양의 실내 농업 시장 전망

제9장 남미의 실내 농업 시장 전망

제10장 중동 및 아프리카의 실내 농업 시장 전망

제11장 시장 역학

제12장 시장 동향과 발전

제13장 실내 농업 시장 : SWOT 분석

제14장 Porter's Five Forces 분석

제15장 경쟁 구도

제16장 전략적 제안

제17장 조사회사 소개·면책사항

KSA
영문 목차

영문목차

Global Indoor Farming Market was valued at USD 36.85 Billion in 2024 and is expected to reach USD 72.26 Billion by 2030 with a CAGR of 11.88% during the forecast period. Indoor farming is an agricultural method that involves cultivating crops in controlled environments such as warehouses, greenhouses, or other indoor facilities. It utilizes artificial lighting, climate control, and advanced technologies like hydroponics, aeroponics, or aquaponics. The primary objective is to achieve efficient and sustainable food production, particularly in urban areas where traditional farming methods may face challenges due to limited space, poor soil quality, or adverse weather conditions. Urban farming of this nature helps to reduce the carbon footprint associated with conventional agriculture by minimizing water, fertilizer, and pesticide usage, as well as transportation costs and food waste. These systems can vary in size, complexity, and crop variety, ranging from small-scale home gardening setups to large commercial operations. Commonly grown crops in indoor farming include leafy greens, herbs, microgreens, strawberries, tomatoes, cucumbers, and peppers.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 36.85 Billion
Market Size 2030USD 72.26 Billion
CAGR 2025-203011.88%
Fastest Growing SegmentIndoor Vertical Farm
Largest MarketNorth America

Key Market Drivers

Rapid Urbanization & Limited Outdoor Agricultural Space

The dawn of rapid urbanization coupled with limited outdoor agricultural space has positioned indoor farming as a promising solution to address global food security concerns. As cities expand and develop, available land for traditional agriculture is exponentially decreasing. This is sharpened by increasing urban populations who demand fresh, local produce. Indoor farming, with its space-efficient and controlled environment agriculture techniques, is poised to meet this demand. It offers the ability to grow crops, irrespective of weather conditions, and without the requirement of vast farmland. Importantly, urban-based indoor farming reduces the 'food miles' associated with delivering produce from rural farms to urban consumers, enhancing freshness and reducing carbon emissions. Indoor farming techniques like hydroponics, aeroponics, and aquaponics are resource-efficient, using a fraction of the water compared to traditional farming. Furthermore, indoor farms can be stacked vertically, maximizing production per square foot - a major advantage in land-scarce urban areas. The combination of these factors suggests a significant potential for indoor farming to not only sustain, but also thrive in the face of rapid urbanization and limited outdoor agricultural space. The expected result is a surge in demand for indoor farming practices globally, a trend set to redefine the future of agriculture. According to The World Bank Group, the amount of arable land per capita has decreased from 0.197 hectares in 2013 to 0.192 hectares in 2016. The growing scarcity of arable land, driven by land degradation, has prompted farmers to seek new solutions for producing fresh food.

Key Market Challenges

High Initial Investment

High initial investment in indoor farming is a significant factor expected to reduce its global demand. Indoor farming, though a promising solution to urban space constraints and climate change issues, requires substantial upfront capital. Costs associated with advanced farming technologies, such as hydroponics, aeroponics, or aquaponics, and energy-efficient lighting systems, can be prohibitively high. Moreover, the necessary infrastructure, including climate-controlled environments and automated systems for nutrient delivery, adds to the initial expense. These high start-up costs serve as a deterrent for potential entrants, particularly small-scale farmers, who may lack the requisite capital. Additionally, the return on investment (ROI) in indoor farming is not immediate, with profitability often only achievable in the long term. This aspect could further discourage entrants, particularly in developing economies. Lastly, the ongoing operational costs, including those for energy, labor, and maintenance, further increase the financial burden, potentially outweighing the benefits of indoor farming. In the face of these factors, the high initial investment required for indoor farming is expected to depress its global demand.

Key Market Trends

Rise in Control Over Crop Cultivation & Management

The rise in control over crop cultivation and management through the advancement of indoor farming is expected to significantly increase its global demand. Indoor farming, a method of cultivating crops within indoor systems, offers precise management of environmental factors such as light, humidity, temperature, and nutrient control. This level of precision ensures the production of high-quality crops year-round, regardless of external weather conditions. Moreover, indoor farming allows for the cultivation of a greater diversity of crops than traditional farming methods, including crops that are typically not suitable for certain climates or regions. As global food demand continues to surge, indoor farming's ability to grow more with less will be a critical factor in meeting this demand sustainably. By optimizing resource usage, such as water, energy, and land, indoor farming demonstrates its potential to address the challenges of food security and environmental sustainability. Furthermore, indoor farming mitigates the risks of crop failure due to pests, diseases, or adverse weather, providing a more reliable and consistent food source for communities.

The reliability, increased productivity, and efficiency of indoor farming are expected to attract more investors and stakeholders to this innovative approach. As awareness grows about the benefits of indoor farming, including reduced environmental impact and shorter supply chains, the global demand for indoor farming is projected to continue its upward trajectory.

Key Market Players

Report Scope:

In this report, the Global Indoor Farming Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Indoor Farming Market, By Farming Technique:

Indoor Farming Market, By Facility Type:

Indoor Farming Market, By Component:

Indoor Farming Market, By Crop Type:

Indoor Farming Market, By Region:

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Indoor Farming Market.

Available Customizations:

Global Indoor Farming market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

Table of Contents

1. Product Overview

2. Research Methodology

3. Executive Summary

4. Voice of Customer

5. Global Indoor Farming Market Outlook

6. North America Indoor Farming Market Outlook

7. Europe Indoor Farming Market Outlook

8. Asia-Pacific Indoor Farming Market Outlook

9. South America Indoor Farming Market Outlook

10. Middle East and Africa Indoor Farming Market Outlook

11. Market Dynamics

12. Market Trends & Developments

13. Indoor Farming Market: SWOT Analysis

14. Porter's Five Forces Analysis

15. Competitive Landscape

16. Strategic Recommendations

17. About Us & Disclaimer

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