세계의 종양학 영양 시장 보고서(2025년)
Oncology Nutrition Global Market Report 2025
상품코드 : 1821588
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

종양학 영양 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년에는 CAGR 9.5%를 나타내 30억 달러로 성장할 전망입니다. 예측 기간의 성장은 암 이환율 증가, 영양식품 수요 증가, 세계적인 임상검사 증가, 가처분소득의 상승에 기인하고 있습니다. 예측 기간의 주요 동향으로는 개별화 영양, 면역 영양, 유전체 영양, 통합 의료, 가치 기반 관리 등이 있습니다.

향후 5년간의 성장률 9.5%라고 하는 예측은 이 시장의 전회 예측으로부터 0.3%의 소폭의 감소를 반영하고 있습니다. 이 감소는 주로 미국과 다른 국가 간의 관세의 영향 때문입니다. 관세장벽에 의해 면역영양제제(네덜란드)나 경관영양모듈(스위스)의 비용이 증가하고, 암 환자의 영양불량 관리가 손상되어 지지요법 예산이 증가할 것으로 예측됩니다. 또한 상호관세와 무역의 긴장과 한계 증가로 인한 세계 경제와 무역에 대한 악영향으로 인해 그 영향이 보다 광범위하게 이어질 수 있습니다.

암 이환율 증가는 종양학 영양 시장 성장 예상에 크게 기여하는 요인입니다. 암 이환율이란 특정 집단에 있어서 일정 기간의 신규 암 이환 환자수를 가리키며 증가 경향에 있습니다. 암 치료를 받는 사람들은 특정식이 요건을 충족하는 영양을 필요로 하며 종양학 영양 제품에 대한 수요를 견인하고 있습니다. 예를 들어, 미국 암 협회는 2023년 1월에 암 이환 환자 수가 2023년에는 195만 8,310명으로 증가하여 2021년 189만 8,160명에서 3.16%의 성장을 보였다고 보고했습니다. 따라서 암 이환율의 상승이 종양학 영양 시장 확대의 원동력이 될 것으로 예측됩니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 전략

제36장 부록

KTH
영문 목차

영문목차

Oncology nutrition involves the implementation of a healthy and balanced diet specifically tailored for cancer patients. Consuming the right types of food before, during, and after treatment is crucial for helping patients feel better and maintain strength. The goal of oncology nutrition is to enhance clinical outcomes in specific cancer types.

The primary categories of cancer addressed in oncology nutrition include blood cancer, breast cancer, stomach and gastrointestinal cancers, liver cancer, pancreatic cancer, and others. Stomach and gastrointestinal cancers encompass malignancies occurring in any part of the stomach. Various nutritional approaches, such as enteral nutrition and parenteral nutrition, are employed across different settings, including hospitals, homecare, specialty clinics, and other end users.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The sharp rise in U.S. tariffs and the resulting trade tensions in spring 2025 are having a significant impact on the healthcare sector, especially in the supply of essential medical devices, diagnostic equipment, and pharmaceuticals. Hospitals and healthcare providers are grappling with higher costs for imported surgical tools, imaging systems, and consumables like syringes and catheters, many of which have limited domestic substitutes. These escalating expenses are putting pressure on healthcare budgets, prompting some providers to delay equipment upgrades or pass increased costs on to patients. Furthermore, tariffs on raw materials and components are disrupting the manufacturing of vital drugs and devices, leading to supply chain delays. In response, the industry is adopting diversified sourcing strategies, expanding local production where feasible, and pushing for tariff exemptions on critical medical products.

The oncology nutrition market research report is one of a series of new reports from The Business Research Company that provides oncology nutrition market statistics, including oncology nutrition industry global market size, regional shares, competitors with an oncology nutrition market share, detailed oncology nutrition market segments, market trends and opportunities, and any further data you may need to thrive in the oncology nutrition industry. This oncology nutrition market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future state of the industry.

The oncology nutrition market size has grown strongly in recent years. It will grow from $1.9 billion in 2024 to $2.08 billion in 2025 at a compound annual growth rate (CAGR) of 9.4%. The growth in the historic period can be attributed to aging population, improved healthcare infrastructure, research and development investments, patient-centric care, rise in healthcare spending.

The oncology nutrition market size is expected to see strong growth in the next few years. It will grow to $3 billion in 2029 at a compound annual growth rate (CAGR) of 9.5%. The growth in the forecast period can be attributed to increasing cancer incidence, rise in demand for nutritional food, increase in clinical trials globally, rising disposable income. Major trends in the forecast period include personalized nutrition, immuno-nutrition, genomic nutrition, integrative medicine, value-based care.

The forecast of 9.5% growth over the next five years reflects a modest reduction of 0.3% from the previous estimate for this market. This reduction is primarily due to the impact of tariffs between the US and other countries. Tariff barriers are expected to increase expenses for immunonutrition formulas (Netherlands) and tube-feeding modules (Switzerland), thereby compromising malnutrition management in cancer patients and raising supportive care budgets. The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The increasing prevalence of cancer is a significant factor contributing to the anticipated growth of the oncology nutrition market. Cancer incidence, which refers to the number of new cancer cases within a specific population over a defined period, has been on the rise. Individuals undergoing cancer treatment require nutrition that meets their specific dietary needs, driving the demand for oncology nutrition products. For example, the American Cancer Society reported in January 2023 that the number of cancer cases had increased to 1,958,310 in 2023, marking a growth of 3.16% from 1,898,160 in 2021. Consequently, the escalating incidence of cancer is expected to be a driving force for the expansion of the oncology nutrition market.

The growth of the oncology nutrition market is also anticipated to be fueled by increasing investments in cancer research. Investment in cancer research involves allocating financial resources to support scientific endeavors aimed at understanding, preventing, diagnosing, and treating cancer. Heightened research funding facilitates a deeper comprehension of the intricate relationship between nutrition and cancer, leading to the development of specialized oncology nutrition products tailored to the unique dietary requirements of cancer patients. For instance, in March 2022, the Department of Health and Aged Care, a government agency based in Australia, allocated $893.5 million to enhance cancer services and outcomes. This increased investment in cancer research is expected to drive the growth of the oncology nutrition market.

Major companies in the oncology nutrition market are dedicated to developing innovative solutions, such as nutrition specifically tailored for cancer patients, to enhance treatment outcomes, support immune function, manage side effects related to treatment, and improve overall quality of life during and after cancer therapy. Nutrition for cancer patients encompasses specialized dietary plans and nutritional interventions aimed at addressing the unique needs of individuals undergoing cancer treatment. For example, in June 2024, AEACAP, a patient support association based in Spain, introduced a new nutrition series aimed at assisting cancer patients and their caregivers. This initiative includes a collection of videos released every two weeks, presented by a qualified nutritionist. The series seeks to offer vital information on diet and nutrition throughout and after cancer treatment, emphasizing the essential role that proper nutrition plays in improving treatment outcomes and enhancing the quality of life for those affected by cancer.

Major companies in the oncology nutrition market are focusing on the development of personalized nutrition products to gain a competitive edge. Tality, a medical food based on personalized nutrition designed to inhibit the growth of cancer cells within a short timeframe, is one such example. Filtricine Inc., a US-based biotechnology company, introduced Tality in September 2023, utilizing personalized nutrition to target nutrients essential for cancer cells while sparing normal cells. The Tality meal plan, known as the TND diet, can be used alongside standard patient care or as a standalone treatment, with potential benefits observable in as little as four weeks, according to early results.

In January 2024, Danone S.A., a food company based in France, formed a partnership with National Resilience, Inc. This collaboration aims to improve nutritional care for cancer patients by incorporating a specialized nutrition support module into Resilience's digital oncology platform, focusing on addressing cancer-related malnutrition and enhancing patient outcomes and quality of life during treatment. National Resilience, Inc., a manufacturing and technology company located in the U.S., is committed to expanding access to complex medicines.

Major companies operating in the oncology nutrition market include B. Braun Melsungen AG, Danone India, Abbott Laboratories, Nestle S.A., Hormel Foods Corporation, Meiji Holdings Co. Ltd., Pfizer Inc., Baxter International Inc., Mead Johnson Nutrition Company LLC, Fresenius Kabi AG, Mead Johnson & Company LLC, Global Health Products Inc., Nutricia, Cambrooke Therapeutics Inc., Kate Farms Inc., Real Food Blends LLC, Abbott Nutrition, Fresenius Kabi USA LLC, Medtrition Inc., Nutra Balance Products, Nutritional Medicinals LLC, Pinnacle Foods Inc., Primus Pharmaceuticals Inc., Solace Nutrition, The Simply Good Foods Company, Unimed Pharma LLC, Vitaflo USA LLC

North America was the largest region in the oncology nutrition market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the oncology nutrition market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa.

The countries covered in the oncology nutrition market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

The oncology nutrition market includes revenues earned by entities by bladder cancer, breast cancer, colorectal cancer, kidney cancer, and lung cancer. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Oncology Nutrition Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on oncology nutrition market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for oncology nutrition ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The oncology nutrition market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Oncology Nutrition Market Characteristics

3. Oncology Nutrition Market Trends And Strategies

4. Oncology Nutrition Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Oncology Nutrition Growth Analysis And Strategic Analysis Framework

6. Oncology Nutrition Market Segmentation

7. Oncology Nutrition Market Regional And Country Analysis

8. Asia-Pacific Oncology Nutrition Market

9. China Oncology Nutrition Market

10. India Oncology Nutrition Market

11. Japan Oncology Nutrition Market

12. Australia Oncology Nutrition Market

13. Indonesia Oncology Nutrition Market

14. South Korea Oncology Nutrition Market

15. Western Europe Oncology Nutrition Market

16. UK Oncology Nutrition Market

17. Germany Oncology Nutrition Market

18. France Oncology Nutrition Market

19. Italy Oncology Nutrition Market

20. Spain Oncology Nutrition Market

21. Eastern Europe Oncology Nutrition Market

22. Russia Oncology Nutrition Market

23. North America Oncology Nutrition Market

24. USA Oncology Nutrition Market

25. Canada Oncology Nutrition Market

26. South America Oncology Nutrition Market

27. Brazil Oncology Nutrition Market

28. Middle East Oncology Nutrition Market

29. Africa Oncology Nutrition Market

30. Oncology Nutrition Market Competitive Landscape And Company Profiles

31. Oncology Nutrition Market Other Major And Innovative Companies

32. Global Oncology Nutrition Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Oncology Nutrition Market

34. Recent Developments In The Oncology Nutrition Market

35. Oncology Nutrition Market High Potential Countries, Segments and Strategies

36. Appendix

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