세계의 상업용 푸드서비스 장비 시장 보고서(2025년)
Commercial Foodservice Equipment Global Market Report 2025
상품코드 : 1818936
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

세계의 상업용 푸드서비스 장비 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년 연평균 복합 성장률(CAGR)은 6.0%로 확대되어 442억 2,000만 달러로 성장할 것으로 예상됩니다. 예측기간의 성장은 도시 인구 증가, 식품 안전과 위생에 대한 의식 증가, 세계적인 식품 체인 확대, 배달 및 테이크아웃 서비스의 인기 증가, 요리 교육 및 교육 시설에 대한 투자 증가 등으로 인한 것입니다. 예측기간의 주요 동향으로는 첨단기술의 채용 증가, 디지털 주문 및 결제 시스템의 통합, 원격 모니터링 및 관리, 컴팩트한 공간절약 설계, 로봇 자동화 솔루션 등을 들 수 있습니다.

향후 5년간의 성장률 6.0%라는 예측은 이 시장의 지난 예측으로부터 0.5% 소폭 감소를 반영하고 있습니다. 이 감소는 주로 미국과 다른 국가 간의 관세의 영향 때문입니다. 이는 스웨덴과 멕시코의 상업용 냉동 압축기 조달 지연을 통해 미국에 직접 영향을 미치며 접객 부문의 주방 업무를 혼란시킬 가능성이 높습니다. 또한 상호 관세와 무역 긴장 증가와 제한으로 인한 세계 경제와 무역에 대한 악영향으로 인해 그 영향이 더 광범위하게 가해질 수 있습니다.

퀵 서비스 레스토랑과 패스트 캐주얼 레스토랑의 성장이 상업용 푸드서비스 장비 시장을 밀어 올릴 것으로 예측됩니다. 퀵 서비스 레스토랑(QSR)은 최소한의 테이블 서비스로 패스트 푸드를 제공하며, 패스트 캐주얼 레스토랑은 완벽한 테이블 서비스 없이 고품질의 요리와 편안한 식사 경험을 제공합니다. 이러한 식당 유형의 확장은 편리하고 고품질이며 저렴한 가격의 식사 옵션을 요구하는 소비자 요구 증가가 원동력이 되었습니다. 이러한 레스토랑의 상업용 푸드서비스 장비는 요리를 간소화하고 효율성을 높이고 식품의 품질과 안전성을 높은 수준으로 확보하는 데 도움이 됩니다. 예를 들어, 네덜란드 식품 회사 Aviko의 2023년 6월 보고서에 따르면 영국 패스트푸드 산업은 2022년 2,657만 달러(206억 1,000만 파운드)에서 2023년에는 2,841만 달러(220억 4,000만 파운드)로 성장했습니다. 2023년 중반까지 영국 소비자의 45%가 패스트푸드 가게에서 식사를 했고, 13%가 가져와 음식을 매주 구입했습니다. 따라서 퀵 서비스와 패스트 캐주얼 레스토랑의 성장은 상업용 푸드서비스 장비 시장의 확대를 이끌고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 전략

제36장 부록

JHS
영문 목차

영문목차

Commercial foodservice equipment includes machinery and tools used in professional kitchens and food preparation areas, designed to handle high volumes of food efficiently while ensuring food safety and quality. This category encompasses both heavy-duty equipment and smaller, specialized tools tailored for restaurants, hotels, and catering services.

The main types of commercial foodservice equipment are baking equipment, cooking equipment, ware washing equipment, preparation equipment, holding and storing equipment, beverage equipment, ice equipment, and refrigeration equipment. Baking equipment comprises tools, appliances, and devices used for preparing and baking items such as bread, pastries, and cakes. These products are distributed through both offline and online channels and are utilized by food production facilities and foodservice outlets.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid escalation of U.S. tariffs and rising trade tensions in spring 2025 are having a substantial impact on the machinery sector, driving up the costs of essential components such as steel, hydraulic systems, and precision bearings many of which are sourced from regions affected by the tariffs. Manufacturers of construction, agricultural, and industrial machinery are now facing tighter profit margins, as existing long-term contracts limit their ability to raise prices immediately. This climate of uncertainty has also led to postponed investments in automation and smart machinery, slowing potential productivity improvements. In response, companies are focusing on developing local suppliers, redesigning products to incorporate alternative materials, and adopting predictive maintenance strategies to extend equipment life and reduce the need for costly replacements.

The commercial foodservice equipment market research report is one of a series of new reports from The Business Research Company that provides commercial foodservice equipment market statistics, including the commercial foodservice equipment industry's global market size, regional shares, competitors with a commercial foodservice equipment market share, detailed commercial foodservice equipment market segments, market trends and opportunities, and any further data you may need to thrive in the commercial foodservice equipment industry. This commercial foodservice equipment market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The commercial foodservice equipment market size has grown strongly in recent years. It will grow from $33.28 billion in 2024 to $35 billion in 2025 at a compound annual growth rate (CAGR) of 5.2%. The growth in the historic period can be attributed to increasing demand for quick service restaurants, growth in the food and beverage industry, increasing interest in healthier and gourmet food options, regulatory standards, and increasing demand for equipment that supports food packaging and transportation.

The commercial foodservice equipment market size is expected to see strong growth in the next few years. It will grow to $44.22 billion in 2029 at a compound annual growth rate (CAGR) of 6.0%. The growth in the forecast period can be attributed to increasing urban populations, increased awareness about food safety and hygiene, the expansion of global food chains, the growing popularity of delivery and takeout services, and growing investment in culinary education and training facilities. Major trends in the forecast period include the increasing adoption of advanced technologies, integration of digital ordering and payment systems, remote monitoring and management, compact and space-saving designs, and robotic and automated solutions.

The forecast of 6.0% growth over the next five years reflects a modest reduction of 0.5% from the previous estimate for this market. This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US through delays in acquiring commercial-grade refrigeration compressors from Sweden and Mexico, disrupting kitchen operations in hospitality sectors. The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The growth of quick-service and fast-casual restaurants is expected to boost the commercial foodservice equipment market. Quick-service restaurants (QSRs) offer fast food with minimal table service, while fast-casual restaurants provide higher-quality food and a more relaxed dining experience without full table service. The expansion of these restaurant types is driven by increasing consumer demand for convenient, high-quality, and affordable dining options. Commercial foodservice equipment in these establishments helps streamline food preparation, improve efficiency, and ensure high standards of food quality and safety. For example, a June 2023 report by Aviko, a Netherlands-based food company, indicated that the UK fast food industry grew from $26.57 million (£20.61 billion) in 2022 to $28.41 million (£22.04 billion) in 2023. By mid-2023, 45% of UK consumers were dining at fast food establishments, and 13% purchased takeaway food weekly. Therefore, the growth of quick-service and fast-casual restaurants is driving the expansion of the commercial foodservice equipment market.

Leading companies in the commercial foodservice equipment market are focusing on developing innovative products, such as combi ovens, to improve cooking efficiency and versatility. Combi ovens are advanced kitchen appliances that combine steam and convection cooking methods for enhanced efficiency, precision, and versatility. For example, in November 2023, UNOX Inc., a US-based food machinery manufacturer, introduced two new advanced ovens, the CHEFTOP-X and BAKERTOP-X. These ovens are designed to revolutionize performance and user interaction with fast, intuitive, and customizable interfaces, featuring hyper-connectivity functions enhanced by AI. The CHEFTOP-X is intended for gastronomy applications, while the BAKERTOP-X is suited for bakeries and pastry shops. Both ovens include advanced technology, such as voice operation through HEY.Unox and the new OPTIC Cooking accessory, which simplifies cooking by allowing the oven to visually recognize food and start the appropriate program automatically.

In April 2024, Joe Warren & Sons Co. Inc., a US-based food equipment service company, acquired Able Restaurant Equipment Service Inc. for an undisclosed amount. This acquisition represents a strategic move for Joe Warren & Sons to expand its market presence and enhance its service offerings, strengthening its position as a leading provider of food equipment services in the region. Able Restaurant Equipment Service Inc., based in the UK, offers services and parts for commercial food service equipment.

Major companies operating in the commercial foodservice equipment market are Libbey Inc., Cambro Manufacturing Co, The Vollrath Company LLC, Tundra Restaurant Supply, Provisur Technologies Inc., Broaster Company, Blodgett Oven Company, Hatco Corporation, Falcon Foodservice Equipment ltd, Chefs'Toys, Victory Refrigeration, Energy Star, AMTek Microwaves, Adexa Direct, Riddhi Display Equipments Pvt Ltd, TAG Catering Equipment UK Ltd, Bakers Pride, Kitchenrama, Hobart Food Equipment, Roundstone Catering Equipment Ltd, Cater-kwik Ltd, Target Catering Equipment, Canadian Restaurant Supply, Permul Ltd

North America was the largest region in the commercial foodservice equipment market in 2024. The regions covered in the commercial foodservice equipment market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the commercial foodservice equipment market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The commercial foodservice equipment market consists of sales of ovens, food warmers, blenders and mixers, and prep tables. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Commercial Foodservice Equipment Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on commercial foodservice equipment market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for commercial foodservice equipment ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The commercial foodservice equipment market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Commercial Foodservice Equipment Market Characteristics

3. Commercial Foodservice Equipment Market Trends And Strategies

4. Commercial Foodservice Equipment Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Commercial Foodservice Equipment Growth Analysis And Strategic Analysis Framework

6. Commercial Foodservice Equipment Market Segmentation

7. Commercial Foodservice Equipment Market Regional And Country Analysis

8. Asia-Pacific Commercial Foodservice Equipment Market

9. China Commercial Foodservice Equipment Market

10. India Commercial Foodservice Equipment Market

11. Japan Commercial Foodservice Equipment Market

12. Australia Commercial Foodservice Equipment Market

13. Indonesia Commercial Foodservice Equipment Market

14. South Korea Commercial Foodservice Equipment Market

15. Western Europe Commercial Foodservice Equipment Market

16. UK Commercial Foodservice Equipment Market

17. Germany Commercial Foodservice Equipment Market

18. France Commercial Foodservice Equipment Market

19. Italy Commercial Foodservice Equipment Market

20. Spain Commercial Foodservice Equipment Market

21. Eastern Europe Commercial Foodservice Equipment Market

22. Russia Commercial Foodservice Equipment Market

23. North America Commercial Foodservice Equipment Market

24. USA Commercial Foodservice Equipment Market

25. Canada Commercial Foodservice Equipment Market

26. South America Commercial Foodservice Equipment Market

27. Brazil Commercial Foodservice Equipment Market

28. Middle East Commercial Foodservice Equipment Market

29. Africa Commercial Foodservice Equipment Market

30. Commercial Foodservice Equipment Market Competitive Landscape And Company Profiles

31. Commercial Foodservice Equipment Market Other Major And Innovative Companies

32. Global Commercial Foodservice Equipment Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Commercial Foodservice Equipment Market

34. Recent Developments In The Commercial Foodservice Equipment Market

35. Commercial Foodservice Equipment Market High Potential Countries, Segments and Strategies

36. Appendix

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