세계의 크림 파우더 시장 보고서(2025년)
Cream Powder Global Market Report 2025
상품코드 : 1805469
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
 라이선스 & 가격 (부가세 별도)
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한글목차

크림 파우더 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년 연평균 복합 성장률(CAGR)은 7.8%를 나타내고, 77억 7,000만 달러로 성장할 것으로 예상됩니다. 예측기간 성장은 조리된 식품 수요 증가, 채식주의자 인구 증가, 구운 과자 수요 증가에 기인하고 있습니다. 예측 기간 주요 동향에는 제품 제공 혁신, 기술 진보, 신제품 및 서비스 출시가 포함됩니다.

향후 5년간 성장률 7.8%라고 하는 예측은 이 시장의 전회 예측으로부터 0.6%라고 하는 소폭 감소를 반영하고 있습니다. 이 감소는 주로 미국과 다른 국가 간의 관세 영향 때문입니다. 이러한 영향은 상호 관세와 무역 긴장 증가와 제한으로 인한 세계 경제와 무역에 대한 부정적인 영향으로 더욱 광범위한 것으로 보입니다.

베이커리 제품의 소비 확대는 향후 수년간 크림 파우더 시장의 확대를 견인할 것으로 예측됩니다. 베이커리 제품은 밀가루로 만든 다양한 상품을 포함하며, 이들은 다양한 구운 과자를 만드는 데 사용됩니다. 이 수요는 라이프 스타일 변화, 건강 동향, 경제적 요인 및 식품 산업의 혁신의 조합에 의해 촉진됩니다. 크림 파우더는 생크림이나 다른 베이커리 재료에 비해 보존 기간이 길고 장기 보존이 가능한 제품을 요구하는 소비자의 기호에 응하고 있습니다. 예를 들어, 2023년 3월 농업 경영에 특화된 금융 서비스를 제공하는 팜 크레딧 캐나다(FCC) 보고서에 따르면 베이커리 및 토르티야 제품의 2023년 수익은 5.4% 증가했으며 2022년 163억 달러에서 증가하여 172억 달러에 이를 것으로 예측했습니다. 따라서 베이커리 제품에 대한 수요가 증가함에 따라 크림 파우더 시장의 확대를 뒷받침하고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 그리고 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 부문, 전략

제36장 부록

SHW
영문 목차

영문목차

Cream powder is the dried form of cream, produced through spray-drying or freeze-drying to reduce its water content significantly. Made from pasteurized sweet cream, it retains the flavor and richness of liquid cream while offering an extended shelf life and easier storage and transport. To use, it is reconstituted by mixing with water to achieve a creamy consistency akin to fresh cream.

Cream powder is categorized into two main types high fat powder and lipid powder. High fat powder, with a fat content exceeding 40%, includes dairy-based and plant-based variants. These find application in diverse sectors such as bakery, soups, sauces, dairy products, beverages, confectionaries, desserts, and more. Distribution occurs through supermarkets, hypermarkets, online retail, specialty stores, and other channels.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The cream powder market research report is one of a series of new reports from The Business Research Company that provides cream powder market statistics, including the cream powder industry global market size, regional shares, competitors with cream powder market share, detailed cream powder market segments, market trends, and opportunities, and any further data you may need to thrive in the cream powder industry. These cream powder market research reports deliver a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The cream powder market size has grown strongly in recent years. It will grow from $5.34 billion in 2024 to $5.76 billion in 2025 at a compound annual growth rate (CAGR) of 7.8%. The growth in the historic period can be attributed to increase in demand for dairy-based products, increase in demand for creamy beverages, and increase in demand for convenience foods.

The cream powder market size is expected to see strong growth in the next few years. It will grow to " $7.77 billion in 2029 at a compound annual growth rate (CAGR) of 7.8%. The growth in the forecast period can be attributed to increasing demand for ready-to-eat foods, growing vegan population, and rising demand for baked goods. Major trends in the forecast period include innovation in product offerings, technological advancements, launches of new products and services.

The forecast of 7.8% growth over the next five years reflects a modest reduction of 0.6% from the previous estimate for this market.This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by disrupting supply chains for dairy-based ingredients imported from key producers like New Zealand and Germany, potentially causing shortages and price hikes in bakery and confectionery industries.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The growing consumption of bakery products is anticipated to drive the expansion of the cream powder market in the coming years. Bakery products encompass a wide variety of items made from wheat flour, which are used to create various baked goods. This demand is fueled by a combination of lifestyle changes, health trends, economic factors, and innovation within the food industry. Cream powder offers a longer shelf life compared to fresh cream and other bakery ingredients, catering to consumer preferences for products with extended storage capabilities. For example, a report from March 2023 by Farm Credit Canada (FCC), a financial services company that specializes in providing tailored financial services to agricultural operations, projected a 5.4% increase in the revenue for bakery and tortilla products in 2023, reaching $17.2 billion, up from $16.3 billion in 2022. Hence, the growing demand for bakery products is propelling the expansion of the cream powder market.

Leading companies in the cream powder market are introducing instant powder mixes to broaden their product portfolios and meet the rising demand for plant-based alternatives. Instant powder mixes are dry, soluble powders designed to be quickly blended with water or another liquid to create ready-to-consume beverages, food products, or culinary ingredients. For instance, Nestle S.A., a Swiss multinational, launched Nido instant powder in October 2023 in Central and West Africa. This product, called Nido Milk & Soya, combines milk with local soy, offering essential nutrients such as protein, fiber, iron, and calcium. Developed by Nestle's regional R&D team in Abidjan, Cote d'Ivoire, this versatile product complements various cereals, porridges, and beverages and has recently debuted in Nigeria.

In April 2024, Greenyard, a Belgian company known for manufacturing fresh, frozen, and prepared fruit and vegetables, acquired Creme de la Creme for an undisclosed sum. This acquisition enables Greenyard to broaden its range of plant-based dairy alternatives and reinforce its presence in the expanding market for dairy-free frozen desserts. Creme de la Creme, based in the US, specializes in innovative plant-based ice cream, frozen snack products, and cream powder, including products such as Creme De La Creme Mica Powder.

Major companies operating in the cream powder market are Nestle S.A., Unilever PLC, Groupe Lactalis S.A., Yili Group, Royal FrieslandCampina N.V., Fonterra Co-operative Group Limited, Inner Mongolia Mengniu Dairy Limited, Saputo Inc., Kerry Group plc, Dairy Farmers of America, Schreiber Foods Inc., Doehler Group SE, Muller Industries, GROUPE SODIAAL, DMK Deutsches Milchkontor GmbH, Arla Foods Group, NOW Foods, Parag Milk Foods Ltd, Anand Milk Union Limited (AMUL), Bluegrass Dairy, Walton Feed Inc., Pelwatte Dairy Industries Pvt. Limited, Rogers and Company Foods Pty Ltd, Arion Dairy Products B.V.

Europe was the largest region in the cream powder market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the cream powder market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the cream powder market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The cream powder market consists of sales of instant cream powder, whipping cream powder and organic cream powders. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Cream Powder Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on cream powder market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for cream powder ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The cream powder market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Cream Powder Market Characteristics

3. Cream Powder Market Trends And Strategies

4. Cream Powder Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Cream Powder Growth Analysis And Strategic Analysis Framework

6. Cream Powder Market Segmentation

7. Cream Powder Market Regional And Country Analysis

8. Asia-Pacific Cream Powder Market

9. China Cream Powder Market

10. India Cream Powder Market

11. Japan Cream Powder Market

12. Australia Cream Powder Market

13. Indonesia Cream Powder Market

14. South Korea Cream Powder Market

15. Western Europe Cream Powder Market

16. UK Cream Powder Market

17. Germany Cream Powder Market

18. France Cream Powder Market

19. Italy Cream Powder Market

20. Spain Cream Powder Market

21. Eastern Europe Cream Powder Market

22. Russia Cream Powder Market

23. North America Cream Powder Market

24. USA Cream Powder Market

25. Canada Cream Powder Market

26. South America Cream Powder Market

27. Brazil Cream Powder Market

28. Middle East Cream Powder Market

29. Africa Cream Powder Market

30. Cream Powder Market Competitive Landscape And Company Profiles

31. Cream Powder Market Other Major And Innovative Companies

32. Global Cream Powder Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Cream Powder Market

34. Recent Developments In The Cream Powder Market

35. Cream Powder Market High Potential Countries, Segments and Strategies

36. Appendix

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