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Enteral Nutrition Global Market Report 2025
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Enteral nutrition is a method of administering nutrition directly into the gastrointestinal (GI) tract, circumventing the oral route by employing a feeding tube. This tube can be inserted through the nose (nasogastric or nasoenteric tube) or directly into the stomach or small intestine (gastrostomy or jejunostomy tube).

The primary products within the enteral nutrition category include standard enteral nutrition and enteral nutrition formulated for chronic illnesses. Standard enteral nutrition involves delivering nutrition through a tube directly into the gastrointestinal tract. It is formulated to fulfill the nutritional requirements of individuals who cannot consume sufficient amounts of food orally or have a malfunctioning gastrointestinal system. The nutrient composition comprises proteins, carbohydrates, multivitamins, antioxidants, amino acids, fibers, minerals, and other essential elements suitable for both adults and pediatric patients dealing with conditions such as cancer, critical care, diabetes, gastrointestinal diseases, and more. Enteral nutrition products are accessible through hospital pharmacies, retail pharmacies, and online pharmacies.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The enteral nutrition market research report is one of a series of new reports from The Business Research Company that provides enteral nutrition market statistics, including the enteral nutrition industry's global market size, regional shares, competitors with a enteral nutrition market share, detailed enteral nutrition market segments, market trends, and opportunities, and any further data you may need to thrive in the enteral nutrition industry. This enteral nutrition market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The enteral nutrition market size has grown strongly in recent years. It will grow from $12.44 billion in 2024 to $13.31 billion in 2025 at a compound annual growth rate (CAGR) of 7.0%. The growth in the historic period can be attributed to clinical need, hospital and clinical settings, surgical procedures, improved feeding tubes, increased awareness.

The enteral nutrition market size is expected to see strong growth in the next few years. It will grow to " $18.29 billion in 2029 at a compound annual growth rate (CAGR) of 8.3%. The growth in the forecast period can be attributed to patient-centric care, chronic health conditions, home-based care, personalized nutrition, rise in gastrointestinal disorders. Major trends in the forecast period include optimization of administration techniques, tube placement technologies, modular and tailored nutrition solutions, immunonutrition development, home enteral feeding kits.

The forecast of 8.3% growth over the next five years remains unchanged from the previous projection for this market. This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by raising costs for specialized medical nutrition products, as tariffs on amino acids and vitamins from Switzerland and the Netherlands could limit availability for patients.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The rising prevalence of chronic diseases is expected to generate increased demand for enteral nutrition. Chronic or non-communicable diseases (NCDs) are prolonged conditions that typically progress slowly and persist over an extended period, encompassing cardiovascular diseases, diabetes, respiratory diseases, cancer, chronic kidney disease, neurological diseases, rheumatoid arthritis, and other autoimmune diseases. Enteral nutrition serves as a supportive measure for patients facing challenges in eating or maintaining adequate nutrition due to the disease or its treatments. For example, in 2023, the American Cancer Society, Inc reported an increase in estimated new cases of liver cancer in females in the United States from 12,660 in 2022 to 13,230 in 2023. Additionally, statistics published by the International Diabetes Federation in December 2021 revealed that 537 million adults (20-79 years) were living with diabetes in 2021, with 6.7 million people dying from diabetes in that year. It is anticipated that by 2030, 643 million people worldwide will have diabetes. Hence, the rising prevalence of chronic diseases is a driving factor for the enteral nutrition market.

The growth of the aging population is expected to drive the expansion of the enteral nutrition market in the future. The term 'aging population' refers to a demographic trend characterized by an increasing proportion of elderly individuals within a society or population. The aging population turns to enteral nutrition to address nutritional deficiencies, support optimal health, and manage age-related conditions or medical treatments that may hinder regular food intake. For instance, as of October 2022, the World Health Organization (WHO) reported that the world's population of people aged 60 years and older is growing rapidly and is expected to double by 2050, reaching 2.1 billion. Consequently, the growing aging population is a significant driver for the enteral nutrition market.

Product innovation stands out as a prominent trend gaining momentum in the enteral nutrition market. Leading companies within the enteral nutrition sector are dedicated to devising novel technological solutions and innovations to fortify their market standing. For instance, in August 2023, VGM Wound Care, a UK-based community and resource center catering to healthcare providers and vendors, particularly specializing in wound care, introduced the Enteral Nutrition Guide. This comprehensive resource offers crucial insights, protocols, and guidance for the seamless integration of enteral nutrition into the wound care business of HME (Home Medical Equipment) providers. VGM Wound Care's Enteral Nutrition Guide represents a significant advancement for wound care businesses striving to enhance patient care and diversify their service offerings. With comprehensive information and guidance, this resource empowers HME providers to effortlessly incorporate enteral nutrition into their wound care operations.

Prominent companies in the enteral nutrition market are directing their efforts towards the development of next-generation enteral feeding systems, such as enteral feeding pumps, to solidify their market presence. The Kangaroo OMNI Enteral Feeding Pump, a cutting-edge enteral feeding system, is engineered to deliver nutrition and hydration seamlessly from hospital to home. For example, in September 2023, Cardinal Health Inc., a US-based healthcare company, unveiled the Kangaroo OMNI enteral feeding pump. This pump is crafted to address the enteral feeding needs of patients and caregivers, offering the lightest, smallest, and quietest Kangaroo feed and flush enteral feeding pump while facilitating the delivery of a broader range of commercially available enteral formulas to patients.

In April 2023, Danone, a France-based foods group, completed the acquisition of Promedica for an undisclosed amount. This strategic move aligns with Danone's revitalization plan, focusing on investing in valuable brands and innovation while divesting underperforming assets. Promedica, based in Poland, specializes in home care services for patients.

Major companies operating in the enteral nutrition market include Cardinal Health Inc., Nestle S.A., Fresenius Kabi AG, Abbott Laboratories, Medtronic Inc., Danone S.A., Becton, Dickinson and Company, Otsuka Pharmaceutical Factory, Boston Scientific Corporation, Hormel Foods Corporation, B. Braun Melsungen AG, Reckitt Benckiser Group PLC, Meiji Holdings Co. Ltd., C. R. Bard GmbH, Moog Inc., Mead Johnson Nutrition, Cook Medical, Halyard Health Inc., Avanos Medical Inc., Applied Medical, Angiplast Pvt Ltd., Kate Farms, Global Health Products Inc., Victus Inc., VYGON SAS

North America was the largest region in the enteral nutrition market in 2024. The regions covered in the enteral nutrition market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the enteral nutrition market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The enteral nutrition market includes revenues earned by providing nutrients, fats and other component through the feeding tube, management of malnutrition, dietary management. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Enteral Nutrition Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on enteral nutrition market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for enteral nutrition ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The enteral nutrition market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Enteral Nutrition Market Characteristics

3. Enteral Nutrition Market Trends And Strategies

4. Enteral Nutrition Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Enteral Nutrition Growth Analysis And Strategic Analysis Framework

6. Enteral Nutrition Market Segmentation

7. Enteral Nutrition Market Regional And Country Analysis

8. Asia-Pacific Enteral Nutrition Market

9. China Enteral Nutrition Market

10. India Enteral Nutrition Market

11. Japan Enteral Nutrition Market

12. Australia Enteral Nutrition Market

13. Indonesia Enteral Nutrition Market

14. South Korea Enteral Nutrition Market

15. Western Europe Enteral Nutrition Market

16. UK Enteral Nutrition Market

17. Germany Enteral Nutrition Market

18. France Enteral Nutrition Market

19. Italy Enteral Nutrition Market

20. Spain Enteral Nutrition Market

21. Eastern Europe Enteral Nutrition Market

22. Russia Enteral Nutrition Market

23. North America Enteral Nutrition Market

24. USA Enteral Nutrition Market

25. Canada Enteral Nutrition Market

26. South America Enteral Nutrition Market

27. Brazil Enteral Nutrition Market

28. Middle East Enteral Nutrition Market

29. Africa Enteral Nutrition Market

30. Enteral Nutrition Market Competitive Landscape And Company Profiles

31. Enteral Nutrition Market Other Major And Innovative Companies

32. Global Enteral Nutrition Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Enteral Nutrition Market

34. Recent Developments In The Enteral Nutrition Market

35. Enteral Nutrition Market High Potential Countries, Segments and Strategies

36. Appendix

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