세계의 사료용 지방 및 단백질 시장 보고서(2025년)
Feed Fats And Proteins Global Market Report 2025
상품코드 : 1805203
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

사료용 지방 및 단백질 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년에는 CAGR 6.4%로 성장할 전망이며, 127억 1,000만 달러로 성장이 예측됩니다. 예측 기간의 성장은 수산 양식용 사료 수요 증가, 대체 단백원, 바이오보안에 대한 우려, 기후 변화의 영향, 동물성 단백질에 대한 수요 증가에 기인하고 있습니다. 예측 기간 주요 동향으로는 사료 배합의 기술적 진보, 추적성 및 투명성, 디지털 기술의 통합, 사료 첨가물의 혁신, 지속가능한 조달 등이 있습니다.

향후 5년간의 성장률 6.4%라고 하는 예측은 이 시장에 관한 전회 예측으로부터 변하지 않았습니다. 이 감소의 주요 원인은 미국과 타국가 간 관세의 영향입니다. 이는 남미산의 렌더링 유지 및 어분의 비용을 상승시키고 가축 사료비 전체를 상승시킴으로써 미국에 직접 영향을 미칠 가능성이 높습니다. 또한 상호 관세와 무역 긴장 증가 및 제한으로 인한 세계 경제와 무역에 대한 악영향으로 영향이 더욱 광범위해질 것입니다.

반려동물 사육률 증가는 향후 수년간 사료용 지방 및 단백질 시장의 성장을 가속할 것으로 예측됩니다. 반려동물 입양은 보호시설과 구조단체를 통해 동물에게 영주의 장소를 제공하는 과정인 경우가 많으며, 동물복지에 대한 의식 고조, 온라인 플랫폼을 통해 이용 가능한 반려동물에 쉽게 접근할 수 있는 것, 반려동물 동반이 가져오는 정신적인 이점 등의 원인으로 급증하고 있습니다. 고품질의 사료용 지방 및 단백질은 반려동물의 건강에 필수적이며 양부모 후보에 대한 호소력을 높이고 있습니다. 예를 들어 미국에 본사를 둔 비영리 단체인 Shelter Animals Count는 2024년 1월에 미국에서 650만 마리의 개 고양이가 보호 시설과 구조에 들어갔다고 보고했으며, 2022년부터 0.2% 증가, 2021년부터 4.0% 증가했습니다. 입양율도 상승하여 2023년에는 480만 마리의 동물이 양부모를 찾아 동물보호와 입양에 대한 대처가 확대되고 있음을 뒷받침하고 있습니다. 그 결과 반려동물 입양 증가가 사료용 지방 및 단백질 시장 성장에 박차를 가하고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향 및 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁 및 관세, 그리고 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석 및 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별 및 국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도 및 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹 및 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 부문 및 전략

제36장 부록

AJY
영문 목차

영문목차

Feed fats and proteins encompass animal feeds enriched with concentrated fats and proteins to enhance the health of the animals. They play a crucial role in delivering essential nutrition to support the overall well-being of the animals.

The primary sources of feed fats and proteins are derived from both animals and plants. Animals, referring to multicellular creatures within the animal kingdom, are utilized to produce a diverse range of products, including oilseed meal, fishmeal, animal by-product meal, and others. These feed products cater to various livestock categories such as ruminants, poultry, aqua, swine, equine, among others.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The feed fats and proteins market research report is one of a series of new reports from The Business Research Company that provides feed fats and proteins market statistics, including feed fats and proteins industry global market size, regional shares, competitors with a feed fats and proteins market share, detailed feed fats and proteins market segments, market trends and opportunities, and any further data you may need to thrive in the feed fats and proteins industry. This feed fats and proteins market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The feed fats and proteins market size has grown strongly in recent years. It will grow from $9.35 billion in 2024 to $9.92 billion in 2025 at a compound annual growth rate (CAGR) of 6.1%. The growth in the historic period can be attributed to the industrialization of livestock farming, animal health, and productivity, fluctuations in feed ingredient prices, globalization of livestock production, nutritional awareness, and regulatory support.

The feed fats and proteins market size is expected to see strong growth in the next few years. It will grow to " $12.71 billion in 2029 at a compound annual growth rate (CAGR) of 6.4%. The growth in the forecast period can be attributed to rising demand for aquaculture feed, alternative protein sources, biosecurity concerns, the impact of climate change, and growing demand for animal protein. Major trends in the forecast period include technological advancements in feed formulation, traceability and transparency, integration of digital technologies, innovations in feed additives, and sustainable sourcing.

The forecast of 6.4% growth over the next five years remains unchanged from the previous projection for this market. This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by increasing costs for rendered fats and fishmeal from South America, raising overall animal feed expenses.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The increasing rate of pet adoption is anticipated to drive the growth of the feed fats and proteins market in the coming years. Pet adoption, the process of providing a permanent home for animals, often through shelters or rescue organizations, has surged due to heightened awareness of animal welfare, easier access to available pets via online platforms, and the emotional benefits of pet companionship. High-quality feed fats and proteins are essential for pet health, enhancing their appeal to potential adopters. For example, in January 2024, Shelter Animals Count, a U.S.-based nonprofit, reported that 6.5 million cats and dogs entered shelters and rescues across America, reflecting a 0.2% increase from 2022 and a 4.0% increase from 2021. Adoption rates also rose, with 4.8 million animals finding homes in 2023, underscoring a growing commitment to animal rescue and adoption efforts. Consequently, the rise in pet adoption is fueling growth in the feed fats and proteins market.

The growth in meat consumption is expected to boost the feed fats and proteins market in the coming years. Meat consumption involves the consumption of animal flesh as food and serves as a vital source of minerals, vitamins, iron, and proteins in the human diet. Feed fats and proteins play essential roles in the diets of animals raised for meat production, leading to a heightened demand for these components due to their crucial contributions to animal nutrition. In 2023, TheWorldCounts, a Denmark-based website providing information and statistics, reported a consumption of 329 tons of meat in 2023, and this figure is projected to reach 460 million by 2050. Hence, the increasing consumption of meat is steering the growth of the feed fats and proteins market.

Leading companies in the alternative protein market are focusing on innovative solutions, such as plant-based foods, to lessen environmental impact. Plant-based foods, derived from sources like fruits, vegetables, grains, legumes, nuts, and seeds, are designed to serve as substitutes for animal-based products. For example, in March 2023, Shiru, a U.S.-based ingredient innovation company, launched OleoPro. This product utilizes a patent-pending technology from Shiru's Flourish platform, which employs artificial intelligence to analyze plant proteins. OleoPro blends plant proteins with unsaturated plant oils, achieving a 90% reduction in saturated fat and enhancing the technical performance of alternative meat products, offering a healthier alternative to conventional fats.

Technological advancements are also shaping the landscape of the feed fats and proteins market, with innovations such as SucculencePB gaining prominence. This technology aids plant-based product manufacturers in retaining moisture and flavor, significantly elevating the taste and nutritional profile of their offerings. Kerry Group plc, an Ireland-based food company, introduced SucculencePB in March 2023 to enhance the taste and nutritional qualities of plant-based meat alternatives such as burgers and sausages. Incorporating SucculencePB in plant-based meat production delivers notable nutritional benefits, including a substantial reduction in fat, saturated fat content, and calorie count. Such advancements enable products to achieve higher scores on local and regional front-of-pack labeling and nutrition rankings, such as the Nutri-Score and the UK traffic light system.

In October 2022, United Petfood, a pet food manufacturer based in Belgium, acquired Gold Line Feeds in a deal of undisclosed value. This strategic acquisition is expected to reinforce United Petfood's position in the UK pet food market, providing access to Gold Line Feeds' facility, brands, and customer base. Gold Line Feeds Ltd., the acquired company, is a UK-based animal feed manufacturer.

Major companies operating in the feed fats and proteins market include The Archer-Daniels-Midland Company, Darling Ingredients Inc., The Scoular Company, Omega Protein Corporation, Roquette Freres, Bunge Limited, Euroduna Rohstoffe GmbH, AGRANA Group, Land O'Lakes Inc., Smithfield Foods Inc., Nutricorn Co. Ltd., Tyson Foods Inc., BRF S.A., AarhusKarlshamn AB, Nutreco N.V, Cargill Incorporated, Wilmar International Limited, Westway Feed Products LLC, Calysta Inc., Gavilon Group LLC, Valley Proteins Inc., Biorigin S.A., EcooFeed LLC, De Heus Animal Nutrition, Titan Biotech Limited, Unibio A/S, Agrosuper S.A., EuroFeed Technologies, The Lauridsen Group Inc., Ample Hills Fats LLC

Asia-Pacific was the largest region in the feed fats and proteins market in 2024. Asia-Pacific is expected to be the fastest-growing region in the global feed fats and proteins market the during the forecast period. The regions covered in the feed fats and proteins market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

The countries covered in the feed fats and proteins market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain

The feed fats and proteins market consists of sales of soybeans, peanuts, flaxseed, and canola. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Feed Fats And Proteins Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on feed fats and proteins market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for feed fats and proteins ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The feed fats and proteins market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Feed Fats And Proteins Market Characteristics

3. Feed Fats And Proteins Market Trends And Strategies

4. Feed Fats And Proteins Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Feed Fats And Proteins Growth Analysis And Strategic Analysis Framework

6. Feed Fats And Proteins Market Segmentation

7. Feed Fats And Proteins Market Regional And Country Analysis

8. Asia-Pacific Feed Fats And Proteins Market

9. China Feed Fats And Proteins Market

10. India Feed Fats And Proteins Market

11. Japan Feed Fats And Proteins Market

12. Australia Feed Fats And Proteins Market

13. Indonesia Feed Fats And Proteins Market

14. South Korea Feed Fats And Proteins Market

15. Western Europe Feed Fats And Proteins Market

16. UK Feed Fats And Proteins Market

17. Germany Feed Fats And Proteins Market

18. France Feed Fats And Proteins Market

19. Italy Feed Fats And Proteins Market

20. Spain Feed Fats And Proteins Market

21. Eastern Europe Feed Fats And Proteins Market

22. Russia Feed Fats And Proteins Market

23. North America Feed Fats And Proteins Market

24. USA Feed Fats And Proteins Market

25. Canada Feed Fats And Proteins Market

26. South America Feed Fats And Proteins Market

27. Brazil Feed Fats And Proteins Market

28. Middle East Feed Fats And Proteins Market

29. Africa Feed Fats And Proteins Market

30. Feed Fats And Proteins Market Competitive Landscape And Company Profiles

31. Feed Fats And Proteins Market Other Major And Innovative Companies

32. Global Feed Fats And Proteins Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Feed Fats And Proteins Market

34. Recent Developments In The Feed Fats And Proteins Market

35. Feed Fats And Proteins Market High Potential Countries, Segments and Strategies

36. Appendix

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