세계의 포도당 시장 보고서(2025년)
Glucose Global Market Report 2025
상품코드 : 1805019
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

포도당 시장 규모는 향후 몇 년 동안 강력한 성장이 예상됩니다. 2029년 연평균 복합 성장률(CAGR)은 6.2%를 나타내 728억 5,000만 달러로 성장할 전망입니다. 예측기간의 성장은 베이커리 제품 수요 증가, 화장품 및 퍼스널케어 제품의 성장, 가공 식품 수요 증가, 가처분 소득 증가, 도시화의 진전에 기인하고 있습니다. 예측기간의 주요 동향에는 개별화 포도당 관리, 원격 포도당 모니터링 솔루션, 인공지능 및 데이터 분석, 비침습적 포도당 모니터링, 라이프스타일 및 영양 개입 등이 있습니다.

향후 5년간의 성장률 6.2%라고 하는 예측은 이 시장의 전회 예측으로부터 0.3%라고 하는 소폭의 감소를 반영하고 있습니다. 이 감소는 주로 미국과 다른 국가 간의 관세의 영향 때문입니다. 이 영향은 상호관세와 무역의 긴장과 한계 증가로 인한 세계 경제와 무역에 대한 부정적인 영향으로 더욱 널리 느껴질 것으로 보입니다.

베이커리 및 과자류 수요 증가가 향후 포도당 시장 성장을 이끌 것으로 예측됩니다. 과자류란 설탕을 사용하여 탄수화물이 풍부하게 함유된 과자와 초콜릿을 말합니다. 과자류에는 주로 빵과자와 설탕과자의 2유형가 있습니다. 포도당은 사탕과 다른 음식의 맛을 향상시키기 위해 베이커리 및 과자류의 제조에 사용됩니다. 예를 들어, 미국 정부 기관인 미국 농무부에 따르면 2023-2024년 유럽의 현채당 생산량은 1,480만 톤으로 전년대비 7% 증가했습니다. 이처럼 베이커리 및 과자류 섹터 수요 증가가 포도당 시장 성장을 뒷받침하고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 전략

제36장 부록

KTH
영문 목차

영문목차

Glucose is utilized to provide carbohydrate calories in situations where an individual is unable to eat due to illness, accidents, or other medical conditions. As the most common form of sugar in the blood and the body's primary source of energy, glucose plays a vital role. Beyond its use in medical contexts, glucose is employed in various industries for multiple purposes.

In the food and beverage industry, glucose is utilized in the production of flavor enhancers, stabilizers, taste enhancers, humectants, vitamins, preservatives, coatings, and bulking agents. One notable property of glucose is its ability to prevent sugar molecules from crystallizing in confectioneries. Glucose is available in different forms, with syrup and solid being the main types. Glucose syrup is a refined and concentrated solution containing dextrose, maltose, and higher saccharides, obtained through the hydrolysis of starch. Sources of glucose syrup include wheat, corn, and others. Apart from the food and beverage sector, glucose finds applications in pharmaceuticals, cosmetics, personal care, pulp, paper, and other industries.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The glucose market research report is one of a series of new reports from The Business Research Company that provides glucose market statistics, including glucose industry global market size, regional shares, competitors with a glucose market share, detailed glucose market segments, market trends and opportunities, and any further data you may need to thrive in the glucose industry. This glucose market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The glucose market size has grown strongly in recent years. It will grow from $54.3 billion in 2024 to $57.23 billion in 2025 at a compound annual growth rate (CAGR) of 5.4%. The growth in the historic period can be attributed to increase in prevalence of diabetes, aging population, change in lifestyles and dietary habits, government initiatives, improved healthcare infrastructure.

The glucose market size is expected to see strong growth in the next few years. It will grow to " $72.85 billion in 2029 at a compound annual growth rate (CAGR) of 6.2%. The growth in the forecast period can be attributed to rising demand for bakery products, growing cosmetics and personal care products, growing demand for processed food products, rise in disposable income, rise in urbanization. Major trends in the forecast period include personalized glucose management, remote glucose monitoring solutions, artificial intelligence and data analytics, non-invasive glucose monitoring, lifestyle and nutrition interventions.

The forecast of 6.2% growth over the next five years reflects a modest reduction of 0.3% from the previous estimate for this market.This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by raising prices for corn-based glucose syrup from Mexico, impacting confectionery and beverage industries.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The rising demand from the bakery and confectionery sector is anticipated to drive the growth of the glucose market in the future. Confectionery refers to sweets or chocolates made with sugar and rich in carbohydrates. The two primary types of confectionery are bakers' confections and sugar confections. Glucose is used in the production of bakery and confectionery items because it enhances the flavor of candies and other foods. For example, according to the United States Department of Agriculture, a US-based government agency, beet sugar production in Europe for the 2023-2024 year reached 14.8 MMT, marking a 7% increase from the previous year. Thus, the growing demand from the bakery and confectionery sector is fueling the growth of the glucose market.

The growing demand for healthy beverages is projected to drive the growth of the glucose market in the future. A healthy drink is defined as a beverage that offers nutritional benefits and positively impacts an individual's overall well-being. Energy drinks frequently contain glucose to deliver a quick energy boost, making them a favored option for those with active lifestyles and individuals looking for fast and convenient energy sources. Ongoing product diversification, marketing initiatives, and expansion into emerging markets are further enhancing the demand for glucose in energy drink production. For example, in February 2023, Monster Beverage Corporation, a US-based company that produces energy drinks, reported that net sales for its Monster Energy Drinks segment increased by 2.6 percent to $1.39 billion in the fourth quarter of 2022, compared to $1.35 billion in the fourth quarter of 2021. Therefore, the rising demand for healthy drinks is propelling the growth of the glucose market.

The emergence of glucose Functional Tea has become a significant trend gaining traction in the glucose market. Major companies in this sector are concentrating on introducing glucose Functional Tea to satisfy consumer demand and strengthen their market presence. For instance, in June 2024, Lifesense Group, a Netherlands-based technology development firm, launched the Novel GlucoLogic Functional Tea. This tea helps lower the glycemic index of dietary carbohydrates, effectively managing energy fluctuations, reducing food cravings, and preventing weight gain. GlucoLogic tea not only includes Reducose but also contains other beneficial ingredients such as the prebiotic fiber fructan, soluble fiber inulin, and antioxidants (polyphenols) from black tea. When consumed with food, LifeSense GlucoLogic tea acts quickly, enabling consumers to manage their blood sugar levels and improve their health while enjoying their favorite foods without guilt.

Major companies in the glucose market are strategically developing organic glucose products to gain a competitive advantage. A case in point is Kate Farms, a US-based organic nutrition products company, which introduced Glucose Support 1.2 in February 2022. This plant-based, organic nutrition shake is specifically designed for individuals with diabetes, offering a low-glycemic nutritional solution to effectively regulate blood sugar responses compared to standard nutrition shakes. Glucose Support 1.2 is a ready-to-drink shake formulated with a unique blend of plant-based protein, prebiotic fiber, and carbohydrates. It is certified USDA Organic, free from common allergens, and enriched with essential vitamins and minerals. This strategic development aligns with the growing demand for organic and health-focused products in the glucose market.

In September 2023, Abbott, a healthcare company based in the US, acquired Bigfoot Biomedical for an undisclosed sum. This acquisition represents a significant advancement for Abbott in bolstering its diabetes care portfolio, especially in relation to its FreeStyle Libre continuous glucose monitoring technology. Bigfoot Biomedical is also a US-based healthcare company that focuses on technology for Type 1 and Type 2 diabetes.

Major companies operating in the glucose market include Archer Daniels Midland Company, Ingredion Inc., AGRANA Beteiligungs-AG, Tate & Lyle Plc, Cargill Inc., Roquette Freres SA, Grain Processing Corp, Tereos Internacional SA, Gulshan Polyols Ltd., Global Sweeteners Holdings Ltd., Avebe Group, Luzhou Ruixiang Food Co Ltd., Capital Glucose Company Ltd., Hebei Yunhao Technology Co Ltd., Luzhou Bio-Chem Technology (Shandong) Co Ltd., Fooding Group Ltd., HL Agro Products Private Ltd., Bakers Kitchen, Beneo Asia-Pacific Pte Ltd., DGF Service Ltd., Bannari Amman Sugars Ltd., Anhui Wincom Chemical Co Ltd., Malt Products Corporation, Zhangqiu Isen-Granule Manufacturing Science and Technology Co Ltd., Henan Feitian Agricultural Development Stock Co Ltd., Shandong Tianli Pharmaceutical Co Ltd., Gujarat Ambuja Exports Ltd., Sayaji Industries Ltd.

North America was the largest region in the glucose market in 2024. Asia-Pacific is expected to be the fastest growing region in the forecast period. The regions covered in the glucose market analysis report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

The countries covered in the glucose market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

The glucose market consists of sales of dates, apricots, raisins, currants, cranberries, prunes and figs. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Glucose Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on glucose market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for glucose ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The glucose market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Glucose Market Characteristics

3. Glucose Market Trends And Strategies

4. Glucose Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Glucose Growth Analysis And Strategic Analysis Framework

6. Glucose Market Segmentation

7. Glucose Market Regional And Country Analysis

8. Asia-Pacific Glucose Market

9. China Glucose Market

10. India Glucose Market

11. Japan Glucose Market

12. Australia Glucose Market

13. Indonesia Glucose Market

14. South Korea Glucose Market

15. Western Europe Glucose Market

16. UK Glucose Market

17. Germany Glucose Market

18. France Glucose Market

19. Italy Glucose Market

20. Spain Glucose Market

21. Eastern Europe Glucose Market

22. Russia Glucose Market

23. North America Glucose Market

24. USA Glucose Market

25. Canada Glucose Market

26. South America Glucose Market

27. Brazil Glucose Market

28. Middle East Glucose Market

29. Africa Glucose Market

30. Glucose Market Competitive Landscape And Company Profiles

31. Glucose Market Other Major And Innovative Companies

32. Global Glucose Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Glucose Market

34. Recent Developments In The Glucose Market

35. Glucose Market High Potential Countries, Segments and Strategies

36. Appendix

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