세계의 건조 마늘 시장 보고서(2025년)
Dehydrated Garlic Global Market Report 2025
상품코드 : 1804224
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 175 Pages
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한글목차

건조 마늘 시장 규모는 향후 몇 년 동안 강력한 성장이 예상됩니다. 2029년까지 CAGR 5.6%로 75억 4,000만 달러에 달할 것으로 예측됩니다. 예측 기간의 성장은 지속가능성에 대한 노력, 편의식품의 부상, 식물성 식단으로의 전환, 기후 변화, 온라인 소매업의 성장에 기인하는 것으로 보입니다. 예측 기간의 주요 트렌드에는 지속 가능한 포장, 신선한 마늘을 대체할 수 있는 건강한 식품, 식품 기술 혁신, 기술 혁신, 보존 기술 등이 포함됩니다.

향후 5년간 5.6%의 성장률 전망은 지난번 전망치보다 0.7% 소폭 하락한 수치입니다. 이 감소는 주로 미국과 다른 국가 간의 관세의 영향에 기인합니다. 미국은 스페인과 인도의 대용량 건조 터널과 선별 기계를 방해하는 관세로 인해 직접적으로 영향을 받을 수 있으며, 그 결과 식품 제조업체의 가공 지연과 품질 불일치가 발생할 수 있습니다. 또한, 상호 관세와 무역 긴장과 제한 증가로 인한 세계 경제와 무역에 대한 악영향으로 인해 그 영향은 더욱 광범위하게 나타날 것으로 보입니다.

건조 마늘 시장은 유기농 및 자연 식품의 인기가 높아짐에 따라 성장할 수 있는 여건을 갖추고 있습니다. 유기농 천연식품은 합성화학물질, 농약, 유전자변형작물을 사용하지 않고 최소한의 가공으로 생산되는 것이 특징이며, 보다 건강하고 투명한 식품을 원하는 소비자들에게 어필하고 있습니다. 건조 마늘은 인공 첨가물을 사용하지 않은 강력하고 자연스러운 마늘의 풍미로 유명하며, 생마늘에 비해 편리하고 유통기한이 길어 유기농 식품 제조업체와 소비자에게 실용적인 선택이 되어 인기를 끌고 있습니다. 예를 들어, Organic Trade Association(OTA)의 2022년6월데이터에 따르면 유기농 산업의 매출이 크게 증가하여 유기농 식품이 2% 증가한 575억 달러에 도달했으며, 유기농 천연 식품에 대한 수요 증가가 건조 마늘 시장에 미치는 영향을 반영합니다. 마늘 시장에 미치는 영향을 반영하고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역 전쟁과 관세, 코로나19 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 개요

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장 잠재력이 높은 국가, 전략

제36장 부록

LSH
영문 목차

영문목차

Dehydrated garlic refers to garlic that undergoes a drying process to remove its moisture content, resulting in a concentrated form of garlic flavor and aroma. This process typically involves slicing fresh garlic cloves and subjecting them to low heat and airflow until the moisture is eliminated, rendering them suitable for use as a seasoning or flavoring agent.

The primary product types of dehydrated garlic include chopped, minced, granules, powder, flakes, kibbled, and sliced variants. Chopped garlic comprises finely cut garlic cloves, often in small and irregular pieces. Various drying methods such as air drying, spray drying, freeze drying, drum drying, and vacuum drying may be employed during production. Dehydrated garlic is distributed through multiple sales channels, including direct sales, food service channels, and retail outlets, catering to diverse end-use industries such as food and beverages, cosmetics, pharmaceuticals, and others.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid escalation of U.S. tariffs and emerging trade disputes in spring 2025 are having a profound impact on the agriculture sector by driving up the costs of essential inputs such as seeds, fertilizers, and machinery components sourced from international markets. Higher duties on imported agrochemicals and farm equipment have substantially increased operational expenses for farmers. At the same time, retaliatory tariffs from key global buyers have reduced demand for major U.S. agricultural exports, including corn, wheat, and dairy, straining farm incomes. In response, many producers are exploring crop diversification, investing in precision agriculture to optimize resource use, and calling for government support through subsidies and improved trade access.

The dehydrated garlic market research report is one of a series of new reports from The Business Research Company that provides dehydrated garlic market statistics, including dehydrated garlic industry global market size, regional shares, competitors with dehydrated garlic market share, detailed dehydrated garlic market segments, market trends, and opportunities, and any further data you may need to thrive in the dehydrated garlic industry. This dehydrated garlic market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The dehydrated garlic market size has grown strongly in recent years. It will grow from $5.72 billion in 2024 to $6.07 billion in 2025 at a compound annual growth rate (CAGR) of 6.0%. The growth in the historic period can be attributed to exploration and trade routes, globalization of food trade, the industrial revolution, the renaissance, and the demand from frozen food manufacturers.

The dehydrated garlic market size is expected to see strong growth in the next few years. It will grow to $7.54 billion in 2029 at a compound annual growth rate (CAGR) of 5.6%. The growth in the forecast period can be attributed to sustainability initiatives, the rise of convenience foods, the shift towards plant-based diets, climate change, and the growth of online retail. Major trends in the forecast period include sustainable packaging, healthier alternatives to fresh garlic, innovation in food technology, technological innovation, and preservation techniques.

The forecast of 5.6% growth over the next five years reflects a modest reduction of 0.7% from the previous estimate for this market. This reduction is primarily due to the impact of tariffs between the US and other countries. The US may be directly impacted by tariffs disrupting high-capacity dehydration tunnels and sorting machinery from Spain and India, resulting in processing delays and quality inconsistencies for food manufacturers. The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The dehydrated garlic market is poised for growth driven by the rising popularity of organic and natural food products. Organic and natural food products are characterized by their production without synthetic chemicals, pesticides, GMOs, and minimal processing, appealing to consumers seeking healthier and transparent food options. Dehydrated garlic, known for its potent and natural garlic flavor without artificial additives, is gaining traction as it offers convenience and a longer shelf life compared to fresh garlic, making it a practical choice for organic food manufacturers and consumers. For example, data from June 2022 by the Organic Trade Association (OTA) highlighted the significant growth in organic industry sales, with organic food experiencing a 2% increase, reaching $57.5 billion, reflecting the impact of rising demand for organic and natural food products on the dehydrated garlic market.

Key players in the dehydrated garlic market are focusing on developing innovative products like plant-based garlic dips to drive revenue. Plant-based garlic dips are creamy condiments made from garlic and other plant-derived ingredients, providing a flavorful and vegan-friendly option for dipping various foods. For instance, in September 2023, Sabra Dipping Company LLC introduced Roasted Garlic and Spicy Harissa Mediterranean Garlic Dips, featuring a blend of traditional favorites with vibrant herbs, spices, and creamy textures. These dips cater to consumers seeking new and flavorful options that are free from artificial preservatives and gluten, aligning with the growing demand for plant-based and natural food products.

In September 2024, Three Dog Brands LLC, a U.S.-based portfolio company, acquired Kennelmaster Foods for an undisclosed amount. This acquisition supports Three Dog Brands' strategic expansion into the dehydrated pet treats market, diversifying beyond its current focus on confectionery treats. Kennelmaster Foods, a U.S.-based company known for producing natural, human-grade dehydrated pet treats, primarily markets its products under the Chip's Naturals brand.

Major companies operating in the dehydrated garlic market report are Chiping ShengKang Foodstuff Co. Ltd; Kings Dehydrated Foods Private Limited; B.C. Foods Co. Ltd; Varsha Industries Private Limited; Jiyan Food Ingredients; Chhatariya Foods Pvt. Ltd; Kohinoor Food Industries; Natural Agro Foods; Darshan Foods Pvt. Ltd.; Apple Food Industries; Asian Food Industries; Ganesh Dehy Foods; Nu-World Foods Inc.; Nature Exports Co; Jalaram Foods Pvt. Ltd.; Garlico Industries Ltd.; V.T. Foods Pvt. Ltd.; Oceanic Foods Ltd; Henan Sunny Foods; LIMING Food; Harsh Impex; Pratham Foods; Mangalam Foods; Adani Foods

Asia-Pacific was the largest region in the dehydrated garlic market in 2024. It is expected to be the fastest-growing region in the forecast period. The regions covered in the dehydrated garlic market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the dehydrated garlic market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The dehydrated garlic market consists of sales of garlic capsules, garlic extract, garlic salt, garlic seasoning blends, and garlic chips. Values in this market are 'factory gate' values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Dehydrated Garlic Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on dehydrated garlic market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for dehydrated garlic ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The dehydrated garlic market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Dehydrated Garlic Market Characteristics

3. Dehydrated Garlic Market Trends And Strategies

4. Dehydrated Garlic Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Dehydrated Garlic Growth Analysis And Strategic Analysis Framework

6. Dehydrated Garlic Market Segmentation

7. Dehydrated Garlic Market Regional And Country Analysis

8. Asia-Pacific Dehydrated Garlic Market

9. China Dehydrated Garlic Market

10. India Dehydrated Garlic Market

11. Japan Dehydrated Garlic Market

12. Australia Dehydrated Garlic Market

13. Indonesia Dehydrated Garlic Market

14. South Korea Dehydrated Garlic Market

15. Western Europe Dehydrated Garlic Market

16. UK Dehydrated Garlic Market

17. Germany Dehydrated Garlic Market

18. France Dehydrated Garlic Market

19. Italy Dehydrated Garlic Market

20. Spain Dehydrated Garlic Market

21. Eastern Europe Dehydrated Garlic Market

22. Russia Dehydrated Garlic Market

23. North America Dehydrated Garlic Market

24. USA Dehydrated Garlic Market

25. Canada Dehydrated Garlic Market

26. South America Dehydrated Garlic Market

27. Brazil Dehydrated Garlic Market

28. Middle East Dehydrated Garlic Market

29. Africa Dehydrated Garlic Market

30. Dehydrated Garlic Market Competitive Landscape And Company Profiles

31. Dehydrated Garlic Market Other Major And Innovative Companies

32. Global Dehydrated Garlic Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Dehydrated Garlic Market

34. Recent Developments In The Dehydrated Garlic Market

35. Dehydrated Garlic Market High Potential Countries, Segments and Strategies

36. Appendix

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