세계의 양돈 사료 프로바이오틱 효모 시장 보고서(2025년)
Swine Feed Probiotic Yeast Global Market Report 2025
상품코드 : 1793388
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

양돈 사료 프로바이오틱 효모 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년에는 CAGR 7.1%를 나타내 20억 2,000만 달러로 성장할 전망입니다. 예측기간의 성장은 연구개발투자, 신흥경제국가 시장개척, 천연사료첨가물 수요, 양돈생산 확대, 동물복지와 건강에 대한 주력으로 인한 것으로 예측됩니다. 예측기간의 주요 동향으로는 축산업의 성장, 장의 건강에 대한 관심 증가, 천연 대체물에 대한 수요, 프로바이오틱스의 기술 진보, 사료 첨가물에 대한 규제 지원 등이 있습니다.

향후 5년간의 성장률 7.1%라고 하는 예측은 전회 예측으로부터 0.1%의 미감소를 반영하고 있습니다. 이 감소는 주로 미국과 다른 국가 간의 관세의 영향 때문입니다. 수입 발효 기질과 생명 공학 문화에 대한 관세는 프로바이오틱스 사료 생산자의 비용을 증가시키고 공급 안정성을 감소시킬 수 있습니다. 또한 상호 관세와 무역 긴장 증가와 제한으로 인한 세계 경제와 무역에 대한 악영향으로 인해 그 영향이 더 광범위하게 늘어날 것으로 보입니다.

예상되는 축산 소비량 증가는 향후 몇 년간의 양돈 사료 프로바이오틱 효모 시장의 확대를 견인할 것으로 보입니다. 가축에는 가금류를 제외한 가축이 포함되며 소, 양, 돼지, 염소, 말, 당나귀, 노새 등이 포함됩니다. 양돈 사료 프로바이오틱 효모는 병원체의 부하를 줄이고 면역 체계를 강화하여 돼지의 장내 건강을 강화하는 데 이용되며, 돼지 사료의 항생제 의존성을 감소시킵니다. 이 감소는 항균제 내성을 완화하고 돼지고기 소비가 일반 대중에게 더 안전하다는 것을 보장하는 데 도움이 됩니다. 예를 들어, 2024년 2월 미국 연방기관인 미국 농무부는 2023년에는 쇠고기 수출이 생산량의 11.3%를 차지했고 2024년에는 10.6%까지 감소했다고 보고했습니다. 또한 소와 종아리의 총 개체수는 8,716만 마리로 기록되었습니다. 그 결과, 가축 소비 증가는 양돈 사료 프로바이오틱 효모 시장 성장을 가속하고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 그리고 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 부문, 전략

제36장 부록

KTH
영문 목차

영문목차

Swine feed probiotic yeast refers to live microorganisms that, when used as feed additives for pigs, work to improve the animals' health by positively influencing the gut microbiota. These additives are utilized in pig feed to boost pig performance and optimize feed efficiency while concurrently reducing the environmental impact of pig farming practices.

The primary categories of products within swine feed probiotic yeast include live yeast, spent yeast, and yeast derivatives. Live yeast involves a type of dry yeast where the yeasts are not killed but instead rendered inactive through dehydration. Upon rehydration with a warm liquid, these yeasts become active again. Common genera encompass Saccharomyces spp., Kluyveromyces spp., and others, available in various forms such as dry, instant, and fresh variations.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid escalation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a considerable impact on the veterinary healthcare sector, particularly in the supply of pharmaceuticals, medical devices, and animal care products. Increased duties on imported veterinary medicines, diagnostic equipment, surgical tools, and pet care supplies have driven up operational costs for veterinary clinics, animal hospitals, and livestock health providers, forcing them to either raise service charges or absorb reduced profit margins. The livestock and agricultural industries are facing similar pressures, as tariffs on feed additives, vaccines, and breeding equipment push up production costs and complicate animal health management. Furthermore, retaliatory tariffs in major export markets have weakened demand for U.S.-manufactured veterinary products, adding to revenue challenges. To navigate these headwinds, the sector must now focus on local sourcing, preventive healthcare strategies, and digital veterinary solutions to control costs while continuing to deliver quality animal care.

The swine feed probiotic yeast market research report is one of a series of new reports from The Business Research Company that provides swine feed probiotic yeast market statistics, including swine feed probiotic yeast industry global market size, regional shares, competitors with a swine feed probiotic yeast market share, detailed swine feed probiotic yeast market segments, market trends and opportunities and any further data you may need to thrive in the swine feed probiotic yeast industry. This swine feed probiotic yeast market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The swine feed probiotic yeast market size has grown steadily in recent years. It will grow from $1.46 billion in 2024 to $1.53 billion in 2025 at a compound annual growth rate (CAGR) of 4.8%. The growth in the historic period can be attributed to scientific validation of benefits, industry adoption and success storie, shift away from antibiotic growth promoters, research on gut health in swine, awareness of feed efficiency.

The swine feed probiotic yeast market size is expected to see strong growth in the next few years. It will grow to $2.02 billion in 2029 at a compound annual growth rate (CAGR) of 7.1%. The growth in the forecast period can be attributed to research and development investments, market expansion in emerging economies, demand for natural feed additives, expansion in swine production, focus on animal welfare and health. Major trends in the forecast period include growth in livestock production, rising focus on gut health, demand for natural alternatives, technological advancements in probiotics, regulatory support for feed additives.

The forecast of 7.1% growth over the next five years reflects a slight reduction of 0.1% from the previous projection. This reduction is primarily due to the impact of tariffs between the US and other countries. Tariffs on imported fermentation substrates and biotech cultures may raise costs and reduce supply consistency for probiotic feed producers. The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The anticipated growth in livestock consumption is expected to drive the expansion of the swine feed probiotic yeast market in the coming years. Livestock encompasses farm animals excluding poultry, including cattle, sheep, pigs, goats, horses, donkeys, mules, and other species. Swine feed probiotic yeast is utilized to enhance intestinal health in pigs by reducing pathogen loads and strengthening their immune systems, which decreases the reliance on antibiotics in swine feed. This reduction helps mitigate antimicrobial resistance and ensures that pork meat consumption is safer for the public. For example, in February 2024, the United States Department of Agriculture, a federal agency in the U.S., reported that in 2023, beef exports accounted for 11.3% of production, with a projected decrease to 10.6% in 2024. Additionally, the total population of cattle and calves is estimated at 87.16 million. Consequently, the increase in livestock consumption is propelling the growth of the swine feed probiotic yeast market.

The stringent regulations surrounding the usage of antibiotics are expected to propel the growth of the swine feed probiotic yeast market. Antibiotics, commonly employed to treat bacterial infections in both humans and animals, face increasing scrutiny due to concerns about antibiotic resistance and consumer demand for antibiotic-free products. In response to these concerns, regulatory bodies are implementing measures to curb routine antibiotic use in farmed animals. Notably, as of January 2022, the European Union has enacted laws prohibiting the routine use of antibiotics in farmed animals. This move aims to address global public health challenges related to antibiotic overuse and antimicrobial resistance, impacting animal welfare and international food imports. The adherence to such stringent regulations is driving the adoption of swine feed probiotic yeast as an alternative solution in the market.

A prominent trend gaining traction in the swine feed probiotic yeast market is product innovation. Major companies in the market are strategically focusing on enhancing feed use efficiency in their probiotic yeast offerings for swine feed. An illustrative example is the recent launch by Phileo by Lesaffre, a leading provider of animal welfare and performance solutions. In January 2023, they introduced Actisaf Sc 47 HR+, a probiotic yeast designed for both swine and poultry feed. The uniqueness of Actisaf Sc 47 HR+ lies in its microspherule shape, developed to inherently resist the combined effects of temperature, friction, and moisture during the pelleting process without the need for foreign material coating. This emphasis on product innovation underscores the dynamic nature of the swine feed probiotic yeast market.

Leading companies in the swine feed probiotic yeast sector are strategically investing in the development of novel organic yeast strains to secure a competitive advantage in the market. An organic yeast strain is a specific variant cultivated and processed in accordance with organic farming practices and standards. In January 2023, Lallemand Health Solutions Inc., a Canada-based probiotics manufacturing company, introduced an exclusive organic iteration of Saccharomyces boulardii, a widely utilized probiotic yeast strain in animal feed, including pig production. Positioned to meet the escalating demand for natural and organic options, this product aligns with consumer preferences, as 63% express a desire for 100% natural food and drink products. The organic S. boulardii is meticulously produced with selected organic raw materials, emphasizing its compatibility with organic agriculture and commitment to biodiversity protection. Offered in powder form, it is suitable for incorporation into organic dietary supplements, supported by research confirming its stability and viability.

In January 2024, Novozymes A/S, a biotechnology company based in Denmark, merged with Hansen Holding A/S for an undisclosed amount. Through this merger, Novozymes seeks to enhance its product offerings and market presence within the probiotic yeast sector, allowing it to achieve significant sales synergies and create innovative solutions for the swine feed market. Hansen Holding A/S is also a Denmark-based bioscience company that develops natural ingredient solutions, including swine feed probiotic yeast, for the food, nutritional, pharmaceutical, and agricultural industries.

Major companies operating in the swine feed probiotic yeast market include Chr. Hansen A/S, Koninklijke DSM N V, Archer Daniels Midland, Alltech, Kemin Industries Inc., Biorigin, Cargill Incorporated, Nutreco N V, Lallemand Inc., Novus International Inc., Angel Yeast Co. Ltd., Novozymes A/S, Ohly, Calpis Co. Ltd., Land O'Lakes Inc., Evonik Industries AG, Associated British Foods plc, BASF SE, Kent Foods Limited, Lesaffre, DuPont, AB Vista, Biomin Holding GmbH, Provimi Holding BV, Diamond V Mills Inc., Pancosma SA, BioResource International Inc., Orffa Animal Nutrition Pvt. Ltd., Neogen Animal Nutrition

Asia-Pacific was the largest region in the swine feed probiotic yeast market in 2024. The regions covered in the swine feed probiotic yeast market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

The countries covered in the swine feed probiotic yeast market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The swine feed probiotic yeast market consists of sales of Saccharomyces cerevisiae, Kluyveromyces and Pichia pastoris. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Swine Feed Probiotic Yeast Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on swine feed probiotic yeast market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for swine feed probiotic yeast ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The swine feed probiotic yeast market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Swine Feed Probiotic Yeast Market Characteristics

3. Swine Feed Probiotic Yeast Market Trends And Strategies

4. Swine Feed Probiotic Yeast Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Swine Feed Probiotic Yeast Growth Analysis And Strategic Analysis Framework

6. Swine Feed Probiotic Yeast Market Segmentation

7. Swine Feed Probiotic Yeast Market Regional And Country Analysis

8. Asia-Pacific Swine Feed Probiotic Yeast Market

9. China Swine Feed Probiotic Yeast Market

10. India Swine Feed Probiotic Yeast Market

11. Japan Swine Feed Probiotic Yeast Market

12. Australia Swine Feed Probiotic Yeast Market

13. Indonesia Swine Feed Probiotic Yeast Market

14. South Korea Swine Feed Probiotic Yeast Market

15. Western Europe Swine Feed Probiotic Yeast Market

16. UK Swine Feed Probiotic Yeast Market

17. Germany Swine Feed Probiotic Yeast Market

18. France Swine Feed Probiotic Yeast Market

19. Italy Swine Feed Probiotic Yeast Market

20. Spain Swine Feed Probiotic Yeast Market

21. Eastern Europe Swine Feed Probiotic Yeast Market

22. Russia Swine Feed Probiotic Yeast Market

23. North America Swine Feed Probiotic Yeast Market

24. USA Swine Feed Probiotic Yeast Market

25. Canada Swine Feed Probiotic Yeast Market

26. South America Swine Feed Probiotic Yeast Market

27. Brazil Swine Feed Probiotic Yeast Market

28. Middle East Swine Feed Probiotic Yeast Market

29. Africa Swine Feed Probiotic Yeast Market

30. Swine Feed Probiotic Yeast Market Competitive Landscape And Company Profiles

31. Swine Feed Probiotic Yeast Market Other Major And Innovative Companies

32. Global Swine Feed Probiotic Yeast Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Swine Feed Probiotic Yeast Market

34. Recent Developments In The Swine Feed Probiotic Yeast Market

35. Swine Feed Probiotic Yeast Market High Potential Countries, Segments and Strategies

36. Appendix

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