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한글목차
지속 가능한 수산물 시장 규모는 향후 수 년간 강력한 성장이 전망될 예정입니다. 기후 변화의 영향에 대한 우려 증가, 소매 및 외식 부문의 참여 증가, 비정부기구(NGO)와 옹호 단체의 지원 강화, 식물성 해산물 및 대체 해산물에 대한 소비자 선호도 증가에 기인할 수 있습니다. 예측 기간에 있어서의 주요 동향에는 추적 가능성을 위한 블록 체인의 이용, 어업 관리에 있어서의 인공지능과 머신러닝의 통합, 양식에 있어서의 IoT 대응 모니터링, 재순환 양식 시스템의 채택 등이 있습니다.
높은 단백질과 건강한 식단에 대한 수요가 증가함에 따라 지속 가능한 수산물 시장의 성장을 가속할 것으로 예측됩니다. 고단백 및 건강한 식단은 단백질과 영양소가 풍부한 음식에 중점을 두어 근력, 지속적인 에너지, 전반적인 웰빙을 촉진합니다. 식이 요법은 포만감을 촉진하고 근육량을 유지함으로써 체중 관리를 지원하는 효과가 있기 때문에 인기를 얻고 있습니다. 포화 지방이 적고 오메가-3 지방산이 많은 희박하고 영양이 풍부한 단백질 공급원을 제공하여 붉은 고기 대신 더 건강한 대안을 제공함으로써 이러한 식단에 부합합니다. 예를 들어, 2023년 4월, 미국에 본사를 둔 비영리 단체인 국제식품정보위원회는 지난 1년 동안 미국인의 52%가 특정 건강한 식습관이나 식단을 따랐다고 보고했는데, 이는 2021년의 39%에서 눈에 띄게 증가한 수치입니다. 고단백과 건강한 식단에 대한 수요 증가가 지속 가능한 수산물 시장의 성장을 이끌고 있습니다.
지속 가능한 수산물 시장의 기업은 윤리적이고 친환경 대체품에 대한 소비자 수요 증가에 대응하기 위해 식물성 수산물과 같은 혁신적인 제품 개발에 주력하고 있습니다. 유형의 맛, 식감, 영양 성분을 모방하면서 환경 지속가능성을 촉진하는 식물성 원료를 사용한 대체품입니다. 참치와 연어의 식물성 버전인 '오디너리 참치'와 '오디너리 스모키 연어'를 발매했습니다. 처음에는 독일 전역의 METRO 매장에서 판매되던 이 제품은 회사에 중요한 진전을 의미합니다. 오디너리 수산물은 과학적인 배합으로 환경 친화적이고, 고품질의 맛과 식감을 제공하는 대체품을 제공해, 수산물에 대한 소비자의 인식을 재구축하는 것을 목표로 하고 있습니다.
목차
제1장 주요 요약
제2장 시장 특징
제3장 시장 동향과 전략
제4장 시장 - 금리, 인플레이션, 지정학, 무역전쟁과 관세, 코로나연과 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오
제5장 세계의 성장 분석과 전략 분석 프레임워크
세계의 지속 가능한 수산물 PESTEL 분석(정치, 사회, 기술, 환경, 법적 요인, 촉진요인과 억제요인)
최종 이용 산업의 분석
세계의 지속 가능한 수산물 시장 : 성장률 분석
세계의 지속 가능한 수산물 시장 실적 : 규모와 성장, 2019-2024년
세계의 지속 가능한 수산물 시장 예측 : 규모와 성장, 2024-2029년, 2034년
세계의 지속 가능한 수산물 전체 시장 규모(TAM)
제6장 시장 세분화
세계의 지속 가능한 수산물 시장 : 제품 유형별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
이매패와 기타 연체동물과 수생무척추동물
두족류
갑각류
카레
민물고기
바닥 물고기
연어과 어류
소형외양어
참치와 참치류
기타
세계의 지속 가능한 수산물 시장 : 형태별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
냉장
냉동
캔
기타
세계의 지속 가능한 수산물 시장 : 인증 기준별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
해양관리협의회(MSC)
수산 양식 관리 협의회(Asc)
세계 갭
기타 인증 기준
세계의 지속 가능한 수산물 시장 : 유통 채널별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
하이퍼마켓
슈퍼마켓
편의점
전문점
온라인
기타
세계의 지속 가능한 수산물 시장 : 2매 조개류 및 기타 연체 동물과 수생 무척추동물 아종, 유형별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
홍합
굴
참치
가리비
해삼
성게
세계의 지속 가능한 수산물 시장 : 두족류 하위 부문, 유형별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
오징어
코이카
문어
세계의 지속 가능한 수산물 시장 : 갑각류 하위 부문, 유형별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
작은 새우
새우
랍스터
게
세계의 지속 가능한 수산물 시장 : 카레이별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
오효우
넙치
시타가레이
세계의 지속 가능한 수산물 시장 : 담수어별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
티라피아
잉어
메기
매스
세계의 지속 가능한 수산물 시장 : 저어별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
대구
호와이팅
폴록
허독
세계의 지속 가능한 수산물 시장 : 연어과어류별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
애틀랜틱 연어
매스
태평양 연어
세계의 지속 가능한 수산물 시장 : 소형 외양어, 유형별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
정어리
고등어
청어
멸치
세계의 지속 가능한 수산물 시장 : 참치와 참치류별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
참치
가다랭이
키하다 참치
빈나가참치
세계의 지속 가능한 수산물 시장 : 기타 제품 유형별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
뱀장어
해파리
해조(통합 양식용)
혼합종 팩
제7장 지역별/국가별 분석
세계의 지속 가능한 수산물 시장 : 지역별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
세계의 지속 가능한 수산물 시장 : 국가별, 분석과 예측, 2019-2024년, 2024-2029년, 2034년
제8장 아시아태평양 시장
제9장 중국 시장
제10장 인도 시장
제11장 일본 시장
제12장 호주 시장
제13장 인도네시아 시장
제14장 한국 시장
제15장 서유럽 시장
제16장 영국 시장
제17장 독일 시장
제18장 프랑스 시장
제19장 이탈리아 시장
제20장 스페인 시장
제21장 동유럽 시장
제22장 러시아 시장
제23장 북미 시장
제24장 미국 시장
제25장 캐나다 시장
제26장 남미 시장
제27장 브라질 시장
제28장 중동 시장
제29장 아프리카 시장
제30장 경쟁 구도와 기업 프로파일
지속 가능한 수산물 시장 : 경쟁 구도
지속 가능한 수산물 시장 : 기업 프로파일
Maruha Nichiro Corporation
Mowi
Thai Union Group Public Company Limited
Trident Seafoods Corporation
High Liner Foods Incorporated
제31장 기타 주요 기업 및 혁신 기업
Pacific Seafood Group
Ocean Beauty Seafoods LLC
Silver Bay Seafoods LLC
Espersen A/S
Blue Circle Foods
Acme Smoked Fish Corporation
SSF
Joseph Robertson(Aberdeen) Limited
Vital Choice Wild Seafood & Organics
American Tuna Inc
Peter Pan Seafood Company LLC
Wild Planet Foods Inc.
Regal Springs AG
Sea to Table LLC
Tri Marine Group Inc.
제32장 세계 시장 경쟁 벤치마킹과 대시보드
제33장 주요 인수합병(M&A)
제34장 최근 시장 동향
제35장 시장의 잠재력이 높은 국가, 전략
지속 가능한 수산물 시장, 2029년 : 새로운 기회를 제공하는 국가
지속 가능한 수산물 시장, 2029년 : 새로운 기회를 제공하는 부문
지속 가능한 수산물 시장, 2029년 : 성장 전략
시장 동향에 의한 전략
경쟁 전략
제36장 부록
SHW
영문 목차
영문목차
Sustainable seafood refers to fish and shellfish sourced through practices that prioritize environmental conservation, economic viability, and social responsibility. It aims to maintain healthy fish populations, minimize harm to marine ecosystems, and reduce bycatch. The objective is to ensure a stable seafood supply for the future while protecting ocean environments and supporting local fishing communities.
The main product categories of sustainable seafood include bivalves and other molluscs and aquatic invertebrates, cephalopods, crustaceans, flatfish, freshwater fish, groundfish, salmonids, small pelagics, tuna and tuna-like species, and others. Bivalves and other molluscs, such as clams and oysters, are soft-bodied, often shelled filter feeders known for their sustainability and minimal environmental impact. These products are available in various forms, including chilled, frozen, and canned, and are certified by standards such as the Marine Stewardship Council (MSC), Aquaculture Stewardship Council (ASC), and GlobalGAP. They are distributed through multiple channels, including hypermarkets, supermarkets, convenience stores, specialty stores, and online platforms.
The sustainable seafood market research report is one of a series of new reports from The Business Research Company that provides sustainable seafood market statistics, including the sustainable seafood industry global market size, regional shares, competitors with the sustainable seafood market share, detailed sustainable seafood market segments, market trends, and opportunities, and any further data you may need to thrive in the sustainable seafood industry. This sustainable seafood market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.
The sustainable seafood market size has grown strongly in recent years. It will grow from$16.00 billion in 2024 to $17.08 billion in 2025 at a compound annual growth rate (CAGR) of 6.7%. The growth during the historic period can be attributed to the rising demand for traceable and eco-labeled seafood, increased investment in sustainable aquaculture, the expansion of government regulations, and the growing adoption of certification programs.
The sustainable seafood market size is expected to see strong growth in the next few years. It will grow to$21.94 billion in 2029 at a compound annual growth rate (CAGR) of 6.5%. The growth during the forecast period can be attributed to increasing concerns about the impacts of climate change, growing engagement from the retail and food service sectors, enhanced support from NGOs and advocacy groups, and a rising consumer preference for plant-based and alternative seafood. Key trends in the forecast period include the use of blockchain for traceability, the integration of artificial intelligence and machine learning in fisheries management, IoT-enabled monitoring in aquaculture, and the adoption of recirculating aquaculture systems.
The increasing demand for high-protein and healthy diets is expected to fuel the growth of the sustainable seafood market. High-protein and healthy diets focus on foods that are rich in protein and nutrients, promoting muscle strength, sustained energy, and overall well-being. These diets are gaining popularity due to their effectiveness in supporting weight management by promoting fullness and preserving muscle mass. Sustainable seafood aligns with these diets by providing a lean, nutrient-rich protein source that is low in saturated fat and high in omega-3 fatty acids, offering a healthier alternative to red meat. For example, in April 2023, the International Food Information Council, a U.S.-based non-profit organization, reported that 52% of Americans followed specific healthy eating patterns or diets in the past year, a notable increase from 39% in 2021. This rising demand for high-protein and healthy diets is driving the growth of the sustainable seafood market.
Companies in the sustainable seafood market are focusing on developing innovative products, such as plant-based seafood, to address growing consumer demand for ethical and eco-friendly alternatives. Plant-based seafood consists of alternatives made from plant-based ingredients that mimic the taste, texture, and nutritional profile of traditional seafood while promoting environmental sustainability. For instance, in November 2023, Ordinary Seafood, a Germany-based provider of next-generation seafood, launched Ordinary Tuna and Ordinary Smoky Salmon-plant-based versions of tuna and salmon. Initially available in METRO stores across Germany, these products mark a significant step forward for the company. Ordinary Seafood aims to offer sustainable seafood alternatives that are scientifically formulated, environmentally friendly, and deliver high-quality taste and texture, helping to reshape consumer perceptions of seafood.
In March 2023, Cooke Inc., a Canada-based aquaculture company, acquired Slade Gorton for an undisclosed amount. This acquisition aims to enhance Cooke's position in the U.S. seafood importing and distribution sector. The deal supports Cooke's strategy of utilizing Slade Gorton's extensive supply chain, diverse seafood offerings, and established customer base to increase seafood consumption across North America while advancing sustainable practices. Slade Gorton is a U.S.-based seafood company that focuses on providing wholesome, nutritious, and sustainable seafood.
Major players in the sustainable seafood market are Maruha Nichiro Corporation, Mowi, Thai Union Group Public Company Limited, Trident Seafoods Corporation, High Liner Foods Incorporated, Pacific Seafood Group, Ocean Beauty Seafoods LLC, Silver Bay Seafoods LLC, Espersen A/S, Blue Circle Foods, Acme Smoked Fish Corporation, Clear Springs Foods Inc., Joseph Robertson (Aberdeen) Limited, Vital Choice Wild Seafood & Organics, American Tuna Inc, Peter Pan Seafood Company LLC, Wild Planet Foods Inc., Regal Springs AG, Sea to Table LLC, Tri Marine Group Inc., and Fishpeople Seafood Inc.
North America was the largest region in the sustainable seafood market in 2024. Europe is expected to be the fastest-growing region in the forecast period. The regions covered in sustainable seafood report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.
The countries covered in the sustainable seafood market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.
The sustainable seafood market consists of sales of wild salmon, mackerel, seaweed, and algae-based products. Values in this market are 'factory gate' values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
Sustainable Seafood Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.
This report focuses on sustainable seafood market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
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Where is the largest and fastest growing market for sustainable seafood ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The sustainable seafood market global report from the Business Research Company answers all these questions and many more.
The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.
The market characteristics section of the report defines and explains the market.
The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
The forecasts are made after considering the major factors currently impacting the market. These include:
The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.
Market segmentations break down the market into sub markets.
The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
Scope
Markets Covered:1) By Product Type: Bivalves And Other Molluscs And Aquatic Invertebrates; Cephalopods; Crustaceans; Flatfish; Freshwater Fish; Groundfish; Salmonids; Small Pelagics; Tuna And Tuna-Like Species; Other Product Types
2) By Form: Chilled; Frozen; Canned; Other Forms
3) By Certification Standards: Marine Stewardship Council (MSC); Aquaculture Stewardship Council (Asc); Globalgap; Other Certification Standards
4) By Distribution Channel: Hypermarkets; Supermarkets; Convenience Stores; Specialty Stores; Online; Other Distribution Channels
Subsegments:
1) By Bivalves And Other Molluscs And Aquatic Invertebrates: Mussels; Oysters; Clams; Scallops; Sea Cucumbers; Sea Urchins
2) By Cephalopods: Squid; Cuttlefish; Octopus
3) By Crustaceans: Shrimp; Prawns; Lobster; Crab
4) By Flatfish: Halibut; Flounder; Sole
5) By Freshwater Fish: Tilapia; Carp; Catfish; Trout
6) By Groundfish: Cod; Whiting; Pollock; Haddock
7) By Salmonids: Atlantic Salmon; Trout; Pacific Salmon
8) By Small Pelagics: Sardines; Mackerel; Herring; Anchovies
9) By Tuna And Tuna-Like Species: Bluefin Tuna; Skipjack Tuna; Yellowfin Tuna; Albacore Tuna
10) By Other Product Types: Eels; Jellyfish; Seaweed (For Integrated Aquaculture); Mixed Species Packs
Companies Mentioned: Maruha Nichiro Corporation; Mowi; Thai Union Group Public Company Limited; Trident Seafoods Corporation; High Liner Foods Incorporated
Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
Time series: Five years historic and ten years forecast.
Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.
Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
Delivery format: PDF, Word and Excel Data Dashboard.
Table of Contents
1. Executive Summary
2. Sustainable Seafood Market Characteristics
3. Sustainable Seafood Market Trends And Strategies
4. Sustainable Seafood Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market
5. Global Sustainable Seafood Growth Analysis And Strategic Analysis Framework
5.1. Global Sustainable Seafood PESTEL Analysis (Political, Social, Technological, Environmental and Legal Factors, Drivers and Restraints)
5.2. Analysis Of End Use Industries
5.3. Global Sustainable Seafood Market Growth Rate Analysis
5.4. Global Sustainable Seafood Historic Market Size and Growth, 2019 - 2024, Value ($ Billion)
5.5. Global Sustainable Seafood Forecast Market Size and Growth, 2024 - 2029, 2034F, Value ($ Billion)
5.6. Global Sustainable Seafood Total Addressable Market (TAM)
6. Sustainable Seafood Market Segmentation
6.1. Global Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Bivalves And Other Molluscs And Aquatic Invertebrates
Cephalopods
Crustaceans
Flatfish
Freshwater Fish
Groundfish
Salmonids
Small Pelagics
Tuna And Tuna-Like Species
Other Product Types
6.2. Global Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Chilled
Frozen
Canned
Other Forms
6.3. Global Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Marine Stewardship Council (MSC)
Aquaculture Stewardship Council (Asc)
Globalgap
Other Certification Standards
6.4. Global Sustainable Seafood Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Hypermarkets
Supermarkets
Convenience Stores
Specialty Stores
Online
Other Distribution Channels
6.5. Global Sustainable Seafood Market, Sub-Segmentation Of Bivalves And Other Molluscs And Aquatic Invertebrates, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Mussels
Oysters
Clams
Scallops
Sea Cucumbers
Sea Urchins
6.6. Global Sustainable Seafood Market, Sub-Segmentation Of Cephalopods, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Squid
Cuttlefish
Octopus
6.7. Global Sustainable Seafood Market, Sub-Segmentation Of Crustaceans, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Shrimp
Prawns
Lobster
Crab
6.8. Global Sustainable Seafood Market, Sub-Segmentation Of Flatfish, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Halibut
Flounder
Sole
6.9. Global Sustainable Seafood Market, Sub-Segmentation Of Freshwater Fish, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Tilapia
Carp
Catfish
Trout
6.10. Global Sustainable Seafood Market, Sub-Segmentation Of Groundfish, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Cod
Whiting
Pollock
Haddock
6.11. Global Sustainable Seafood Market, Sub-Segmentation Of Salmonids, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Atlantic Salmon
Trout
Pacific Salmon
6.12. Global Sustainable Seafood Market, Sub-Segmentation Of Small Pelagics, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Sardines
Mackerel
Herring
Anchovies
6.13. Global Sustainable Seafood Market, Sub-Segmentation Of Tuna And Tuna-Like Species, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Bluefin Tuna
Skipjack Tuna
Yellowfin Tuna
Albacore Tuna
6.14. Global Sustainable Seafood Market, Sub-Segmentation Of Other Product Types, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Eels
Jellyfish
Seaweed (For Integrated Aquaculture)
Mixed Species Packs
7. Sustainable Seafood Market Regional And Country Analysis
7.1. Global Sustainable Seafood Market, Split By Region, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
7.2. Global Sustainable Seafood Market, Split By Country, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Region Information, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
8.2. Asia-Pacific Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
8.3. Asia-Pacific Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
8.4. Asia-Pacific Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
9. China Sustainable Seafood Market
9.1. China Sustainable Seafood Market Overview
9.2. China Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
9.3. China Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
9.4. China Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
10. India Sustainable Seafood Market
10.1. India Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
10.2. India Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
10.3. India Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
11. Japan Sustainable Seafood Market
11.1. Japan Sustainable Seafood Market Overview
11.2. Japan Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
11.3. Japan Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
11.4. Japan Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
12. Australia Sustainable Seafood Market
12.1. Australia Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
12.2. Australia Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
12.3. Australia Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
13. Indonesia Sustainable Seafood Market
13.1. Indonesia Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
13.2. Indonesia Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
13.3. Indonesia Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
14. South Korea Sustainable Seafood Market
14.1. South Korea Sustainable Seafood Market Overview
14.2. South Korea Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
14.3. South Korea Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
14.4. South Korea Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
15. Western Europe Sustainable Seafood Market
15.1. Western Europe Sustainable Seafood Market Overview
15.2. Western Europe Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
15.3. Western Europe Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
15.4. Western Europe Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
16. UK Sustainable Seafood Market
16.1. UK Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
16.2. UK Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
16.3. UK Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
17. Germany Sustainable Seafood Market
17.1. Germany Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
17.2. Germany Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
17.3. Germany Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
18. France Sustainable Seafood Market
18.1. France Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
18.2. France Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
18.3. France Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
19. Italy Sustainable Seafood Market
19.1. Italy Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
19.2. Italy Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
19.3. Italy Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
20. Spain Sustainable Seafood Market
20.1. Spain Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
20.2. Spain Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
20.3. Spain Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
21. Eastern Europe Sustainable Seafood Market
21.1. Eastern Europe Sustainable Seafood Market Overview
21.2. Eastern Europe Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
21.3. Eastern Europe Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
21.4. Eastern Europe Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
22. Russia Sustainable Seafood Market
22.1. Russia Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
22.2. Russia Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
22.3. Russia Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
23. North America Sustainable Seafood Market
23.1. North America Sustainable Seafood Market Overview
23.2. North America Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
23.3. North America Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
23.4. North America Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
24. USA Sustainable Seafood Market
24.1. USA Sustainable Seafood Market Overview
24.2. USA Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
24.3. USA Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
24.4. USA Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
25. Canada Sustainable Seafood Market
25.1. Canada Sustainable Seafood Market Overview
25.2. Canada Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
25.3. Canada Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
25.4. Canada Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
26. South America Sustainable Seafood Market
26.1. South America Sustainable Seafood Market Overview
26.2. South America Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
26.3. South America Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
26.4. South America Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
27. Brazil Sustainable Seafood Market
27.1. Brazil Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
27.2. Brazil Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
27.3. Brazil Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
28. Middle East Sustainable Seafood Market
28.1. Middle East Sustainable Seafood Market Overview
28.2. Middle East Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
28.3. Middle East Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
28.4. Middle East Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
29. Africa Sustainable Seafood Market
29.1. Africa Sustainable Seafood Market Overview
29.2. Africa Sustainable Seafood Market, Segmentation By Product Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
29.3. Africa Sustainable Seafood Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
29.4. Africa Sustainable Seafood Market, Segmentation By Certification Standards, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
30. Sustainable Seafood Market Competitive Landscape And Company Profiles