Microbial Fermentation Technology Global Market Report 2025
상품코드:1705374
리서치사:The Business Research Company
발행일:On Demand Report
페이지 정보:영문 200 Pages
라이선스 & 가격 (부가세 별도)
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한글목차
미생물 발효 기술 시장 규모는 향후 몇 년 동안 강력한 성장세를 보일 것으로 예상되며, 2029년에는 연평균 8.7%의 CAGR로 571억 4,000만 달러에 달할 것으로 예상됩니다. 예측 기간의 성장은 주류 수요 증가, 발효 식품 수요 증가, crispr-9 기술의 인기 증가, 바이오시밀러 생산 증가, 화석 연료 대체 수요 증가에 기인할 것으로 보입니다. 예측 기간의 주요 동향으로는 합성생물학 기술 채택, 바이오프로세스 개발, 신규 미생물 균주 생성, 분자진단, 유전체학, 단백질학 등 첨단 기술 채택, 음료 및 식품 산업에서의 검사 절차 채택, 발효기 기술 혁신 등을 꼽을 수 있습니다.
주류에 대한 수요 증가는 미생물 발효 기술 시장의 확대를 촉진할 것으로 예상됩니다. 주류는 에틸알코올(에탄올)을 취하게 하는 발효액으로 과일, 곡물, 베리류 및 식물의 수액, 괴경, 꿀, 우유와 같은 다른 공급원에 함유된 당류로 만들어집니다. 이러한 수요 증가는 라이프스타일의 변화와 저칼로리, 저알코올, 유기농 음료 등 건강한 주류의 부상으로 인한 것입니다. 미생물 발효 기술은 이러한 음료 생산에 필수적이며, 발효 공정의 정밀한 제어, 맞춤형, 확장성, 환경적 지속가능성을 제공합니다. 예를 들어, 2023년 2월 캐나다 통계청 발표에 따르면, 2022년 3월까지 주류 판매국 및 기타 소매 사업자가 판매한 주류는 261억 달러 상당으로 전년 대비 2.4% 증가했다고 합니다. 이처럼 알코올성 음료에 대한 수요 증가는 미생물 발효 기술 시장을 견인하고 있습니다.
미생물 발효 기술 분야의 주요 기업들은 연구개발을 강화하고, 제품 공급을 확대하며, 혁신적인 발효 유래 제품의 상용화를 가속화하기 위해 전략적 파트너십을 우선순위에 두고 있습니다. 이러한 제휴는 전문 지식의 융합, 새로운 시장 접근, 규모의 경제를 달성하여 역동적인 미생물 발효 기술 분야의 성장과 경쟁력을 촉진할 것입니다. 예를 들어, 2022년 11월 스위스 생명공학 기업 플래니터리(Planetary)는 일본 기술 기업 코니카미놀타(Konica Minolta)와 발효 공정 최적화를 위한 AI 및 데이터 기반 기술 도입에 관한 양해각서를 체결하였습니다. 이 파트너십은 바이오 공정의 데이터를 분석하고, 발효 공정의 효율성을 높이고, 제조 배치 손실을 줄이기 위한 데이터 기반 솔루션을 만드는 데 초점을 맞추고 있습니다.
목차
제1장 주요 요약
제2장 시장 특징
제3장 시장 동향과 전략
제4장 시장 - 금리, 인플레이션, 지정학, 신종 코로나바이러스 감염증, 그리고 경기회복이 시장에 미치는 영향을 포함한 거시경제 시나리오
제5장 세계의 성장 분석과 전략 분석 프레임워크
세계 미생물 발효 기술 PESTEL 분석(정치, 사회, 기술, 환경, 법적 요인, 촉진요인과 억제요인)
최종 이용 산업 분석
세계의 미생물 발효 기술 시장 : 성장률 분석
세계의 미생물 발효 기술 시장 실적 : 규모와 성장, 2019-2024
세계의 미생물 발효 기술 시장 예측 : 규모와 성장, 2024-2029, 2034F
세계 미생물 발효 기술 전체 시장(TAM)
제6장 시장 세분화
세계의 미생물 발효 기술 시장 : 유형별, 실적과 예측, 2019-2024, 2024-2029F, 2034F
의학
산업
주류
식품 및 사료 제품
세계의 미생물 발효 기술 시장 : 용도별, 실적과 예측, 2019-2024, 2024-2029F, 2034F
항생제
프로바이오틱스 보충제
단클론항체
재조합 단백질
바이오시밀러
백신
효소
소분자
세계의 미생물 발효 기술 시장 : 최종사용자별, 실적과 예측, 2019-2024, 2024-2029F, 2034F
바이오의약품 기업
임상시험수탁기관(CRO)
계약 제조 조직(CMO)과 계약 개발 제조 조직(CDMO)
학술연구기관
세계의 미생물 발효 기술 시장, 의료 하위 세분화, 유형별, 실적과 예측, 2019-2024, 2024-2029F, 2034F
항생제 제조
치료용 단백질 제조
백신 제조
세계의 미생물 발효 기술 시장, 산업 하위 세분화, 유형별, 실적과 예측, 2019-2024, 2024-2029F, 2034F
바이오연료 생산
생화학제품 제조
폴리머 제조
세계의 미생물 발효 기술 시장, 주류 종류별 하위 세분화, 실적과 예측, 2019-2024, 2024-2029F, 2034F
맥주 제조
와인 생산
주류 제조
세계의 미생물 발효 기술 시장, 식품 및 사료 제품 유형별 하위 세분화, 실적과 예측, 2019-2024, 2024-2029F, 2034F
프로바이오틱스
식품첨가물
동물 사료 생산
제7장 지역별·국가별 분석
세계의 미생물 발효 기술 시장 : 지역별, 실적과 예측, 2019-2024, 2024-2029F, 2034F
세계의 미생물 발효 기술 시장 : 국가별, 실적과 예측, 2019-2024, 2024-2029F, 2034F
제8장 아시아태평양 시장
제9장 중국 시장
제10장 인도 시장
제11장 일본 시장
제12장 호주 시장
제13장 인도네시아 시장
제14장 한국 시장
제15장 서유럽 시장
제16장 영국 시장
제17장 독일 시장
제18장 프랑스 시장
제19장 이탈리아 시장
제20장 스페인 시장
제21장 동유럽 시장
제22장 러시아 시장
제23장 북미 시장
제24장 미국 시장
제25장 캐나다 시장
제26장 남미 시장
제27장 브라질 시장
제28장 중동 시장
제29장 아프리카 시장
제30장 경쟁 구도와 기업 개요
미생물 발효 기술 시장 : 경쟁 구도
미생물 발효 기술 시장 : 기업 개요
Cargill Inc. Overview, Products and Services, Strategy and Financial Analysis
Archer Daniels Midland Company Overview, Products and Services, Strategy and Financial Analysis
BASF SE Overview, Products and Services, Strategy and Financial Analysis
F.Hoffmann-La Roche AG Overview, Products and Services, Strategy and Financial Analysis
The Dow Chemical Company Overview, Products and Services, Strategy and Financial Analysis
제31장 기타 주요 기업과 혁신적 기업
Evonik Industries AG
Royal DSM NV
Ajinomoto Co Inc.
Givaudan SA
Lonza Group
AGC Group
Novozymes A/S
United Breweries Ltd
Ginkgo Bioworks Inc.
Amyris Inc.
Biovectra Inc.
BIOZEEN
MycoTechnology Inc.
Unibio A/S
Locus Fermentation Solutions
제32장 세계의 시장 경쟁 벤치마킹과 대시보드
제33장 주요 인수합병
제34장 최근의 시장 동향
제35장 시장 잠재력이 높은 국가, 부문, 전략
미생물 발효 기술 시장 2029 : 새로운 기회를 제공하는 국가
미생물 발효 기술 시장 2029 : 새로운 기회를 제공하는 부문
미생물 발효 기술 시장 2029 : 성장 전략
시장 동향에 기반한 전략
경쟁 전략
제36장 부록
ksm
영문 목차
영문목차
Microbial fermentation technology involves the use of microorganisms such as bacteria, yeast, or fungi to produce valuable substances through controlled fermentation processes. This technology requires creating optimal conditions for the growth and metabolism of specific microorganisms, including appropriate nutrients, temperature, pH, and oxygen levels.
The primary types of microbial fermentation technology include medical, industrial, alcoholic beverages, food, and feed products. Medical microbial fermentation uses microorganisms such as bacteria, yeast, and fungi to produce medical and pharmaceutical products through fermentation. These products are utilized in various applications, including antibiotics, probiotic supplements, monoclonal antibodies, recombinant proteins, biosimilars, vaccines, enzymes, and small molecules. They are employed by various end users, such as biopharmaceutical companies, contract research organizations (CROs), contract manufacturing organizations (CMOs), contract development and manufacturing organizations (CDMOs), and academic and research institutions.
The microbial fermentation technology market research report is one of a series of new reports from The Business Research Company that provides microbial fermentation technology market statistics, including microbial fermentation technology industry global market size, regional shares, competitors with a microbial fermentation technology market share, detailed microbial fermentation technology market segments, market trends and opportunities, and any further data you may need to thrive in the microbial fermentation technology industry. This microbial fermentation technology market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
The microbial fermentation technology market size has grown strongly in recent years. It will grow from $37.46 billion in 2024 to $40.88 billion in 2025 at a compound annual growth rate (CAGR) of 9.1%. The growth in the historic period can be attributed to increased demand for rapid and accurate microbial identification methods, expansion of the pharmaceutical industry, increased preference for automation and sterility testing in pharmaceutical industry, rise in demand for consumer products and rise in population worldwide, rise in application of industrial microbiology.
The microbial fermentation technology market size is expected to see strong growth in the next few years. It will grow to $57.14 billion in 2029 at a compound annual growth rate (CAGR) of 8.7%. The growth in the forecast period can be attributed to increasing demand for alcoholic beverages, rising need for fermented food, increasing popularity of crispr-9 technology, growing production of biosimilars, rise in demand for fossils fuel alternative. Major trends in the forecast period include adoption of synthetic biology techniques, developments in bio-processing and creation of novel microbial strains, adoption of advanced technologies like molecular diagnostics, genomics, and proteomics, adoption of testing procedures within the food & beverage industry, technological innovations in fermenters.
The growing demand for alcoholic beverages is anticipated to drive the expansion of the microbial fermentation technology market. Alcoholic beverages are fermented liquids containing ethyl alcohol (ethanol) as an intoxicant, made from sugars found in fruits, grains, berries, and other sources such as plant saps, tubers, honey, and milk. This increasing demand is due to changing lifestyles and the rise of healthier alcoholic options such as low-calorie, low-alcohol, or organic beverages. Microbial fermentation technology is crucial for producing these beverages, offering precise control, customization, scalability, and environmental sustainability in the fermentation process. For example, in February 2023, Statistics Canada reported that liquor authorities and other retail businesses sold $26.1 billion worth of alcoholic beverages in the fiscal year ending in March 2022, marking a 2.4% increase from the previous year. Thus, the growing demand for alcoholic beverages fuels the microbial fermentation technology market.
Key companies in the microbial fermentation technology sector are prioritizing strategic partnerships to boost their research and development, expand their product offerings, and speed up the commercialization of innovative fermentation-derived products. These collaborations aim to combine expertise, access new markets, and achieve economies of scale, driving growth and competitiveness in the dynamic field of microbial fermentation technology. For instance, in November 2022, Planetary, a biotechnology company from Switzerland, signed a Memorandum of Understanding with Konica Minolta, a Japanese technology company, to introduce AI and data-driven technologies for optimizing fermentation processes. This partnership focuses on creating data-driven solutions to analyze bioprocess data, enhancing fermentation process efficiency and reducing production batch losses.
In September 2022, Lesaffre, a biotechnology company from France, acquired Recombia Biosciences for an undisclosed amount. This acquisition aims to utilize Recombia's expertise in high-throughput genome editing and synthetic biology to advance yeast development and production innovations. Recombia Biosciences, a US-based company, specializes in microbial fermentation and develops genome editing and genetic engineering platforms for sustainable product development.
Major companies operating in the microbial fermentation technology market are Cargill Inc., Archer Daniels Midland Company, BASF SE, F.Hoffmann-La Roche AG, The Dow Chemical Company , Evonik Industries AG, Royal DSM NV, Ajinomoto Co Inc., Givaudan SA, Lonza Group, AGC Group, Novozymes A/S, United Breweries Ltd, Ginkgo Bioworks Inc., Amyris Inc., Biovectra Inc., BIOZEEN, MycoTechnology Inc., Unibio A/S, Locus Fermentation Solutions, Lygos Inc., Amano Enzyme Inc. , ZymoChem Inc., Conagen inc., NovoNutrients
Asia Pacific was the largest region in the microbial fermentation technology market in 2024. The regions covered in the microbial fermentation technology market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.
The countries covered in the microbial fermentation technology market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain
The microbial fermentation technology market consists of revenues earned by entities by providing services such as analytical and quality control services, research and development (R&D) services, equipment and bioreactor services, and data management and bioinformatics. The market value includes the value of related goods sold by the service provider or included within the service offering. The microbial fermentation technology market also includes sales of pharmaceutical products, biofuels and biochemicals, and specialty chemicals. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
Microbial Fermentation Technology Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.
This report focuses on microbial fermentation technology market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
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Where is the largest and fastest growing market for microbial fermentation technology ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The microbial fermentation technology market global report from the Business Research Company answers all these questions and many more.
The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.
The market characteristics section of the report defines and explains the market.
The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
The forecasts are made after considering the major factors currently impacting the market. These include:
The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.
Market segmentations break down the market into sub markets.
The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
Scope
Markets Covered:1) By Type: Medical; Industrial; Alcohol Beverages; Food And Feed Products
2) By Application: Antibiotics; Probiotics Supplements; Monoclonal Antibodies; Recombinant Proteins; Biosimilars; Vaccines; Enzymes; Small Molecules
3) By End Users: Bio-Pharmaceutical Companies; Contract Research Organizations (CROs); Contract Manufacturing Organization (CMOs) And Contract Development And Manufacturing Organization (CDMOs); Academic And Research Institutes
Subsegments:
1) By Medical: Antibiotics Production; Therapeutic Proteins Production; Vaccines Production
2) By Industrial: Biofuels Production; Biochemicals Production; Polymers Production
3) By Alcohol Beverages: Beer Production; Wine Production; Spirits Production
4) By Food And Feed Products: Probiotics; Food Additives; Animal Feed Production
Companies Mentioned: Cargill Inc.; Archer Daniels Midland Company; BASF SE; F.Hoffmann-La Roche AG; The Dow Chemical Company
3. Microbial Fermentation Technology Market Trends And Strategies
4. Microbial Fermentation Technology Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Covid And Recovery On The Market
5. Global Microbial Fermentation Technology Growth Analysis And Strategic Analysis Framework
5.1. Global Microbial Fermentation Technology PESTEL Analysis (Political, Social, Technological, Environmental and Legal Factors, Drivers and Restraints)
5.2. Analysis Of End Use Industries
5.3. Global Microbial Fermentation Technology Market Growth Rate Analysis
5.4. Global Microbial Fermentation Technology Historic Market Size and Growth, 2019 - 2024, Value ($ Billion)
5.5. Global Microbial Fermentation Technology Forecast Market Size and Growth, 2024 - 2029, 2034F, Value ($ Billion)
5.6. Global Microbial Fermentation Technology Total Addressable Market (TAM)
6.1. Global Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Medical
Industrial
Alcohol Beverages
Food And Feed Products
6.2. Global Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Antibiotics
Probiotics Supplements
Monoclonal Antibodies
Recombinant Proteins
Biosimilars
Vaccines
Enzymes
Small Molecules
6.3. Global Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Bio-Pharmaceutical Companies
Contract Research Organizations (CROs)
Contract Manufacturing Organization (CMOs) And Contract Development And Manufacturing Organization (CDMOs)
Academic And Research Institutes
6.4. Global Microbial Fermentation Technology Market, Sub-Segmentation Of Medical, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Antibiotics Production
Therapeutic Proteins Production
Vaccines Production
6.5. Global Microbial Fermentation Technology Market, Sub-Segmentation Of Industrial, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Biofuels Production
Biochemicals Production
Polymers Production
6.6. Global Microbial Fermentation Technology Market, Sub-Segmentation Of Alcohol Beverages, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Beer Production
Wine Production
Spirits Production
6.7. Global Microbial Fermentation Technology Market, Sub-Segmentation Of Food And Feed Products, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Probiotics
Food Additives
Animal Feed Production
7. Microbial Fermentation Technology Market Regional And Country Analysis
7.1. Global Microbial Fermentation Technology Market, Split By Region, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
7.2. Global Microbial Fermentation Technology Market, Split By Country, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Region Information, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
8.2. Asia-Pacific Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
8.3. Asia-Pacific Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
8.4. Asia-Pacific Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
9. China Microbial Fermentation Technology Market
9.1. China Microbial Fermentation Technology Market Overview
9.2. China Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
9.3. China Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
9.4. China Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
10. India Microbial Fermentation Technology Market
10.1. India Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
10.2. India Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
10.3. India Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
11. Japan Microbial Fermentation Technology Market
11.1. Japan Microbial Fermentation Technology Market Overview
11.2. Japan Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
11.3. Japan Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
11.4. Japan Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
12. Australia Microbial Fermentation Technology Market
12.1. Australia Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
12.2. Australia Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
12.3. Australia Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
13. Indonesia Microbial Fermentation Technology Market
13.1. Indonesia Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
13.2. Indonesia Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
13.3. Indonesia Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
14. South Korea Microbial Fermentation Technology Market
14.1. South Korea Microbial Fermentation Technology Market Overview
14.2. South Korea Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
14.3. South Korea Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
14.4. South Korea Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
15. Western Europe Microbial Fermentation Technology Market
15.1. Western Europe Microbial Fermentation Technology Market Overview
15.2. Western Europe Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
15.3. Western Europe Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
15.4. Western Europe Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
16. UK Microbial Fermentation Technology Market
16.1. UK Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
16.2. UK Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
16.3. UK Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
20.1. Spain Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
20.2. Spain Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
20.3. Spain Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
21. Eastern Europe Microbial Fermentation Technology Market
21.1. Eastern Europe Microbial Fermentation Technology Market Overview
21.2. Eastern Europe Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
21.3. Eastern Europe Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
21.4. Eastern Europe Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
22. Russia Microbial Fermentation Technology Market
22.1. Russia Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
22.2. Russia Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
22.3. Russia Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
23. North America Microbial Fermentation Technology Market
23.1. North America Microbial Fermentation Technology Market Overview
23.2. North America Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
23.3. North America Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
23.4. North America Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
24. USA Microbial Fermentation Technology Market
24.1. USA Microbial Fermentation Technology Market Overview
24.2. USA Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
24.3. USA Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
24.4. USA Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
25.2. Canada Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
25.3. Canada Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
25.4. Canada Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
26. South America Microbial Fermentation Technology Market
26.1. South America Microbial Fermentation Technology Market Overview
26.2. South America Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
26.3. South America Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
26.4. South America Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
27. Brazil Microbial Fermentation Technology Market
27.1. Brazil Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
27.2. Brazil Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
27.3. Brazil Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
28. Middle East Microbial Fermentation Technology Market
28.1. Middle East Microbial Fermentation Technology Market Overview
28.2. Middle East Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
28.3. Middle East Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
28.4. Middle East Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
29. Africa Microbial Fermentation Technology Market
29.1. Africa Microbial Fermentation Technology Market Overview
29.2. Africa Microbial Fermentation Technology Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
29.3. Africa Microbial Fermentation Technology Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
29.4. Africa Microbial Fermentation Technology Market, Segmentation By End Users, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
30. Microbial Fermentation Technology Market Competitive Landscape And Company Profiles