가루 믹스 시장 규모 : 유형별, 용도별, 유통 채널별 - 지역적 전망, 경쟁 전략, 부문 예측(-2033년)

Pre-Cooked Flour Market Size- By Type, By Application, By Distribution Channel- Regional Outlook, Competitive Strategies and Segment Forecast to 2033

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한글목차

세계의 가루 믹스 시장 규모는 2033년까지 4.91%의 연평균 복합 성장률(CAGR)로 성장을 지속할 전망이며, 481억 8,000만 달러의 규모로 성장할 것으로 예측되고 있습니다.

이 보고서는 세계의 가루 믹스 시장을 조사했으며, 시장 개요, 시장 영향요인 및 시장 기회 분석, 시장 규모 추이 및 예측, 각종 구분 및 지역별 상세 분석, 경쟁 구도, 주요 기업 프로파일 등 을 정리했습니다.

목차

제1장 서론

제2장 조사 방법

제3장 주요 요약

제4장 시장 역학

• 성장 촉진요인, 억제, 기회 및 과제 분석
• COVID-19에 의한 시장에 대한 영향

제5장 시장 변수 및 전망

• SWOT 분석
• PESTEL 분석
• Porter's Five Forces 분석
• 히트맵 분석

제6장 경쟁 구도

• 제조 거점의 분포, 판매 에리어 및 제품 유형
• M&A, 제휴, 제품 발매 및 협력

제7장 세계의 가루 믹스 시장 : 유형별

• 세계 시장 규모의 점유율 및 예측
• 쌀
• 옥수수

제8장 세계의 가루 믹스 시장 : 용도별

• 세계 시장 규모의 점유율 및 예측
• 가정용
• 상용

제9장 세계의 가루 믹스 시장 : 유통 채널별

• 세계 시장 규모의 점유율 및 예측
• B2B
• B2C

제10장 세계의 가루 믹스 시장 예측

• 시장 규모 및 시장 점유율

제11장 세계의 가루 믹스 시장 : 유형별

• 시장 규모 및 시장 점유율의 추이 및 예측

제12장 세계의 가루 믹스 시장 : 용도별

• 시장 규모 및 시장 점유율의 추이 및 예측

제13장 세계의 가루 믹스 시장 : 유통 채널별

• 시장 규모 및 시장 점유율의 추이 및 예측

제14장 세계의 가루 믹스 시장 : 지역별

• 시장 규모 및 시장 점유율의 추이 및 예측
• 아시아태평양
• 유럽
• 중동 및 아프리카
• 북미
• 라틴아메리카

제15장 기업 프로파일

• Agri Industria Tecco Srl
• Anto Natural Foods
• Cereal veneta
• Empresas Polar
• Goya Foods
• Harinera del Valle
• Herba Ingredients
• Spiral Foods
• 기타

제16장 약어 목록

제17장 참고 링크

제18장 총론

제19장 조사 범위

AJY

영문 목차

영문목차

Pre-Cooked flour Market Introduction and Overview

According to SPER market research, 'Pre-Cooked Flour Market - By Type, By Distribution Channel, By Application- Regional Outlook, Competitive Strategies and Segment Forecast to 2033' state that the Global Pre-Cooked Flour Market is predicted to reach USD 48.18 billion by 2033 with a CAGR of 4.91%.

Certain forms of flour are partially cooked and processed before being packaged and sold; this sort of flour is referred to as pre-cooked flour. This method reduces the cooking time for recipes that call for flour. In applications such as baking, frying, and food processing, pre-cooked flour facilitates time savings and production process optimisation. It may be made with a range of grains, such as oats, wheat, maize and rice. Because of its versatility and convenience of use, pre-cooked flour can be helpful in the kitchen for swiftly preparing dishes like doughs, soups, sauces, and gravies.

Many businesses, especially those in the food and beverage industry, have experienced exceptional challenges as a result of the COVID-19 pandemic. Early in the pandemic, shortages of labour and raw materials caused by the COVID-19 epidemic, together with plant closures and other operational issues, resulted in a reduction in sales of precooked maize flour. Lockdown had a major impact on food processing procedures and hindered the growth of the precooked maize flour market.

Scope of the Report:

Report Metric Details

Market size available for years 2020-2033

Base year considered 2023

Forecast period 2024-2033

Segments covered By Type, By Application, By Distribution Channel

Regions covered North America, Asia-Pacific, Latin America, Middle East & Africa and Europe

Companies Covered Agri Industries Tecco Srl, Anto Natural Foods, Cereal Veneta, Empresas Polar, Goya Foods, Harinera del Valle, Herba Ingredients, Spiral Foods.

Pre-Cooked Corn Flour Market Key Segments Covered

By Type: Based on the Type, Global Pre-Cooked flour Market is segmented as Rice & Maize.

By Distribution Channel: Based on the Distribution Channel, Global Pre-Cooked flour Market is segmented as; B2B & B2C.

By Application: Based on the Application Global Pre-Cooked flour Market is segmented as; Household and Commercial.

Table of Contents

1. Introduction

• 1.1. Scope of the report
• 1.2. Market segment analysis

2. Research Methodology

• 2.1. Research data source
  • 2.1.1. Secondary Data
  • 2.1.2. Primary Data
  • 2.1.3. SPER's internal database
  • 2.1.4. Premium insight from KOL's
• 2.2. Market size estimation
  • 2.2.1. Top-down and Bottom-up approach
• 2.3. Data triangulation

3. Executive Summary

4. Market Dynamics

• 4.1. Driver, Restraint, Opportunity and Challenges analysis
  • 4.1.1. Drivers
  • 4.1.2. Restraints
  • 4.1.3. Opportunities
  • 4.1.4. Challenges
• 4.2. COVID-19 Impacts of the Global Pre-Cooked Flour Market

5. Market variable and outlook

• 5.1. SWOT Analysis
  • 5.1.1. Strengths
  • 5.1.2. Weaknesses
  • 5.1.3. Opportunities
  • 5.1.4. Threats
• 5.2. PESTEL Analysis
  • 5.2.1. Political Landscape
  • 5.2.2. Economic Landscape
  • 5.2.3. Social Landscape
  • 5.2.4. Technological Landscape
  • 5.2.5. Environmental Landscape
  • 5.2.6. Legal Landscape
• 5.3. PORTER's Five Forces
  • 5.3.1. Bargaining power of suppliers
  • 5.3.2. Bargaining power of buyers
  • 5.3.3. Threat of Substitute
  • 5.3.4. Threat of new entrant
  • 5.3.5. Competitive rivalry
• 5.4. Heat Map Analysis

6. Competitive Landscape

• 6.1. Global Pre-Cooked Flour Market Manufacturing Base Distribution, Sales Area, Product Type
• 6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Suitcase and Briefcase Market.

7. Global Pre-Cooked flour Market, By Type (USD Million)

• 7.1. Global Pre-Cooked Flour Market Value Share and Forecast, By Type, 2024-2033
• 7.2. Rice
• 7.3. Maize

8. Global pre-cooked flour Market, By Application (USD Million)

• 8.1. Global Pre-Cooked Flour Market Value Share and Forecast, By Application, 2024-2033
• 8.2. Household
• 8.3. Commercial

9. Global pre-cooked flour Market, By Distribution Channel (USD Million)

• 9.1. Global Pre-Cooked Flour Market Value Share and Forecast, By Distribution Channel, 2024-2033
• 9.2. B2B
• 9.3. B2C

10. Global Pre-Cooked Flour Market Forecast, 2020-2033 (USD Million)

• 10.1. Global Pre-Cooked Flour Market Size and Market Share

11. Global Pre-Cooked flour Market, By Type 2020-2033 (USD Million)

• 11.1. Global Pre-Cooked Flour Market Size and Market Share By Type (2020-2026)
• 11.2. Global Pre-Cooked Flour Market Size and Market Share By Type (2027-2033)

12. Global Pre-Cooked Flour Market By Application, 2020-2033 (USD Million)

• 12.1. Global Pre-Cooked Flour Market Size and Market Share By Application (2020-2026)
• 12.2. Global Pre-Cooked Flour Market Size and Market Share By Application (2027-

2033)

13. Global Pre-Cooked Flour Market By Distribution Channel, 2020-2033 (USD Million)

• 13.1. Global Pre-Cooked Flour Market Size and Market Share By Distribution Channel (2020-2026)
• 13.2. Global Pre-Cooked Flour Market Size and Market Share By Distribution Channel (2027-

2033)

14. Global Pre-Cooked flour Market, By Region, 2020-2033 (USD Million)

• 14.1. Global Pre-Cooked Flour Market Size and Market Share By Region (2020-2026)
• 14.2. Global Pre-Cooked Flour Market Size and Market Share By Region (2027-2033)
• 14.3. Asia-Pacific
  • 14.3.1. Australia
  • 14.3.2. China
  • 14.3.3. India
  • 14.3.4. Japan
  • 14.3.5. South Korea
  • 14.3.6. Rest of Asia-Pacific
• 14.4. Europe
  • 14.4.1. France
  • 14.4.2. Germany
  • 14.4.3. Italy
  • 14.4.4. Spain
  • 14.4.5. United Kingdom
  • 14.4.6. Rest of Europe
• 14.5. Middle East and Africa
  • 14.5.1. Kingdom of Saudi Arabia
  • 14.5.2. United Arab Emirates
  • 14.5.3. Rest of Middle East & Africa
• 14.6. North America
  • 14.6.1. Canada
  • 14.6.2. Mexico
  • 14.6.3. United States
• 14.7. Latin America
  • 14.7.1. Argentina
  • 14.7.2. Brazil
  • 14.7.3. Rest of Latin America

15. Company Profile

• 15.1. Agri Industria Tecco Srl
  • 15.1.1. Company details
  • 15.1.2. Financial outlook
  • 15.1.3. Product summary
  • 15.1.4. Recent developments
• 15.2. Anto Natural Foods
  • 15.2.1. Company details
  • 15.2.2. Financial outlook
  • 15.2.3. Product summary
  • 15.2.4. Recent developments
• 15.3. Cereal veneta
  • 15.3.1. Company details
  • 15.3.2. Financial outlook
  • 15.3.3. Product summary
  • 15.3.4. Recent developments
• 15.4. Empresas Polar
  • 15.4.1. Company details
  • 15.4.2. Financial outlook
  • 15.4.3. Product summary
  • 15.4.4. Recent developments
• 15.5. Goya Foods
  • 15.5.1. Company details
  • 15.5.2. Financial outlook
  • 15.5.3. Product summary
  • 15.5.4. Recent developments
• 15.6. Harinera del Valle
  • 15.6.1. Company details
  • 15.6.2. Financial outlook
  • 15.6.3. Product summary
  • 15.6.4. Recent developments
• 15.7. Herba Ingredients
  • 15.7.1. Company details
  • 15.7.2. Financial outlook
  • 15.7.3. Product summary
  • 15.7.4. Recent developments
• 15.8. Spiral Foods
  • 15.8.1. Company details
  • 15.8.2. Financial outlook
  • 15.8.3. Product summary
  • 15.8.4. Recent developments
• 15.9. Others

16. List of Abbreviations

17. Reference Links

18. Conclusion

19. Research Scope

관련자료