베이커리 가공 장비 시장 규모, 점유율, 성장 분석 : 장비 유형별, 운영 모드별, 용도별, 최종사용자별, 지역별 - 산업 예측(2025-2032년)
Bakery Processing Equipment Market Size, Share, and Growth Analysis, By Equipment Type (Mixers, Ovens & Proofers), By Mode of Operation (Automatic, Semi-Automatic), By Application, By End-User, By Region - Industry Forecast 2025-2032
상품코드:1663881
리서치사:SkyQuest
발행일:2025년 02월
페이지 정보:영문 186 Pages
라이선스 & 가격 (부가세 별도)
한글목차
세계의 베이커리 가공 장비 시장 규모는 2023년에 136억 달러로 평가되며, 예측 기간(2025-2032년)의 CAGR은 6.5%로 성장하며, 2024년 144억 8,000만 달러에서 2032년에는 239억 7,000만 달러로 성장할 전망입니다.
제과류에 대한 세계 수요는 향후 수년간 베이커리 가공 장비의 매출을 크게 증가시킬 것으로 예상됩니다. 주요 촉진요인으로는 제빵 기술의 발전, 가처분 소득 증가, 다양한 소비자 취향을 충족시키는 베이커리 체인의 급증, E-Commerce 부문의 성장에 힘입어 온라인 판매의 급격한 증가는 장비 공급업체에게 더 많은 비즈니스 기회를 제공합니다. 또한 자동화로의 전환과 건강 지향적 장비의 개발은 2032년까지 시장 전망을 확대할 것으로 보입니다. 그러나 높은 초기 투자 비용, 숙련된 전문가 부족, 신흥 국가 시장의 포화, 원자재 가격 변동 등의 문제가 이 기간 중 베이커리 가공 장비의 채택을 저해할 수 있습니다.
목차
서론
조사의 목적
조사 범위
정의
조사 방법
정보 조달
2차와 1차 데이터 방법
시장 규모 예측
시장의 전제조건과 제한
개요
세계 시장 전망
공급과 수요 동향 분석
부문별 기회 분석
시장 역학과 전망
시장 개요
시장 규모
시장 역학
촉진요인과 기회
억제요인과 과제
Porter의 산업 분석
주요 시장 인사이트
주요 성공 요인
경쟁의 정도
주요 투자 기회
시장 에코시스템
시장의 매력 지수(2024년)
PESTEL 분석
거시경제 지표
밸류체인 분석
가격 분석
사례 연구
베이커리 가공 장비 시장 규모 : 장비 유형별 & CAGR(2025-2032)
시장 개요
믹서
오븐과 발효기
슬라이서와 디바이더
시터와 몰더
데포지터와 팬 그리서
베이커리 가공 장비 시장 규모 : 운영 모드별 & CAGR(2025-2032)
시장 개요
자동
반자동
베이커리 가공 장비 시장 규모 : 용도별 & CAGR(2025-2032)
시장 개요
빵
케이크 & 페이스트리
쿠키와 비스킷
피자 크러스트
기타 용도
베이커리 가공 장비 시장 규모 : 최종사용자별 & CAGR(2025-2032)
시장 개요
베이커리 가공 공장
소매 베이커리
식품 서비스업계
베이커리 가공 장비 시장 규모 : 지역별 & CAGR(2025-2032)
북미
미국
캐나다
유럽
독일
스페인
프랑스
영국
이탈리아
기타 유럽 지역
아시아태평양
중국
인도
일본
한국
기타 아시아태평양
라틴아메리카
브라질
기타 라틴아메리카 지역
중동 및 아프리카
GCC 국가
남아프리카공화국
기타 중동 및 아프리카
경쟁 정보
상위 5사의 비교
주요 기업의 시장 포지셔닝(2024년)
주요 시장 기업이 채택한 전략
최근 시장 동향
기업의 시장 점유율 분석(2024년)
주요 기업의 기업 개요
기업의 상세
제품 포트폴리오 분석
기업의 부문별 점유율 분석
매출의 전년대비 비교(2022-2024)
주요 기업 개요
GEA Group(Germany)
Buhler Group(Switzerland)
John Bean Technologies Corporation(USA)
Heat and Control, Inc.(USA)
Baker Perkins Ltd.(UK)
Rheon Automatic Machinery Co., Ltd.(Japan)
Ali Group S.r.l.(Italy)
Middleby Corporation(USA)
Anko Food Machine Co., Ltd.(Taiwan)
Markel Food Group(USA)
Gemini Bakery Equipment Company(USA)
Koenig Maschinen GmbH(Austria)
Sottoriva SpA(Italy)
VMI(France)
Rademaker BV(Netherlands)
AMF Bakery Systems(USA)
WP Bakery Group(Germany)
Baker Thermal Solutions(USA)
Kaak Group(Netherlands)
결론과 제안
KSA
영문 목차
영문목차
Global Bakery Processing Equipment Market size was valued at USD 13.6 billion in 2023 and is poised to grow from USD 14.48 billion in 2024 to USD 23.97 billion by 2032, growing at a CAGR of 6.5% during the forecast period (2025-2032).
The global demand for baked goods is anticipated to significantly boost the sales of bakery processing equipment in the coming years. Key drivers include advancements in baking technology, increased disposable incomes, and the proliferation of bakery chains catering to diverse consumer preferences. The surge in online sales, fueled by the growing e-commerce sector, presents further opportunities for equipment vendors. Additionally, the shift towards automation and the development of specialized equipment for healthier options will expand the market landscape through 2032. However, challenges such as high initial investments, a shortage of skilled professionals, market saturation in developed regions, and fluctuations in raw material prices could hinder the adoption of bakery processing equipment during this period.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Bakery Processing Equipment market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Bakery Processing Equipment Market Segments Analysis
Global Bakery Processing Equipment Market is segmented by Equipment Type, Mode of Operation, Application, End-User and region. Based on Equipment Type, the market is segmented into Mixers, Ovens & Proofers, Slicers & Dividers, Sheeters & Molders and Depositors & Pan Greasers. Based on Mode of Operation, the market is segmented into Automatic and Semi-Automatic. Based on Application, the market is segmented into Bread, Cakes & Pastries, Cookies & Biscuits, Pizza Crusts and Other Applications. Based on End-User, the market is segmented into Bakery Processing Plants, Retail Bakeries and Food Service Industry. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Bakery Processing Equipment Market
The increasing global demand for baked goods, including bread, pastries, cakes, and cookies, is significantly enhancing the prospects for the global bakery processing equipment market. This surge in consumption is primarily driven by rapid urbanization, evolving consumer lifestyles, and an uptrend in disposable incomes. As more people seek convenient and diverse options in their diets, the market for bakery products continues to grow at an accelerated rate. This rising trend not only presents opportunities for manufacturers but also highlights the necessity for advanced processing equipment to meet the demands of consumers and maintain product quality on a larger scale.
Restraints in the Global Bakery Processing Equipment Market
The global bakery processing equipment market faces significant constraints primarily due to the high costs associated with purchasing this equipment, posing a substantial challenge for bakers, particularly those running small businesses. In addition to the initial investment, ongoing maintenance and operational costs further exacerbate the financial strain on bakeries. These economic challenges are likely to impede the growth and expansion of the global bakery processing equipment industry, preventing it from achieving its maximum potential in the market. As a result, many bakers may hesitate to invest in new equipment, impacting overall industry development.
Market Trends of the Global Bakery Processing Equipment Market
The Global Bakery Processing Equipment market is witnessing a significant trend towards automation, with manufacturers increasingly integrating advanced automated systems into their product offerings. This shift aims to bolster operational efficiency and sustainability by enabling real-time monitoring and adjustments during production processes, thereby reducing waste and improving output quality. Moreover, features such as predictive maintenance and remote monitoring are emerging as standard, allowing for enhanced reliability and operational insight. As bakeries seek to streamline their processes and adapt to evolving consumer demands, investments in sophisticated automated equipment are expected to shape the future landscape of the industry, fostering long-term growth and competitiveness.
Table of Contents
Introduction
Objectives of the Study
Scope of the Report
Definitions
Research Methodology
Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations
Executive Summary
Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis
Market Dynamics & Outlook
Market Overview
Market Size
Market Dynamics
Drivers & Opportunities
Restraints & Challenges
Porters Analysis
Competitive rivalry
Threat of substitute
Bargaining power of buyers
Threat of new entrants
Bargaining power of suppliers
Key Market Insights
Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Case Studies
Global Bakery Processing Equipment Market Size by Equipment Type & CAGR (2025-2032)
Market Overview
Mixers
Ovens & Proofers
Slicers & Dividers
Sheeters & Molders
Depositors & Pan Greasers
Global Bakery Processing Equipment Market Size by Mode of Operation & CAGR (2025-2032)
Market Overview
Automatic
Semi-Automatic
Global Bakery Processing Equipment Market Size by Application & CAGR (2025-2032)
Market Overview
Bread
Cakes & Pastries
Cookies & Biscuits
Pizza Crusts
Other Applications
Global Bakery Processing Equipment Market Size by End-User & CAGR (2025-2032)
Market Overview
Bakery Processing Plants
Retail Bakeries
Food Service Industry
Global Bakery Processing Equipment Market Size & CAGR (2025-2032)
North America (Equipment Type, Mode of Operation, Application, End-User)
US
Canada
Europe (Equipment Type, Mode of Operation, Application, End-User)
Germany
Spain
France
UK
Italy
Rest of Europe
Asia Pacific (Equipment Type, Mode of Operation, Application, End-User)
China
India
Japan
South Korea
Rest of Asia-Pacific
Latin America (Equipment Type, Mode of Operation, Application, End-User)
Brazil
Rest of Latin America
Middle East & Africa (Equipment Type, Mode of Operation, Application, End-User)
