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Global Dried Fruit Market - Forecasts from 2025 to 2030
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The global dried fruit market is projected to grow at a CAGR of 4.53% over the forecast period, increasing from US$11.899 billion in 2025 to US$14.853 billion by 2030.

Dried fruits are popular globally due to their numerous health benefits and versatility as food inclusions. The expanding food inclusion market is expected to positively influence the growth of the global dried fruits market in the coming years. Dried fruits, which have a longer shelf life compared to fresh fruits, serve as convenient snacks for travel without requiring refrigeration. This extended shelf life is widely recognized and contributes to increasing market demand.Dried fruits are produced by removing nearly all the water content from fresh fruits, resulting in smaller, denser products. Common varieties include raisins, dates, prunes, figs, and apricots, with other options available in sugar-coated or candied forms, such as dried mangoes and cranberries.

Key Drivers of the Dried Fruit Market

In summary, the dried fruit market is being propelled by heightened consumer awareness of health benefits, the convenience of portable snacks for busy lifestyles, and rising health concerns related to chronic diseases.

Reasons for buying this report:-

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

The dried fruit market is segmented and analyzed as follows:

By Type

By Application

By Distribution Channel

By Geography

TABLE OF CONTENTS

1. INTRODUCTION

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

5. DRIED FRUIT MARKET BY TYPE

6. DRIED FRUIT MARKET BY APPLICATION

7. DRIED FRUIT MARKET BY DISTRIBUTION CHANNEL

8. DRIED FRUIT MARKET BY GEOGRAPHY

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

10. COMPANY PROFILES

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