Citrus Concentrate Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031
상품코드:1598534
리서치사:Fairfield Market Research
발행일:2024년 11월
페이지 정보:영문 307 Pages
라이선스 & 가격 (부가세 별도)
한글목차
세계 감귤류 농축액 시장 규모는 2024년부터 2031년까지 예측 기간 동안 5.5%의 CAGR로 크게 성장할 것으로 예상되며, 2024년 93억 5,000만 달러였던 시장 규모는 2031년 135억 8,000만 달러에 달할 것으로 예상됩니다. 이러한 성장은 식음료, 제약, 화장품 산업 전반의 수요 증가에 기인합니다. 천연 및 클린 라벨 원료에 대한 선호도가 높아지면서 시장 역학이 더욱 강화되고 감귤류 농축액은 다양한 분야에서 중요한 역할을 하고 있습니다.
감귤류 농축액은 천연 맛, 건강 효과, 다양한 용도에 대한 적합성으로 인해 제조업체들이 선호하는 선택이 되었습니다. 감귤류 농축액은 음료, 제과 및 유제품에서 특히 인기가 있습니다.
소비자들은 현재 간단하고 이해하기 쉬운 성분을 함유한 제품을 원하고 있으며, 감귤류 농축액 제조업체는 이러한 추세에 맞춰 기회를 창출하고 있습니다.
이 보고서는 세계 감귤류 농축액 시장에 대해 조사했으며, 시장 개요와 함께 원료별, 형태별, 성질별, 최종사용자별, 지역별 동향, 시장 진입 기업의 경쟁 동향 등을 전해드립니다.
목차
제1장 주요 요약
제2장 시장 개요
시장 정의와 세분화
시장 역학
밸류체인 분석
Porter's Five Forces 분석
COVID-19의 영향 분석
PESTLE 분석
제3장 가격 분석, 2019-2023년
제4장 세계의 감귤류 농축액 시장 전망, 2019-2031년
세계의 감귤류 농축액 시장 전망, 원료별, 금액(10억 달러), 수량(100만 개), 2019-2031년
세계의 감귤류 농축액 시장 전망, 형태별, 금액(10억 달러), 수량(100만 개), 2019-2031년
세계의 감귤류 농축액 시장 전망, 성질별, 금액(10억 달러), 수량(100만 개), 2019-2031년
세계의 감귤류 농축액 시장 전망, 최종사용자별, 금액(10억 달러), 수량(100만 개), 2019-2031년
세계의 감귤류 농축액 시장 전망, 지역별, 금액(10억 달러), 수량(100만 개), 2019-2031년
제5장 북미의 감귤류 농축액 시장 전망, 2019-2031년
제6장 유럽의 감귤류 농축액 시장 전망, 2019-2031년
제7장 아시아태평양의 감귤류 농축액 시장 전망, 2019-2031년
제8장 라틴아메리카의 감귤류 농축액 시장 전망, 2019-2031년
제9장 중동 및 아프리카의 감귤류 농축액 시장 전망, 2019-2031년
제10장 경쟁 상황
기업 시장 점유율 분석, 2024년
경쟁 대시보드
기업 개요
Givaudan SA
International Flavors & Fragrances, Inc.
Symrise AG
ALG Juices Pty Ltd
Sensient Technologies Corporation
Takasago International Corporation
Firmenich SA
Dohler
Kerry Group
Archer Daniels Midland Company
기타
제11장 부록
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영문 목차
영문목차
The global citrus concentrates market is expected to grow significantly, expanding at a value-based CAGR of 5.5% over the forecast period from 2024 to 2031. The market, valued at USD 9.35 billion in 2024, is projected to reach USD 13.58 billion by 2031. This growth is attributed to increasing demand across food and beverage, pharmaceutical, and cosmetics industries. The rising preference for natural, clean-label ingredients further amplifies market dynamics, making citrus concentrates a key player in various sectors.
Citrus concentrates have become a preferred choice among manufacturers due to their natural flavors, health benefits, and compatibility with multiple applications. These concentrates are particularly popular in beverages, confectionery, and dairy products.
Consumer Preferences: The trend toward natural and recognizable ingredients has made citrus concentrates a staple in food and beverage formulations.
Seasonal Influence: Citrus-flavored drinks see heightened demand during the summer, driven by the need for refreshing beverages.
Market Drivers
1.Expanding Use in Alcoholic and Non-Alcoholic Beverages:
Manufacturers in the beverage sector are utilizing citrus concentrates to create unique flavor profiles. The rising demand for premium alcoholic beverages, including vodkas, spritzers, and beers, is driving this trend.
Example: Dohler, a leading player, reported a surge in demand for alcohol-stable juice concentrates, underscoring the increasing use of citrus flavors in premium drinks.
2.Clean Label Movement:
The global shift toward clean-label products has accelerated the demand for natural and minimally processed ingredients.
Consumers now seek products with simple, easy-to-recognize components, creating opportunities for citrus concentrate manufacturers to align with this trend.
3.Versatility Across Applications:
Citrus concentrates are extensively used in food, beverages, pharmaceuticals, and even personal care products. Their ability to blend with other flavors and enhance the taste of various products makes them highly versatile.
These concentrates are commonly found in juices, soft drinks, ice creams, syrups, and candies, further driving their demand.
Business Opportunities
1.Regional Expansion:
Europe: Europe remains a key market for citrus concentrates, driven by the demand for natural and familiar flavors. The region also benefits from a well-established food and beverage industry.
Asia: South Asia and East Asia are projected to experience robust growth due to rising applications in beverages and growing disposable incomes. China, a leading producer and consumer, plays a pivotal role in this region's market growth.
2.Emerging Segments:
Organic Citrus Concentrates: With the rising focus on sustainable and chemical-free products, the organic segment is expected to grow at a notable rate.
Tangerine-Based Concentrates: The tangerine segment is anticipated to register the highest growth rate, thanks to its unique flavor profile and increasing demand.
Challenges Impacting Growth
1.Climatic Conditions and Diseases:
The production of citrus fruits is heavily impacted by adverse climatic conditions and plant diseases such as citrus greening and sapling wilt. These issues can lead to reduced fruit quality and yield, driving price volatility.
Natural calamities, including heavy rainfall, frost, and soil erosion, further exacerbate production challenges.
Example: Diseases like Asian Citrus Psyllid affect nutrient transfer in citrus trees, leading to reduced fruit size and quality.
2.Supply Chain Constraints:
Manufacturers face challenges in maintaining a consistent supply of high-quality citrus fruits. This, in turn, impacts production timelines and pricing strategies, creating hurdles in meeting market demands.
Regional Analysis
1.North America and Europe:
These regions dominate the market, benefiting from established demand for citrus-based beverages and food products. Consumer preference for clean-label and natural ingredients drives consistent growth.
2.South Asia and East Asia:
The beverage industry's expansion, coupled with increasing disposable incomes, fuels the demand for citrus concentrates in these regions.
China remains a key player, leading both in production and consumption.
3.Middle East and Africa:
The region's growing tourism industry and expanding food outlets contribute to steady market growth.
Key Players in the Market
Prominent companies are leveraging innovative strategies to strengthen their positions in the citrus concentrates market. Many of these players strategically locate production facilities near citrus-producing regions to ensure access to fresh raw materials and reduce transportation costs.
Major Companies:
Givaudan SA
International Flavors & Fragrances, Inc.
Symrise AG
ALG Juices Pty Ltd
Sensient Technologies Corporation
Takasago International Corporation
Firmenich SA
Dohler
Kerry Group
Archer Daniels Midland Company
Mane Group
R.C. Treatt & Co. Ltd
Trilogy Ingredients, Inc
Lionel Hitchen Limited
Citromax Flavors
Flavor Producers, LLC
These companies focus on expanding production capacities and developing application-specific concentrates for diverse industries, including alcoholic beverages, non-alcoholic beverages, confectionery, and dairy.
Citrus Concentrates Market Segmentation
By Source:
Orange
Lemon & Lime
Grapefruit
Tangerine
Others
By Form:
Dry
Liquid
By Nature:
Organic
Conventional
By End Use:
Food & Beverage Industry
Bakery & Confectionery
Dairy & Dessert
Alcoholic Beverages
Non-Alcoholic Beverages
Pharmaceuticals
Nutraceuticals
Personal Care & Cosmetics
Others
By Region:
North America
Latin America
Europe
South Asia & Pacific
East Asia
Middle East & Africa
Table of Contents
1. Executive Summary
1.1. Global Citrus Concentrate Market Snapshot
1.2. Future Projections
1.3. Key Market Trends
1.4. Regional Snapshot, by Value and Volume, 2024
1.5. Analyst Recommendations
2. Market Overview
2.1. Market Definitions and Segmentations
2.2. Market Dynamics
2.2.1. Drivers
2.2.2. Restraints
2.2.3. Market Opportunities
2.3. Value Chain Analysis
2.4. Porter's Five Forces Analysis
2.5. COVID-19 Impact Analysis
2.5.1. Supply
2.5.2. Demand
2.6. PESTLE Analysis
3. Price Analysis, 2019 - 2023
3.1. Global Average Price Analysis, by Source/ Material, US$ Per Unit, 2019 - 2023
