커뮤니티 푸드서비스 시장 보고서(2026년)
Community Food Services Global Market Report 2026
상품코드 : 1931757
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

커뮤니티 푸드서비스 시장의 규모는 최근 현저하게 확대하고 있습니다. 2025년 3,609억 5,000만 달러에서 2026년에는 3,803억 9,000만 달러로, CAGR 5.4%로 성장이 전망되고 있습니다. 지난 수년간의 성장에는 도시 지역의 빈곤율 증가, 비영리 식품 지원 단체의 확대, 자원봉사자 중심의 식품 지원 프로그램에 대한 의존도, 푸드뱅크 네트워크의 성장, 지역 참여형 활동 증가 등이 요인으로 꼽힙니다.

커뮤니티 푸드서비스 시장 규모는 향후 수년간 강력한 성장이 전망됩니다. 2030년에는 4,802억 4,000만 달러에 달하며, CAGR은 6.0%에 달할 전망입니다. 예측 기간의 성장 요인으로는 민관 협력 확대, 디지털 기부 플랫폼 이용 증가, 지속가능한 식량 시스템에 대한 관심 증가, 이동식 식량 분배 모델의 성장, 식량안보 프로그램에 대한 정책적 지원 강화 등을 꼽을 수 있습니다. 예측 기간의 주요 동향으로는 디지털화된 식품 유통 시스템 도입 확대, 식품 폐기물 감소 프로그램에 대한 관심 증가, 데이터베이스 수요 계획 활용 증가, 지역 밀착형 영양 프로그램 확대, 기부 및 유통 네트워크의 투명성 향상 등을 꼽을 수 있습니다.

영양가 높은 식품의 소비 확대는 향후 수년간 지역 푸드서비스 시장의 성장을 촉진할 것으로 예측됩니다. 영양가 높은 식품이란 인체의 정상적인 기능에 필요한 비타민 등 필수 영양소를 공급하는 식품을 말합니다. 지역 급식 서비스는 지역사회의 영양 요구를 충족시키고, 종합적인 건강과 복지를 증진하며, 균형 잡힌 건강 지향적 식사를 제공함으로써 영양가 높은 식생활을 지원하는 중요한 역할을 담당하고 있습니다. 예를 들어 정부 간 기구인 OECD의 '건강의 개관' 보고서(2025년 11월)에 따르면 2023년 OECD 32개 회원국의 15세 이상 개인 중 평균 59%가 매일 채소를 섭취하고 있으며, 성인층의 영양이 풍부한 식품 소비로의 전환이 두드러지게 나타났습니다. 따라서 건강을 생각하는 식습관과 라이프스타일에 대한 관심이 높아지면서 유당불내증 대응 식품 시장의 성장을 촉진하고 있습니다.

커뮤니티 푸드서비스 시장에서 사업을 운영하는 주요 기업은 'Feds Feed Families 2023'과 같은 식품 프로그램을 통해 식량 지원 등 다양한 기여 목적으로 식품 프로그램 출시에 주력하고 있습니다. 'Feds Feed Families'는 미국 연방정부 전체에서 매년 시행하는 식품 지원 활동으로, 보통 여름철에 실시됩니다. 예를 들어 2023년 6월 미국 정부 기관인 미국 농무부(USDA)는 'Feds Feed Families 2023' 프로그램을 시작했습니다. 이는 연방정부 직원들이 자발적으로 참여하는 식품 기부 활동으로, 식품, 서비스, 시간 등 현물 기부를 통해 자신이 선택한 푸드뱅크나 식료품점에 기부하는 것을 장려하는 것입니다. 이번 활동은 여름방학 기간 중 푸드뱅크가 직면하는 수요 증가에 대응하기 위해 시작되었습니다. 이 시기에는 기부금이 감소하는 경향이 있고, 자녀가 있는 가정은 학교 급식 프로그램을 이용할 수 없기 때문입니다.

목차

제1장 개요

제2장 시장의 특징

제3장 시장 공급망 분석

제4장 세계 시장 동향과 전략

제5장 최종 용도 산업의 시장 분석

제6장 시장 : 금리, 인플레이션, 지정학, 무역 전쟁과 관세의 영향, 관세 전쟁과 무역 보호주의에 의한 공급망에 대한 영향, Covid가 시장에 미치는 영향을 포함한 거시경제 시나리오

제7장 세계의 전략 분석 프레임워크, 현재 시장 규모, 시장 비교 및 성장률 분석

제8장 시장의 세계 TAM(Total Addressable Market)

제9장 시장 세분화

제10장 지역별·국가별 분석

제11장 아시아태평양 시장

제12장 중국 시장

제13장 인도 시장

제14장 일본 시장

제15장 호주 시장

제16장 인도네시아 시장

제17장 한국 시장

제18장 대만 시장

제19장 동남아시아 시장

제20장 서유럽 시장

제21장 영국 시장

제22장 독일 시장

제23장 프랑스 시장

제24장 이탈리아 시장

제25장 스페인 시장

제26장 동유럽 시장

제27장 러시아 시장

제28장 북미 시장

제29장 미국 시장

제30장 캐나다 시장

제31장 남미 시장

제32장 브라질 시장

제33장 중동 시장

제34장 아프리카 시장

제35장 시장 규제 상황과 투자환경

제36장 경쟁 구도와 기업 개요

제37장 기타 대기업과 혁신적 기업

제38장 세계의 시장 경쟁 벤치마킹과 대시보드

제39장 주요 합병과 인수

제40장 시장의 잠재력이 높은 국가, 부문, 전략

제41장 부록

KSA
영문 목차

영문목차

Community food services represent a collective initiative within a community aimed at preparing and providing food to those in need, particularly the impoverished and hungry, with the goal of enhancing the social welfare of the community. This collaborative effort not only addresses food insecurity but also promotes relaxation, interaction, and conversation among community members, as sharing a meal provides a common topic for discussion.

The main types of products and services within the domain of community food services include soup kitchens and on-site meal provision, food pantry services, food collection and distribution services, as well as various other support services. A food pantry serves as a distribution center that supplies food to families in need. Different types of food service systems are employed, including conventional food service systems, centralized food service systems, ready-prepared food service systems, and assembly-serve food service systems. These systems find application in both commercial and non-commercial sectors.

Tariffs are indirectly impacting the community food services market by increasing costs of imported food supplies, packaging materials, kitchen equipment, and transportation inputs used in large-scale food preparation and distribution. Nonprofit organizations in North America and Europe are most affected due to constrained budgets and dependence on donated or low-cost imported goods, while developing regions face higher food procurement costs. These pressures are stretching operational capacities and limiting service reach. However, tariffs are also encouraging local food sourcing, partnerships with regional producers, and community-supported agriculture models that improve long-term resilience.

The community food services market research report is one of a series of new reports from The Business Research Company that provides community food services market statistics, including community food services industry global market size, regional shares, competitors with a community food services market share, detailed community food services market segments, market trends and opportunities, and any further data you may need to thrive in the community food services industry. This community food services market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The community food services market size has grown strongly in recent years. It will grow from $360.95 billion in 2025 to $380.39 billion in 2026 at a compound annual growth rate (CAGR) of 5.4%. The growth in the historic period can be attributed to increasing urban poverty levels, expansion of nonprofit food assistance organizations, reliance on volunteer-led food programs, growth of food bank networks, rising community engagement initiatives.

The community food services market size is expected to see strong growth in the next few years. It will grow to $480.24 billion in 2030 at a compound annual growth rate (CAGR) of 6.0%. The growth in the forecast period can be attributed to expansion of public-private partnerships, increasing use of digital donation platforms, rising focus on sustainable food systems, growth of mobile food distribution models, increasing policy support for food security programs. Major trends in the forecast period include increasing adoption of digitized food distribution systems, rising focus on food waste reduction programs, growing use of data-driven demand planning, expansion of community-based nutritional programs, enhanced transparency in donation and distribution networks.

The growing consumption of nutritious foods is expected to drive the growth of the community food service market in the coming years. Nutritious foods are items that supply essential nutrients, such as vitamins, required for the proper functioning of the human body. Community food service plays an important role in supporting nutritious diets by offering balanced, health-focused meals that meet the dietary needs of communities and promote overall health and well-being. For instance, in November 2025, according to the OECD Health at a Glance report, an intergovernmental organization, an average of 59% of individuals aged 15 and older across 32 OECD countries consumed vegetables daily in 2023, highlighting a strong shift toward nutrient-rich food consumption among adults. Therefore, the increasing emphasis on health-conscious eating habits and lifestyles is driving the growth of the lactose-free food market.

Major companies operating in the community food services market are focusing on the launch of food programs such as Feds Feed Families 2023 for various contribution purposes, such as food. 'Feds Feed Families' is an annual federal government-wide food drive in the United States that typically takes place during the summer months. For instance, in June 2023, the U.S. Department of Agriculture (USDA), a US-based government organization, launched the Feds Feed Families 2023 program, a voluntary food drive that encourages federal employees to make in-kind contributions, including food, services, and time, to food banks and pantries of their choice. It was launched to help food banks meet the increased demand for food during the summer break, when donations are typically lower and families with children do not have access to school meal programs.

In March 2025, GS Foods Group, Inc., a USA-based specialized foodservice distribution company, acquired The Danielsen Company for an undisclosed amount. Through this acquisition, GS Foods sought to broaden its geographic reach and enhance its food distribution network for community-oriented foodservice partners, particularly in school nutrition, nonprofit, business, and healthcare sectors, by leveraging The Danielsen Company's long-standing customer relationships and regional expertise alongside its own national distribution capabilities. The Danielsen Company is a USA-based foodservice provider specializing in serving diverse customers, including K-12 school nutrition programs and regional foodservice operations in Northern California, with reliable product offerings and customer support.

Major companies operating in the community food services market are Feeding America, City Harvest, Second Harvest Food Bank of Greater New Orleans and Acadiana, Good Shepherd Food Bank, Food Finders Food Bank, FeedMore, The Salvation Army, Meals on Wheels America, Meals on Wheels Ministry, Food Bank For New York City, Greater Boston Food Bank, Los Angeles Regional Food Bank, San Francisco Marin Food Bank, Houston Food Bank, Atlanta Community Food Bank, Central Texas Food Bank, North Texas Food Bank, Oregon Food Bank, Feeding San Diego, Feeding South Florida

Western Europe was the largest region in the community food services market in 2025. Asia-Pacific was the second-largest region in the community food services market. The regions covered in the community food services market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the community food services market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The community food services market consists of revenues earned by entities by community meals, food banks, food pantries, meal delivery programs, mobile soup kitchens. The market value includes the value of related goods sold by the service provider or included within the service offering. Only goods and services traded between entities or sold to end consumers are included.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Community Food Services Market Global Report 2026 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses community food services market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for community food services ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The community food services market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, total addressable market (TAM), market attractiveness score (MAS), competitive landscape, market shares, company scoring matrix, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

Scope

Added Benefits available all on all list-price licence purchases, to be claimed at time of purchase. Customisations within report scope and limited to 20% of content and consultant support time limited to 8 hours.

Table of Contents

1. Executive Summary

2. Community Food Services Market Characteristics

3. Community Food Services Market Supply Chain Analysis

4. Global Community Food Services Market Trends And Strategies

5. Community Food Services Market Analysis Of End Use Industries

6. Community Food Services Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, Supply Chain Impact from Tariff War & Trade Protectionism, And Covid And Recovery On The Market

7. Global Community Food Services Strategic Analysis Framework, Current Market Size, Market Comparisons And Growth Rate Analysis

8. Global Community Food Services Total Addressable Market (TAM) Analysis for the Market

9. Community Food Services Market Segmentation

10. Community Food Services Market Regional And Country Analysis

11. Asia-Pacific Community Food Services Market

12. China Community Food Services Market

13. India Community Food Services Market

14. Japan Community Food Services Market

15. Australia Community Food Services Market

16. Indonesia Community Food Services Market

17. South Korea Community Food Services Market

18. Taiwan Community Food Services Market

19. South East Asia Community Food Services Market

20. Western Europe Community Food Services Market

21. UK Community Food Services Market

22. Germany Community Food Services Market

23. France Community Food Services Market

24. Italy Community Food Services Market

25. Spain Community Food Services Market

26. Eastern Europe Community Food Services Market

27. Russia Community Food Services Market

28. North America Community Food Services Market

29. USA Community Food Services Market

30. Canada Community Food Services Market

31. South America Community Food Services Market

32. Brazil Community Food Services Market

33. Middle East Community Food Services Market

34. Africa Community Food Services Market

35. Community Food Services Market Regulatory and Investment Landscape

36. Community Food Services Market Competitive Landscape And Company Profiles

37. Community Food Services Market Other Major And Innovative Companies

38. Global Community Food Services Market Competitive Benchmarking And Dashboard

39. Key Mergers And Acquisitions In The Community Food Services Market

40. Community Food Services Market High Potential Countries, Segments and Strategies

41. Appendix

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