산도 조절제 시장 보고서(2026년)
Acidity Regulators Global Market Report 2026
상품코드 : 1925599
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

산도 조절제 시장 규모는 최근 현저한 성장을 보이고 있습니다. 2025년 82억 3,000만 달러에서 2026년에는 89억 4,000만 달러로, CAGR 8.6%로 확대될 전망입니다. 지난 몇 년간의 성장은 가공식품 소비 증가, 방부제 및 안정제 사용 확대, 음료 제조 확대, 구연산 및 젖산 채택 증가, 식품 첨가물 규제 승인 등에 기인하는 것으로 보입니다.

산도 조절제 시장 규모는 향후 몇 년간 강력한 성장이 전망됩니다. 2030년에는 125억 6,000만 달러에 달하고, CAGR은 8.9%를 기록할 전망입니다. 예측 기간 동안의 성장은 천연 식품 원료에 대한 수요 증가, 유통기한 연장에 대한 관심 증가, 즉석식품의 확대, 유제품 및 베이커리 분야에서의 사용 확대, 식품 혁신에 대한 투자 증가에 기인할 것으로 보입니다. 예측 기간의 주요 동향으로는 클린 라벨 산미료에 대한 수요 증가, 천연 산도 조절제 사용 확대, 가공식품에 대한 적용 확대, 유통기한 연장 솔루션 확대, 식품 안전 컴플라이언스에 대한 관심 강화 등을 꼽을 수 있습니다.

음료 및 식품 산업에서 산도 조절제에 대한 수요 증가는 산도 조절제 시장의 성장을 촉진할 것으로 예상됩니다. 식음료 산업은 조리되지 않은 식품을 가공, 포장, 유통하는 모든 사업을 말합니다. 산도 조절제는 식품의 pH 값 또는 알칼리도를 정확한 수준으로 조정하고 유지하는 데 사용되며, 가공, 맛, 안전성 측면에서 매우 중요합니다. 예를 들어, 영국 청량음료협회(British Soft Drinks Association)가 발표한 2024년 연례 보고서에 따르면, 2023년 청량음료 총 소비량은 153억 4,300만 리터로 2022년 149억 1,200만 리터에 달할 것으로 예상했습니다.에서 증가했습니다. 따라서, 음료 및 식품 분야의 수요 증가가 산도 조절제 시장의 성장을 견인하고 있습니다.

가공식품에 대한 수요 증가도 산도 조절제 시장의 성장을 뒷받침하고 있습니다. 가공식품은 기계적 또는 화학적 처리를 통해 품질을 변화시키거나 보존성을 높인 식품을 말합니다. 방부제 첨가는 식품의 품질 유지, 미생물에 의한 부패 억제, 풍미 향상에 기여합니다. 산도 조절제는 이러한 제품에서 맛, 식감, 안전성을 개선합니다. 예를 들어, 미국 편의점 협회(NACS)에 따르면, 2024년 4월 데이터에 따르면, 2023년 업계 전체 식품 서비스 매출은 매장 내 매출의 26.9%를 차지해 2022년 25.6%에서 증가했다고 합니다. 또한, 조리식품 매출은 점포당월 12.2% 증가하며 매장 내 카테고리에서 1위를 차지하고 있습니다. 따라서 가공식품에 대한 수요 증가가 산도조절제 시장의 성장을 견인하고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 공급망 분석

제4장 세계 시장 동향과 전략

제5장 최종 이용 산업 시장 분석

제6장 시장 : 금리, 인플레이션, 지정학, 무역 전쟁과 관세의 영향, 관세 전쟁과 무역 보호주의가 공급망에 미치는 영향, 코로나가 시장에 미치는 영향을 포함한 거시경제 시나리오

제7장 세계의 전략 분석 프레임워크, 현재 시장 규모, 시장 비교 및 성장률 분석

제8장 시장에서 세계의 총 잠재 시장 규모(TAM)

제9장 시장 세분화

제10장 지역별·국가별 분석

제11장 아시아태평양 시장

제12장 중국 시장

제13장 인도 시장

제14장 일본 시장

제15장 호주 시장

제16장 인도네시아 시장

제17장 한국 시장

제18장 대만 시장

제19장 동남아시아 시장

제20장 서유럽 시장

제21장 영국 시장

제22장 독일 시장

제23장 프랑스 시장

제24장 이탈리아 시장

제25장 스페인 시장

제26장 동유럽 시장

제27장 러시아 시장

제28장 북미 시장

제29장 미국 시장

제30장 캐나다 시장

제31장 남미 시장

제32장 브라질 시장

제33장 중동 시장

제34장 아프리카 시장

제35장 시장 규제 상황과 투자 환경

제36장 경쟁 구도와 기업 개요

제37장 기타 주요 기업과 혁신적 기업

제38장 세계의 시장 경쟁 벤치마킹과 대시보드

제39장 주요 인수합병

제40장 시장 잠재력이 높은 국가, 부문, 전략

제41장 부록

KSM
영문 목차

영문목차

Acidity regulators, belonging to a category of acidulants, play a crucial role in controlling the proliferation of harmful bacteria while adjusting acidity to ensure food safety and enhance flavor. They are employed to modify and regulate acidity or alkalinity to specific levels essential for processing, flavor development, and overall food safety.

The primary products categorized under acidity regulators include citric acid, phosphoric acid, acetic acid, maleic acid, lactic acid, and others. Phosphoric acid, a colorless and tasteless crystalline liquid containing phosphorus, is used as an acidifying agent in sodas and colas to impart a sour flavor. Sources of these regulators can be both natural and synthetic. They find applications in various sectors such as beverages, bakery products, confectionery, processed foods, dairy products, dressings and condiments, among others.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

Tariffs are impacting the acidity regulators market by increasing costs of imported organic acids, fermentation inputs, and processing equipment. Food manufacturing hubs in North America and Europe are most affected due to reliance on global ingredient sourcing, while Asia-Pacific faces cost pressure on bulk acid production. These tariffs are raising formulation costs and affecting pricing strategies. However, they are also supporting local fermentation capacity, domestic acid production, and innovation in alternative acidulant sources.

The acidity regulators market research report is one of a series of new reports from The Business Research Company that provides acidity regulators market statistics, including acidity regulators industry global market size, regional shares, competitors with a acidity regulators market share, detailed acidity regulators market segments, market trends and opportunities, and any further data you may need to thrive in the acidity regulators industry. This acidity regulators market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The acidity regulators market size has grown strongly in recent years. It will grow from $8.23 billion in 2025 to $8.94 billion in 2026 at a compound annual growth rate (CAGR) of 8.6%. The growth in the historic period can be attributed to growth of processed food consumption, rising use of preservatives and stabilizers, expansion of beverage manufacturing, increasing adoption of citric and lactic acid, regulatory approval of food additives.

The acidity regulators market size is expected to see strong growth in the next few years. It will grow to $12.56 billion in 2030 at a compound annual growth rate (CAGR) of 8.9%. The growth in the forecast period can be attributed to increasing demand for natural food ingredients, rising focus on extended shelf life, expansion of ready-to-eat food products, growing use in dairy and bakery segments, increasing investment in food innovation. Major trends in the forecast period include increasing demand for clean-label acidulants, rising use of natural acidity regulators, growing application in processed foods, expansion of shelf-life enhancement solutions, enhanced focus on food safety compliance.

The increase in demand for acidity regulators in the food and beverage industry is expected to boost the growth of the acidity regulators market. The food and beverage industry refers to all businesses that handle the processing, packaging, and distribution of uncooked food. Acidity regulators are used to alter and maintain the pH or alkalinity at a precise level in food, which is crucial for processing, flavor, and safety. For instance, in May 2024, according to the 2024 Annual Report published by the British Soft Drinks Association, a UK-based trade association, the total volume of soft drinks consumed increased to 15,343 million liters in 2023, up from 14,912 million liters in 2022. Therefore, the increase in demand from the food and beverage sector is driving the growth of the acidity regulators market.

The increased demand for processed foods is also supporting the growth of the acidity regulators market. Processed food refers to items that have undergone mechanical or chemical operations to alter or preserve them. The addition of preservatives helps maintain food quality, reduce spoilage by micro-organisms, and enhance flavor. Acidity regulators improve taste, texture, and safety in these products. For instance, in April 2024, according to the National Association of Convenience Stores (NACS), a US-based trade association, total industry foodservice sales made up 26.9% of in-store sales in 2023, up from 25.6% in 2022, with prepared food sales increasing by 12.2% per store per month, making it the leading in-store category. Therefore, the rising demand for processed foods is driving the growth of the acidity regulators market.

Major companies operating in the acidity regulators market are focusing on developing innovative products, such as advanced heartburn relief solutions, to address unmet needs for effective treatment options for patients suffering from frequent heartburn associated with non-erosive GERD. Advanced heartburn relief solutions typically include medications such as proton pump inhibitors (PPIs) and H2-receptor antagonists, which reduce stomach acid production to alleviate symptoms. For instance, in July 2024, Phathom Pharmaceuticals, Inc., a US-based pharmaceutical company, announced US FDA approval for VOQUEZNA. This treatment provides rapid and significant relief from heartburn associated with non-erosive GERD, offering more complete 24-hour heartburn-free days compared to traditional treatments. Its approval marks the first major innovation in GERD therapy in over 30 years, addressing a substantial unmet need for effective acid suppression.

Major companies operating in the acidity regulators market are Cargill, Archer Daniels Midland Company, Tate & Lyle PLC, Jungbunzlauer Suisse AG, Corbion N.V., DSM-Firmenich, Fufeng Group Company Limited, COFCO Biochemical (AnHui) Co., Ltd., Shandong Ensign Industry Co., Ltd., Gadot Biochemical Industries Ltd., Bartek Ingredients Inc., RZBC Group, Henan Jindan Lactic Acid Technology Co., Ltd., Galactic S.A., ATP Group, Weifang Ensign Industry Co., Ltd., TTCA Co., Ltd., Hawkins, Inc., Meihua Holdings Group Co., Ltd., Shandong Baisheng Biotechnology Co., Ltd.

North America was the largest region in the acidity regulators market in 2025. The regions covered in the acidity regulators market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

The countries covered in the acidity regulators market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Canada, Italy, Spain

The acidity regulator market consists of sales of sodium citrate, calcium acetate, and tartaric acid. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Acidity Regulators Market Global Report 2026 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses acidity regulators market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for acidity regulators ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The acidity regulators market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, total addressable market (TAM), market attractiveness score (MAS), competitive landscape, market shares, company scoring matrix, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

Scope

Added Benefits available all on all list-price licence purchases, to be claimed at time of purchase. Customisations within report scope and limited to 20% of content and consultant support time limited to 8 hours.

Table of Contents

1. Executive Summary

2. Acidity Regulators Market Characteristics

3. Acidity Regulators Market Supply Chain Analysis

4. Global Acidity Regulators Market Trends And Strategies

5. Acidity Regulators Market Analysis Of End Use Industries

6. Acidity Regulators Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, Supply Chain Impact from Tariff War & Trade Protectionism, And Covid And Recovery On The Market

7. Global Acidity Regulators Strategic Analysis Framework, Current Market Size, Market Comparisons And Growth Rate Analysis

8. Global Acidity Regulators Total Addressable Market (TAM) Analysis for the Market

9. Acidity Regulators Market Segmentation

10. Acidity Regulators Market Regional And Country Analysis

11. Asia-Pacific Acidity Regulators Market

12. China Acidity Regulators Market

13. India Acidity Regulators Market

14. Japan Acidity Regulators Market

15. Australia Acidity Regulators Market

16. Indonesia Acidity Regulators Market

17. South Korea Acidity Regulators Market

18. Taiwan Acidity Regulators Market

19. South East Asia Acidity Regulators Market

20. Western Europe Acidity Regulators Market

21. UK Acidity Regulators Market

22. Germany Acidity Regulators Market

23. France Acidity Regulators Market

24. Italy Acidity Regulators Market

25. Spain Acidity Regulators Market

26. Eastern Europe Acidity Regulators Market

27. Russia Acidity Regulators Market

28. North America Acidity Regulators Market

29. USA Acidity Regulators Market

30. Canada Acidity Regulators Market

31. South America Acidity Regulators Market

32. Brazil Acidity Regulators Market

33. Middle East Acidity Regulators Market

34. Africa Acidity Regulators Market

35. Acidity Regulators Market Regulatory and Investment Landscape

36. Acidity Regulators Market Competitive Landscape And Company Profiles

37. Acidity Regulators Market Other Major And Innovative Companies

38. Global Acidity Regulators Market Competitive Benchmarking And Dashboard

39. Key Mergers And Acquisitions In The Acidity Regulators Market

40. Acidity Regulators Market High Potential Countries, Segments and Strategies

41. Appendix

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