ㅁ Add-on 가능: 고객의 요청에 따라 일정한 범위 내에서 Customization이 가능합니다. 자세한 사항은 문의해 주시기 바랍니다.
ㅁ 보고서에 따라 최신 정보로 업데이트하여 보내드립니다. 배송기일은 문의해 주시기 바랍니다.
한글목차
유제품 배양균 시장 규모는 최근 현저하게 확대되고 있습니다. 2024년 26억 달러에서 2025년에는 27억 8,000만 달러에 이를 것으로 예측되며, CAGR은 6.9%를 나타낼 전망입니다. 지난 수년간의 성장은 제품 유통기한 연장에 대한 관심 증가, 식물성 및 하이브리드 유제품 대체품 수요 증가, 프리미엄 및 수제 유제품에 대한 소비자 선호도 상승, 도시화 및 가처분 소득 증가, 지속가능하고 윤리적인 유제품 생산에 대한 인식 제고 등에 기인합니다.
유제품 배양균 시장 규모는 향후 수년간 강력한 성장이 예상되고 있습니다. 2029년에는 35억 9,000만 달러에 이를 것으로 예측되며, CAGR은 6.6%를 나타낼 전망입니다. 예측 기간 동안의 성장은 기능성 및 프로바이오틱스가 풍부한 식품에 대한 소비자 수요 증가, 건강 의식 고조, 클린 라벨 및 천연 성분에 대한 선호도 확대, 발효 유제품 채택 증가, 고단백 유제품의 인기 상승 등에 의해 주도될 것입니다. 이 기간 동안 예상되는 주요 트렌드로는 발효 기술 발전, 자동화 및 디지털 모니터링 시스템 통합, 미생물 균주 공학 혁신, 유제품 운영에서의 데이터 분석 및 IoT 활용, 동결 건조 및 보존 기술의 진보 등이 있습니다.
영양가 높은 식품에 대한 수요 증가는 향후 유제품 배양균 시장 성장을 주도할 것으로 예상됩니다. 영양가 높은 식품이란 건강 유지, 성장, 전반적인 웰빙에 필요한 필수 영양소를 공급하는 식품을 의미합니다. 식단과 전반적인 건강의 연관성에 대한 소비자 인식이 높아지면서 필수 영양소를 제공하고 장기적인 건강 증진에 기여하는 식품 선택이 증가하고 있습니다. 유제품 배양균는 소화를 돕고 영양소 흡수를 개선하며, 건강에 필수적인 프로바이오틱스, 단백질, 칼슘, 비타민으로 식품을 풍부하게 하는 유익균을 첨가함으로써 식품의 영양 가치를 높입니다. 예를 들어, 미국 비영리 단체인 국제식품정보위원회(IFIC)에 따르면, 2024년 6월 기준 단백질 섭취량을 늘리려는 소비자 비율은 2022년 59%에서 2023년 67%, 2024년 71%로 증가했습니다. 따라서 영양가 높은 식품에 대한 수요 증가는 유제품 배양균 시장 성장을 촉진하고 있습니다.
유제품 배양균 시장에서 사업을 전개하는 기업들은 건강 증진, 영양 풍부, 면역력 강화에 도움이 되는 유제품 옵션에 대한 증가하는 수요를 충족시키기 위해 기능성 식품과 같은 혁신적인 제품 개발에 주력하고 있습니다. 기능성 식품이란 기본 영양소 외에도 추가적인 건강 혜택을 제공하는 제품을 의미하며, 종종 건강 개선이나 질병 위험 감소를 지원하는 성분을 함유하고 있습니다. 예를 들어, 2025년 4월 인도 유제품 기업인 파라그 밀크 푸즈(Parag Milk Foods Ltd.)는 건강하고 단백질이 풍부한 식품에 대한 소비자 수요 증가에 대응하기 위해 그리스식 요구르트, 파니르, 단백질 바를 포함한 새로운 고단백 제품 라인을 출시했습니다. 이러한 영양 밀도가 높고 편리한 옵션은 건강을 중시하는 소비자와 피트니스 애호가들을 대상으로 하며, 일상적인 영양 공급, 근육 건강, 균형 잡힌 식단을 지원하는 우수한 단백질 함량을 제공합니다. 이번 출시로 회사는 혁신과 품질에 대한 의지를 강조하며, 인도 및 글로벌 시장에서 확대되는 고단백 유제품 영양 부문의 선도 기업으로 자리매김했습니다.
목차
제1장 주요 요약
제2장 시장 특징
제3장 시장 동향과 전략
제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 그리고 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오
제5장 세계의 성장 분석과 전략 분석 프레임워크
세계의 유제품 배양균 시장 : PESTEL 분석(정치, 사회, 기술, 환경, 법적 요인, 촉진요인과 억제요인)
최종 이용 산업의 분석
세계의 유제품 배양균 시장 : 성장률 분석
세계의 유제품 배양균 시장 실적 : 규모와 성장(2019-2024년)
세계의 유제품 배양균 시장 예측 : 규모와 성장(2024-2029년, 2034년)
세계의 유제품 배양균 시장 : 총 잠재 시장 규모(TAM)
제6장 시장 세분화
세계의 유제품 배양균 시장 : 배양 유형별, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
프로바이오틱스 배양균
기존 배양균
중온성 배양균
고온성 배양균
특수 배양균
세계의 유제품 배양균 시장 : 형태별, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
액체 배양균
분말 배양균
동결건조 배양균
농축 배양균
스타터 배양균
세계의 유제품 배양균 시장 : 유통 채널별, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
온라인 스토어
슈퍼마켓 또는 대형 마트
전문점
기타
세계의 유제품 배양균 시장 : 용도별, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
요구르트
치즈
버터 밀크
크림
발효 유제품
세계의 유제품 배양균 시장 : 프로바이오틱스 배양균, 유형별 세분화, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
락토바실러스 종
비피도박테리움 종
스트렙토코커스 및 서모필러스
세계의 유제품 배양균 시장 : 기존 배양균, 유형별 세분화, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
요구르트 배양균
치즈용 스타터 배양균
버터 밀크 배양균
세계의 유제품 배양균 시장 : 중온성 배양균, 유형별 세분화, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
락토코커스 락티스 변종 락티스
락토코커스 락티스 변종 크레몰리스
로이코노스톡속
세계의 유제품 배양균 시장 : 고온성 배양균, 유형별 세분화, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
스트렙토코커스 및 서모필러스
락토바실러스 델브루키 변종 불가릭스
락토바실러스 및 헤르베티카스
세계의 유제품 배양균 시장 : 특수 배양균, 유형별 세분화, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
곰팡이 배양균 페니실리움 로크포르티 페니실리움 카망베르티
효모 배양균
풍미 향상용 보조 배양균
제7장 지역별/국가별 분석
세계의 유제품 배양균 시장 : 지역별, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
세계의 유제품 배양균 시장 : 국가별, 분석과 예측(2019-2024년, 2024-2029년, 2034년)
제8장 아시아태평양 시장
제9장 중국 시장
제10장 인도 시장
제11장 일본 시장
제12장 호주 시장
제13장 인도네시아 시장
제14장 한국 시장
제15장 서유럽 시장
제16장 영국 시장
제17장 독일 시장
제18장 프랑스 시장
제19장 이탈리아 시장
제20장 스페인 시장
제21장 동유럽 시장
제22장 러시아 시장
제23장 북미 시장
제24장 미국 시장
제25장 캐나다 시장
제26장 남미 시장
제27장 브라질 시장
제28장 중동 시장
제29장 아프리카 시장
제30장 경쟁 구도와 기업 프로파일
유제품 배양균 시장 : 경쟁 구도
유제품 배양균 시장 : 기업 프로파일
Fonterra Co-operative Group Limited : 개요, 제품 및 서비스, 전략 및 재무 분석
DSM-Firmenich AG : 개요, 제품 및 서비스, 전략 및 재무 분석
International Flavors & Fragrances Inc. : 개요, 제품 및 서비스, 전략 및 재무 분석
Kerry Group Plc : 개요, 제품 및 서비스, 전략 및 재무 분석
Meiji Holdings Co. Ltd. : 개요, 제품 및 서비스, 전략 및 재무 분석
제31장 기타 주요 기업 및 혁신 기업
Angel Yeast Co. Ltd.
Lallemand Inc.
Chr. Hansen A/S
Novasol Ingredients Pvt. Ltd.
Arla Foods Ingredients Group P/S
Sierra Nevada Cheese Company
Biena Foods Inc.
Lesaffre et Compagnie SA
Procudan A/S
Bioprox SAS
Sacco System Srl
Mediterranea Biotechnologie Srl
ProbioFerm Inc.
Biochem SRL
Dairy Connection Inc.
제32장 세계 시장 경쟁 벤치마킹과 대시보드
제33장 주요 인수합병(M&A)
제34장 최근 시장 동향
제35장 시장의 잠재력이 높은 국가, 부문, 전략
유제품 배양균 시장(2029년) : 새로운 기회를 제공하는 국가
유제품 배양균 시장(2029년) : 새로운 기회를 제공하는 부문
유제품 배양균 시장(2029년) : 성장 전략
시장 동향에 기초한 전략
경쟁 전략
제36장 부록
HBR
영문 목차
영문목차
Dairy product culture refers to microbial preparations containing lactic acid bacteria or other microorganisms that are intentionally added to milk to begin and regulate the fermentation process. These cultures play a vital role in producing various dairy products by influencing their flavor, texture, acidity, and overall quality.
The primary types of dairy product cultures include probiotic cultures, traditional cultures, mesophilic cultures, thermophilic cultures, and specialty cultures. Probiotic cultures refer to live microorganisms, mainly bacteria and yeasts, that provide health benefits when consumed in adequate quantities by improving or restoring the natural balance of gut microbiota. These cultures are available in different forms such as liquid culture, powdered culture, freeze-dried culture, concentrated culture, and starter culture, and are distributed through channels such as online stores, supermarkets or hypermarkets, specialty stores, and others. Their key applications include yogurt, cheese, buttermilk, cream, and fermented milk products.
Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.
The accelerated imposition of U.S. tariffs and the emerging trade conflicts in spring 2025 are significantly influencing the food and beverage sector by raising the costs for imported ingredients including olive oil, cheese, and tropical fruits, forcing food brands to reformulate products or accept lower margins. Beverage makers face similar pressures, with aluminum can tariffs increasing packaging expenses. Retaliatory tariffs on U.S. agricultural exports (e.g., soybeans, pork) have also disrupted farm-to-processing supply chains. Companies are reformulating recipes, sourcing locally where possible, and hedging commodity purchases to manage volatility.
The dairy products culture market research report is one of a series of new reports from The Business Research Company that provides dairy products culture market statistics, including dairy products culture industry global market size, regional shares, competitors with a dairy products culture market share, detailed dairy products culture market segments, market trends and opportunities, and any further data you may need to thrive in the dairy products culture industry. This dairy products culture market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
The dairy products culture market size has grown strongly in recent years. It will grow from $2.60 billion in 2024 to $2.78 billion in 2025 at a compound annual growth rate (CAGR) of 6.9%. The growth in the historic period can be attributed to an increasing focus on extending product shelf life, the rising demand for plant-based and hybrid dairy alternatives, growing consumer preference for premium and artisanal dairy products, increasing urbanization and disposable incomes, and heightened awareness about sustainable and ethical dairy production.
The dairy products culture market size is expected to see strong growth in the next few years. It will grow to $3.59 billion in 2029 at a compound annual growth rate (CAGR) of 6.6%. The growth in the forecast period will be driven by rising consumer demand for functional and probiotic-rich foods, increasing health consciousness, growing preference for clean-label and natural ingredients, greater adoption of fermented dairy products, and the rising popularity of high-protein dairy foods. Major trends expected during this period include advancements in fermentation technology, the integration of automation and digital monitoring systems, innovations in microbial strain engineering, the use of data analytics and IoT in dairy operations, and technological progress in freeze-drying and preservation techniques.
The rising demand for nutritious foods is expected to drive the growth of the dairy products culture market going forward. Nutritious foods are those that supply essential nutrients required for maintaining health, growth, and overall well-being. This demand is increasing as consumers become more aware of the connection between diet and overall health, encouraging them to choose foods that provide essential nutrients and promote long-term wellness. Dairy product culture enhances the nutritional value of foods by adding beneficial bacteria that support digestion, improve nutrient absorption, and enrich foods with probiotics, proteins, calcium, and vitamins vital for good health. For instance, in June 2024, according to the International Food Information Council, a US-based nonprofit organization, the share of consumers aiming to increase their protein intake rose from 59% in 2022 to 67% in 2023 and 71% in 2024. Therefore, the rising demand for nutritious foods is fueling the growth of the dairy products culture market.
Companies operating in the dairy products culture market are focusing on developing innovative offerings such as functional foods to meet the increasing demand for health-promoting, nutrient-rich, and immunity-boosting dairy options. Functional foods refer to products that provide additional health benefits beyond basic nutrition, often containing ingredients that support improved health or reduce disease risk. For instance, in April 2025, Parag Milk Foods Ltd., an India-based dairy company, introduced a new high-protein product line, including Greek yogurts, paneer, and protein bars, to address the growing consumer demand for healthy, protein-enriched foods. These nutrient-dense and convenient options cater to health-conscious consumers and fitness enthusiasts, offering superior protein content that supports daily nutrition, muscle health, and balanced diets. The launch underscores the company's commitment to innovation and quality, positioning it as a leader in the expanding protein-rich dairy nutrition market in India and globally.
In January 2025, Hatsun Agro Product Limited, an India-based dairy company, acquired Milk Mantra Dairy Private Limited for $26 million (233 crore rupees). This acquisition aims to expand Hatsun Agro Product Limited's presence in the Eastern Indian dairy market, particularly in Odisha, by leveraging Milk Mantra's strong brand and processing facilities to enter new regional markets and strengthen its distribution network. Milk Mantra Dairy Private Limited is an India-based dairy company that provides dairy products culture.
Major players in the dairy products culture market are Fonterra Co-operative Group Limited, DSM-Firmenich AG, International Flavors & Fragrances Inc., Kerry Group Plc, Meiji Holdings Co. Ltd., Angel Yeast Co. Ltd., Lallemand Inc., Chr. Hansen A/S, Novasol Ingredients Pvt. Ltd., Arla Foods Ingredients Group P/S, Sierra Nevada Cheese Company, Biena Foods Inc., Lesaffre et Compagnie SA, Procudan A/S, Bioprox SAS, Sacco System S.r.l., Mediterranea Biotechnologie S.r.l., ProbioFerm Inc., Biochem S.R.L., Dairy Connection Inc., and Proquiga Biotech S.A.
North America was the largest region in the dairy products culture market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in dairy products culture report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.
The countries covered in the dairy products culture market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.
The dairy products culture market consists of sales of butter, kefir, and paneer. Values in this market are 'factory gate' values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
Dairy Products Culture Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.
This report focuses on dairy products culture market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
Reasons to Purchase
Gain a truly global perspective with the most comprehensive report available on this market covering 15 geographies.
Assess the impact of key macro factors such as geopolitical conflicts, trade policies and tariffs, post-pandemic supply chain realignment, inflation and interest rate fluctuations, and evolving regulatory landscapes.
Create regional and country strategies on the basis of local data and analysis.
Identify growth segments for investment.
Outperform competitors using forecast data and the drivers and trends shaping the market.
Understand customers based on the latest market shares.
Benchmark performance against key competitors.
Suitable for supporting your internal and external presentations with reliable high quality data and analysis
Report will be updated with the latest data and delivered to you within 2-3 working days of order along with an Excel data sheet for easy data extraction and analysis.
All data from the report will also be delivered in an excel dashboard format.
Where is the largest and fastest growing market for dairy products culture ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The dairy products culture market global report from the Business Research Company answers all these questions and many more.
The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.
The market characteristics section of the report defines and explains the market.
The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
The forecasts are made after considering the major factors currently impacting the market. These include:
The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.
Market segmentations break down the market into sub markets.
The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth.
The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
Scope
Markets Covered:1) By Type Of Culture: Probiotic Cultures; Traditional Cultures; Mesophilic Cultures; Thermophilic Cultures; Specialty Cultures
Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
Time Series: Five years historic and ten years forecast.
Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
Data Segmentations: country and regional historic and forecast data, market share of competitors, market segments.
Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
Delivery Format: PDF, Word and Excel Data Dashboard.
Table of Contents
1. Executive Summary
2. Dairy Products Culture Market Characteristics
3. Dairy Products Culture Market Trends And Strategies
4. Dairy Products Culture Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market
4.1. Supply Chain Impact from Tariff War & Trade Protectionism
5. Global Dairy Products Culture Growth Analysis And Strategic Analysis Framework
5.1. Global Dairy Products Culture PESTEL Analysis (Political, Social, Technological, Environmental and Legal Factors, Drivers and Restraints)
5.2. Analysis Of End Use Industries
5.3. Global Dairy Products Culture Market Growth Rate Analysis
5.4. Global Dairy Products Culture Historic Market Size and Growth, 2019 - 2024, Value ($ Billion)
5.5. Global Dairy Products Culture Forecast Market Size and Growth, 2024 - 2029, 2034F, Value ($ Billion)
5.6. Global Dairy Products Culture Total Addressable Market (TAM)
6. Dairy Products Culture Market Segmentation
6.1. Global Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Probiotic Cultures
Traditional Cultures
Mesophilic Cultures
Thermophilic Cultures
Specialty Cultures
6.2. Global Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Liquid Culture
Powdered Culture
Freeze-Dried Culture
Concentrated Culture
Starter Culture
6.3. Global Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Online Stores
Supermarkets Or Hypermarkets
Specialty Stores
Other Distribution Channels
6.4. Global Dairy Products Culture Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Yogurt
Cheese
Buttermilk
Cream
Fermented Milk Products
6.5. Global Dairy Products Culture Market, Sub-Segmentation Of Probiotic Cultures, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Lactobacillus Species
Bifidobacterium Species
Streptococcus Thermophilus
6.6. Global Dairy Products Culture Market, Sub-Segmentation Of Traditional Cultures, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Yogurt Cultures
Cheese Starter Cultures
Buttermilk Cultures
6.7. Global Dairy Products Culture Market, Sub-Segmentation Of Mesophilic Cultures, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Lactococcus Lactis Subsp Lactis
Lactococcus Lactis Subsp Cremoris
Leuconostoc Species
6.8. Global Dairy Products Culture Market, Sub-Segmentation Of Thermophilic Cultures, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Streptococcus Thermophilus
Lactobacillus Delbrueckii Subsp Bulgaricus
Lactobacillus Helveticus
6.9. Global Dairy Products Culture Market, Sub-Segmentation Of Specialty Cultures, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
Region Information, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
8.2. Asia-Pacific Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
8.3. Asia-Pacific Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
8.4. Asia-Pacific Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
9. China Dairy Products Culture Market
9.1. China Dairy Products Culture Market Overview
9.2. China Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
9.3. China Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
9.4. China Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
10. India Dairy Products Culture Market
10.1. India Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
10.2. India Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
10.3. India Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
11. Japan Dairy Products Culture Market
11.1. Japan Dairy Products Culture Market Overview
11.2. Japan Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
11.3. Japan Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
11.4. Japan Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
12. Australia Dairy Products Culture Market
12.1. Australia Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
12.2. Australia Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
12.3. Australia Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
13. Indonesia Dairy Products Culture Market
13.1. Indonesia Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
13.2. Indonesia Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
13.3. Indonesia Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
14. South Korea Dairy Products Culture Market
14.1. South Korea Dairy Products Culture Market Overview
14.2. South Korea Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
14.3. South Korea Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
14.4. South Korea Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
15. Western Europe Dairy Products Culture Market
15.1. Western Europe Dairy Products Culture Market Overview
15.2. Western Europe Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
15.3. Western Europe Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
15.4. Western Europe Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
16. UK Dairy Products Culture Market
16.1. UK Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
16.2. UK Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
16.3. UK Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
17. Germany Dairy Products Culture Market
17.1. Germany Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
17.2. Germany Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
17.3. Germany Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
18. France Dairy Products Culture Market
18.1. France Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
18.2. France Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
18.3. France Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
19. Italy Dairy Products Culture Market
19.1. Italy Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
19.2. Italy Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
19.3. Italy Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
20. Spain Dairy Products Culture Market
20.1. Spain Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
20.2. Spain Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
20.3. Spain Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
21. Eastern Europe Dairy Products Culture Market
21.1. Eastern Europe Dairy Products Culture Market Overview
21.2. Eastern Europe Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
21.3. Eastern Europe Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
21.4. Eastern Europe Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
22. Russia Dairy Products Culture Market
22.1. Russia Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
22.2. Russia Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
22.3. Russia Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
23. North America Dairy Products Culture Market
23.1. North America Dairy Products Culture Market Overview
23.2. North America Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
23.3. North America Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
23.4. North America Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
24. USA Dairy Products Culture Market
24.1. USA Dairy Products Culture Market Overview
24.2. USA Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
24.3. USA Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
24.4. USA Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
25.2. Canada Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
25.3. Canada Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
25.4. Canada Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
26. South America Dairy Products Culture Market
26.1. South America Dairy Products Culture Market Overview
26.2. South America Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
26.3. South America Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
26.4. South America Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
27. Brazil Dairy Products Culture Market
27.1. Brazil Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
27.2. Brazil Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
27.3. Brazil Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
28. Middle East Dairy Products Culture Market
28.1. Middle East Dairy Products Culture Market Overview
28.2. Middle East Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
28.3. Middle East Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
28.4. Middle East Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
29. Africa Dairy Products Culture Market
29.1. Africa Dairy Products Culture Market Overview
29.2. Africa Dairy Products Culture Market, Segmentation By Type Of Culture, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
29.3. Africa Dairy Products Culture Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
29.4. Africa Dairy Products Culture Market, Segmentation By Distribution Channel, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
30. Dairy Products Culture Market Competitive Landscape And Company Profiles
