세계의 식품 및 사료 등급 아미노산 시장 보고서(2025년)
Food And Feed Grade Amino Acids Global Market Report 2025
상품코드 : 1822881
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

식품 및 사료 등급 아미노산 시장 규모는 향후 수년간 강력한 성장이 예상됩니다. 2029년에는 CAGR 6.2%를 나타내 126억 4,000만 달러로 성장할 전망입니다. 예측 기간에 예측되는 성장은 지속가능한 단백질원에 대한 수요 증가, 반려동물 식품 처방 채택 확대, 수산양식 활동 증가, 영양보조식품 용도 확대, 아미노산 연구개발 투자 증가로 인한 것입니다. 이 기간의 주요 동향은 발효 기술의 발전, 아미노산 혼합물의 혁신, 식물성 식품에 아미노산의 통합, 정밀 가축 영양학의 개발, 깨끗한 라벨 원료로의 이동 등이 있습니다.

기능성 식품에 대한 수요 증가가 향후 식품 및 사료 등급 아미노산 시장 성장을 견인할 것으로 예측됩니다. 기능성 식품은 전반적인 건강을 촉진하거나 질병 위험을 줄이는 생물학적 활성 화합물을 함유함으로써 기본적인 영양을 넘어 건강상의 이점을 제공합니다. 건강 지향 소비자가 늘어나고, 기본적인 영양 보급뿐만 아니라 영양면에서의 이점이 부가된 제품을 선호하게 되었기 때문에 이 수요가 높아지고 있습니다. 식품 및 사료용 아미노산은 신진 대사 건강, 근육 유지 및 전반적인 영양 효과를 지원하는 필수 구성 요소를 제공하여 기능성 식품을 강화합니다. 예를 들어, 미국에 본사를 둔 에너지 음료 제조업체의 몬스터 비버리지 코퍼레이션은 2023년 2월에 회사의 몬스터 에너지 음료 부문의 순매출이 2021년 4분기 13억 5,000만 달러에서 2022년 4분기에 2.6% 증가한 13억 9,000만 달러로 증가했다고 보고했습니다. 그 결과, 기능성 식품에 대한 수요 증가가 식품 및 사료 등급 아미노산 시장을 밀어 올리고 있습니다.

식품 및 사료 등급 아미노산 시장 주요 기업은 보다 높은 L-리신 농도 등의 혁신적인 솔루션을 중시하고, 영양 효율의 개선, 사료량의 삭감, 보다 좋은 아미노산 공급에 의한 지속 가능한 축산을 추진하고 있습니다. L-리신 농도가 높다는 것은 사료 중 필수 아미노산의 비율이 증가하고, 적은 사료 투입량으로 보다 효율적인 영양 흡수가 가능해진다는 것을 의미합니다. 예를 들어, 2023년 5월 독일의 화학 회사인 Evonik Industries AG는 동물사료용 Biolys 제품의 개선된 버전을 출시했습니다. 이 제품은 L-리신을 62.4% 함유하고 있으며 기존의 L-리신 60%, 비율 77%에서 80%를 나타내 개선되었습니다. 이 업등급는 가축 사료에 더 효율적인 아미노산 보급을 제공하고 발효에 의한 유익한 제품별을 포함하여 여분의 영양소와 에너지에 기여합니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역전쟁과 관세, 그리고 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 부문, 전략

제36장 부록

KTH
영문 목차

영문목차

Food and feed grade amino acids are high-purity amino acids specifically produced and processed to comply with safety and quality standards for use in human food products and animal feed. These amino acids help maintain nutritional balance, promote growth performance, and enhance overall health in both humans and livestock.

The main categories of food and feed grade amino acids include food grade and feed grade. Food grade denotes substances that are safe and appropriate for human consumption, meeting regulatory requirements for purity, quality, and safety. They are available in various forms such as powdered and liquid amino acids. Different amino acid blends include animal feed blends, nutritional supplements, functional food blends, fertilizer blends, and pharmaceutical blends. Their applications span flavors, infant formula, animal feed, and other areas.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The accelerated imposition of U.S. tariffs and the emerging trade conflicts in spring 2025 are significantly influencing the food and beverage sector by raising the costs for imported ingredients including olive oil, cheese, and tropical fruits, forcing food brands to reformulate products or accept lower margins. Beverage makers face similar pressures, with aluminum can tariffs increasing packaging expenses. Retaliatory tariffs on U.S. agricultural exports (e.g., soybeans, pork) have also disrupted farm-to-processing supply chains. Companies are reformulating recipes, sourcing locally where possible, and hedging commodity purchases to manage volatility.

The food and feed grade amino acids market research report is one of a series of new reports from The Business Research Company that provides food and feed grade amino acids market statistics, including the food and feed grade amino acids industry global market size, regional shares, competitors with the food and feed grade amino acids market share, detailed food and feed grade amino acids market segments, market trends, and opportunities, and any further data you may need to thrive in the food and feed grade amino acids industry. This food and feed grade amino acids market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The food and feed grade amino acid market size has grown strongly in recent years. It will grow from $9.34 billion in 2024 to $9.95 billion in 2025 at a compound annual growth rate (CAGR) of 6.5%. The growth during the historic period can be attributed to the increasing demand for protein-rich diets, greater use in animal nutrition, heightened health and wellness awareness, expansion of the processed food industry, and growth in livestock production.

The food and feed grade amino acid market size is expected to see strong growth in the next few years. It will grow to $12.64 billion in 2029 at a compound annual growth rate (CAGR) of 6.2%. The growth projected for the forecast period can be attributed to increasing demand for sustainable protein sources, greater adoption in pet food formulations, a rise in aquaculture activities, expanding nutraceutical applications, and growing investments in amino acid research and development. Key trends during this period include advancements in fermentation technology, innovations in amino acid blends, integration of amino acids into plant-based foods, development of precision livestock nutrition, and a shift toward clean label ingredients.

The increasing demand for functional foods is expected to drive the growth of the food and feed grade amino acids market moving forward. Functional foods are those that offer health benefits beyond basic nutrition by containing biologically active compounds that promote overall wellness or reduce disease risk. This demand is rising as more health-conscious consumers prefer products with added nutritional advantages beyond basic sustenance. Food and feed grade amino acids enhance functional foods by supplying essential building blocks that support metabolic health, muscle maintenance, and overall nutritional effectiveness. For example, in February 2023, Monster Beverage Corporation, a US-based energy drink manufacturer, reported that net sales for its Monster Energy Drinks segment rose 2.6% to $1.39 billion in Q4 2022, up from $1.35 billion in Q4 2021. Consequently, the growing demand for functional foods is boosting the food and feed-grade amino acids market.

Key players in the food and feed grade amino acids market are emphasizing innovative solutions, such as higher L-lysine concentrations, to improve nutrient efficiency, reduce feed volumes, and promote sustainable livestock production through better amino acid delivery. Higher L-lysine concentration refers to an increased proportion of this essential amino acid in feed formulas, enabling more efficient nutrient absorption with less feed input. For instance, in May 2023, Evonik Industries AG, a Germany-based chemical firm, launched an enhanced version of its Biolys product for animal feed applications. The updated formula delivers 62.4% L-lysine, offering an improved 80% ratio to lysine HCl, compared to the previous 60% L-lysine at a 77% ratio. This upgrade provides more efficient amino acid supplementation for livestock diets and includes beneficial byproducts from fermentation, contributing extra nutrients and energy.

In May 2024, Amino GmbH, a Germany-based producer of high-quality pharmaceutical-grade amino acids, partnered with Barentz to expand its global distribution network. This strategic collaboration strengthens Amino's worldwide presence and supports its growth in pharmaceutical and nutritional sectors. Leveraging its established distribution channels, Barentz, a Netherlands-based manufacturer of both food- and feed-grade amino acids, will facilitate broader market access for Amino's products.

Major players in the food and feed grade amino acids market are Cargill Incorporated, Archer Daniels Midland Company, BASF SE, Sumitomo Chemical Co. Ltd., CJ CheilJedang Corporation, Evonik Industries AG, Ajinomoto Co. Inc., DSM-Firmenich AG, Lonza Group AG, Wacker Chemie AG, Fufeng Group Limited, Meihua Holdings Group Co. Ltd., Daesang Corporation, Zhejiang NHU Co. Ltd., Kemin Industries Inc., Novus International Inc., Global Bio-Chem Technology Group Company Limited, Nippon Rika Co. Ltd., AMINO GmbH, and Kyowa Hakko Bio Co. Ltd.

North America was the largest region in the food and feed grade amino acids market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in food and feed grade amino acids report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

The countries covered in the food and feed grade amino acids market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The food and feed grade amino acids market consists of sales of glycine, L-carnitine, and taurine. Values in this market are 'factory gate' values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Food And Feed Grade Amino Acids Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on food and feed grade amino acids market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for food and feed grade amino acids ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The food and feed grade amino acids market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Food And Feed Grade Amino Acids Market Characteristics

3. Food And Feed Grade Amino Acids Market Trends And Strategies

4. Food And Feed Grade Amino Acids Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Food And Feed Grade Amino Acids Growth Analysis And Strategic Analysis Framework

6. Food And Feed Grade Amino Acids Market Segmentation

7. Food And Feed Grade Amino Acids Market Regional And Country Analysis

8. Asia-Pacific Food And Feed Grade Amino Acids Market

9. China Food And Feed Grade Amino Acids Market

10. India Food And Feed Grade Amino Acids Market

11. Japan Food And Feed Grade Amino Acids Market

12. Australia Food And Feed Grade Amino Acids Market

13. Indonesia Food And Feed Grade Amino Acids Market

14. South Korea Food And Feed Grade Amino Acids Market

15. Western Europe Food And Feed Grade Amino Acids Market

16. UK Food And Feed Grade Amino Acids Market

17. Germany Food And Feed Grade Amino Acids Market

18. France Food And Feed Grade Amino Acids Market

19. Italy Food And Feed Grade Amino Acids Market

20. Spain Food And Feed Grade Amino Acids Market

21. Eastern Europe Food And Feed Grade Amino Acids Market

22. Russia Food And Feed Grade Amino Acids Market

23. North America Food And Feed Grade Amino Acids Market

24. USA Food And Feed Grade Amino Acids Market

25. Canada Food And Feed Grade Amino Acids Market

26. South America Food And Feed Grade Amino Acids Market

27. Brazil Food And Feed Grade Amino Acids Market

28. Middle East Food And Feed Grade Amino Acids Market

29. Africa Food And Feed Grade Amino Acids Market

30. Food And Feed Grade Amino Acids Market Competitive Landscape And Company Profiles

31. Food And Feed Grade Amino Acids Market Other Major And Innovative Companies

32. Global Food And Feed Grade Amino Acids Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Food And Feed Grade Amino Acids Market

34. Recent Developments In The Food And Feed Grade Amino Acids Market

35. Food And Feed Grade Amino Acids Market High Potential Countries, Segments and Strategies

36. Appendix

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