세계의 스페셜티 푸드 시장 보고서(2025년)
Specialty Foods Global Market Report 2025
상품코드 : 1805410
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

세계의 스페셜티 푸드 시장 규모는 향후 수년간 급성장할 것으로 전망됩니다. 2029년까지 연평균 복합 성장률(CAGR) 11.5%로 확대되어 4,564억 2,000만 달러로 성장할 것으로 보입니다. 예측 기간 동안의 성장은 소매 상황의 변화, 혁신적인 포장 및 프레젠테이션, 다양성과 민족 요리의 영향, 깨끗한 라벨과 투명성, 요리 관광의 성장에 기인합니다. 예측 기간의 주요 동향에는 온라인 판매와 소비자 직접 판매, 스토리텔링과 브랜드의 스토리성, 지역성과 계절성 중시, 혁신적인 재료와 맛, 미식 편의점 등이 포함됩니다.

향후 5년간의 성장률 11.5%라는 예측은 이 시장의 지난 예측으로부터 0.1% 소폭 감소를 반영하고 있습니다. 이 감소는 주로 미국과 다른 국가 간의 관세의 영향 때문입니다. 송로버섯과 숙성 치즈와 같은 주요 원료가 유럽에서 왔기 때문에 미식 및 민족 식품의 가격이 상승하고 미국에 직접 영향을 미칠 가능성이 높습니다. 또한 상호 관세와 무역 긴장 증가와 제한으로 인한 세계 경제와 무역에 대한 악영향으로 인해 그 영향이 더 광범위하게 늘어날 것으로 보입니다.

가정에서 건강한 식단을 만드는 것을 선호하고 건강한 라이프 스타일을 위해 영양가있는 식품에 대한 관심을 높이고있는 밀레니얼 세대가 증가하고있는 것이 전문 음식 수요를 견인하고 있습니다. Specialty Foods Association(SFA)의 보고에 따르면, 밀레니얼 세대는 집에서의 식사를 계획하는 경향이 다른 세대보다 약 2배 높고, 또한 건강한 선택을 도입해 요리 체험을 풍부하게 하기 위해, 특별한 식품을 강하게 선호하는 것을 나타내고 있습니다. 게다가 2022년 3월 미국의 2,000명 이상의 소비자를 대상으로 실시한 Culinary Visions의 조사에서는 참가자 중 91%가 가정에서의 요리를 즐긴다는 것이 밝혀졌습니다. 그 결과, 가정에서 요리를 하는 밀레니얼 세대 증가와 건강한 식품에 대한 기호가, 스페셜티 푸드 시장의 수익 증가에 기여할 것으로 예측됩니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 - 거시경제 시나리오 금리, 인플레이션, 지정학, 무역전쟁과 관세, 그리고 코로나 태와 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 부문, 전략

제36장 부록

JHS
영문 목차

영문목차

Specialty foods are distinctive culinary creations crafted from premium ingredients and produced in limited quantities.

The primary types of products in the specialty foods market include cheese and plant-based cheese, frozen or refrigerated meat, poultry, and seafood, chips, pretzels, and snacks, bread and baked goods, chocolate and other confectionery, among others. Cheese, a nutritious food primarily derived from cow's milk and occasionally from other mammals such as sheep, goats, buffalo, reindeer, camels, and yaks. Plant-based cheeses are crafted from various nuts, with cashews, almonds, and macadamias being the most common choices. The distribution channels for these specialty foods encompass food service, retail, and online platforms.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The specialty foods market research report is one of a series of new reports from The Business Research Company that provides specialty foods market statistics, including specialty foods industry global market size, regional shares, competitors with specialty foods market share, detailed specialty foods market segments, market trends and opportunities, and any further data you may need to thrive in the specialty foods industry. This specialty foods market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The specialty foods market size has grown rapidly in recent years. It will grow from $261.61 billion in 2024 to $295.54 billion in 2025 at a compound annual growth rate (CAGR) of 13.0%. The growth in the historic period can be attributed to food regulations and standards, marketing and branding strategies, retail and distribution channels, evolving consumer preferences, rise of food tourism.

The specialty foods market size is expected to see rapid growth in the next few years. It will grow to " $456.42 billion in 2029 at a compound annual growth rate (CAGR) of 11.5%. The growth in the forecast period can be attributed to shift in retail landscape, innovative packaging and presentation, diversity and ethnic cuisine influence, clean label and transparency, culinary tourism growth. Major trends in the forecast period include online and direct-to-consumer sales, storytelling and brand narrative, localized and seasonal focus, innovative ingredients and flavors, gourmet convenience foods.

The forecast of 11.5% growth over the next five years reflects a slight reduction of 0.1% from the previous estimate for this market.This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by making gourmet and ethnic food products more expensive, as key ingredients like truffles and aged cheeses come from Europe.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The increasing number of millennials who prefer preparing healthy meals at home and have a growing interest in nutritious food for a healthy lifestyle is driving the demand for specialty foods. The Specialty Foods Association (SFA) reports that millennials are twice as such as likely to plan at-home meals and show a strong preference for specialty products to enhance their culinary experiences with healthy options. Additionally, a Culinary Visions study conducted in March 2022, surveying over 2,000 U.S. consumers, revealed that 91% of participants express enjoyment in cooking at home. Consequently, the rise in millennials engaging in at-home cooking and their preference for healthy foods is anticipated to contribute to increased revenue in the specialty foods market.

The increasing demand for e-commerce is anticipated to boost the growth of the specialty foods market in the coming years. E-commerce, or electronic commerce, refers to the buying and selling of products and services online. The expansion of e-commerce platforms has simplified the process for consumers to discover and purchase specialty foods. Online shopping offers a wider reach for specialty food producers. For example, reports from the United States Census Bureau, a government agency, indicated that in the second quarter of 2024, U.S. retail e-commerce sales reached $291.6 billion, reflecting a 1.3% increase from the previous quarter and a 6.7% rise compared to the same period in 2023. In contrast, total retail sales were estimated at $1,826.9 billion, showing a 0.5% increase from the first quarter and a 2.1% year-over-year increase, with e-commerce making up 16.0% of total sales. Consequently, the rising demand for e-commerce is fueling the growth of the specialty foods market.

The specialty foods industry is witnessing a significant trend driven by the introduction of high-quality and innovative products, including plant-based, convenience, better-for-you, and non-GMO items with unique attributes such as low fat, low calorie, low sodium, high protein, no dairy, and organic. An illustration of this trend is the July 2022 launch by Century Pacific Food Inc., a Philippines-based food and beverage company, of the innovative plant-based alternative 'unMEAT Fish-free Tuna.' Comprising 100% fish-free and non-GMO ingredients, the product stands out with its low fat content, zero traces of mercury, and trans-fat. Despite being entirely fish-free, the product maintains the taste, texture, and appearance of traditional tuna.

Leading companies in the specialty foods market are strategically focusing on the development of protein bars infused with adaptogens to gain a competitive advantage. One such example is the July 2022 launch by Laird Superfood Inc., a US-based functional foods manufacturing company, of a protein bar featuring adaptogens. This innovative product provides ten grams of plant-based protein derived from peas, hemp seeds, and pumpkin seeds, along with six grams of dietary fiber and all nine essential amino acids. It is also non-GMO, dairy-free, soy-free, and gluten-free, serving as a wholesome source of protein, fiber, and essential nutrients, while being free from artificial flavors, colors, and preservatives.

In June 2023, KeHE Distributors, a U.S.-based distributor specializing in fresh, natural, organic, and specialty products, acquired DPI Specialty Foods for an undisclosed amount. This acquisition expands KeHE's customer base and enhances its warehouse infrastructure, allowing it to serve over 31,000 customers with more than 80,000 SKUs. As a prominent distributor in the Western United States, DPI Specialty Foods will bolster KeHE's ability to deliver innovative products and provide access to advanced business intelligence tools, including the KeHE CONNECT platform. DPI Specialty Foods specializes in ethnic and specialty food products.

Major companies operating in the specialty foods market include Cargill Incorporated, Archer Daniels Midland Company, United Natural Foods Inc., Compass Group plc, DuPont de Nemours Inc., International Flavors & Fragrances Inc., Hormel Foods Corporation, Koninklijke DSM NV, Kerry Group plc, Ingredion Incorporated, Novozymes A/S, Tate & Lyle plc, AMCON Distributing Company, Lancaster Colony Corporation, Krispy Kreme Inc., Sensient Technologies, Calavo Growers Inc., The a2 Milk Company Limited, Chobani LLC, Amy's Kitchen Inc., Farmer Bros. Co., Beyond Meat Inc., Daily Harvest Inc., Bear Creek Corporation, American Spoon Foods Inc., Pacmoore Products Inc., AeroFarms LLC, Eden Creamery LLC, World Central Kitchen Inc., Axiom Foods Inc., Safe Catch Inc., Union Wine Company LLC

Asia-Pacific was the largest region in the specialty foods market in 2024. Western Europe was the second-largest region in the specialty foods market report. The regions covered in the specialty foods market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the specialty foods market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain

The specialty foods market consists of sales of cheese and plant-based cheese, non-RTD cocoa and coffee, refrigerated and frozen poultry/seafood/meat, yogurt, candy, pretzels/snacks/chips, bread & baked goods, and other specialty foods. Values in this market are factory gate values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Specialty Foods Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on specialty foods market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for specialty foods ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The specialty foods market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Specialty Foods Market Characteristics

3. Specialty Foods Market Trends And Strategies

4. Specialty Foods Market - Macro Economic Scenario Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Specialty Foods Growth Analysis And Strategic Analysis Framework

6. Specialty Foods Market Segmentation

7. Specialty Foods Market Regional And Country Analysis

8. Asia-Pacific Specialty Foods Market

9. China Specialty Foods Market

10. India Specialty Foods Market

11. Japan Specialty Foods Market

12. Australia Specialty Foods Market

13. Indonesia Specialty Foods Market

14. South Korea Specialty Foods Market

15. Western Europe Specialty Foods Market

16. UK Specialty Foods Market

17. Germany Specialty Foods Market

18. France Specialty Foods Market

19. Italy Specialty Foods Market

20. Spain Specialty Foods Market

21. Eastern Europe Specialty Foods Market

22. Russia Specialty Foods Market

23. North America Specialty Foods Market

24. USA Specialty Foods Market

25. Canada Specialty Foods Market

26. South America Specialty Foods Market

27. Brazil Specialty Foods Market

28. Middle East Specialty Foods Market

29. Africa Specialty Foods Market

30. Specialty Foods Market Competitive Landscape And Company Profiles

31. Specialty Foods Market Other Major And Innovative Companies

32. Global Specialty Foods Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Specialty Foods Market

34. Recent Developments In The Specialty Foods Market

35. Specialty Foods Market High Potential Countries, Segments and Strategies

36. Appendix

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