세계의 냉동 해산물 시장 보고서(2025년)
Frozen Seafood Global Market Report 2025
상품코드 : 1805370
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

냉동 해산물 시장 규모는 향후 몇 년 동안 강력한 성장이 예상됩니다. 2029년에는 CAGR 5.5%로 308억 2,000만 달러로 성장할 것으로 예상됩니다. 예측기간 성장은 프리미엄화와 조리된 식품 동향, 요리 탐구와 소비자 교육, 세계 무역 및 시장 확대, 품질 보증 및 식품 안전 기준, 제품 혁신과 다양화에 기인합니다. 예측 기간의 주요 동향에는 건강과 영양에 대한 의식, 편의성 및 시간 절약 솔루션, 지속가능성과 책임있는 조달, 제품 제공의 다양성과 혁신, 교육 캠페인, 요리 탐구 등이 포함됩니다.

향후 5년간의 성장률 5.5%라고 하는 예측은 이 시장의 전회 예측으로부터 0.1% 소폭 감소를 반영한 것입니다. 이것은 에콰도르와 인도네시아에서 새우와 가리비의 수입 비용을 높이고 레스토랑 비용을 증가시켜 미국에 직접 영향을 미칠 수 있습니다. 또한 상호관세와 무역의 긴장과 한계 증가에 의한 세계경제와 무역에 대한 악영향에 의해 그 영향은 보다 넓게 느껴질 것으로 보입니다.

향후 예상되는 냉동 해산물 시장의 성장은 수산물 소비 증가로 촉진될 것으로 예측됩니다. 식용 해양 생물로 구성된 해산물은 소비자에게 다양한 건강상의 이점으로부터 점점 선호되고 있습니다. 냉동 해산물은 색상, 식감, 모양, 맛을 유지하는 데 도움이 되는 방법으로 소비자들 사이의 인기에 기여합니다. 그 결과, 수산물 소비 증가는 냉동 해산물 시장 수요 증가로 이어집니다. 예를 들어 유엔 식량농업기관(FAO)이 2023년 7월에 발표한 보고서에서는 해산물 소비량이 기준기간 평균인 20.4kg(2020-2022년)에서 증가하여 2032년까지 세계 전체에서 1인당 21.2kg이 될 것으로 예측됩니다. 이 예측은 기준기간(2020-22년 평균)의 88%에 대해, 2032년에는 어류생산량의 90%가 인간의 소비에 이용되는 것을 시사하고 있습니다. 인간이 이용하는 물고기 소비량은 14% 증가하고 2032년에는 1억 8,200만 톤에 이를 것으로 예측됩니다. 따라서 수산물 소비 증가는 냉동 해산물 시장의 원동력이 될 것입니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 - 거시경제 시나리오 금리, 인플레이션, 지정학, 무역전쟁과 관세, 그리고 코로나 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 프로파일

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장의 잠재력이 높은 국가, 부문, 전략

제36장 부록

SHW
영문 목차

영문목차

Frozen seafood pertains to a category of seafood that undergoes freezing to preserve the natural quality of the fish. This preservation is achieved by reducing the average temperature to -18 °C or below, maintaining the frozen state at -18 °C or lower.

The primary types of frozen seafood encompass fish, crustaceans, shellfish, mollusks, and other variations. Crustaceans represent a group of marine arthropods, including shrimp, crabs, and lobsters. The nature of these seafood products can be organic or conventional. Distribution channels for frozen seafood include business-to-business and business-to-consumer, catering to various end-users such as the food processing industry, food service providers, as well as retail and household consumers.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The frozen seafood market research report is one of a series of new reports from The Business Research Company that provides frozen seafood market statistics, including frozen seafood industry global market size, regional shares, competitors with a frozen seafood market share, detailed frozen seafood market segments, market trends and opportunities, and any further data you may need to thrive in the frozen seafood industry. This frozen seafood market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The frozen seafood market size has grown strongly in recent years. It will grow from $23.53 billion in 2024 to $24.84 billion in 2025 at a compound annual growth rate (CAGR) of 5.5%. The growth in the historic period can be attributed to rise in demand for convenience foods, globalization and trade expansion, health and nutrition trends, improved packaging solutions, evolving consumer preferences.

The frozen seafood market size is expected to see strong growth in the next few years. It will grow to " $30.82 billion in 2029 at a compound annual growth rate (CAGR) of 5.5%. The growth in the forecast period can be attributed to premiumization and ready-to-cook trends, culinary exploration and consumer education, global trade and market expansion, quality assurance and food safety standards, product innovation and diversification. Major trends in the forecast period include health and nutrition awareness, convenience and time-saving solutions, sustainability and responsible sourcing, variety and innovation in product offerings, educational campaigns and culinary exploration.

The forecast of 5.5% growth over the next five years reflects a slight reduction of 0.1% from the previous estimate for this market.This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by increasing shrimp and scallop import costs from Ecuador and Indonesia, raising restaurant expenses.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The expected growth of the frozen seafood market in the future is anticipated to be propelled by the rising consumption of seafood. Seafood, comprising edible sea life, is increasingly preferred by consumers due to its various health benefits. Freezing seafood is a method that helps preserve its color, texture, shape, and flavor, contributing to its popularity among consumers. Consequently, the growing consumption of seafood translates into increased demand for the frozen seafood market. For example, a report published by the Food and Agriculture Organization (FAO) in July 2023 indicated projections for a rise in apparent food fish consumption to 21.2 kg per capita globally by 2032, up from the base period average of 20.4 kg (2020-2022). The forecast suggests that 90% of fish production will be utilized for human consumption in 2032, compared to 88% in the base period (2020-22 average). Fish consumption for human use is expected to see a 14% increase, reaching 182 million tons by 2032. Therefore, the increasing consumption of seafood serves as a driving force for the frozen seafood market.

The rising demand for frozen food is projected to boost the frozen seafood market. Frozen food refers to products that have undergone freezing, a preservation technique that involves reducing the food's temperature to below its freezing point, typically around -18 degrees Celsius (0 degrees Fahrenheit). Frozen seafood offers convenience by reducing the need for frequent grocery trips and providing ready-to-cook or ready-to-eat options, making it especially attractive to busy individuals and families who want to save time. For example, in February 2023, the American Frozen Food Institute (AFFI), a U.S.-based trade association, reported that frozen food sales in the United States saw a significant increase of 8.6% in 2022, totaling $72.2 billion. Additionally, sales of frozen seafood surged notably, with a remarkable 36.9% increase, reaching $7.1 billion in 2022. Consequently, the growing demand for frozen food is expected to drive the frozen seafood market in the future.

Leading companies in the frozen seafood market are developing plant-based frozen seafood to meet the increasing demand for sustainable and health-conscious options. Plant-based frozen seafood refers to products that replicate traditional seafood items but are created entirely from plant-based ingredients, providing an alternative for consumers seeking sustainable and cruelty-free choices. For example, in July 2023, Konscious Foods, a U.S.-based seafood company, launched the first-ever plant-based frozen 'raw' seafood products, including items such as sushi, nigiri, and poke bowls. This product not only addresses the rising demand for sustainable seafood alternatives but also highlights the company's dedication to environmental responsibility and innovation in food technology.

Leading companies in the frozen seafood market are actively engaged in the development of innovative products, including frozen shrimp biscuits, to meet the changing preferences of consumers, enrich their product portfolios, and sustain a competitive advantage in the dynamic market environment. Frozen shrimp biscuits represent a seafood product that combines shrimp with biscuit dough, designed to be stored in a frozen state and easily prepared by consumers for a convenient and flavorful meal or snack. In February 2023, Red Lobster Hospitality LLC, a casual dining restaurant chain based in the United States, launched its inaugural line of retail seafood products, extending the flavors of its renowned dishes to the frozen aisle. The new retail offerings, such as Cheddar Bay Biscuit Shrimp (integrating the iconic biscuit with flavorful shrimp) and Coconut Shrimp Bites, present a convenient way for consumers to enjoy delicious seafood at their convenience. Whether for a quick and hassle-free dinner, a delightful party appetizer, or a late-night shrimp snack, this array of new seafood products builds upon the existing retail options, providing a diverse selection for seafood enthusiasts.

In September 2023, Mark Foods, a U.S.-based seafood company, acquired Arista Industries for an undisclosed amount. This strategic acquisition is intended to strengthen Mark Foods' portfolio by broadening its frozen seafood offerings, enhancing supply chain efficiencies, and utilizing Arista Industries' established distribution network. Arista Industries is a U.S.-based company specializing in frozen seafood.

Major companies operating in the frozen seafood market include Toyo Suisan Kaisha Ltd., Maruha Nichiro Corporation, Mowi ASA, Nippon Suisan Kaisha Ltd., Thai Union Group Public Company Limited, Nomad Foods Limited, Findus Group Limited, Leroy Seafood Group ASA, AquaChile S.A., Empresas AquaChile S.A., Royal Greenland A/S, High Liner Foods Inc., Ocean Beauty Seafoods LLC, Tassal Group Limited, Pacific Seafood, Clearwater Seafoods Incorporated, Trident Seafoods Corporation, Bumble Bee Foods LLC, Surapon Foods Public Company Limited, Apex Frozen Foods Limited, Beaver Street Fisheries Inc., Mazetta Company LLC, Cooke Aquaculture Inc., Alliance Select Foods International Inc., Siam Canadian Group Limited, J. Sykes & Sons, Castlerock Inc., Tri Marine International Inc., Friosur S.A., Europeche

Asia-Pacific was the largest region in the frozen seafood market share in 2024. The regions covered in the frozen seafood market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the frozen seafood market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The frozen seafood market consists of sales of marine pelagic, marine demersal, and diadromous. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Frozen Seafood Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on frozen seafood market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for frozen seafood ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The frozen seafood market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Frozen Seafood Market Characteristics

3. Frozen Seafood Market Trends And Strategies

4. Frozen Seafood Market - Macro Economic Scenario Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Frozen Seafood Growth Analysis And Strategic Analysis Framework

6. Frozen Seafood Market Segmentation

7. Frozen Seafood Market Regional And Country Analysis

8. Asia-Pacific Frozen Seafood Market

9. China Frozen Seafood Market

10. India Frozen Seafood Market

11. Japan Frozen Seafood Market

12. Australia Frozen Seafood Market

13. Indonesia Frozen Seafood Market

14. South Korea Frozen Seafood Market

15. Western Europe Frozen Seafood Market

16. UK Frozen Seafood Market

17. Germany Frozen Seafood Market

18. France Frozen Seafood Market

19. Italy Frozen Seafood Market

20. Spain Frozen Seafood Market

21. Eastern Europe Frozen Seafood Market

22. Russia Frozen Seafood Market

23. North America Frozen Seafood Market

24. USA Frozen Seafood Market

25. Canada Frozen Seafood Market

26. South America Frozen Seafood Market

27. Brazil Frozen Seafood Market

28. Middle East Frozen Seafood Market

29. Africa Frozen Seafood Market

30. Frozen Seafood Market Competitive Landscape And Company Profiles

31. Frozen Seafood Market Other Major And Innovative Companies

32. Global Frozen Seafood Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Frozen Seafood Market

34. Recent Developments In The Frozen Seafood Market

35. Frozen Seafood Market High Potential Countries, Segments and Strategies

36. Appendix

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