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세계의 농축 유지방 시장 보고서(2025년)
Concentrated Milk Fat Global Market Report 2025
상품코드 : 1804994
리서치사 : The Business Research Company
발행일 : On Demand Report
페이지 정보 : 영문 250 Pages
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한글목차

농축 유지방 시장 규모는 향후 몇 년 동안 급성장할 것으로 예측됩니다. 2029년까지 CAGR 10.8%로 88억 1,000만 달러로 성장할 전망입니다. 예측 기간의 성장은 건강 지향적 대체품, 맞춤형 지방 혼합, 클린 라벨 및 천연 재료, 식물성 대체품에 기인합니다. 예측 기간 동안 세계 트렌드에는 베이커리 및 제과 혁신, 식물성 대체품, 지속 가능한 조달 및 생산, 세계 무역 및 수출, 푸드서비스를 위한 맞춤화 등이 포함됩니다.

향후 5년간 10.8%의 성장률 전망은 지난번 예측보다 0.1% 소폭 하락한 수치입니다. 이 감소는 주로 미국과 다른 국가 간의 관세의 영향에 기인합니다. 아일랜드와 네덜란드산 무수 유지방이 제조업체에게 더 비싸지기 때문에 유제품의 비용이 상승하여 미국에 직접적인 영향을 미칠 가능성이 높습니다. 또한, 상호 관세와 무역 긴장의 고조와 제한으로 인한 세계 경제와 무역에 대한 악영향으로 인해 그 영향은 더욱 광범위하게 나타날 것으로 보입니다.

유제품 산업의 견조한 확장은 향후 농축 유지방 시장의 성장에 크게 기여할 것입니다. 낙농산업은 낙농장에서의 원유 생산과 가공공장에서의 원유 및 유제품 가공을 포함합니다. 농축 유지방은 유제품 산업에서 치즈, ICE, 유크림 제조에 널리 사용되고 있으며, 이는 시장 성장을 주도하고 있습니다. 예를 들어, 2023년 11월 미국 해외농업서비스(Foreign Agricultural Service)에 따르면 공장용 원유 소비량은 2023년 예상치 581만 7,000톤에서 584만 7,000톤으로 증가하였습니다. 또한, 2024년 치즈 생산량은 사상 최고치인 44만 5,000톤으로 2023년 대비 28% 증가할 것으로 예측됩니다. 이처럼 유제품 산업의 성장은 농축 유지방 시장을 발전시키고 있습니다.

목차

제1장 주요 요약

제2장 시장 특징

제3장 시장 동향과 전략

제4장 시장 : 금리, 인플레이션, 지정학, 무역 전쟁과 관세, 그리고 코로나19 및 회복이 시장에 미치는 영향을 포함한 거시경제 시나리오

제5장 세계의 성장 분석과 전략 분석 프레임워크

제6장 시장 세분화

제7장 지역별/국가별 분석

제8장 아시아태평양 시장

제9장 중국 시장

제10장 인도 시장

제11장 일본 시장

제12장 호주 시장

제13장 인도네시아 시장

제14장 한국 시장

제15장 서유럽 시장

제16장 영국 시장

제17장 독일 시장

제18장 프랑스 시장

제19장 이탈리아 시장

제20장 스페인 시장

제21장 동유럽 시장

제22장 러시아 시장

제23장 북미 시장

제24장 미국 시장

제25장 캐나다 시장

제26장 남미 시장

제27장 브라질 시장

제28장 중동 시장

제29장 아프리카 시장

제30장 경쟁 구도와 기업 개요

제31장 기타 주요 기업 및 혁신 기업

제32장 세계 시장 경쟁 벤치마킹과 대시보드

제33장 주요 인수합병(M&A)

제34장 최근 시장 동향

제35장 시장 잠재력이 높은 국가, 부문, 전략

제36장 부록

LSH
영문 목차

영문목차

Concentrated milk fat (CMF) refers to a dairy product derived from the fat component of milk, where the water content has been significantly reduced. This process concentrates the fat content, making CMF a rich source of dairy fat used in various food applications.

The primary product types in concentrated milk are organic and conventional. Organic variants are produced without the use of chemicals, relying on natural methods. Organic milk products often boast more nutrients, healthier omega-3 fatty acids, and disease-fighting antioxidants compared to their non-organic counterparts. Concentrated milk finds applications in bakery and confectionery, dairy products, nutraceuticals, and other industries. These products are distributed through various channels, including online and offline stores.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report's Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The rapid implementation of U.S. tariffs and the resulting trade tensions in spring 2025 are having a notable impact on the food and beverage sector. Rising costs for imported ingredients such as olive oil, cheese, and tropical fruits are pressuring food manufacturers to either reformulate their products or absorb reduced profit margins. Beverage producers are similarly affected, with tariffs on aluminum cans driving up packaging costs. Meanwhile, retaliatory tariffs on U.S. agricultural exports like soybeans and pork are disrupting farm-to-processor supply chains. In response, companies are adjusting recipes, increasing local sourcing, and using commodity hedging strategies to manage price volatility.

The concentrated milk fat market research report is one of a series of new reports from The Business Research Company that provides concentrated milk fat market statistics, including global market size, regional shares, competitors with a concentrated milk fat market share, detailed concentrated milk fat market segments, market trends and opportunities, and any further data you may need to thrive in the concentrated milk fat industry. This concentrated milk fat market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The concentrated milk fat market size has grown rapidly in recent years. It will grow from $5.31 billion in 2024 to $5.84 billion in 2025 at a compound annual growth rate (CAGR) of 10.1%. The growth in the historic period can be attributed to dairy industry demand, food processing and baking, confectionery and chocolates, flavor enhancement, international trade and export.

The concentrated milk fat market size is expected to see rapid growth in the next few years. It will grow to " $8.81 billion in 2029 at a compound annual growth rate (CAGR) of 10.8%. The growth in the forecast period can be attributed to health-conscious alternatives, customized fat blends, clean label and natural ingredients, plant-based alternatives. Major trends in the forecast period include bakery and confectionery innovations, plant-based alternatives, sustainable sourcing and production, global trade and export, customization for foodservice.

The forecast of 10.8% growth over the next five years reflects a slight reduction of 0.1% from the previous estimate for this market.This reduction is primarily due to the impact of tariffs between the US and other countries. This is likely to directly affect the US by raising dairy product costs, as anhydrous milk fat from Ireland and the Netherlands becomes pricier for manufacturers.The effect will also be felt more widely due to reciprocal tariffs and the negative effect on the global economy and trade due to increased trade tensions and restrictions.

The robust expansion of the dairy industry is significantly contributing to the growth of the concentrated milk fat market in the future. The dairy industry encompasses the production of milk on dairy farms and the processing of milk and dairy products at processing plants. Concentrated milk fat is widely utilized in the dairy industry for the production of cheese, ice cream, and dairy creams, which in turn drives market growth. For example, in November 2023, according to the Foreign Agricultural Service, a US-based department of agriculture focusing on overseas matters, milk consumption for factory use increased to 5.847 million metric tons (MMT) from a projected 5.817 MMT in 2023. Furthermore, a record 445,000 metric tons of cheese production is expected in 2024, marking a 28% rise from 2023. Thus, the growth of the dairy industry is propelling the concentrated milk fat market forward.

The increasing demand for products with extended shelf life is anticipated to be a driving force for the concentrated milk fat market. Concentrated milk fat, characterized by low water activity, exhibits a longer shelf life and can be stored at room temperature for several months. This attribute makes it a preferred ingredient in the production of bakery and confectionery items. In February 2023, the American Frozen Food Institute (AFFI) reported an 8.6% increase in sales of frozen food, known for its long shelf life, reaching $72.2 billion in 2022. The rising consumer preference for long-shelf-life products is expected to foster the growth of the concentrated milk fat market.

The expansion of the food and beverage industry is poised to be a driving factor for the concentrated milk fat market. Encompassing a broad spectrum of activities from production and processing to distribution and sales, the food and beverage industry extensively utilizes concentrated milk, including condensed and evaporated milk. This usage enhances the richness and flavor of various products such as desserts and sauces, while simultaneously extending shelf life due to reduced moisture content. The remarkable growth of the food and beverage industry is evident in the U.S., where restaurant sales surged to $898 billion in 2022, representing a significant increase of $166.5 billion from 2021, as reported by USA Today. As the food and beverage sector continues to expand, it propels the growth of the concentrated milk fat market.

Major companies in the concentrated milk fat market are directing their efforts toward innovative product production, exemplified by the focus on protein concentrate manufacturing for the production of milk protein concentrate. Protein concentrate involves a food ingredient or product that undergoes processing to elevate the proportion of protein content compared to other components like carbohydrates, fats, and minerals. An illustration of this trend is found in ZAO Molvest, a Russia-based food and beverage company, which inaugurated the country's inaugural milk protein concentrate production facility in January 2023. This facility is designed to replace 25% of the country's previous imports of milk protein concentrate, contributing to the annual production of 2,500 metric tons and significantly reducing the need for imports.

In April 2024, Arla Foods Group, a Denmark-based food company, acquired Volac Whey Nutrition Holdings Limited for an undisclosed sum. Through this acquisition, Arla envisions the Felinfach site as a global production hub and a key component of an expanded product range in the performance, health, and food sectors. Volac Whey Nutrition Holdings Limited is a UK-based company that specializes in dairy nutrition and whey protein isolates.

Major companies operating in the concentrated milk fat market include Darigold Inc., Grassland Dairy Products Inc., Lactalis Ingredients, FrieslandCampina Professional NV, California Dairies Inc., Fonterra Co-operative Group, Hoogwegt US Inc., CP Ingredients Ltd., Provilac Dairy Farms Private Limited, DANA Dairy Group Ltd., Keynote Dairy Corp. Ltd., Anand Milk Union Limited, Koninklijke FrieslandCampina N.V., Pine River Dairy Inc., MCT Dairies Inc., Prolac Pvt. Ltd., Galloway Company, Agropur Cooperative, Dairy Farmers of America, Glanbia plc, Arla Foods amba, Royal FrieslandCampina N.V., Euroserum SAS, Milk Specialties Global Co., Westland Co-Operative Dairy Company Ltd., Tatura Milk Industries Ltd., Synlait Milk Limited, Tatua Co-operative Dairy Company Limited, Meggle AG, Batory Foods Inc., Carbery Group Ltd., Milkfat Products Company, Uelzena eG, Milkio Foods Limited

North America was the largest region in the concentrated milk fat market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the concentrated milk fat market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

The countries covered in the concentrated milk fat market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

The concentrated milk market consists of sales of evaporated milk and condensed milk. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Concentrated Milk Fat Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on concentrated milk fat market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for concentrated milk fat ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward, including technological disruption, regulatory shifts, and changing consumer preferences? The concentrated milk fat market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the technological advancements such as AI and automation, Russia-Ukraine war, trade tariffs (government-imposed import/export duties), elevated inflation and interest rates.

Scope

Table of Contents

1. Executive Summary

2. Concentrated Milk Fat Market Characteristics

3. Concentrated Milk Fat Market Trends And Strategies

4. Concentrated Milk Fat Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market

5. Global Concentrated Milk Fat Growth Analysis And Strategic Analysis Framework

6. Concentrated Milk Fat Market Segmentation

7. Concentrated Milk Fat Market Regional And Country Analysis

8. Asia-Pacific Concentrated Milk Fat Market

9. China Concentrated Milk Fat Market

10. India Concentrated Milk Fat Market

11. Japan Concentrated Milk Fat Market

12. Australia Concentrated Milk Fat Market

13. Indonesia Concentrated Milk Fat Market

14. South Korea Concentrated Milk Fat Market

15. Western Europe Concentrated Milk Fat Market

16. UK Concentrated Milk Fat Market

17. Germany Concentrated Milk Fat Market

18. France Concentrated Milk Fat Market

19. Italy Concentrated Milk Fat Market

20. Spain Concentrated Milk Fat Market

21. Eastern Europe Concentrated Milk Fat Market

22. Russia Concentrated Milk Fat Market

23. North America Concentrated Milk Fat Market

24. USA Concentrated Milk Fat Market

25. Canada Concentrated Milk Fat Market

26. South America Concentrated Milk Fat Market

27. Brazil Concentrated Milk Fat Market

28. Middle East Concentrated Milk Fat Market

29. Africa Concentrated Milk Fat Market

30. Concentrated Milk Fat Market Competitive Landscape And Company Profiles

31. Concentrated Milk Fat Market Other Major And Innovative Companies

32. Global Concentrated Milk Fat Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Concentrated Milk Fat Market

34. Recent Developments In The Concentrated Milk Fat Market

35. Concentrated Milk Fat Market High Potential Countries, Segments and Strategies

36. Appendix

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