¼¼°èÀÇ ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯ ½ÃÀå º¸°í¼­(2025³â)
Prebiotic Fiber Global Market Report 2025
»óǰÄÚµå : 1694807
¸®¼­Ä¡»ç : The Business Research Company
¹ßÇàÀÏ : On Demand Report
ÆäÀÌÁö Á¤º¸ : ¿µ¹® 200 Pages
 ¶óÀ̼±½º & °¡°Ý (ºÎ°¡¼¼ º°µµ)
US $ 4,490 £Ü 6,244,000
PDF (Single User License) help
PDF º¸°í¼­¸¦ 1¸í¸¸ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.
US $ 6,490 £Ü 9,026,000
PDF (Site License) help
PDF º¸°í¼­¸¦ µ¿ÀÏ »ç¾÷ÀåÀÇ ¸ðµç ºÐÀÌ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.
US $ 8,490 £Ü 11,807,000
PDF (Enterprise License) help
PDF º¸°í¼­¸¦ µ¿ÀÏ ±â¾÷ÀÇ ¸ðµç ºÐÀÌ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.


¤± Add-on °¡´É: °í°´ÀÇ ¿äû¿¡ µû¶ó ÀÏÁ¤ÇÑ ¹üÀ§ ³»¿¡¼­ CustomizationÀÌ °¡´ÉÇÕ´Ï´Ù. ÀÚ¼¼ÇÑ »çÇ×Àº ¹®ÀÇÇØ Áֽñ⠹ٶø´Ï´Ù.
¤± º¸°í¼­¿¡ µû¶ó ÃֽŠÁ¤º¸·Î ¾÷µ¥ÀÌÆ®ÇÏ¿© º¸³»µå¸³´Ï´Ù. ¹è¼Û±âÀÏÀº ¹®ÀÇÇØ Áֽñ⠹ٶø´Ï´Ù.

Çѱ۸ñÂ÷

ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯ ½ÃÀå ±Ô¸ð´Â ÇâÈÄ ¸î ³â µ¿¾È ºü¸£°Ô ¼ºÀåÇÒ °ÍÀ¸·Î ¿¹»óµÇ¸ç, 2029³â±îÁö ¿¬Æò±Õ º¹ÇÕ ¼ºÀå·ü(CAGR) 11.1%·Î 122¾ï 8,000¸¸ ´Þ·¯¿¡ ´ÞÇÒ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù. ¿¹Ãø ±â°£ µ¿¾ÈÀÇ ¼ºÀåÀº ±â´É¼º ½Äǰ ¹× À½·á »ê¾÷ÀÇ ¼ºÀå, ¼ÒÈ­±â °Ç°­ Àå¾ÖÀÇ À¯º´·ü Áõ°¡, ¿¹¹æ °Ç°­ °ü¸® ¹× À£ºù¿¡ ´ëÇÑ °ü½É Áõ°¡, Á¦Ç° °³¹ß¿¡ ´ëÇÑ ÅõÀÚ Áõ°¡, °³ÀÎ ¸ÂÃãÇü ¿µ¾ç¿¡ ´ëÇÑ ¼ÒºñÀÚÀÇ °ü½É Áõ°¡¿¡ ±âÀÎÇÏ´Â °ÍÀ¸·Î ÃßÁ¤µË´Ï´Ù. ¿¹Ãø ±â°£ µ¿¾È ÁÖ¿ä Æ®·»µå¿¡´Â ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯Áú º¸ÃæÁ¦, ¸ÂÃãÇü ¿µ¾ç, È­Àåǰ, ¹ßÈ¿½Äǰ, À¯¾Æ½Ä Á¦Ç°, ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯Áú °­È­ À½·á µîÀÌ Æ÷Ç﵃ °ÍÀ¸·Î º¸ÀÔ´Ï´Ù.

½Ä¹°¼º ½Ä´ÜÀÇ ÀαⰡ ³ô¾ÆÁü¿¡ µû¶ó ÇâÈÄ ¸î ³â µ¿¾È ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯ ½ÃÀåÀÇ ¼ºÀåÀ» °¡¼ÓÇÒ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù. ½Ä¹°¼º ½Ä´ÜÀº ÁÖ·Î °úÀÏ, ä¼Ò, °î¹°, °ß°ú·ù, ¾¾¾Ñ, Äá·ù¿Í °°Àº ½Ä¹°¼º ½ÄǰÀ¸·Î ±¸¼ºµÇ¸ç µ¿¹°¼º ½ÄǰÀ» ÁÙÀ̰ųª ¹èÁ¦ÇÏ´Â ½Ä´ÜÀÔ´Ï´Ù. ÀÌ·¯ÇÑ ½Ä½À°ü Æ®·»µå´Â °Ç°­»óÀÇ ÀÌÁ¡¿¡ ´ëÇÑ ÀÎ½Ä Áõ°¡, µ¿¹° º¹Áö¿¡ ´ëÇÑ À±¸®Àû °í·Á, ȯ°æÀû Áö¼Ó°¡´É¼º¿¡ ´ëÇÑ ¿ì·Á·Î ÀÎÇØ ÁöÁö¸¦ ¹Þ°í ÀÖ½À´Ï´Ù. ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯´Â À¯ÀÍÇÑ Àå³» ¼¼±ÕÀ» Áö¿øÇϰí, ¼ÒÈ­±â °Ç°­À» ÁõÁøÇϸç, ½Ä¹°¼º ½ÄǰÀÇ ¿µ¾ç Èí¼ö¸¦ Çâ»ó½ÃŰ´Â µ¥ Áß¿äÇÑ ¿ªÇÒÀ» Çϱ⠶§¹®¿¡ ÀÌ·¯ÇÑ ½Ä´ÜÀÇ ¿µ¾ç ÇÁ·ÎÆÄÀÏÀ» º¸¿ÏÇÕ´Ï´Ù. ¿¹¸¦ µé¾î, 2023³â4¿ùThe Plant-Based Foods AssociationÀ̺¸°í ÇÑ ¹Ù¿Í °°ÀÌ 2022³â¹Ì±¹ ¼Ò¸Å ¸ÅÃâ¿¡¼­ ½Ä¹°¼º ½ÄǰÀÌ Â÷ÁöÇÏ´Â ºñÀ²Àº 80¾ï ´Þ·¯·Î 2021³â75¾ï ´Þ·¯¿¡¼­ 6.67% Áõ°¡ÇÑ °ÍÀ¸·Î ³ªÅ¸³µ½À´Ï´Ù. ±× °á°ú, ½Ä¹°¼º ½Ä´ÜÀÇ ÀαⰡ ³ô¾ÆÁö¸é¼­ ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯ ½ÃÀåÀÇ ¼ºÀåÀ» °¡¼ÓÇϰí ÀÖ½À´Ï´Ù.

ÇÁ¸®¹ÙÀÌ¿Àƽ ÆÄÀ̹ö ½ÃÀåÀÇ ÁÖ¿ä ±â¾÷µéÀº ÇÁ¸®¹ÙÀÌ¿Àƽ ÆÄÀ̹ö °­È­ À½·á µî ÇÁ¸®¹ÙÀÌ¿Àƽ ÆÄÀ̹ö°¡ °­È­µÈ ±â´É¼º ½Äǰ ¹× À½·áÀÇ Ãâ½Ã¿¡ ÁÖ·ÂÇϰí ÀÖÀ¸¸ç, ¼ÒÈ­±â °Ç°­¿¡ µµ¿òÀÌ µÇ´Â Æí¸®ÇÑ ¿É¼ÇÀ» ¿øÇÏ´Â °Ç°­ ÁöÇâÀû ¼ÒºñÀÚµéÀ» À§ÇØ ³ë·ÂÇϰí ÀÖ½À´Ï´Ù. ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯ °­È­ À½·á´Â ¼ÒÈ­¸¦ µ½°í Àå °Ç°­À» ÃËÁøÇϱâ À§ÇØ ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯¸¦ Ãß°¡ÀûÀ¸·Î ÇÔÀ¯ÇÑ À½·áÀÔ´Ï´Ù. ¿¹¸¦ µé¾î, ¹Ì±¹ À½·á ȸ»ç Beliv´Â 2023³â 11¿ù ÇÁ¸®¹ÙÀÌ¿Àƽ½º, ÇÁ·Î¹ÙÀÌ¿Àƽ½º, Æ÷½ºÆ®¹ÙÀÌ¿Àƽ½º¸¦ ÇÔÀ¯ÇÑ ÃÖÃÊÀÇ Åº»êÀ½·á Mighty PopÀ» Ãâ½ÃÇß½À´Ï´Ù. ¸¶ÀÌÆ¼ÆËÀº ¼ÒºñÀÚ¿¡°Ô Æí¸®Çϰí ÀÔ¸À¿¡ ¸Â´Â À½·á¸¦ Á¦°øÇϸ鼭 °Ç°­±îÁö ì±â´Â °ÍÀ» ¸ñÇ¥·Î Çϰí ÀÖ½À´Ï´Ù. ¸¶ÀÌÆ¼ÆË ÇÑ Äµ¿¡´Â 10¾ï °³ÀÇ »ì¾ÆÀÖ´Â ÇÁ·Î¹ÙÀÌ¿Àƽ½º ¹è¾ç±Õ, ź¼ÒÁ߸³ ÀÎÁõÀ» ¹ÞÀº ¾ÆÄ«½Ã¾Æ ½Ä¹°¿¡¼­ Áö¼Ó °¡´ÉÇÑ ¹æ½ÄÀ¸·Î Á¶´ÞÇÑ ÇÁ¸®¹ÙÀÌ¿Àƽ ¼¶À¯ 3g, ¸é¿ª °Ç°­ ¹× ¸¶ÀÌÅ©·Î¹ÙÀÌ¿È Á¶Àý È¿°ú·Î ¾Ë·ÁÁø Æ÷½ºÆ®¹ÙÀÌ¿Àƽ½º°¡ ÇÔÀ¯µÇ¾î ÀÖ½À´Ï´Ù. ÇÔÀ¯µÇ¾î ÀÖ½À´Ï´Ù. ¸¶ÀÌÆ¼ÆËÀº ¿ë¼³¶õ¿¡¼­ ÃßÃâÇÑ ¼³ÅÁ 3gÀ» »ç¿ëÇØ 1ÀÜ´ç 30kcalÀÇ ÀúÄ®·Î¸®¸¦ ½ÇÇöÇÑ °Ç°­ÇÑ Åº»êÀ½·á ´ëüǰÀÔ´Ï´Ù.

¸ñÂ÷

Á¦1Àå ÁÖ¿ä ¿ä¾à

Á¦2Àå ½ÃÀå Æ¯Â¡

Á¦3Àå ½ÃÀå µ¿Çâ°ú Àü·«

Á¦4Àå ½ÃÀå - ±Ý¸®, ÀÎÇ÷¹À̼Ç, ÁöÁ¤ÇÐ, Äڷγª, ȸº¹ÀÌ ½ÃÀå¿¡ ¹ÌÄ¡´Â ¿µÇâÀ» Æ÷ÇÔÇÑ °Å½Ã°æÁ¦ ½Ã³ª¸®¿À

Á¦5Àå ¼¼°èÀÇ ¼ºÀå ºÐ¼®°ú Àü·« ºÐ¼® ÇÁ·¹ÀÓ¿öÅ©

Á¦6Àå ½ÃÀå ¼¼ºÐÈ­

Á¦7Àå Áö¿ªº°/±¹°¡º° ºÐ¼®

Á¦8Àå ¾Æ½Ã¾ÆÅÂÆò¾ç ½ÃÀå

Á¦9Àå Áß±¹ ½ÃÀå

Á¦10Àå Àεµ ½ÃÀå

Á¦11Àå ÀϺ» ½ÃÀå

Á¦12Àå È£ÁÖ ½ÃÀå

Á¦13Àå Àεµ³×½Ã¾Æ ½ÃÀå

Á¦14Àå Çѱ¹ ½ÃÀå

Á¦15Àå ¼­À¯·´ ½ÃÀå

Á¦16Àå ¿µ±¹ ½ÃÀå

Á¦17Àå µ¶ÀÏ ½ÃÀå

Á¦18Àå ÇÁ¶û½º ½ÃÀå

Á¦19Àå ÀÌÅ»¸®¾Æ ½ÃÀå

Á¦20Àå ½ºÆäÀÎ ½ÃÀå

Á¦21Àå µ¿À¯·´ ½ÃÀå

Á¦22Àå ·¯½Ã¾Æ ½ÃÀå

Á¦23Àå ºÏ¹Ì ½ÃÀå

Á¦24Àå ¹Ì±¹ ½ÃÀå

Á¦25Àå ij³ª´Ù ½ÃÀå

Á¦26Àå ³²¹Ì ½ÃÀå

Á¦27Àå ºê¶óÁú ½ÃÀå

Á¦28Àå Áßµ¿ ½ÃÀå

Á¦29Àå ¾ÆÇÁ¸®Ä« ½ÃÀå

Á¦30Àå °æÀï ±¸µµ¿Í ±â¾÷ °³¿ä

Á¦31Àå ±âŸ ÁÖ¿ä ±â¾÷ ¹× Çõ½Å ±â¾÷

Á¦32Àå ¼¼°è ½ÃÀå °æÀï º¥Ä¡¸¶Å·°ú ´ë½Ãº¸µå

Á¦33Àå ÁÖ¿ä ÀμöÇÕº´(M&A)

Á¦34Àå ÃÖ±Ù ½ÃÀå µ¿Çâ

Á¦35Àå ½ÃÀå ÀáÀç·ÂÀÌ ³ôÀº ±¹°¡, ºÎ¹®, Àü·«

Á¦36Àå ºÎ·Ï

LSH
¿µ¹® ¸ñÂ÷

¿µ¹®¸ñÂ÷

Prebiotic fiber is a specific type of dietary fiber crucial for nurturing beneficial gut bacteria, supporting their growth and functionality. Unlike other fiber types, prebiotic fibers are uniquely fermented by probiotic bacteria in the colon, leading to the production of short-chain fatty acids (SCFAs) and other metabolites that bolster digestive health and overall wellness.

The primary varieties of prebiotic fiber include inulin, mannan-oligosaccharide, fructo-oligosaccharide, and galacto-oligosaccharide. Inulin, sourced from plants like chicory root, garlic, and onions, acts as a vital food source for beneficial gut bacteria, fostering digestive health and well-being. These fibers are classified into organic and conventional products and are utilized across various applications such as food and beverages, baked goods, dairy products, breakfast snacks, animal feed, and dietary supplements. They are distributed through multiple sales channels, including direct sales, indirect sales, supermarkets, online platforms, and retail outlets.

The prebiotic fiber market research report is one of a series of new reports from The Business Research Company that provides prebiotic fiber market statistics, including prebiotic fiber industry global market size, regional shares, competitors with a prebiotic fiber market share, detailed prebiotic fiber market segments, market trends and opportunities, and any further data you may need to thrive in the prebiotic fiber industry. This prebiotic fiber market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The prebiotic fiber market size has grown rapidly in recent years. It will grow from $7.23 billion in 2024 to $8.05 billion in 2025 at a compound annual growth rate (CAGR) of 11.4%. The growth in the historic period can be attributed to increasing awareness about the importance of gut health, growing consumer interest in natural and functional foods, expansion of the aging population, rising demand for low-calorie and sugar-free food alternatives, and growing popularity of plant-based diets.

The prebiotic fiber market size is expected to see rapid growth in the next few years. It will grow to $12.28 billion in 2029 at a compound annual growth rate (CAGR) of 11.1%. The growth in the forecast period can be attributed to growth of the functional food and beverage industry, rising prevalence of digestive health disorders, growing emphasis on preventive healthcare and wellness, increasing investment in product development, growing consumer interest in personalized nutrition. Major trends in the forecast period include prebiotic fiber supplements, personalized nutrition, cosmetic products, fermented foods, baby food products, and prebiotic fiber-enriched beverages.

The rise in popularity of plant-based diets is anticipated to drive the expansion of the prebiotic fiber market in the coming years. Plant-based diets primarily consist of foods derived from plants, such as fruits, vegetables, grains, nuts, seeds, and legumes, while reducing or eliminating animal products. This dietary trend is gaining traction due to increased awareness of its health benefits, ethical considerations related to animal welfare, and concerns about environmental sustainability. Prebiotic fiber plays a crucial role in supporting beneficial gut bacteria, promoting digestive health, and improving nutrient absorption from plant-based foods, thus complementing the nutritional profile of these diets. For example, as reported by The Plant-Based Foods Association in April 2023, plant-based foods accounted for $8 billion in U.S. retail sales in 2022, marking a 6.67% increase from $7.5 billion in 2021. Consequently, the growing popularity of plant-based diets is fueling the growth of the prebiotic fiber market.

Leading companies in the prebiotic fiber market are directing their efforts towards introducing functional foods and beverages fortified with prebiotic fiber, such as prebiotic fiber-enriched beverages, to cater to health-conscious consumers seeking convenient options to support digestive health. Prebiotic fiber-enriched beverages are beverages that have additional prebiotic fibers incorporated into them to aid digestion and promote gut health. For instance, Beliv, a US-based beverage company, launched Mighty Pop in November 2023, the first soda formula to combine prebiotics, probiotics, and postbiotics. It aims to offer consumers a convenient and palatable beverage that also supports their health. Each can of Mighty Pop contains one billion live probiotic cultures, three grams of sustainably sourced prebiotic fiber from certified carbon-neutral acacia plants, and postbiotics known for their immune health and microbiome modulation benefits. Mighty Pop presents a healthier soda alternative with three grams of agave-sourced sugar and a low calorie count of 30 per serving.

In June 2022, Tate & Lyle PLC, a UK-based food and beverage company, acquired Quantum Hi-Tech Biological Co. Ltd. to enhance its position in the prebiotic fiber market and expand its capability to provide added-fiber solutions across various categories such as dairy, beverages, baked goods, and nutrition. Quantum Hi-Tech Biological Co. Ltd., based in China, specializes in developing, manufacturing, and marketing prebiotic fiber products.

Major companies operating in the prebiotic fiber market report are Cargill Incorporated; The Archer-Daniels-Midland Company; Abbott Laboratories; GSK plc; The Kraft Heinz Company; Royal FrieslandCampina N.V.; Kerry Group plc; Ingredion Incorporated; Tereos SA; Parmalat S.p.A.; Dupont Nutrition & Health; Yakult Honsha Co. Ltd.; Tate & Lyle plc; Samyang Foods; NOW Health Group Inc.; BENEO GmbH; Nexira; Galam Ltd.; Jarrow Formulas Inc; Cosucra Groupe Warcoing SA; Sensus; Attune Foods LLC; KeVita Inc.; GTC Nutrition; Jackson GI Medical

Asia-Pacific was the largest region in the prebiotic fiber market in 2024. It is expected to be the fastest-growing region in the forecast period. The regions covered in the prebiotic fiber market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

The countries covered in the prebiotic fiber market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The prebiotic fiber market consists of sales of prebiotic fiber powders, capsules or supplements, gummies, and dairy products. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Prebiotic Fiber Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on prebiotic fiber market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

Reasons to Purchase

Where is the largest and fastest growing market for prebiotic fiber ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The prebiotic fiber market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.

Scope

Table of Contents

1. Executive Summary

2. Prebiotic Fiber Market Characteristics

3. Prebiotic Fiber Market Trends And Strategies

4. Prebiotic Fiber Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Covid And Recovery On The Market

5. Global Prebiotic Fiber Growth Analysis And Strategic Analysis Framework

6. Prebiotic Fiber Market Segmentation

7. Prebiotic Fiber Market Regional And Country Analysis

8. Asia-Pacific Prebiotic Fiber Market

9. China Prebiotic Fiber Market

10. India Prebiotic Fiber Market

11. Japan Prebiotic Fiber Market

12. Australia Prebiotic Fiber Market

13. Indonesia Prebiotic Fiber Market

14. South Korea Prebiotic Fiber Market

15. Western Europe Prebiotic Fiber Market

16. UK Prebiotic Fiber Market

17. Germany Prebiotic Fiber Market

18. France Prebiotic Fiber Market

19. Italy Prebiotic Fiber Market

20. Spain Prebiotic Fiber Market

21. Eastern Europe Prebiotic Fiber Market

22. Russia Prebiotic Fiber Market

23. North America Prebiotic Fiber Market

24. USA Prebiotic Fiber Market

25. Canada Prebiotic Fiber Market

26. South America Prebiotic Fiber Market

27. Brazil Prebiotic Fiber Market

28. Middle East Prebiotic Fiber Market

29. Africa Prebiotic Fiber Market

30. Prebiotic Fiber Market Competitive Landscape And Company Profiles

31. Prebiotic Fiber Market Other Major And Innovative Companies

32. Global Prebiotic Fiber Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Prebiotic Fiber Market

34. Recent Developments In The Prebiotic Fiber Market

35. Prebiotic Fiber Market High Potential Countries, Segments and Strategies

36. Appendix

(ÁÖ)±Û·Î¹úÀÎÆ÷¸ÞÀÌ¼Ç 02-2025-2992 kr-info@giikorea.co.kr
¨Ï Copyright Global Information, Inc. All rights reserved.
PC¹öÀü º¸±â