밀 섬유 시장 : 규모, 점유율, 성장 분석, 제품 유형별, 용도별, 형태별, 공급원별, 최종 이용 산업별, 지역별 산업 예측(2025-2032년)
Wheat Fiber Market Size, Share, and Growth Analysis, By Product Type (Insoluble Wheat Fiber, Soluble Wheat Fiber), By Application (Food, Feed), By Form, By Source, By End Use Industry, By Region - Industry Forecast 2025-2032
상품코드:1838246
리서치사:SkyQuest
발행일:2025년 10월
페이지 정보:영문 178 Pages
라이선스 & 가격 (부가세 별도)
한글목차
세계의 밀 섬유 시장 규모는 2023년에 3,911억 달러로 평가되었고, 2024년 4,231억 7,000만 달러에서 2032년에는 7,949억 4,000만 달러로 성장하며 예측 기간(2025-2032년)의 CAGR은 8.2%를 나타낼 전망입니다.
세계의 밀 섬유 시장은 빵집, 간식, 음식, 영양 보충제 등 다양한 분야에서 깨끗한 라벨 식품과 고섬유 음식에 대한 수요가 높아지고 있음을 배경으로 크게 성장하고 있습니다. 밀링 및 가공 기술의 혁신으로 밀 섬유의 보수성과 식감 개량 기능이 강화되어 글루텐 감소 및 식물 유래 제품에 통합되는 길이 열리고 있습니다. 게다가 밀 섬유의 사용은 개인 관리, 반려동물 먹이 및 지속 가능한 포장으로 퍼져 있으며, 업사이클 노력에 부합합니다. 정부가 자금을 제공하는 영양 프로그램과 포장 전 라벨 규제의 존재는 수요를 더욱 자극하고 식품의 건강, 지속가능성, 투명성에 대한 소비자의 기호의 진화에 대응하는 밀 섬유 시장의 견조한 확대에 기여하고 있습니다.
목차
서론
조사의 목적
조사 범위
정의
조사 방법
정보 조달
2차와 1차 데이터의 방법
시장 규모 예측
시장의 전제조건과 제한
주요 요약
세계 시장 전망
공급과 수요 동향 분석
부문별 기회 분석
시장 역학과 전망
시장 개요
시장 규모
시장 역학
성장 촉진요인과 기회
성장 억제요인과 과제
Porter's Five Forces 분석
주요 시장 인사이트
중요 성공 요인
경쟁도
주요 투자 기회
시장 생태계
시장의 매력 지수(2024년)
PESTEL 분석
거시경제지표
밸류체인 분석
가격 분석
밀 섬유 시장 규모 : 제품 유형별&CAGR(2025-2032년)
시장 개요
불용성 밀 섬유
용해성 밀 섬유
밀기울 섬유
검 섬유
밀 섬유 시장 규모 : 용도별&CAGR(2025-2032년)
시장 개요
식품
사료
의약품
산업
밀 섬유 시장 규모 : 형태별&CAGR(2025-2032년)
시장 개요
분말
플레이크
과립
액체
밀 섬유 시장 규모 : 공급원별&CAGR(2025-2032년)
시장 개요
밀기울
밀가루
전분계 밀 섬유
밀 섬유 시장 규모 : 최종 이용 산업별&CAGR(2025-2032년)
시장 개요
식음료
반려동물 식품
헬스케어
제지 및 포장
밀 섬유 시장 규모 : 지역별&CAGR(2025-2032년)
북미
미국
캐나다
유럽
독일
스페인
프랑스
영국
이탈리아
기타 유럽
아시아태평양
중국
인도
일본
한국
기타 아시아태평양
라틴아메리카
브라질
기타 라틴아메리카
중동 및 아프리카
GCC 국가
남아프리카
기타 중동 및 아프리카
경쟁 정보
상위 5개사 비교
주요 기업 시장 포지셔닝(2024년)
주요 시장 기업이 채용한 전략
최근 시장 동향
기업 시장 점유율 분석(2024년)
주요 기업 프로파일
기업의 상세
제품 포트폴리오 분석
기업의 부문별 점유율 분석
수익의 전년대비 비교(2022-2024년)
주요 기업 프로파일
Cargill, Inc.(USA)
Archer Daniels Midland Company(ADM)(USA)
Roquette Freres(France)
J. Rettenmaier & Sohne GmbH Co KG(Germany)
Ingredion Incorporated(USA)
DuPont de Nemours, Inc.(USA)
Sudzucker AG(Germany)
SunOpta, Inc.(Canada)
Calyxt, Inc.(USA)
InterFiber(Netherlands)
JELU GmbH(Germany)
GREENCEL(Germany)
Birkamidon(Germany)
Limagrain Cereales Ingredients(France)
Xi'an Seven Herb Biotech Co., Ltd.(China)
Shaanxi Nuoyuan Biotech Co., Ltd.(China)
Xi'an Natural Way Biotech Co., Ltd.(China)
Integra(Russia)
Scoular Company(USA)
Bay State Milling Company(USA)
결론과 권고
KTH
영문 목차
영문목차
Global Wheat Fiber Market size was valued at USD 391.1 billion in 2023 and is poised to grow from USD 423.17 billion in 2024 to USD 794.94 billion by 2032, growing at a CAGR of 8.2% during the forecast period (2025-2032).
The global market for wheat fiber is experiencing significant growth driven by increasing demands for clean-label foods and high-fiber diets across various sectors, including bakery, snacks, beverages, and nutraceuticals. Innovations in milling and processing technology are enhancing the water-holding and texturizing capabilities of wheat fiber, paving the way for its incorporation into gluten-reduced and plant-based products. Furthermore, its successful applications extend into personal care, pet food, and sustainable packaging, aligning with upcycling initiatives. The presence of government-funded nutrition programs and front-of-pack labeling regulations further stimulates demand, contributing to a robust and expanding wheat fiber market that meets evolving consumer preferences for health, sustainability, and transparency in food products.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Wheat Fiber market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Wheat Fiber Market Segments Analysis
Global Wheat Fiber Market is segmented by Product Type, Application, Form, Source, End Use Industry and region. Based on Product Type, the market is segmented into Insoluble Wheat Fiber, Soluble Wheat Fiber, Bran Fiber and Gum Fiber. Based on Application, the market is segmented into Food, Feed, Pharmaceuticals and Industrial. Based on Form, the market is segmented into Powder, Flakes, Granules and Liquid. Based on Source, the market is segmented into Wheat Bran, Wheat Flour and Starch-based Wheat Fiber. Based on End Use Industry, the market is segmented into Food and Beverage, Pet Food, Healthcare and Paper and Packaging. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Wheat Fiber Market
The global market for wheat fiber is significantly driven by increasing consumer health consciousness, leading to a preference for products made with natural ingredients and clean labels. Wheat fiber caters to this demand, enabling food manufacturers to produce high-fiber options without synthetic additives, thereby enhancing the product's market appeal with health claims prominently featured on packaging. In bakery products, wheat fiber contributes to improved bulk, freshness, and nutritional value, while in snack foods, it serves to reduce calorie content and promote satiety. Additionally, supportive government guidelines advocating for increased fiber intake further bolster the market, allowing manufacturers to present their offerings as health-focused and transparent.
Restraints in the Global Wheat Fiber Market
The Global Wheat Fiber market faces certain challenges that could hinder its growth. One significant limitation of wheat fiber is its functional characteristics; excessive use of insoluble fiber can extract moisture from baked goods, negatively impacting their texture. This can alter the crumb structure or softness of bread recipes. Similarly, while soluble fiber can enhance viscosity in drinks and sauces, it may also introduce viscosity-related issues, creating complications in formulation. In clear beverages, insoluble fiber may lead to unsightly sediment, compromising product appeal. To overcome these challenges, companies may need to invest in advanced milling, blending, or encapsulation technologies to ensure consumer satisfaction and acceptance.
Market Trends of the Global Wheat Fiber Market
The Global Wheat Fiber market is witnessing a significant trend driven by heightened consumer awareness surrounding gut health and overall digestive wellness. This shift toward healthier dietary choices has propelled the demand for functional and prebiotic fibers, particularly soluble wheat fiber, which is increasingly incorporated into a variety of products such as beverages, dairy alternatives, and nutritional supplements. Moreover, the rising emphasis on sugar reduction strategies has positioned soluble fibers as a beneficial substitute, helping to maintain product texture and bulk while improving health benefits. The surge in functional foods and nutraceuticals further supports the expanding applications of wheat fiber, highlighting its versatility in meeting evolving consumer needs.
Table of Contents
Introduction
Objectives of the Study
Scope of the Report
Definitions
Research Methodology
Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations
Executive Summary
Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis
Market Dynamics & Outlook
Market Overview
Market Size
Market Dynamics
Drivers & Opportunities
Restraints & Challenges
Porters Analysis
Competitive rivalry
Threat of substitute
Bargaining power of buyers
Threat of new entrants
Bargaining power of suppliers
Key Market Insights
Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Global Wheat Fiber Market Size by Product Type & CAGR (2025-2032)
Market Overview
Insoluble Wheat Fiber
Soluble Wheat Fiber
Bran Fiber
Gum Fiber
Global Wheat Fiber Market Size by Application & CAGR (2025-2032)
Market Overview
Food
Feed
Pharmaceuticals
Industrial
Global Wheat Fiber Market Size by Form & CAGR (2025-2032)
Market Overview
Powder
Flakes
Granules
Liquid
Global Wheat Fiber Market Size by Source & CAGR (2025-2032)
Market Overview
Wheat Bran
Wheat Flour
Starch-based Wheat Fiber
Global Wheat Fiber Market Size by End Use Industry & CAGR (2025-2032)
Market Overview
Food and Beverage
Pet Food
Healthcare
Paper and Packaging
Global Wheat Fiber Market Size & CAGR (2025-2032)
North America (Product Type, Application, Form, Source, End Use Industry)
US
Canada
Europe (Product Type, Application, Form, Source, End Use Industry)
Germany
Spain
France
UK
Italy
Rest of Europe
Asia Pacific (Product Type, Application, Form, Source, End Use Industry)
China
India
Japan
South Korea
Rest of Asia-Pacific
Latin America (Product Type, Application, Form, Source, End Use Industry)
Brazil
Rest of Latin America
Middle East & Africa (Product Type, Application, Form, Source, End Use Industry)
GCC Countries
South Africa
Rest of Middle East & Africa
Competitive Intelligence
Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
Company Details
Product Portfolio Analysis
Company's Segmental Share Analysis
Revenue Y-O-Y Comparison (2022-2024)
Key Company Profiles
Cargill, Inc. (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Archer Daniels Midland Company (ADM) (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Roquette Freres (France)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
J. Rettenmaier & Sohne GmbH + Co KG (Germany)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Ingredion Incorporated (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
DuPont de Nemours, Inc. (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Sudzucker AG (Germany)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
SunOpta, Inc. (Canada)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Calyxt, Inc. (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
InterFiber (Netherlands)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
JELU GmbH (Germany)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
GREENCEL (Germany)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Birkamidon (Germany)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Limagrain Cereales Ingredients (France)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Xi'an Seven Herb Biotech Co., Ltd. (China)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Shaanxi Nuoyuan Biotech Co., Ltd. (China)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Xi'an Natural Way Biotech Co., Ltd. (China)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Integra (Russia)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Scoular Company (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Bay State Milling Company (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Conclusion & Recommendations
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