유기산 시장 규모, 점유율, 성장 분석, 제품별, 용도별, 공급원별, 형태별, 지역별 - 산업 예측(2025-2032년)
Organic acids Market Size, Share, and Growth Analysis, By Product (Acetic Acid, Formic Acid), By Application (Bakery & Confectionery, Dairy), By Source, By Form, By Region - Industry Forecast 2025-2032
상품코드:1785645
리서치사:SkyQuest
발행일:2025년 08월
페이지 정보:영문 189 Pages
라이선스 & 가격 (부가세 별도)
한글목차
유기산 세계 시장 규모는 2023년 136억 달러, 2024년 145억 4,000만 달러에서 2032년에는 247억 9,000만 달러로 성장하고, 예측 기간(2025-2032년) CAGR은 6.9%를 보일 전망입니다.
세계 유기산 시장은 자연식품에 대한 소비자의 선호도 증가와 합성식품의 소비 감소로 인해 강력한 성장세를 보이고 있습니다. 이러한 건강한 식습관으로의 전환은 다양한 분야에서 유기산에 대한 수요를 촉진하고 있으며, 특히 천연 보존제 및 향미 조미료로 가공품의 보존성과 안전성을 향상시키는 음료 및 식품 산업에서 그 수요가 두드러집니다. 또한, 건강을 중시하는 소비 트렌드는 유기산이 풍부한 영양이 풍부한 식물성 음료의 인기를 높이고 있습니다. 비식품 부문에서는 개발도상국의 헬스케어 인프라 확대에 힘입어 제약 제제에 유기산을 활용하는 사례가 증가하고 있습니다. 또한, 바이오플라스틱 및 퍼스널케어 제품과 같은 유기산의 산업적 용도는 지속 가능하고 친환경적인 생산 방식에 대한 노력에 힘입어 견인력을 얻고 있습니다.
목차
서론
조사 목적
조사 범위
정의
조사 방법
정보 조달
1차와 2차 데이터 방법
시장 규모 예측
시장 전제조건과 제한
주요 요약
세계 시장 전망
공급과 수요 동향 분석
부문별 기회 분석
시장 역학과 전망
시장 개요
시장 규모
시장 역학
성장 촉진요인과 기회
성장 억제요인과 과제
Porter의 Five Forces 분석
주요 시장 인사이트
중요 성공 요인
경쟁 정도
주요 투자 기회
시장 생태계
시장의 매력 지수(2024년)
PESTEL 분석
거시경제 지표
밸류체인 분석
가격 분석
유기산 시장 규모 : 제품별&CAGR(2025-2032년)
시장 개요
아세트산
포름산
젖산
구연산
프로피온산
아스코르브산
글루온산
푸마르산
사과산
기타
유기산 시장 규모 : 용도별&CAGR(2025-2032년)
시장 개요
베이커리 및 제과
유제품
식품 및 음료
가금육, 고기 및 어개류
가축 사료
반려동물 사료
의약품
산업
기타
유기산 시장 규모 : 공급원별&CAGR(2025-2032년)
시장 개요
바이오
석유화학
하이브리드 및 Co-product Streams
유기산 시장 규모 : 형태별&CAGR(2025-2032년)
시장 개요
액체
과립
분말
유기산 시장 규모&CAGR(2025-2032년)
북미
미국
캐나다
유럽
독일
스페인
프랑스
영국
이탈리아
기타 유럽
아시아태평양
중국
인도
일본
한국
기타 아시아태평양
라틴아메리카
브라질
기타 라틴아메리카
중동 및 아프리카
GCC 국가
남아프리카공화국
기타 중동 및 아프리카
경쟁 정보
주요 5개사 비교
주요 기업의 시장 포지셔닝(2024년)
주요 시장 기업이 채택한 전략
최근 시장 동향
기업의 시장 점유율 분석(2024년)
주요 기업 개요
기업 상세
제품 포트폴리오 분석
기업 부문별 점유율 분석
매출 전년대비 비교(2022-2024년)
주요 기업 개요
BASF SE(독일)
Cargill, Incorporated(미국)
Archer Daniels Midland Company(ADM)(미국)
Eastman Chemical Company(미국)
Celanese Corporation(미국)
Corbion N.V.(네덜란드)
Jungbunzlauer Suisse AG(스위스)
The Dow Chemical Company(미국)
dsm-firmenich(네덜란드/스위스)
Tate & Lyle PLC(영국)
Henan Jindan Lactic Acid Technology Co., Ltd.(중국)
COFCO Biochemical(중국)
Fuso Chemical Co., Ltd.(일본)
Bartek Ingredients Inc.(캐나다)
Myriant Corporation(미국)
NatureWorks LLC(미국)
AFYREN(프랑스)
Genomatica Inc.(미국)
Perstorp Holding AB(스웨덴)
Jiangsu Sopo Chemical Co., Ltd.(중국)
결론과 제안
LSH
영문 목차
영문목차
Global Organic Acids Market size was valued at USD 13.6 billion in 2023 and is poised to grow from USD 14.54 billion in 2024 to USD 24.79 billion by 2032, growing at a CAGR of 6.9% during the forecast period (2025-2032).
The global organic acids market is experiencing robust growth, driven by a rising consumer preference for all-natural diets and a decline in the consumption of synthetic foods. This shift towards healthier eating habits has spurred demand for organic acids in various sectors, prominently in the food and beverage industry where they serve as natural preservatives and flavor enhancers, improving the shelf-life and safety of processed items. Additionally, the trend towards health-conscious consumption is boosting the popularity of nutritionally-rich plant-based beverages rich in organic acids. Beyond food, the pharmaceutical sector is increasingly leveraging organic acids for drug formulations, fueled by expanding healthcare infrastructure in developing regions. Furthermore, the industrial applications of organic acids, such as bioplastics and personal care products, are gaining traction, propelled by a commitment to sustainable, eco-friendly production methods.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Organic Acids market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Organic Acids Market Segments Analysis
Global Organic Acids Market is segmented by Product, Application, Source, Form and region. Based on Product, the market is segmented into Acetic Acid, Formic Acid, Lactic Acid, Citric Acid, Propionic Acid, Ascorbic Acid, Gluonic Acid, Fumaric Acid, Malic Acid and Other. Based on Application, the market is segmented into Bakery & Confectionery, Dairy, Food & Beverages, Poultry, meat & seafood, Livestock Feed, Companion Animal Feed, Pharmaceuticals, Industrial and Others. Based on Source, the market is segmented into Bio-based, Petro-chemical and Hybrid / Co-product Streams. Based on Form, the market is segmented into Liquid, Granules and Powder. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Organic Acids Market
The Global Organic Acids market is significantly influenced by the widespread application of citric acid across various sectors, including food and beverages, pharmaceuticals, and cosmetics. Known for its natural origins, citric acid not only serves as an effective preservative but also enhances the flavor profile of food items. As consumers increasingly prefer products with natural and organic ingredients over artificial additives, the demand for citric acid continues to rise. Additionally, its cost-effective nature, being a fermentation byproduct, makes it an attractive alternative to synthetic options. Citric acid also finds utility in cleaning agents and detergents, further expanding its market reach.
Restraints in the Global Organic Acids Market
The Global Organic Acids market faces several challenges due to regulations and health concerns associated with certain organic acids. For example, formic acid, known for its corrosive properties, poses significant health risks, particularly to the lungs and eyes, potentially leading to severe injuries upon contact. Relevant regulatory bodies emphasize the dangers of inhalation, ingestion, and flammability of this chemical, highlighting its potential to cause organ damage and serious eye injuries. Such health hazards underscore the necessity for stringent safety measures and regulatory compliance within the organic acids sector, which may hinder market growth and product development.
Market Trends of the Global Organic Acids Market
The Global Organic Acids market is experiencing a notable trend with a significant uptick in demand for citric acid, particularly within the food and beverage sectors. Its low toxicity and multifunctional properties make it a preferred additive, serving as both an acidulant and a preservative to enhance the shelf life of convenience foods. Citric acid is commonly utilized in a variety of products, including canned fruits and vegetables, jams, gelatin desserts, and non-alcoholic beverages, where it plays a crucial role in flavor enhancement. This growing preference signals a robust shift towards organic solutions that improve product quality while meeting consumer demand for safer, cleaner ingredients.
Table of Contents
Introduction
Objectives of the Study
Scope of the Report
Definitions
Research Methodology
Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations
Executive Summary
Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis
Market Dynamics & Outlook
Market Overview
Market Size
Market Dynamics
Drivers & Opportunities
Restraints & Challenges
Porters Analysis
Competitive rivalry
Threat of substitute
Bargaining power of buyers
Threat of new entrants
Bargaining power of suppliers
Key Market Insights
Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Global Organic Acids Market Size by Product & CAGR (2025-2032)
Market Overview
Acetic Acid
Formic Acid
Lactic Acid
Citric Acid
Propionic Acid
Ascorbic Acid
Gluonic Acid
Fumaric Acid
Malic Acid
Other
Global Organic Acids Market Size by Application & CAGR (2025-2032)
Market Overview
Bakery & Confectionery
Dairy
Food & Beverages
Poultry, meat & seafood
Livestock Feed
Companion Animal Feed
Pharmaceuticals
Industrial
Others
Global Organic Acids Market Size by Source & CAGR (2025-2032)
Market Overview
Bio-based
Petro-chemical
Hybrid / Co-product Streams
Global Organic Acids Market Size by Form & CAGR (2025-2032)
Market Overview
Liquid
Granules
Powder
Global Organic Acids Market Size & CAGR (2025-2032)
North America (Product, Application, Source, Form)
US
Canada
Europe (Product, Application, Source, Form)
Germany
Spain
France
UK
Italy
Rest of Europe
Asia Pacific (Product, Application, Source, Form)
China
India
Japan
South Korea
Rest of Asia-Pacific
Latin America (Product, Application, Source, Form)
Brazil
Rest of Latin America
Middle East & Africa (Product, Application, Source, Form)
