양배추 및 기타 배추속 식물 세계 시장 규모는 2023년에 403억 달러로 평가되었으며, 예측 기간(2025-2032년) 동안 CAGR 4.2%로, 2024년 419억 9,000만 달러에서 2032년에는 583억 6,000만 달러로 성장할 전망입니다.
양배추 및 기타 배추속 식물 시장은 건강하고 영양가 높은 식품에 대한 소비자 수요 증가, 유기농 및 지속가능한 농업으로의 전환, 채식주의 및 비건 채식의 확산으로 인해 강력한 성장세를 보이고 있습니다. 이러한 변화는 농부들이 환경 친화적인 관행을 채택하도록 장려하는 동시에 영양이 풍부한 식물성 식품의 판매를 촉진하고 있습니다. 또한, 활동적인 라이프스타일 트렌드는 필수 영양소를 공급할 수 있는 간편하고 바로 먹을 수 있는 가공식품의 소비를 촉진하고 있습니다. 기후변화에 대응하는 농업 기술의 혁신은 예측 불가능한 날씨에도 안정적인 생산을 보장합니다. 그러나 이 분야는 높은 부패성으로 인한 물류 비용 상승, 계절적 가격 변동, 해충으로 인한 작물 손실, 유기농업과 관련된 높은 비용 등의 문제에 직면해 있습니다. 또한, 유채 특유의 쓴맛은 시장 성장의 또 다른 장애물이 되고 있습니다.
Global Cabbages and Other Brassicas Market size was valued at USD 40.3 billion in 2023 and is poised to grow from USD 41.99 billion in 2024 to USD 58.36 billion by 2032, growing at a CAGR of 4.2% during the forecast period (2025-2032).
The market for cabbages and other brassicas is witnessing robust growth driven by rising consumer demand for healthy, nutrient-rich foods, an increasing shift towards organic and sustainable agriculture, and the growth of vegetarianism and veganism. This shift has encouraged farmers to adopt eco-friendly practices while boosting sales of nutrient-dense, plant-based offerings. Additionally, the active lifestyle trend is propelling the consumption of convenient, ready-to-eat processed foods that deliver essential nutrients. Innovations in climate-resilient farming techniques further ensure stable production amidst unpredictable weather. However, the sector faces challenges such as high perishability leading to elevated logistics costs, seasonal price variability, pest-related crop losses, and the higher expenses associated with organic farming. Furthermore, the inherent bitter taste of some brassicas poses additional hurdles to market growth.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Cabbages and Other Brassicas market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Cabbages and Other Brassicas Market Segments Analysis
Global Cabbages and Other Brassicas Market is segmented by Type, Variety, Application, Processing, Distribution Channel and region. Based on Type, the market is segmented into Organic and Inorganic. Based on Variety, the market is segmented into Cabbage, Brussels Sprouts, Broccoli, Cauliflower, Kale, Collard Greens, Turnip Greens and Mustard Greens. Based on Application, the market is segmented into Fresh Consumption, Processed Food and Animal Feed. Based on Processing, the market is segmented into Fresh, Frozen, Canned and Dehydrated. Based on Distribution Channel, the market is segmented into Online and Offline. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Cabbages and Other Brassicas Market
The global market for cabbages and other brassicas is experiencing robust growth, largely fueled by the rising popularity of plant-based and vegan diets. Consumers are increasingly motivated by health, ethical, and environmentally sustainable factors, leading to a heightened demand for nutritious vegetables like broccoli, kale, and cabbage. This trend is particularly prevalent among younger demographics, who are more inclined to embrace vegetarian and vegan lifestyles. As awareness of the benefits of plant-based eating continues to spread, the outlook for fresh and value-added brassica products globally remains promising, ensuring a strong market presence in the years to come.
Restraints in the Global Cabbages and Other Brassicas Market
The Global Cabbages and Other Brassicas market faces significant restraints due to the highly perishable nature of these products, which complicates storage, transportation, and inventory management. In the absence of adequate cold-chain infrastructure, particularly in developing countries, post-harvest losses remain substantial. This not only affects profitability but also disrupts the consistency of supply. Industry analyses indicate that limitations in shelf life are hindering market expansion, particularly in regions lacking modern logistical systems, despite an overall increase in demand for cabbages and other brassicas. Addressing these challenges is crucial for the market's growth and sustainability.
Market Trends of the Global Cabbages and Other Brassicas Market
The Global Cabbages and Other Brassicas market is witnessing a significant trend driven by the integration of AI-powered crop health monitoring technologies. The application of drones, sensors, and machine learning for real-time detection of diseases, pests, and nutrient deficiencies is revolutionizing brassica cultivation. This precision agriculture approach enhances operational efficiency, reduces costs, and minimizes crop losses, thereby maximizing yields. As a result, farmers are increasingly adopting these advanced technologies to promote sustainable agricultural practices. This shift not only improves productivity but also reinforces the resilience of the brassica supply chain, making it a pivotal trend influencing global market dynamics.