식품 산화방지제 시장 규모, 점유율, 성장 분석 : 유형별, 형태별, 소스별, 용도별, 지역별 - 산업 예측(2025-2032년)
Food Antioxidants Market Size, Share, and Growth Analysis, By Type (Natural, Synthetic), By Form (Dry, Liquid), By Source, By Application, By Region - Industry Forecast 2025-2032
상품코드:1743354
리서치사:SkyQuest Technology Consulting Pvt. Ltd.
발행일:2025년 06월
페이지 정보:영문 196 Pages
라이선스 & 가격 (부가세 별도)
한글목차
식품 산화방지제 세계 시장 규모는 2023년에 34억 달러로 평가되었으며, 2024년 36억 3,000만 달러에서 2032년까지 62억 달러로 성장하여 예측 기간(2025-2032년) 동안 CAGR 6.9%로 성장할 전망입니다.
세계 식품 산화방지제 시장은 인구 증가와 건강한 식습관에 대한 인식이 높아짐에 따라 큰 성장이 예상됩니다. 블루베리와 같은 천연 식품의 판매 증가로 대표되는 항산화제가 풍부한 식품에 대한 소비자의 수요는 보다 건강한 식습관으로 전환하고 있음을 보여줍니다. 이러한 추세는 도시화와 가처분 소득의 증가로 인해 더욱 증폭되고 있으며, 건강상의 이점을 유지하면서 바로 먹을 수 있는 간편식을 선호하는 경향이 더욱 강화되고 있습니다. 소비자들이 식품 재료와 그 영양 성분에 대해 더욱 민감해짐에 따라 업계도 그에 따라 적응하고 있습니다. 또한, 식품 첨가물 사용을 관리하는 규제 프레임워크가 강화되고 합성 항산화제보다 천연 항산화제에 대한 관심이 높아지면서 시장 역학에 영향을 미치고 있습니다. 전반적으로 이러한 요인들이 종합적으로 식품 산화방지제 시장의 강력한 확장에 영향을 미치고 있습니다.
목차
소개
조사 목적
조사 범위
정의
조사 방법
정보 조달
2차와 1차 데이터 방법
시장 규모 예측
시장 가정과 제한
주요 요약
세계 시장 전망
공급과 수요 동향 분석
부문별 기회 분석
시장 역학과 전망
시장 개요
시장 규모
시장 역학
성장 촉진요인과 기회
성장 억제요인과 과제
Porters 분석
주요 시장 인사이트
주요 성공요인
경쟁 정도
주요 투자 기회
시장 생태계
시장 매력 지수(2024년)
PESTEL 분석
거시경제 지표
밸류체인 분석
가격 분석
식품 산화방지제 시장 규모 : 유형별·CAGR(2025-2032년)
시장 개요
천연
비타민 C
비타민 E
카로티노이드
로즈메리 추출물
녹차 추출물
기타 천연 유형
합성
tert-부틸하이드로퀴논(TBHQ)
부틸화 하이드록시아니솔(BHA)
부틸화 하이드록시톨루엔(BHT)
프로필갈레이트(PG)
기타 합성 유형
식품 산화방지제 시장 규모 : 형태별·CAGR(2025-2032년)
시장 개요
건조
액체
식품 산화방지제 시장 규모 : 소스별·CAGR(2025-2032년)
시장 개요
과일·채소
오일
향신료·허브
식물 추출물
몰식자산
석유 유래
식품 산화방지제 시장 규모 : 용도별·CAGR(2025-2032년)
시장 개요
지방·유지류
즉석식품
가공 육류·가금육
음료
해산물
베이커리··제과
식물 유래 대체품
뉴트라슈티컬
기타 용도
식품 산화방지제 시장 규모·CAGR(2025-2032년)
북미
미국
캐나다
유럽
독일
스페인
프랑스
영국
이탈리아
기타 유럽
아시아태평양
중국
인도
일본
한국
기타 아시아태평양
라틴아메리카
브라질
기타 라틴아메리카
중동 및 아프리카
GCC 국가
남아프리카공화국
기타 중동 및 아프리카
경쟁 정보
상위 5개사의 비교
주요 기업의 시장 포지셔닝(2024년)
주요 시장 기업이 채용한 전략
최근의 시장 동향
기업의 시장 점유율 분석(2024년)
주요 기업 개요
기업 상세
제품 포트폴리오 분석
기업 부문별 점유율 분석
매출 전년비 비교(2022-2024년)
주요 기업 개요
Archer Daniels Midland Company(USA)
BASF SE(Germany)
DuPont(USA)
Royal DSM(Netherlands)
Kemin Industries(USA)
Camlin Fine Sciences(India)
Kalsec Inc.(USA)
Eastman Chemical Company(USA)
Barentz Group(Netherlands)
Cargill(USA)
International Flavors & Fragrances Inc.(IFF)(USA)
Adisseo(France)
BTSA Biotechnologias Aplicadas, S.L.(Spain)
Vitablend Nederland B.V.(Netherlands)
Naturex(France)(Now part of Givaudan)
Crystal Quinone Pvt Ltd(India)
Yasho Industries(India)
Divi's Laboratories(India)
Nexira(France)
결론과 제안
KSM
영문 목차
영문목차
Global Food Antioxidants Market size was valued at USD 3.4 billion in 2023 and is poised to grow from USD 3.63 billion in 2024 to USD 6.2 billion by 2032, growing at a CAGR of 6.9% during the forecast period (2025-2032).
The global food antioxidants market is poised for significant growth, driven by an increasing population and heightened awareness of healthy eating. Consumer demand for antioxidant-rich foods, exemplified by rising sales of natural sources like blueberries, indicates a shift towards healthier dietary options. This trend is further amplified by urbanization and increasing disposable incomes, prompting a preference for convenient ready-to-eat meals that maintain health benefits. As consumers become more discerning about food ingredients and their nutritional content, the industry adapts accordingly. Additionally, stringent regulatory frameworks governing the use of food additives are influencing market dynamics, with a focus on natural over synthetic antioxidants. Overall, these factors collectively position the food antioxidants market for robust expansion.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Food Antioxidants market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Food Antioxidants Market Segments Analysis
Global Food Antioxidants Market is segmented by Type, Form, Source, Application and region. Based on Type, the market is segmented into Natural and Synthetic. Based on Form, the market is segmented into Dry and Liquid. Based on Source, the market is segmented into Fruits & Vegetables, Oils, Spices & Herbs, Botanical Extracts, Gallic Acid and Petroleum-Derived. Based on Application, the market is segmented into Fats & Oils, Prepared Foods, Prepared Meat & Poultry, Beverages, Seafood, Bakery & Confectionery, Plant-Based Alternatives, Nutraceuticals and Other Applications. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Food Antioxidants Market
The Global Food Antioxidants market is experiencing significant growth driven by the rising demand for packaged and processed foods across the globe. Consumers increasingly seek products that maintain freshness, prevent color degradation, and protect against oxidation, prompting manufacturers to incorporate antioxidants to enhance shelf life and reduce food spoilage. This shift caters to the growing preference for convenient meal options, driven by the hectic lifestyles associated with urbanization. The trend is particularly notable in developing nations, where a burgeoning middle class is contributing to the demand for higher-quality food products, thereby fueling the market for food antioxidants.
Restraints in the Global Food Antioxidants Market
The Global Food Antioxidants market faces significant constraints due to stringent regulations imposed by governmental and regulatory agencies, including the FDA and EFSA, governing the use of dietary antioxidants, particularly synthetic ones like BHA and BHT. Compliance with these regulations necessitates considerable investment in testing and obtaining the necessary licenses, driving up costs for producers. Additionally, the rise of regulations favoring clean-label and organic products has further restricted the use of synthetic antioxidants, compelling food processors to reformulate their offerings. This endeavor poses challenges in maintaining product stability and cost-effectiveness, thereby impacting market growth.
Market Trends of the Global Food Antioxidants Market
The Global Food Antioxidants market is witnessing a notable trend toward the increased use of plant-derived and fermentation-based antioxidants, driven by the rising popularity of plant-based diets and a commitment to sustainable production practices. As consumers demand clean-label products, companies are actively seeking natural substitutes for synthetic preservatives, utilizing sources like fruit extracts, algae, and fermentation-derived chemicals. This shift not only aligns with global environmental goals but also capitalizes on innovative biotechnological advances that enhance the stability and effectiveness of plant-based antioxidants, making them more viable for widespread application. Such developments are reshaping the market landscape, emphasizing health and sustainability.
Table of Contents
Introduction
Objectives of the Study
Scope of the Report
Definitions
Research Methodology
Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations
Executive Summary
Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis
Market Dynamics & Outlook
Market Overview
Market Size
Market Dynamics
Drivers & Opportunities
Restraints & Challenges
Porters Analysis
Competitive rivalry
Threat of substitute
Bargaining power of buyers
Threat of new entrants
Bargaining power of suppliers
Key Market Insights
Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Global Food Antioxidants Market Size by Type & CAGR (2025-2032)
Market Overview
Natural
Vitamin C
Vitamin E
Carotenoids
Rosemary extracts
Green tea extracts
Other natural types
Synthetic
Tert-Butylhydroquinone (TBHQ)
Butylated Hydroxyanisole (BHA)
Butylated Hydroxytoluene (BHT)
Propyl Gallate (PG)
Other Synthetic Types
Global Food Antioxidants Market Size by Form & CAGR (2025-2032)
Market Overview
Dry
Liquid
Global Food Antioxidants Market Size by Source & CAGR (2025-2032)
Market Overview
Fruits & Vegetables
Oils
Spices & Herbs
Botanical Extracts
Gallic Acid
Petroleum-Derived
Global Food Antioxidants Market Size by Application & CAGR (2025-2032)
Market Overview
Fats & Oils
Prepared Foods
Prepared Meat & Poultry
Beverages
Seafood
Bakery & Confectionery
Plant-Based Alternatives
Nutraceuticals
Other Applications
Global Food Antioxidants Market Size & CAGR (2025-2032)
North America (Type, Form, Source, Application)
US
Canada
Europe (Type, Form, Source, Application)
Germany
Spain
France
UK
Italy
Rest of Europe
Asia Pacific (Type, Form, Source, Application)
China
India
Japan
South Korea
Rest of Asia-Pacific
Latin America (Type, Form, Source, Application)
Brazil
Rest of Latin America
Middle East & Africa (Type, Form, Source, Application)
GCC Countries
South Africa
Rest of Middle East & Africa
Competitive Intelligence
Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
Company Details
Product Portfolio Analysis
Company's Segmental Share Analysis
Revenue Y-O-Y Comparison (2022-2024)
Key Company Profiles
Archer Daniels Midland Company (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
BASF SE (Germany)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
DuPont (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Royal DSM (Netherlands)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Kemin Industries (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Camlin Fine Sciences (India)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Kalsec Inc. (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Eastman Chemical Company (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Barentz Group (Netherlands)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
Cargill (USA)
Company Overview
Business Segment Overview
Financial Updates
Key Developments
International Flavors & Fragrances Inc. (IFF) (USA)
