샌드위치 세계 시장 규모는 2022년에 15억 6,000만 달러로 평가되었습니다. 2023년 17억 달러에서 2031년에는 33억 4,000만 달러로 성장하고, 예측 기간(2024-2031년) CAGR은 8.82%를 나타낼 전망입니다.
브렉퍼스트 샌드위치 시장은 계란 단백질에 대한 수요와 화학식품에 대한 경각심이 높아지면서 유기농 식재료에 대한 소비자의 선호도가 높아진 것이 주요 요인으로 작용해 인기가 급상승하고 있습니다. 생산자들은 이러한 추세에 발맞추어 유기농 육류, 채소, 빵의 조달에 적극적으로 나서고 있습니다. 포장은 매우 중요한 역할을 하고 있으며, 소비자들은 환경 친화적이고 지속 가능한 선택을 선호하여 포장된 샌드위치에 대한 수요 증가에 기여하고 있으며, 2021년에는 단백질 함량과 필수 미량 영양소가 인정받는 비채식 제품이 시장의 70% 이상을 차지할 것으로 예상되고 있습니다. 중국과 브라질과 같은 개발도상국의 도시화는 육류 제품 소비를 더욱 촉진하고 있으며, 밀레니얼 세대는 닭고기, 베이컨, 계란, 생선으로 포장된 영양가 있고 편리한 식사를 받아들이고 있습니다.
Global Sandwiches Market size was valued at USD 1.56 billion in 2022 and is poised to grow from USD 1.7 billion in 2023 to USD 3.34 billion by 2031, growing at a CAGR of 8.82% during the forecast period (2024-2031).
The breakfast sandwich market is witnessing a surge in popularity, largely due to the demand for egg protein and the growing consumer preference for organic ingredients as awareness of chemical food products rises. Producers are actively focusing on sourcing organic meats, vegetables, and breads to align with these trends. Packaging plays a crucial role, with consumers favoring environmentally friendly and sustainable options, contributing to the increased demand for pre-packaged sandwiches. In 2021, non-vegetarian products dominated the market, accounting for over 70% share, recognized for their protein content and essential micronutrients. The urbanization of developing nations like China and Brazil is further driving meat product consumption, while millennials are embracing nutritious, convenient meals packaged with poultry, bacon, eggs, and fish.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Sandwiches market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Sandwiches Market Segmental Analysis
Global Sandwiches Market is segmented by Product, Type, Bread Type, Distribution Channel, Consumer Preference, and Region. Based on Product, the market is segmented into Fresh sandwiches, and Pre-packaged sandwiches. Based on Type, the market is segmented into Non-vegetarian, and Vegetarian. Based on Bread Type, the market is segmented into Whole Wheat Bread, White Bread, Multigrain Bread, Rye Bread, Other Bread Types. Based on Distribution Channel, the market is segmented into Restaurants, Brand Outlets, Others. Based on Consumer Preference, the market is segmented into Dine In, and Dine Out. Based on Region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Sandwiches Market
The global sandwiches market is primarily driven by the popularity of fast food restaurants and the trend of sandwich consumption in households. The rising demand for fast food among millennials, evolving consumer preferences, the adoption of Western eating habits, and increased disposable income are all contributing to the market's growth. Additionally, the rising trend of using snacks as meal replacements in various regions further propels market expansion. As consumer lifestyles become busier and more fast-paced, sandwiches are increasingly viewed as convenient, on-the-go meal options, which bolsters the overall market potential and demand for diverse sandwich offerings.
Restraints in the Global Sandwiches Market
The growth of the global sandwiches market is expected to be hindered by a stagnation in product development over the forecast period. Despite this, there is a noticeable shift among food processors and consumers towards fast-food preferences, moving away from traditional cooked options. As younger generations continue to evolve their tastes and seek innovative food experiences, the market is likely to benefit from their desire for new and convenient sandwich offerings. This shift in consumer behavior, combined with the demand for unique and diverse products, may ultimately foster growth in the sandwiches market, despite existing restraints.
Market Trends of the Global Sandwiches Market
The global sandwich market is witnessing robust growth, fueled by a rising consumer appetite for convenient, health-oriented, and customizable meal solutions. Key trends driving this expansion include a surge in demand for plant-based, gluten-free, and organic ingredients, catering to health-conscious and environmentally savvy consumers. Furthermore, the market is embracing artisanal and gourmet sandwiches, elevating the dining experience. Innovations in sustainable packaging are enhancing convenience, while digitalization is transforming consumer interactions through the proliferation of online food delivery services and mobile apps that facilitate quick ordering and personalized options. These dynamics are collectively propelling the sandwich market's ongoing evolution and expansion.