Elderly Nutrition Market Size, Share, Trends, Industry Analysis Report: By Nutrition Type, Application, Distribution Channel, Patient Ages, Prescription, and Region - Market Forecast, 2025-2034
The global elderly nutrition market size is expected to reach USD 44.00 billion by 2034, according to a new study by Polaris Market Research. The report "Elderly Nutrition Market Size, Share, Trends, Industry Analysis Report: By Nutrition Type, Application, Distribution Channel, Patient Ages, Prescription (Prescribed Nutrition and Non-Prescribed Nutrition), and Region (North America, Europe, Asia Pacific, Middle East & Africa, and Latin America) - Market Forecast, 2025-2034" gives a detailed insight into current market dynamics and provides analysis on future market growth.
The elderly nutrition market growth is driven by the rising prevalence of chronic diseases, increasing awareness about age-related nutritional deficiencies, and innovations in dietary supplement formulations. Nutrition demand continues to surge due to the aging global population, which is more vulnerable to conditions such as osteoporosis, cardiovascular disease, and cognitive decline. Additionally, enhanced focus on preventive healthcare and wellness among older adults contributes to market expansion. Technological advancements, including the development of nutrient-rich, easily digestible formulations, customized nutrition plans, and delivery systems such as ready-to-drink (RTD) supplements have improved patient compliance and outcomes. This growing focus on healthier aging is making elderly nutrition products a key part of everyday wellness for older adults.
Geriatric populations experience higher rates of malnutrition, sarcopenia, and immune system weakening, highlighting the serious role of targeted nutrition in maintaining overall health. Failure to address these deficiencies often leads to hospitalizations, longer recovery times, and increased healthcare costs. Government initiatives and healthcare systems highlight elderly nutrition as a cost-effective strategy for reducing the burden of chronic illness. To prevent complications, healthcare providers educate patients and caregivers about proper nutrition management and safe use of supplements. These combined factors continue to accelerate demand for elderly nutrition solutions, thus driving the elderly nutrition market development.
Shifting consumer preferences toward healthier lifestyles and preventive healthcare measures have contributed to the elderly nutrition market expansion. Older adults are increasingly prioritizing staying active; hence, they are seeking out nutritional products that support healthy aging and promote vitality. This shift in consumer preference has prompted manufacturers to diversify their product offerings and tailor marketing strategies to resonate with older consumers, emphasizing the benefits of proper nutrition for maintaining physical function, cognitive health, and overall quality of life.
Elderly Nutrition Market Report Highlights
Based on nutrition type, the protein segment dominated the elderly nutrition market share in 2024 due to growing awareness about the importance of protein in maintaining health as people age. Protein is a vital macronutrient essential for maintaining normal bodily functions, such as muscle repair, immune system support, and hormone regulation. As awareness increases, so does the demand for high-quality protein sources suited to the needs of the elderly.
The diabetes segment, by application, is estimated to register the highest CAGR during the forecast period. Elderly individuals suffering from diabetes need carefully planned nutrition to manage their condition and support overall well-being. Within the elderly nutrition market, there is a growing focus on low-sugar, low-carbohydrate products that help regulate blood sugar levels without compromising essential nutrient intake. Tailored nutrition plays a crucial role in improving the quality of life for elderly individuals managing diabetes
North America dominated the global elderly nutrition market revenue share in 2024 due to factors such as rising prevalence of chronic diseases, increasing health awareness, and advancements in nutritional science.
The market in Asia Pacific is expected to register the highest CAGR in the coming years, owing to growing elderly population and rising demand for nutrient-rich products. Elderly individuals often face health challenges such as malnutrition, reduced appetite, chronic conditions, and age-related deficiencies. This drives the demand for nutritional supplements, functional foods, and specialized diets designed to support healthy aging and manage these health issues.
A few global key market players are Nestle Health Science; Danone; Abbott; AAK AB; The Vitamin Company India; Ajinomoto Co., Inc.; DSM-Firmenich AG; Otsuka Holdings Co., Ltd; Synlait Ltd.; and Nutreat Australia.
Polaris Market Research has segmented the elderly nutrition market report on the basis of nutrition type, application, distribution channel, age group, prescription, and region:
By Nutrition Type Outlook (Revenue, USD Million, 2020-2034)
Protein
Minerals
Multi-Vitamins
Fibers
Lipids
Antioxidants
Iron
Other
By Application Outlook (Revenue, USD Million, 2020-2034)
Obesity
Diabetes
Renal Failures
Cancer
Sarcopenia
Cognitive Decline
Physical Frailty
By Distribution Channel Outlook (Revenue, USD Million, 2020-2034)
Retail Medicine Store
Hospital Pharmacy
Others
By Patient Ages Outlook (Revenue, USD Million, 2020-2034)
Below 60
60-64
65-74
75-84
Above 85
By Prescription Outlook (Revenue, USD Million, 2020-2034)
Prescribed
Non-Prescribed
By Regional Outlook (Revenue, USD Million, 2020-2034)
North America
US
Canada
Europe
Germany
France
UK
Austria
Italy
Spain
Netherlands
Rest of Europe
Asia Pacific
China
Japan
India
Malaysia
South Korea
Indonesia
Rest of Asia Pacific
Middle East & Africa
Saudi Arabia
South Africa
Israel
UAE
Rest of Middle East & Africa
Latin America
Brazil
Mexico
Argentina
Rest of Latin America
Table of Contents
Chapter 1. Introduction
1.1 Report Description
1.1.1 Objective of the Study
1.1.2 Market Scope
1.1.3 Assumptions
1.2 Stakeholders
Chapter 2. Research Methodology
2.1 Research Methodology
2.2 Research Scope and Assumptions
2.3 Information Procurement
2.3.1 Purchased Database
2.3.2 Internal Database
2.3.3 Secondary Sources
2.3.4 Third Party Perspective
2.3.5 Primary Research
2.4 Information Analysis
2.4.1 Data Analysis Models
2.5 Market Formulation and Data Visualization
2.6 Data Validation and Publishing (Secondary Sources)
Chapter 3. Executive Summary
Chapter 4. Market Insights
4.1 Elderly Nutrition - Industry snapshot
4.2 Elderly Nutrition Market - Value Chain Analysis
4.2.1 Elderly Nutrition Market Dynamics
4.2.2 Drivers and Opportunities
4.2.2.1 Increasing use of nutraceuticals and dietary supplements for older adults:
4.2.2.2 Rising Chronic diseases worldwide
4.2.3 Restraints and Challenges
4.2.3.1 Risks connected with some elderly nutrition
4.2.3.2 Cultural and Psychological Barriers to Nutritional Change
4.2.4 Trends
4.2.4.1 Personalized Nutrition Solutions for Aging Demographics
4.2.4.2 Functional Foods Targeting Age-Related Health Concerns
4.3 Elderly Nutrition Market - Porter's Five Forces
4.3.1 Threat of Substitutes: (Moderate)
4.3.2 Threat of New Entrants: (Low to Moderate)
4.3.3 Bargaining power of buyers: (Low to Moderate)
4.3.4 Bargaining power of suppliers: (Moderate)
4.3.5 Competitive Rivalry: (Moderate to High)
4.4 Elderly Nutrition Market - PESTLE Analysis
4.5 Pricing Analysis
4.5.1.1 Functional Foods Targeting Age-Related Health Concerns
4.6 FSMP Market for Elderly Use, By Malnutrition
Chapter 5. Elderly Nutrition Market Assessment by Nutrition Type
5.1 Introduction
5.2 Protein
5.3 Minerals
5.4 Multi-Vitamins
5.5 Fibers
5.6 Lipids
5.7 Antioxidants
5.8 Iron
5.9 Others
Chapter 6. Elderly Nutrition Market Assessment by Application
6.1 Introduction
6.2 Obesity
6.3 Diabetes
6.4 Renal Failures
6.5 Cancer
6.6 Sarcopenia
6.7 Cognitive Decline
6.8 Physical Frailty
6.9 Others
Chapter 7. Elderly Nutrition Market Assessment by Distribution Channel
7.1 Introduction
7.2 Retail Medicine Store
7.3 Hospital pharmacy
7.4 Online
Chapter 8. Elderly Nutrition Market Assessment by Patient Ages
8.1 Introduction
8.2 Below 60
8.3 60-64
8.4 65-74
8.5 75-84
8.6 Above 85
Chapter 9. Elderly Nutrition Market Assessment by Prescription
9.1 Introduction
9.2 Prescribed Nutrition
9.3 Non-Prescribed Nutrition
Chapter 10. FSMP Market for Elderly Use Assessment by Application
10.1 Introduction
10.2 Obesity
10.3 Sarcopenia
10.4 Cognitive Decline
10.5 Physical Frailty
10.6 Others
Chapter 11. Elderly Nutrition Market Assessment by Region
11.1 Introduction
11.2 Elderly Nutrition Market - North America
11.2.1 North America Elderly Nutrition, By Nutrition Type
11.2.2 North America Elderly Nutrition, By Application
11.2.3 North America Elderly Nutrition, By Distribution Channel
11.2.4 North America Elderly Nutrition, By Patient Ages
11.2.5 North America Elderly Nutrition, By Prescription
11.2.6 North America FSMP Market for Elderly Use Market, By Application
11.2.7 Elderly Nutrition Market - U.S.
11.2.7.1 U.S. Elderly Nutrition, By Nutrition Type
11.2.7.2 U.S. Elderly Nutrition, By Application
11.2.7.3 U.S. Elderly Nutrition, By Distribution Channel
11.2.7.4 U.S. Elderly Nutrition, By Patient Ages
11.2.7.5 U.S. Elderly Nutrition, By Prescription
11.2.7.6 U.S. FSMP Market for Elderly Use, By Application
11.2.8 Elderly Nutrition Market - Canada
11.2.8.1 Canada Elderly Nutrition, By Nutrition Type
11.2.8.2 Canada Elderly Nutrition, By Application
11.2.8.3 Canada Elderly Nutrition, By Distribution Channel
11.2.8.4 Canada Elderly Nutrition, By Patient Ages
11.2.8.5 Canada Elderly Nutrition, By Prescription
11.2.8.6 Canada FSMP Market for Elderly Use, By Application
11.3 Elderly Nutrition Market - Europe
11.3.1 Europe Elderly Nutrition, By Nutrition Type
11.3.2 Europe Elderly Nutrition, By Application
11.3.3 Europe Elderly Nutrition, By Distribution Channel
11.3.4 Europe Elderly Nutrition, By Patient Ages
11.3.5 Europe Elderly Nutrition, By Prescription
11.3.6 Europe FSMP Market for Elderly Use Market, By Application
11.3.7 Elderly Nutrition Market - UK
11.3.7.1 UK Elderly Nutrition, By Nutrition Type
11.3.7.2 UK Elderly Nutrition, By Application
11.3.7.3 UK Elderly Nutrition, By Distribution Channel
11.3.7.4 UK Elderly Nutrition, By Patient Ages
11.3.7.5 UK Elderly Nutrition, By Prescription
11.3.7.6 UK FSMP Market for Elderly Use, By Application
11.3.8 Elderly Nutrition Market - France
11.3.8.1 France Elderly Nutrition, By Nutrition Type
11.3.8.2 France Elderly Nutrition, By Application
11.3.8.3 France Elderly Nutrition, By Distribution Channel
11.3.8.4 France Elderly Nutrition, By Patient Ages
11.3.8.5 France Elderly Nutrition, By Prescription
11.3.8.6 France FSMP Market for Elderly Use, By Application
11.3.9 Elderly Nutrition Market - Germany
11.3.9.1 Germany Elderly Nutrition, By Nutrition Type
11.3.9.2 Germany Elderly Nutrition, By Application
11.3.9.3 Germany Elderly Nutrition, By Distribution Channel
11.3.9.4 Germany Elderly Nutrition, By Patient Ages
11.3.9.5 Germany Elderly Nutrition, By Prescription
11.3.9.6 Germany FSMP Market for Elderly Use, By Application
11.3.10 Elderly Nutrition Market - Italy
11.3.10.1 Italy Elderly Nutrition, By Nutrition Type
11.3.10.2 Italy Elderly Nutrition, By Application
11.3.10.3 Italy Elderly Nutrition, By Distribution Channel
11.3.10.4 Italy Elderly Nutrition, By Patient Ages
11.3.10.5 Italy Elderly Nutrition, By Prescription
11.3.10.6 Italy FSMP Market for Elderly Use, By Application
11.3.11 Elderly Nutrition Market - Spain
11.3.11.1 Spain Elderly Nutrition, By Nutrition Type
11.3.11.2 Spain Elderly Nutrition, By Application
11.3.11.3 Spain Elderly Nutrition, By Distribution Channel
11.3.11.4 Spain Elderly Nutrition, By Patient Ages
11.3.11.5 Spain Elderly Nutrition, By Prescription
11.3.11.6 Spain FSMP Market for Elderly Use, By Application
11.3.12 Elderly Nutrition Market - Netherlands
11.3.12.1 Netherlands Elderly Nutrition, By Nutrition Type
11.3.12.2 Netherlands Elderly Nutrition, By Application
11.3.12.3 Netherlands Elderly Nutrition, By Distribution Channel
11.3.12.4 Netherlands Elderly Nutrition, By Patient Ages
11.3.12.5 Netherlands Elderly Nutrition, By Prescription
11.3.12.6 Netherlands FSMP Market for Elderly Use, By Application
11.3.13 Elderly Nutrition Market - Austria
11.3.13.1 Austria Elderly Nutrition, By Nutrition Type
11.3.13.2 Austria Elderly Nutrition, By Application
11.3.13.3 Austria Elderly Nutrition, By Distribution Channel
11.3.13.4 Austria Elderly Nutrition, By Patient Ages
11.3.13.5 Austria Elderly Nutrition, By Prescription
11.3.13.6 Austria FSMP Market for Elderly Use, By Application
11.3.14 Elderly Nutrition Market - Rest of Europe
11.3.14.1 Rest of Europe Elderly Nutrition, By Nutrition Type
11.3.14.2 Rest of Europe Elderly Nutrition, By Application
11.3.14.3 Rest of Europe Elderly Nutrition, By Distribution Channel
11.3.14.4 Rest of Europe Elderly Nutrition, By Patient Ages
11.3.14.5 Rest of Europe Elderly Nutrition, By Prescription
11.3.14.6 Rest of Europe FSMP Market for Elderly Use, By Application
11.4 Elderly Nutrition Market - Asia Pacific
11.4.1 Asia Pacific Elderly Nutrition, By Nutrition Type
11.4.2 Asia Pacific Elderly Nutrition, By Application
11.4.3 Asia Pacific Elderly Nutrition, By Distribution Channel
11.4.4 Asia Pacific Elderly Nutrition, By Patient Ages
11.4.5 Asia Pacific Elderly Nutrition, By Prescription
11.4.6 Asia Pacific FSMP Market for Elderly Use Market, By Application
11.4.7 Elderly Nutrition Market - China
11.4.7.1 China Elderly Nutrition, By Nutrition Type
11.4.7.2 China Elderly Nutrition, By Application
11.4.7.3 China Elderly Nutrition, By Distribution Channel
11.4.7.4 China Elderly Nutrition, By Patient Ages
11.4.7.5 China Elderly Nutrition, By Prescription
11.4.7.6 China FSMP Market for Elderly Use, By Application
11.4.8 Elderly Nutrition Market - India
11.4.8.1 India Elderly Nutrition, By Nutrition Type
11.4.8.2 India Elderly Nutrition, By Application
11.4.8.3 India Elderly Nutrition, By Distribution Channel
11.4.8.4 India Elderly Nutrition, By Patient Ages
11.4.8.5 India Elderly Nutrition, By Prescription
11.4.8.6 India FSMP Market for Elderly Use, By Application
11.4.9 Elderly Nutrition Market - Malaysia
11.4.9.1 Malaysia Elderly Nutrition, By Nutrition Type
11.4.9.2 Malaysia Elderly Nutrition, By Application
11.4.9.3 Malaysia Elderly Nutrition, By Distribution Channel
11.4.9.4 Malaysia Elderly Nutrition, By Patient Ages
11.4.9.5 Malaysia Elderly Nutrition, By Prescription
11.4.9.6 Malaysia FSMP Market for Elderly Use, By Application
11.4.10 Elderly Nutrition Market - Japan
11.4.10.1 Japan Elderly Nutrition, By Nutrition Type
11.4.10.2 Japan Elderly Nutrition, By Application
11.4.10.3 Japan Elderly Nutrition, By Distribution Channel
11.4.10.4 Japan Elderly Nutrition, By Patient Ages
11.4.10.5 Japan Elderly Nutrition, By Prescription
11.4.10.6 Japan FSMP Market for Elderly Use, By Application
11.4.11 Elderly Nutrition Market - Indonesia
11.4.11.1 Indonesia Elderly Nutrition, By Nutrition Type
11.4.11.2 Indonesia Elderly Nutrition, By Application
11.4.11.3 Indonesia Elderly Nutrition, By Distribution Channel
11.4.11.4 Indonesia Elderly Nutrition, By Patient Ages
11.4.11.5 Indonesia Elderly Nutrition, By Prescription
11.4.11.6 Indonesia FSMP Market for Elderly Use, By Application
11.4.12 Elderly Nutrition Market - South Korea
11.4.12.1 South Korea Elderly Nutrition, By Nutrition Type
11.4.12.2 South Korea Elderly Nutrition, By Application
11.4.12.3 South Korea Elderly Nutrition, By Distribution Channel
11.4.12.4 South Korea Elderly Nutrition, By Patient Ages
11.4.12.5 South Korea Elderly Nutrition, By Prescription
11.4.12.6 South Korea FSMP Market for Elderly Use, By Application
11.4.13 Elderly Nutrition Market - Rest of APAC
11.4.13.1 Rest of Asia Pacific Elderly Nutrition, By Nutrition Type
11.4.13.2 Rest of Asia Pacific Elderly Nutrition, By Application
11.4.13.3 Rest of Asia Pacific Elderly Nutrition, By Distribution Channel
11.4.13.4 Rest of Asia Pacific Elderly Nutrition, By Patient Ages
11.4.13.5 Rest of Asia Pacific Elderly Nutrition, By Prescription
11.4.13.6 Rest of Asia Pacific FSMP Market for Elderly Use, By Application
11.5 Elderly Nutrition Market - Latin America
11.5.1 Latin America Elderly Nutrition, By Nutrition Type
11.5.2 Latin America Elderly Nutrition, By Application
11.5.3 Latin America Elderly Nutrition, By Distribution Channel
11.5.4 Latin America Elderly Nutrition, By Patient Ages
11.5.5 Latin America Elderly Nutrition, By Prescription
11.5.6 Latin America FSMP Market for Elderly Use Market, By Application
11.5.7 Elderly Nutrition Market - Mexico
11.5.7.1 Mexico Elderly Nutrition, By Nutrition Type
11.5.7.2 Mexico Elderly Nutrition, By Application
11.5.7.3 Mexico Elderly Nutrition, By Distribution Channel
11.5.7.4 Mexico Elderly Nutrition, By Patient Ages
11.5.7.5 Mexico Elderly Nutrition, By Prescription
11.5.7.6 Mexico FSMP Market for Elderly Use, By Application
11.5.8 Elderly Nutrition Market - Brazil
11.5.8.1 Brazil Elderly Nutrition, By Nutrition Type
11.5.8.2 Brazil Elderly Nutrition, By Application
11.5.8.3 Brazil Elderly Nutrition, By Distribution Channel
11.5.8.4 Brazil Elderly Nutrition, By Patient Ages
11.5.8.5 Brazil Elderly Nutrition, By Prescription
11.5.8.6 Brazil FSMP Market for Elderly Use, By Application
11.5.9 Elderly Nutrition Market - Argentina
11.5.9.1 Argentina Elderly Nutrition, By Nutrition Type
11.5.9.2 Argentina Elderly Nutrition, By Application
11.5.9.3 Argentina Elderly Nutrition, By Distribution Channel
11.5.9.4 Argentina Elderly Nutrition, By Patient Ages
11.5.9.5 Argentina Elderly Nutrition, By Prescription
11.5.9.6 Argentina FSMP Market for Elderly Use, By Application
11.5.10 Elderly Nutrition Market - Rest of Latin America
11.5.10.1 Rest of Latin America Elderly Nutrition, By Nutrition Type
11.5.10.2 Rest of Latin America Elderly Nutrition, By Application
11.5.10.3 Rest of Latin America Elderly Nutrition, By Distribution Channel
11.5.10.4 Rest of Latin America Elderly Nutrition, By Patient Ages
11.5.10.5 Rest of Latin America Elderly Nutrition, By Prescription
11.5.10.6 Rest of Latin America FSMP Market for Elderly Use, By Application
11.6 Elderly Nutrition Market - Middle East Africa & Africa
11.6.1 Middle East & Africa Elderly Nutrition, By Nutrition Type
11.6.2 Middle East & Africa Elderly Nutrition, By Application
11.6.3 Middle East & Africa Elderly Nutrition, By Distribution Channel
11.6.4 Middle East & Africa Elderly Nutrition, By Patient Ages
11.6.5 Middle East & Africa Elderly Nutrition, By Prescription
11.6.6 Middle East & Africa FSMP Market for Elderly Use Market, By Application
11.6.7 Elderly Nutrition Market - Saudi Arabia
11.6.7.1 Saudi Arabia Elderly Nutrition, By Nutrition Type
11.6.7.2 Saudi Arabia Elderly Nutrition, By Application
11.6.7.3 Saudi Arabia Elderly Nutrition, By Distribution Channel
11.6.7.4 Saudi Arabia Elderly Nutrition, By Patient Ages
11.6.7.5 Saudi Arabia Elderly Nutrition, By Prescription
11.6.7.6 Saudi Arabia FSMP Market for Elderly Use, By Application
11.6.8 Elderly Nutrition Market - UAE
11.6.8.1 UAE Elderly Nutrition, By Nutrition Type
11.6.8.2 UAE Elderly Nutrition, By Application
11.6.8.3 UAE Elderly Nutrition, By Distribution Channel
11.6.8.4 UAE Elderly Nutrition, By Patient Ages
11.6.8.5 UAE Elderly Nutrition, By Prescription
11.6.8.6 UAE FSMP Market for Elderly Use, By Application
11.6.9 Elderly Nutrition Market - Israel
11.6.9.1 Israel Elderly Nutrition, By Nutrition Type
11.6.9.2 Israel Elderly Nutrition, By Application
11.6.9.3 Israel Elderly Nutrition, By Distribution Channel
11.6.9.4 Israel Elderly Nutrition, By Patient Ages
11.6.9.5 Israel Elderly Nutrition, By Prescription
11.6.9.6 Israel FSMP Market for Elderly Use, By Application
11.6.10 Elderly Nutrition Market - South Africa
11.6.10.1 South Africa Elderly Nutrition, By Nutrition Type
11.6.10.2 South Africa Elderly Nutrition, By Application
11.6.10.3 South Africa Elderly Nutrition, By Distribution Channel
11.6.10.4 South Africa Elderly Nutrition, By Patient Ages
11.6.10.5 South Africa Elderly Nutrition, By Prescription
11.6.10.6 South Africa FSMP Market for Elderly Use, By Application
11.6.11 Elderly Nutrition Market - Rest of MEA
11.6.11.1 Rest of MEA Elderly Nutrition, By Nutrition Type
11.6.11.2 Rest of MEA Elderly Nutrition, By Application
11.6.11.3 Rest of MEA Elderly Nutrition, By Distribution Channel
11.6.11.4 Rest of MEA Elderly Nutrition, By Patient Ages
11.6.11.5 Rest of MEA Elderly Nutrition, By Prescription
11.6.11.6 Rest of MEA FSMP Market for Elderly Use, By Application
Chapter 12. Competitive Landscape
12.1 Key Market Players: Categorization
12.2 Strategy Framework
12.3 Vendor Landscape
12.4 Strategies Categorization
12.4.1 Product Launch
12.4.2 Expansion/ Investment
Chapter 13. Company Profiles
13.1 Nestle Health Science
13.1.1 Business Overview
13.1.2 Financial Snapshot
13.1.3 Product Benchmarking
13.1.4 Recent Developments
13.2 Danone
13.2.1 Business Overview
13.2.2 Financial Snapshot
13.2.2.1 Sales by Geographic Zones
13.2.3 Product Benchmarking
13.2.4 Recent Developments
13.3 Abbott
13.3.1 Business Overview
13.3.2 Financial Snapshot
13.3.2.1 Net Sales by Business Segment
13.3.2.2 Net Sales by Region
13.3.3 Product Benchmarking
13.3.4 Recent Developments
13.4 AAK AB
13.4.1 Business Overview
13.4.2 Financial Snapshot
13.4.2.1 Net Sales by Business Segment
13.4.2.2 Net Sales by Region
13.4.3 Products Benchmarking
13.5 The Vitamin Company India
13.5.1 Business Overview
13.5.2 Products Benchmarking
13.6 Ajinomoto Co., Inc.
13.6.1 Business Overview
13.6.2 Financial Snapshot
13.6.2.1 Sales by Market Segment
13.6.3 Products Benchmarking
13.6.4 Recent Developments
13.7 DSM-Firmenich
13.7.1 Business Overview
13.7.2 Products Benchmarking
13.7.3 Recent Developments
13.8 Otsuka Holdings Co., Ltd.
13.8.1 Business Overview
13.8.2 Financial Snapshot
13.8.2.1 Revenue by Market Segment
13.8.2.2 Revenue by Region
13.8.3 Products Benchmarking
13.9 Synlait Ltd.
13.9.1 Business Overview
13.9.2 Financial Snapshot
13.9.2.1 Revenue by Market Segment
13.9.3 Product Benchmarking
13.10 Nutreat Australia
13.10.1 Business Overview
13.10.2 Product Benchmarking
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