ºÎ¿ë Å¥ºê ½ÃÀå Á¡À¯À², ±Ô¸ð, µ¿Çâ, »ê¾÷ ºÐ¼® ¸®Æ÷Æ® : Á¦Ç° À¯Çüº°, ¼ºÁúº°, ÆÇ¸Åä³Îº°, Áö¿ªº°, ºÎ¹®º° ¿¹Ãø(2023-2032³â)
Bouillon Cubes Market Share, Size, Trends, Industry Analysis Report, By Product Type (Vegetables, Fish, Pork, Chicken, and Beef); By Nature; By Sales Channel; By Region; Segment Forecast, 2023 - 2032
»óǰÄÚµå : 1346906
¸®¼­Ä¡»ç : Polaris Market Research
¹ßÇàÀÏ : 2023³â 08¿ù
ÆäÀÌÁö Á¤º¸ : ¿µ¹® 117 Pages
 ¶óÀ̼±½º & °¡°Ý (ºÎ°¡¼¼ º°µµ)
US $ 4,250 £Ü 5,964,000
PDF (Single User License) help
PDF º¸°í¼­¸¦ 1¸í¸¸ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.
US $ 5,250 £Ü 7,367,000
PDF (Multi User License) help
PDF º¸°í¼­¸¦ µ¿ÀÏ ±â¾÷ 20¸í±îÁö ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.
US $ 6,250 £Ü 8,771,000
PDF (Enterprise License) help
PDF º¸°í¼­¸¦ µ¿ÀÏ ±â¾÷ÀÇ ¸ðµç ºÐÀÌ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμ⠰¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.


Çѱ۸ñÂ÷

Polaris Market ResearchÀÇ ÃֽŠÁ¶»ç¿¡ µû¸£¸é ¼¼°èÀÇ ºÎ¿ë Å¥ºê ½ÃÀå ±Ô¸ð´Â 2032³â±îÁö 96¾ï 2,000¸¸ ´Þ·¯¿¡ ´ÞÇÒ Àü¸ÁÀÔ´Ï´Ù. ÀÌ Á¶»ç ¸®Æ÷Æ®´Â ÇöÀçÀÇ ½ÃÀå ¿ªÇÐÀ» »ó¼¼È÷ ÀλçÀÌÆ®Çϰí, ÇâÈÄ ½ÃÀå ¼ºÀå¿¡ °üÇÑ ºÐ¼®À» Á¦°øÇϰí ÀÖ½À´Ï´Ù.

¼öÇÁ, ½ºÆ©, ¼Ò½º, ±×·¹À̺ñ µî ´Ù¾çÇÑ ·¹½ÃÇÇ¿Í ¿ä¸®ÀÇ Ç³¹Ì¸¦ Çâ»ó½Ã۱â À§ÇÑ Á¦Ç° »ç¿ëÀÇ ±ÞÁõ, ¿Ü½Ä »ê¾÷¿¡¼­ À°¼ö, ±¹¹°, ¸ÀÀÇ ±âÃʸ¦ ÁغñÇϱâ À§ÇÑ Á¦Ç° »ç¿ëÀÇ È®´ë¿Í ÇÔ²² ¿¡½º´Ð ¹× ±¹Á¦ÀûÀΠdz¹Ì¿¡ ´ëÇÑ ¼ÒºñÀÚ ¼±È£µµ Áõ°¡´Â ¼¼°è ½ÃÀå ¼ö¿ä¿Í ¼ºÀå¿¡ ¿µÇâÀ» ¹ÌÄ¡´Â Áß¿äÇÑ ¿äÀÎÀÔ´Ï´Ù. ¶ÇÇÑ ¼ÒºñÀÚÀÇ ±¸¸Å·Â Áõ°¡¿Í Á¦Ç° Á¦Á¶ ¹× Æ÷Àå ±â¼úÀÇ ±â¼ú ¹ßÀüÀ¸·Î ÀÎÇØ ÀÌ·¯ÇÑ Á¦Ç°¿¡ ´ëÇÑ ¼ö¿ä´Â Å« ¼ºÀå·üÀ» º¸ÀÏ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù.

¿¹¸¦ µé¾î 2023³â 1¿ù, AhlstromÀº ÁÖ·Î ¸î °¡Áö °úÁ¦ÀÎ ½Äǰ Æ÷Àå ¿ëµµ·Î »ç¿ëÇϱâ À§ÇØ °³¹ßµÈ Â÷¼¼´ë FluroFree ±â¼úÀÇ Ãâ½Ã¸¦ ¹ßÇ¥Çß½À´Ï´Ù. ÀÌ ½Å±â¼úÀº È£Àϰú Çʸ§À» ´ëüÇÒ ¼ö ÀÖ´Â ¼Ö·ç¼ÇÀ» Á¦°øÇϸç, ºÎ¿ëÅ¥ºê¿Í °°Àº Á¦Ç°¿¡¼­ Áö¼Ó°¡´ÉÇÑ Æ÷ÀåÀç·Î »ç¿ëµÉ ¿¹Á¤ÀÔ´Ï´Ù.

ºÎ¿ë Å¥ºê »ý»ê¿¡¼­ ÀϰüµÈ ¸À ºÐÆ÷¿Í ±ÕÁú¼ºÀ» º¸ÀåÇϱâ À§ÇØ Á¡Á¡ ´õ ¸¹Àº Á¦Á¶¾÷ü¿Í ÁÖ¿ä ½ÃÀå °³Ã´ ±â¾÷ÀÌ °í±Þ È¥ÇÕ ¹× ¹èÇÕ ½Ã½ºÅÛÀ» äÅÃÇϰí ÀÖ½À´Ï´Ù. ÀÌ·¯ÇÑ ½Ã½ºÅÛÀº ¿ø·á ¹× È¥ÇÕ ¸Å°³ º¯¼ö¸¦ Á¤¹ÐÇÏ°Ô Á¦¾îÇÏ¿© ±ÕÀϼºÀ» ´Þ¼ºÇϰí dz¹Ì °³¹ßÀ» ÃÖÀûÈ­ÇÏ¿© ±â¾÷ÀÌ ¼¼°è¿¡¼­ ÁøÈ­ÇÏ´Â ¼ÒºñÀÚ ¿ä±¸¿Í ¼ö¿ä¸¦ ÃæÁ·½Ãų ¼ö ÀÖµµ·Ï Áö¿øÇÕ´Ï´Ù.

ÅðºñÈ­ °¡´ÉÇÑ ¼ÒÀç, »ýºÐÇØ¼º ¼ÒÀç, Àç»ý ÇÃ¶ó½ºÆ½ »ç¿ë µî ģȯ°æ Æ÷ÀåÀ縦 ºÎ¿ë Å¥ºê¿¡ µµÀÔÇÏ¿© Æó±â¹°À» ÁÙÀ̰í ȯ°æ¿¡ ¹ÌÄ¡´Â ¿µÇâÀ» ÃÖ¼ÒÈ­ÇÏ´Â °ÍÀÌ ¼¼°è¿¡¼­ È®»êµÇ°í ÀÖ½À´Ï´Ù. ¶ÇÇÑ °Ç°­»óÀÇ ÀÌÁ¡À» Á¦°øÇÏ°í Æ¯Á¤ ¼ÒºñÀÚ ´ÏÁ ÃæÁ·½Ã۱â À§ÇØ ºñŸ¹Î, ¹Ì³×¶ö, ±â´É¼º ¼ººÐÀ» ÷°¡ÇÑ °­È­µÈ ºÎ¿ëÅ¥ºê¸¦ µµÀÔÇÏ´Â °Íµµ ÃÖ±Ù ±Þ¼ºÀåÇϰí ÀÖ´Â Ãß¼¼ÀÔ´Ï´Ù.

ºÎ¿ëÅ¥ºê ½ÃÀå º¸°í¼­ ÇÏÀ̶óÀÌÆ®

2022³â ¼¼°è ½ÃÀå Á¡À¯À²Àº ¼è°í±â ºÎ¹®ÀÌ Â÷ÁöÇÒ °ÍÀ̸ç, ÀÌ´Â ÁÖ·Î À°·ù ºÎ¿ë Å¥ºê¿¡ ´ëÇÑ ¼ö¿ä¿Í ¼Òºñ Áõ°¡¿¡ ±âÀÎÇÕ´Ï´Ù.

±âÁ¸ÀÇ ÀüÅëÀûÀÎ ºÎ¹®Àº ±ä ÀúÀå ±â°£, º¸°ü ¹× Ãë±Þ ¿ëÀ̼º, ¿ì¼öÇÑ Æ÷ÀåÀ¸·Î ÀÎÇØ 2022³â ½ÃÀå ¸ÅÃâ Á¡À¯À²¿¡¼­ °¡Àå Å« ºñÁßÀ» Â÷ÁöÇÒ °ÍÀ¸·Î ¿¹»óµË´Ï´Ù.

½Äǰ °¡°ø ±â¾÷ ºÎ¹®Àº ÁÖ·Î ½Äǰ °¡°ø »ê¾÷ÀÇ °ý¸ñÇÒ ¸¸ÇÑ ¼ºÀåÀ¸·Î ÀÎÇØ Á¶»ç ±â°£ Áß °¡Àå ºü¸¥ ¼ºÀå·üÀ» º¸ÀÏ °ÍÀ¸·Î º¸ÀÔ´Ï´Ù.

À¯·´ÀÌ °¡Àå Å« Á¡À¯À²À» Â÷ÁöÇߴµ¥, ÀÌ´Â °Ç°­À» Áß½ÃÇÏ´Â ¼ÒºñÀÚ¿Í °¡Ã³ºÐ ¼Òµæ Áõ°¡·Î ÀÎÇØ ÀÌ·¯ÇÑ Á¦Ç°¿¡ ´ëÇÑ ÁöÃâÀÌ Áõ°¡Ç߱⠶§¹®ÀÔ´Ï´Ù.

¸ñÂ÷

Á¦1Àå ¼­·Ð

Á¦2Àå ÁÖ¿ä ¿ä¾à

Á¦3Àå Á¶»ç ¹æ¹ý

Á¦4Àå ¼¼°èÀÇ ºÎ¿ë Å¥ºê ½ÃÀå ÀλçÀÌÆ®

Á¦5Àå ¼¼°èÀÇ ºÎ¿ë Å¥ºê ½ÃÀå, Á¦Ç° À¯Çüº°

Á¦6Àå ¼¼°èÀÇ ºÎ¿ë Å¥ºê ½ÃÀå, ¼ºÁúº°

Á¦7Àå ¼¼°èÀÇ ºÎ¿ë Å¥ºê ½ÃÀå, ÆÇ¸Åä³Îº°

Á¦8Àå ¼¼°èÀÇ ºÎ¿ë Å¥ºê ½ÃÀå, Áö¿ªº°

Á¦9Àå °æÀï ±¸µµ

Á¦10Àå ±â¾÷ °³¿ä

KSA
¿µ¹® ¸ñÂ÷

¿µ¹®¸ñÂ÷

The global bouillon cubes market size is expected to reach USD 9.62 billion by 2032, according to a new study by Polaris Market Research. The report "Bouillon Cubes Market Share, Size, Trends, Industry Analysis Report, By Product Type (Vegetables, Fish, Pork, Chicken, and Beef); By Nature; By Sales Channel; By Region; Segment Forecast, 2023 - 2032" gives a detailed insight into current market dynamics and provides analysis on future market growth.

Surging product use to enhance the flavor of variety of recipes and cuisines including soups, stews, sauces, and gravies and increasing consumer preferences for ethnic and international flavors along with the expansion of foodservice industry utilizing product to prepare stocks, broths, and flavor bases, are prominent factors influencing the demand and growth of the global market. Moreover, with the rising consumer purchasing power and increasing technological advancements in product manufacturing and packaging technologies, the demand for these products is likely to have significant growth rate.

For instance, in January 2023, Ahlstrom, announced the launch of its new generation FluroFree technology, which is mainly developed to be used in several challenging food packaging applications. The new technology provides the solution for utilizing alternative materials to foils and films and used as sustainable packaging in products like bouillon cubes.

Increasing number of manufacturers and key market companies adopting advanced mixing and blending systems to ensure consistent flavor distribution and homogeneity in bouillon cube production, as these systems use precise control of ingredients and mixing parameters to achieve uniformity and optimize flavor development that allow companies to cater to evolving consumer needs and demand across the globe.

The growing proliferation about the adoption and incorporation of eco-friendly packaging materials such as compostable or biodegradable materials, or using recycled plastics into the bouillon cubes, that reduce waste and have a lower environmental impact is gaining traction globally. The introduction to fortified bouillon cubes incorporating additional vitamins, minerals, or functional ingredients in order to provide added health benefits and cater to specific consumer needs, is another trend seen drastic growth in the recent years.

Bouillon Cubes Market Report Highlights

The beef segment accounted for global market share in 2022, which is mainly driven by growing demand and consumption of meat bouillon cubes

The conventional segment held the maximum market revenue share in 2022, owing to longer shelf-life, easy to store and handle, & better packaging

The food processing companies' segment is likely to exhibit fastest growth rate over the study period, mainly due to significant growth in food processing industry

Europe region held the largest share, owing to health-conscious consumers and their rising disposable income that led to increasing expenditure on such products

The global players include: Kallo Foods, Ajinomoto, Premier Foods, Bell Food Group, Daily-Need Group, and International Dehydrated

Polaris Market Research has segmented the bouillon cubes market report based on product type, nature, sales channel, and region:

Bouillon Cubes, Product Type Outlook (Revenue - USD Billion, 2023 - 2032)

Bouillon Cubes, Nature Outlook (Revenue - USD Billion, 2023 - 2032)

Bouillon Cubes, Sales Channel Outlook (Revenue - USD Billion, 2023 - 2032)

Bouillon Cubes, Regional Outlook (Revenue - USD Billion, 2023 - 2032)

Table of Contents

1. Introduction

2. Executive Summary

3. Research Methodology

4. Global Bouillon Cubes Market Insights

5. Global Bouillon Cubes Market, by Product Type

6. Global Bouillon Cubes Market, by Nature

7. Global Bouillon Cubes Market, by Sales Channel

8. Global Bouillon Cubes Market, by Geography

9. Competitive Landscape

10. Company Profiles

(ÁÖ)±Û·Î¹úÀÎÆ÷¸ÞÀÌ¼Ç 02-2025-2992 kr-info@giikorea.co.kr
¨Ï Copyright Global Information, Inc. All rights reserved.
PC¹öÀü º¸±â