세계 인공 감미료 시장 규모는 2022년 54억 달러에서 2030년 88억 달러에 이르고, 2023년-2030년의 예측 기간 동안 CAGR로 6.3%의 성장이 예측되고 있습니다. 시장은 현저한 기술혁신에 부추겨져 큰 요인의 중첩으로 인해 최근 몇 년간 상당한 성장을 보이고 있습니다. 시장 확대의 주요 요인은 소비자의 건강 지향 증가와 당뇨병과 비만과 같은 질병의 유행입니다. 사람들이 더 건강한 식생활을 추구하는 동안 인공 감미료는 낮은 칼로리와 설탕을 사용하지 않는 솔루션을 제공합니다. 또한 설탕 소비를 줄이는 세계 동향과 체중 관리 제품에 대한 수요가 시장 전망을 뒷받침하고 있습니다.
이 역동적인 시장에서는 기술 혁신이 최전선에 있으며, 칼로리를 동반하지 않고 설탕의 맛과 식감을 보다 충실히 재현하는 것을 목적으로 한, 새롭게 개량된 인공 감미료가 도입되고 있습니다. 스테비아 식물 유래의 스테비올 배당체와 같은 천연 감미료의 개발이 보다 자연스러운 선택을 요구하는 소비자에게 어필하고 지지를 모으고 있습니다. 캡슐화와 방출제어 등의 제제기술의 진보에 의해 다양한 식품 및 음료에 대한 인공감미료의 응용이 확대되고 있습니다. 또한 깨끗한 라벨로 지속 가능한 제품을 찾는 광범위한 동향을 반영하여 시장에서 식물 유래와 유기농 감미료에 대한 수요가 급증하고 있습니다. 세계 인공 감미료 시장은 진화를 계속하고 있으며, 소비자의 선호 변화와 규제 상황에 적응하면서 식생활의 건강 우려에 대처하고 설탕 삭감을 추진하는 폭넓은 대처에서 중요한 역할 를 담당하고 있습니다.
세계 인공 감미료 시장은 낮은 칼로리 설탕을 사용하지 않는 제품에 대한 소비자 선호 증가에 힘입어 수요가 급증하고 있습니다. 건강 의식 증가와 비만과 당뇨병과 같은 질병의 유행에 따라 소비자는 더 건강한 식생활 선택을 적극적으로 요구하고 있습니다. 인공 감미료는 실행 가능한 솔루션을 제공하여 전통적인 감미료와 같은 칼로리와 당분없이 사람들이 갈망하는 감미를 즐길 수 있습니다. 소비자가 건강과 웰빙을 우선시함에 따라, 저칼로리 설탕을 사용하지 않는 옵션에 대한 수요는 청량음료에서 구운 과자에 이르기까지 보다 광범위한 식품 및 음료제품으로 확산되고 있습니다. 이 동향은 식생활의 건강상의 우려에 대처하는데 있어서 인공 감미료가 극히 중요한 역할을 담당하고 있는 것을 부조로 하고 있어 보다 건강하고 배려가 잘 알려진 식품의 선택지를 요구하는 소비자 선호의 변화를 반영합니다.
기술 혁신과 제품 다양화는 세계 인공 감미료 시장을 형성하는 두 가지 매우 중요한 요소입니다. 지속적인 R&D 활동을 통해 설탕의 맛을 모방한 혁신적인 감미료가 만들어졌으며, 용해성과 안정성 향상으로 광범위한 용도에 적합합니다. 이러한 진보는 깨끗한 라벨의 저칼로리 천연 선택을 요구하는 소비자의 기대에 부응하는 데 매우 중요합니다. 게다가 제품의 다양화는 스테비아와 수도사 과일 추출물과 같은 천연 감미료, 당 알코올, 합성 감미료 등 다양한 감미료 솔루션을 제공하여 시장의 시야를 넓히고 있습니다.
세계 인공 감미료 시장은 인공 감미료와 관련된 건강상의 이점에 대한 의식이 높아짐에 따라 수요가 급증하고 있습니다. 소비자는 건강 지향을 강화하고 설탕의 과잉 섭취로 인한 비만과 당뇨병 등의 악영향을 우려하고 있습니다. 인공 감미료는 달콤한 맛을 즐기면서 설탕 섭취를 줄이는 소중한 솔루션으로 자리 잡고 있습니다. 인공 감미료는 혈당 수치에 큰 영향을 미치지 않는 낮은 칼로리 또는 0 칼로리 대체품을 제공하기 때문에 체중 관리 및 전반적인 건강 증진을 목표로하는 사람들에게 매력적입니다.
세계 인공 감미료 시장은 COVID-19 전후에 명확한 영향을 받았습니다. 유행 이전에는 건강 의식 향상과 설탕 대체품에 대한 요구로 시장이 꾸준히 성장했습니다. 그러나 COVID-19의 발생은 공급망과 소비자 행동을 혼란시켰습니다. 초기 단계에서는 매장 점차에 의해 인공 감미료가 들어간 상품을 포함한 날이 하는 식품 수요가 급증했습니다. 그 후 건강에 대한 우려가 높아짐에 따라 소비자의 우선순위는 천연 감미료와 유기 감미료로 이동하여 특정 인공 감미료의 판매에 영향을 미쳤습니다.
이 보고서는 세계 인공 감미료 시장에 대한 조사 분석을 통해 시장 규모와 예측, 시장 역학, 주요 기업 현황과 전망 등을 제공합니다.
Global artificial sweetener market size was valued at USD 5.4 billion in 2022, which is expected to reach USD 8.8 billion in 2030, with a CAGR of 6.3% for the forecast period between 2023 and 2030. The global artificial sweetener market has experienced substantial growth in recent years, driven by a convergence of key factors, fueled by remarkable innovations. Market expansion is primarily attributed to the growing health-consciousness among consumers and the increasing prevalence of conditions such as diabetes and obesity. As individuals seek healthier dietary alternatives, artificial sweeteners offer a low-calorie, sugar-free solution. Additionally, the global trend towards reduced sugar consumption and the demand for weight management products have boosted the market's prospects.
Innovation is at the forefront of this dynamic market, with the introduction of new and improved artificial sweeteners that aim to replicate the taste and texture of sugar more closely, without the associated calories. The development of natural sweeteners like steviol glycosides from the stevia plant has gained traction, appealing to consumers seeking a more natural option. Advancements in formulation technologies, such as encapsulation and controlled release, have expanded the application of artificial sweeteners in various food and beverage products. Moreover, the market has seen a surge in demand for plant-based and organic sweeteners, reflecting the broader trend towards clean-label and sustainable products. As the global artificial sweetener market continues to evolve, it remains a key player in the broader effort to address dietary health concerns and promote sugar reduction while adapting to changing consumer preferences and regulatory landscapes.
The global artificial sweetener market is experiencing an upsurge in demand, driven by the growing consumer preference for low-calorie and sugar-free products. With rising health awareness and the increasing prevalence of conditions like obesity and diabetes, consumers are actively seeking healthier dietary choices. Artificial sweeteners offer a viable solution, allowing people to enjoy the sweetness they crave without the calorie and sugar content of traditional sweeteners. The demand for low-calorie and sugar-free options has extended to a wider range of food and beverage products, from soft drinks to baked goods, as consumers prioritize their health and well-being. The trend underscores the pivotal role of artificial sweeteners in addressing dietary health concerns and reflects the evolving consumer preference for healthier and more mindful food choices.
For example, in 2022, Coca-Cola Zero Sugar delighted countless fans worldwide with its authentic Coca-Cola flavor and zero-calorie offering. India, in alignment with the global success, unveiled its latest iteration, Coca-Cola Zero Sugar, boasting a fresh appearance and an even more invigorating taste. Developed through in-house ingenuity and extensive market trials, this launch aligns with the company's overarching 'Beverages for Life' strategy. It underscores the company's steadfast commitment to expanding its portfolio of no and low-calorie beverage choices, catering to individuals seeking a well-rounded lifestyle while savoring the timeless essence of Coca-Cola.
Technological innovation and product diversification are two pivotal drivers shaping the landscape of the global artificial sweetener market. Continuous research and development efforts have resulted in the creation of innovative sweeteners that mimic the taste of sugar and offer improved solubility and stability, making them suitable for a broader range of applications. These advancements are crucial in fulfilling consumer expectations for clean-label, low-calorie, and natural options. Furthermore, product diversification has expanded the market's horizons by offering a wide array of sweetening solutions, including natural sweeteners like stevia and monk fruit extract, sugar alcohols, and synthetic sweeteners.
On March 29 2023, NutraSweet, the renowned sweetener brand, transformed into the world's sole stevia producer with a fully owned supply chain that encompasses sourcing and extraction in South America and production in the United States. With these combined facilities, they offer an ideal supply chain solution, cultivating stevia in Peru with optimal growing conditions and extensive bioconversion and processing capabilities in the U.S. NutraSweetM, their novel natural sweetener, harnesses stevia's potential for exceptional sweetness, streamlining processing, and enhancing product sustainability.
The global artificial sweetener market is witnessing a surge in demand, fueled by the increasing awareness of the health benefits associated with artificial sweeteners. Consumers are becoming more health-conscious and concerned about the detrimental effects of excessive sugar consumption, including obesity and diabetes. Artificial sweeteners are positioned as a valuable solution to reduce sugar intake while enjoying sweet flavors. They offer a low-calorie or zero-calorie alternative that does not have a significant impact on blood sugar levels, making them attractive to individuals seeking to manage their weight and improve overall health.
For example, in July 2023, Tate & Lyle unveiled TASTEVA SOL Stevia Sweetener. The innovation addresses solubility issues with stevia in foods and drinks. It meets consumer demand for healthier, tastier, low-sugar, and low-calorie products. Tate & Lyle is committed to solving solubility challenges and delivering nutritious options. The rise of health-awareness initiatives and wellness trends has further popularized artificial sweeteners as it align with the broader goal of making healthier dietary choices. The growing awareness of the health benefits of artificial sweeteners continue to drive their adoption in various food and beverage products worldwide.
The global artificial sweetener market experienced distinct pre and post-COVID-19 impacts. Before the pandemic, the market was steadily growing due to rising health awareness and the desire for sugar alternatives. However, the onset of COVID-19 disrupted supply chains and consumer behavior. In the early stages, panic buying led to a surge in demand for long-lasting food products, including items with artificial sweeteners. Later, as health concerns heightened, consumer priorities shifted towards natural and organic sweeteners, impacting sales of certain artificial sweeteners.
Post-COVID-19, the market adapted by emphasizing the importance of sugar reduction in combating health issues, and innovation in artificial sweeteners continuing to address consumer preferences. A notable shift was observed towards e-commerce as a significant distribution channel due to changing buying habits. The market remains dynamic, with continued growth potential, with an altered focus on health and e-commerce in the post-pandemic landscape.
The Russia-Ukraine war had a notable impact on the global artificial sweetener market, primarily due to its effect on key raw material supply chains. Ukraine is a significant global producer of sugar beet, a key source of sucralose, a popular artificial sweetener. Disruptions in the Ukrainian agriculture sector have led to uncertainties in sucralose production and supply, resulting in price fluctuations. These supply chain challenges have caused artificial sweetener manufacturers to explore alternative sources and technologies for production. Additionally, the economic instability in the region has affected global trade dynamics, impacting the pricing and availability of artificial sweeteners.
The global artificial sweetener market features a landscape dominated by key players, such as Tate & Lyle, Cargill, Incorporated and Ingredion Incorporated, and others. These industry leaders have consistently invested in research and development to introduce innovative sweetening solutions, catering to the growing demand for low-calorie and sugar-free alternatives driven by health-conscious consumers. They have adapted to shifting consumer preferences, such as the demand for natural and organic sweeteners.
The market outlook suggests continued growth, particularly with the rising prevalence of lifestyle-related health conditions like diabetes and obesity. Innovations in formulation and production processes, as well as increasing awareness of the health benefits associated with artificial sweeteners, are expected to drive market expansion, while regulatory study and evolving consumer attitudes will play a crucial role in shaping the industry's trajectory.
For instance, in July 2022, a startup based in Lucknow set its sights on finding the perfect balance by offering natural alternatives that emulate the taste of sugar. Arboreal, the Lucknow-based startup, specializes in marketing a portfolio of exclusive low and zero-calorie natural sugar-replacement items to international food and beverage corporations. Their objective is to assist these companies in reducing the use of added sugar in their food products while maintaining the desired taste and texture.
All segments will be provided for all regions and countries covered:
Companies mentioned above DO NOT hold any order as per market share and can be changed as per information available during research work.