Vegetable-sourced Squalene Market Report: Trends, Forecast and Competitive Analysis to 2031
상품코드:1783545
리서치사:Lucintel
발행일:2025년 07월
페이지 정보:영문 150 Pages
라이선스 & 가격 (부가세 별도)
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한글목차
세계의 식물 유래 스쿠알렌 시장 전망은 화장품, 식품, 의약품 시장에서의 기회로 유망시되고 있습니다. 세계의 식물 유래 스쿠알렌 시장은 2025-2031년 연평균 복합 성장률(CAGR) 10.3%로 성장할 것으로 예측됩니다. 이 시장의 주요 촉진요인은 천연 화장품에 대한 수요가 증가하고 피부 건강에 대한 인식이 높아지고 식물 유래 성분이 증가하는 것입니다.
Lucintel사의 예측에서는 유형별로는 아마란서스유가 예측 기간 중에 가장 높은 성장을 이룰 전망입니다.
용도별로는 의약품이 가장 높은 성장이 예상됩니다.
지역별로는 APAC이 예측 기간 동안 가장 높은 성장이 예상됩니다.
150페이지 이상의 종합적인 보고서를 통해 비즈니스 의사 결정에 도움이 되는 귀중한 인사이트를 제공합니다. 몇 가지 인사이트를 포함하는 샘플 다이어그램이 아래에 나와 있습니다.
식물 유래 스쿠알렌 시장의 새로운 동향
식물 유래 스쿠알렌 시장은 끊임없이 변화하고 있으며, 많은 새로운 동향이 성장과 용도 가능성을 뒷받침하고 있습니다. 이러한 추세는 소비자 요구의 변화, 기술의 진보, 지속가능성의 중요성 증가를 반영합니다.
트레이서블로 지속가능한 조달에 주목 : 큰 동향 중 하나는 지속가능하고 윤리적인 스쿠알렌 조달을 요구하는 소비자의 요구 증가입니다. 이는 공급망의 투명성을 중시하고 올리브, 사탕수수, 아마란서스 등 식물성 원료의 재배 및 추출에 있어서 환경에 대한 피해를 최소화하는 것을 보장합니다. 투명한 추적성을 제공하고 조달 방법을 증명할 수 있는 기업은 환경 의식이 높은 고객을 수용함으로써 시장에서 우위를 확보하고 있습니다.
추출 및 정제 기술의 진보 : 식물 유래 스쿠알렌에 대해서, 보다 생산성이 높고, 환경 친화적인 추출 및 정제 프로세스의 연구 개발이 꾸준히 진행되고 있습니다. 효소 추출과 초임계 유체 추출 등 수율을 높이고 에너지 소비를 억제하고 공격적인 화학물질의 필요성을 억제하는 기술이 개발되고 있습니다. 이러한 발전으로 식물 유래 스쿠알렌은 기존 공급원에 비해 경제적이고 환경 친화적입니다.
스쿠알렌보다 수소화 스쿠알렌에 대한 수요 증가 : 수소화 스쿠알렌 또는 스쿠알렌은 안정성이 높고 수명이 길기 때문에 화장품 조성물에서 점점 더 선호되고 있습니다. 현재의 동향에서는 스쿠알렌 자체의 산화 및 낮은 안정성을 우려하는 목소리로부터 식물 유래의 고품질 스쿠알렌을 사용하는 경향이 강해지고 있습니다. 이 동향은 화장품뿐만 아니라 보다 폭넓은 스킨케어 분야에서 식물 유래 스쿠알렌의 이용을 확대하고 있습니다.
영양보조식품 및 영양식품의 성장 : 화장품뿐만 아니라 항산화 작용이나 콜레스테롤 저하 작용 등 식물 유래의 스쿠알렌이 가지는 건강에 대한 잠재적인 가능성이 더욱 개발되고 있습니다. 이 때문에 영양보조식품 및 영양식품에 식물 유래 스쿠알렌을 배합하는 경향이 높아지고, 이 다면적인 성분의 새로운 시장과 용도가 창출되고 있습니다.
새로운 전달 시스템 및 제형의 혁신 : 식물 유래 스쿠알렌의 효능과 소비자의 수용성을 향상시키기 위해 새로운 전달 시스템 및 제형을 개발하는 움직임이 있습니다. 이러한 활동에는 캡슐화 기술, 나노에멀젼, 침투성을 높이기 위한 다른 활성제와의 조합 제품 등이 포함되어 특정 피부 및 건강 문제에 대응하고 있습니다. 이러한 개발로 인해 식물 유래의 스쿠알렌은 더욱 유용하고 소비자에게 친숙해지고 있습니다.
이러한 새로운 동향은 식물 유래 스쿠알렌 시장을 보다 지속가능하고, 보다 우수한 품질과 안정성, 보다 폭넓은 용도, 혁신적인 제품 개발로 누적적으로 변화시키고 있습니다.
식물 유래 스쿠알렌 시장의 최근 동향
식물 유래 스쿠알렌 시장은 지속 가능한 식물 유래 대체물에 대한 관심 증가에 부응하기 위해 최근 몇 가지 큰 시장 개척을 경험하고 있습니다.
다성분 식물 유래 생산능력 확대 : 올리브유 이외에도 사탕수수나 아마란서스 등 다양한 식물성 원료로부터 스쿠알렌을 생산할 수 있게 되었습니다. 이러한 다성분으로부터의 조달은 보다 안정적인 공급을 가능하게 하고, 하나의 작물에 대한 의존도가 낮아지고 있습니다.
스쿠알렌 생산의 효율화 : 식물 유래 스쿠알렌을 수소화하여 스쿠알렌을 얻는 효율은 큰 진보를 이루고 있습니다. 촉매 공정의 개선과 반응 조건의 최적화에 의해 보다 안정된 유도체의 수율 향상과 제조 비용의 삭감이 실현되고 있습니다.
식물 유래 스쿠알렌을 이용한 화장품 출시 횟수 증가 : 화장품 시장에서는 보습성, 에몰리언트성, 비코메드제닉성을 이유로 식물 유래 스쿠알렌을 주성분으로 하는 신제품의 발매수가 증가하고 있습니다. 이는 지속가능하고 피부 친화적인 성분에 대한 소비자 수요 증가를 반영한 것입니다.
화장품 이외의 신규 용도 연구 : 식물 유래 스쿠알렌 및 스쿠알렌의 신규 용도를 조사하기 위해, 약물 전달 시스템이나 공업용 윤활제 등의 과학적 연구가 진행되고 있습니다.
지속가능한 스쿠알렌의 인증 지속가능한 방법으로 생산된 식물 유래 스쿠알렌의 인증과 기준을 마련하여 소비자와 제조업체가 환경에 배려한 제품을 쉽게 식별하고 지원할 수 있도록 하는 노력이 이루어지고 있습니다. 이것은 업계의 투명성 및 윤리적 행동을 보장합니다.
이러한 진보는 소비자와 업계의 요구 변화에 대응하기 때문에 생산 혁신, 용도 범위 확대, 지속가능성의 중시가 급속히 진행되는 시장을 반영합니다.
목차
제1장 주요 요약
제2장 세계의 식물 유래 스쿠알렌 시장 : 시장 역학
서문, 배경, 분류
공급망
PESTLE 분석
특허 분석
규제 환경
업계의 촉진요인 및 과제
제3장 시장 동향 및 예측 분석(2019-2031년)
거시 경제 동향(2019-2024년) 및 예측(2025-2031년)
세계의 식물 유래 스쿠알렌 시장 동향(2019-2024년) 및 예측(2025-2031년)
세계의 식물 유래 스쿠알렌 시장 : 유형별
올리브 오일 : 동향 및 예측(2019-2031년)
팜유 : 동향 및 예측(2019-2031년)
아마란서스 오일 : 동향 및 예측(2019-2031년)
세계의 식물 유래 스쿠알렌 시장 : 용도별
화장품 : 동향 및 예측(2019-2031년)
식품 : 동향 및 예측(2019-2031년)
의약품 : 동향 및 예측(2019-2031년)
기타 : 동향 및 예측(2019-2031년)
제4장 지역별 시장 동향 및 예측 분석(2019-2031년)
세계의 식물 유래 스쿠알렌 시장 : 지역별
북미의 식물 유래 스쿠알렌 시장
유럽의 식물 유래 스쿠알렌 시장
아시아태평양의 식물 유래 스쿠알렌 시장
기타 지역의 식물 유래 스쿠알렌 시장
제5장 경쟁 분석
제품 포트폴리오 분석
운영 통합
Porter's Five Forces 분석
경쟁 기업간 경쟁 관계
구매자의 협상력
공급기업의 협상력
대체품의 위협
신규 참가업체의 위협
제6장 성장 기회 및 전략 분석
성장 기회 분석
세계의 식물 유래 스쿠알렌 시장 성장 기회 : 유형별
세계의 식물 유래 스쿠알렌 시장 성장 기회 : 용도별
세계의 식물 유래 스쿠알렌 시장 성장 기회 : 지역별
세계의 식물 유래 스쿠알렌 시장에서 새로운 동향
전략 분석
신제품 개발
세계 식물 유래 스쿠알렌 시장의 능력 확대
세계 식물 유래 스쿠알렌 시장의 합병, 인수 및 합작 사업
인증 및 라이선싱
제7장 주요 기업의 기업 프로파일
Sophim
Amyris
Arista Industries
Kowa Group
Globalab
AJY
영문 목차
영문목차
The future of the global vegetable-sourced squalene market looks promising with opportunities in the cosmetic, food, and pharmaceutical markets. The global vegetable-sourced squalene market is expected to grow with a CAGR of 10.3% from 2025 to 2031. The major drivers for this market are the growing demand for natural cosmetics, the rising awareness of skin health, and the increase in plant-based ingredients.
Lucintel forecasts that, within the type category, amaranth oil is expected to witness the highest growth over the forecast period.
Within the application category, pharmaceutical is expected to witness the highest growth.
In terms of region, APAC is expected to witness the highest growth over the forecast period.
Gain valuable insights for your business decisions with our comprehensive 150+ page report. Sample figures with some insights are shown below.
Emerging Trends in the Vegetable-sourced Squalene Market
The vegetable-sourced squalene market is ever-changing, with a number of emerging trends driving its growth and application horizon. These trends mirror changing consumer needs, advances in technology, and increased emphasis on sustainability.
Focus on Traceable and Sustainable Sourcing: One of the major trends is the growing need for sustainably and ethically sourced squalene from customers. This focuses on supply-chain transparency, assuring minimal harm to the environment in cultivating and extracting vegetable sources such as olive, sugarcane, and amaranth. Companies which are able to offer transparent traceability and credentials about their practices of sourcing are gaining a market advantage, addressing environmentally aware customers.
Advances in Extraction and Purification Technologies: There is steady R&D progressing, which results in more productive and ecofriendly extraction and purification processes for plant-derived squalene. They involve enzymatic extraction and supercritical fluid extraction, which serve to enhance the yield, diminish the energy expenditure, and curtail the requirement for aggressive chemicals. These advancements render plant-based squalene economical and ecofriendly in relation to conventional sources.
Increasing Demand for Squalene over Squalene: Hydrogenated squalene or squalene is increasingly favored in cosmetic compositions because it has higher stability and a longer life. Current trends indicate a larger emphasis on using vegetable sources of high-quality squalene with a view towards eliminating concerns surrounding the oxidation and poor stability of squalene itself. The trend is creating greater use for plant derived squalene across a broader class of skincare as well as cosmetics.
Nutraceutical and Dietary Supplements Growth: In addition to cosmetics, other potential health aspects of vegetable derived squalene, including its antioxidant and potential cholesterol reducing properties, are being developed further. This is creating a trend towards the inclusion of plant derived squalene in nutraceuticals and dietary supplements, creating new markets and uses for this multifaceted ingredient.
Innovation in Novel Delivery Systems and Formulations: To improve the effectiveness and consumer acceptance of vegetable derived squalene, there is a movement towards creating newer delivery systems and formulations. These involve encapsulation techniques, nano emulsions, and combination products with other active agents to enhance permeation and address specific skin or health issues. These developments are rendering plant derived squalene more useful and consumer friendly.
These new trends are cumulatively remodeling the vegetable sourced squalene market towards more sustainability, better quality and stability, wider applications, and innovative product development.
Recent Developments in the Vegetable-sourced Squalene Market
The vegetable-sourced squalene market has experienced some major developments of late, echoing the growing emphasis on sustainable and plant-based alternatives.
Expanded Production Capability from Multicomponent Vegetable Sources: There has been a notable expansion in squalene's production capability through various vegetable sources other than olive oil, such as sugarcane and amaranth. This multi-component sourcing enables a more secure supply and less dependence on one crop.
Efficiency Improvements in Squalene Production: Great strides have been achieved in the efficiency of hydrogenation of vegetable-derived squalene to yield squalene. Improved catalytic processes as well as optimized reaction conditions are providing greater yields and reduced costs of production for this more stable derivative.
Increasing Number of Cosmetic Product Launches with Plant Derived Squalene: The cosmetics market has witnessed a rise in the number of new product launches that feature vegetable derived squalene as a prominent ingredient, citing its moisturizing, emollient, and non-comedogenic nature. This is a reflection of the growing consumer demand for sustainable and skin friendly ingredients.
Investigations into Novel Use Outside Cosmetics: Scientific research is extending itself to investigate novel uses of vegetable derived squalene and squalene, including drug delivery systems and industrial lubricants, demonstrating the extent of versatility that these compounds exhibit outside of the personal care sphere.
Certifications for Sustainable Squalene: Efforts are being made to create certifications and standards for sustainably produced vegetable squalene, making it easy for consumers and manufacturers to identify and support eco-friendly products. This ensures transparency and ethical behavior in the industry.
These advancements reflect a market that is quickly innovating in production, broadening its application range, and focusing on sustainability to cater to changing consumer and industry needs.
Strategic Growth Opportunities in the Vegetable-sourced Squalene Market
The vegetable-sourced squalene market offers several strategic opportunities for growth through a wide variety of applications, stimulated by its green credentials and desirable attributes.
Natural Skincare and Clean Beauty: One of the major growth areas is in the natural skincare and clean beauty markets. Promoting vegetable derived squalene as a sustainable, nonirritant, and efficient moisturizer and emollient can appeal to an increasing segment of consumers looking for eco-friendly and skin friendly products.
Anti-Aging and Antioxidant Products: The antioxidant activity of squalene and squalene presents development opportunities in anti-aging skin care products. Emphasizing that they defend skin against environmental stress and smooth out fine lines and wrinkles will appeal to consumers seeking natural anti-aging.
Hair Care Formulas: Plant-derived squalene can be added to hair care formulas in order to supply conditioning, radiance, and frizz control. Promoting its light weight and non-greasy aspect can attract shoppers looking for organic hair treatments.
Dietary Supplements and Nutraceuticals: Investigating the possible health benefits of vegetable squalene as a dietary supplement, including its antioxidant and possible cholesterol-lowering effects, can create a new market segment aimed at natural health and wellness.
Pharmaceutical and Drug Delivery Systems: Development of the biocompatibility and future application of squalene and squalene as excipients in drug delivery systems is a long-term growth prospect for the pharmaceutical sector, providing a greener option to animal derived ingredients.
These strategic growth prospects highlight the adaptability of vegetable derived squalene and squalene and their potential to meet the growing demand for sustainable and natural ingredients within many industries.
Vegetable-sourced Squalene Market Driver and Challenges
The vegetable-sourced squalene market is driven by a mix of drivers and challenges that dictate its growth and evolution in the overall context of cosmetic and nutraceutical products.
The factors responsible for driving the vegetable-sourced squalene market include:
1. Growing Consumer Demand for Natural and Sustainable Ingredients: One key driver is consumers' increasing concern and demand for natural, plant derived, and sustainably harvested ingredients in health and personal care products, replacing animal derived sources.
2. Ethical Issues about Shark Squalene: The environmental and ethical issues involved with the sourcing of squalene from shark liver oil are forcing manufacturers and consumers to turn towards vegetable sourced materials.
3. Biotechnology and Green Chemistry Developments: New extraction and purification technologies are rendering vegetable derived squalene increasingly available, cost effective, and eco-friendly.
4. Increased Squalene and Squalene Awareness: Greater research and promotion activities are calling attention to the moisturizing, antioxidant, and emollient benefits of plant-derived squalene and squalene.
5. Government Support for Sustainable Practices: Government policies and industry practices supporting sustainable and ethical sourcing are benefiting the expansion of the vegetable sourced squalene market.
Challenges in the vegetable-sourced squalene market are:
1. Price Competitiveness with Shark Squalene: Though the cost of production of vegetable sourced squalene is going down, it can remain costlier than shark derived squalene, which acts as a challenge in price sensitive markets.
2. Supply Chain Stability and Scalability: Having a stable and scalable supply of vegetable raw materials for squalene extraction is difficult due to farm-related factors and the requirement for effective processing.
3. Consumer Education and Awareness: In spite of increasing awareness, additional education must be done to enlighten consumers about the advantages and sustainability benefits of vegetable-based squalene compared to the conventional ones.
The vegetable source squalene market is seeing strong growth stimulated by ethical consumption, sustainability, and technology. Growing awareness of its advantages and support from regulators also contribute to this trend. Nevertheless, the issues of cost competitiveness, supply chain stability, and ongoing education of consumers to maintain the demand need to be overcome for the market to become a full potential sustainable substitute to animal-derived squalene.
List of Vegetable-sourced Squalene Companies
Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies vegetable-sourced squalene companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the vegetable-sourced squalene companies profiled in this report include-
Sophim
Amyris
Arista Industries
Kowa Group
Globalab
Vegetable-sourced Squalene Market by Segment
The study includes a forecast for the global vegetable-sourced squalene market by type, application, and region.
Vegetable-sourced Squalene Market by Type [Value from 2019 to 2031]:
Olive Oil
Palm Oil
Amaranth Oil
Vegetable-sourced Squalene Market by Application [Value from 2019 to 2031]:
Cosmetics
Food
Pharmaceuticals
Others
Vegetable-sourced Squalene Market by Region [Value from 2019 to 2031]:
North America
Europe
Asia Pacific
The Rest of the World
Country Wise Outlook for the Vegetable-sourced Squalene Market
Current trends in the vegetable-sourced squalene market are largely influenced by the growing consumer demand for sustainable and ethical cosmetic and nutraceutical ingredient sourcing. Squalene has traditionally been extracted from shark liver oil, causing environmental and ethics issues. Vegetable sources like olive oil, sugarcane, and amaranth oil provide an eco-friendlier option. Recent advancements focus on improving extraction and purification technologies to enhance yield and reduce production costs, making vegetable sourced squalene more competitive. The market is also witnessing increased research into its diverse applications and health benefits.
United States: The US market for vegetable sourced squalene is witnessing growth spurred by the natural cosmetics and clean beauty movements. Recent trends have seen growing acceptance of olive derived squalene in skin care products based on its moisturizing and antioxidant attributes. Ethical and environmental benefits of plant-based squalene are increasingly being promoted to consumers through consumer awareness campaigns. Local suppliers are placing emphasis on securing sustainable supply and transparent supply chains to cater to consumer expectations.
China: The demand for vegetable sourced squalene in China is increasing due to a burgeoning middle class with an increasing interest in high-quality and natural personal care products. New trends involve raised local production of squalene from sources such as sugarcane. Squalene, a more stable hydrogenated derivative of squalene, is also increasing its demand in cosmetics. Electronic retailing sites are major contributors in disseminating vegetable sourced squalene products throughout the country.
Germany: Germany with its focus on natural and organic cosmetics is an important market for vegetable derived squalene. Recent trends saw the demand being for olive as well as European sourced squalene based on perceived quality as well as sustainability. German cosmeceutical manufacturers have been actively working with plant-based squalene in their formulas, highlighting the skin compatibility along with emollient characteristics. Natural cosmetics encouraging regulatory systems further drive market size.
India: India's vegetable sourced squalene market is in its infancy but is promising, led by the growing awareness of natural ingredients in personal care. Recent news involves first attempts to seek domestic sources for squalene extraction, potentially from rice bran oil or other vegetable oils. The market is presently dominated by imports, but there is a developing interest in sustainable and locally sourced alternatives as the natural cosmetics market grows.
Japan: Japan has an established market for squalene, which historically is derived from sharks. Latest trends, though, point to increasing movement towards vegetable derived squalene on account of ethical concerns and innovations in plant derived extraction technologies. Squalene derived from olive is especially used in Japanese cosmetic products for the reason that it has a light texture and can provide moisturization. Local companies are investing research in finding and leveraging effective vegetable sources for production of squalene.
Features of the Global Vegetable-sourced Squalene Market
Market Size Estimates: Vegetable-sourced squalene market size estimation in terms of value ($B).
Trend and Forecast Analysis: Market trends (2019 to 2024) and forecast (2025 to 2031) by various segments and regions.
Segmentation Analysis: Vegetable-sourced squalene market size by type, application, and region in terms of value ($B).
Regional Analysis: Vegetable-sourced squalene market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
Growth Opportunities: Analysis of growth opportunities in different type, application, and regions for the vegetable-sourced squalene market.
Strategic Analysis: This includes M&A, new product development, and competitive landscape of the vegetable-sourced squalene market.
Analysis of competitive intensity of the industry based on Porter's Five Forces model.
This report answers following 11 key questions:
Q.1. What are some of the most promising, high-growth opportunities for the vegetable-sourced squalene market by type (olive oil, palm oil, and amaranth oil), application (cosmetics, food, pharmaceuticals, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
Q.2. Which segments will grow at a faster pace and why?
Q.3. Which region will grow at a faster pace and why?
Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
Q.5. What are the business risks and competitive threats in this market?
Q.6. What are the emerging trends in this market and the reasons behind them?
Q.7. What are some of the changing demands of customers in the market?
Q.8. What are the new developments in the market? Which companies are leading these developments?
Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?
Table of Contents
1. Executive Summary
2. Global Vegetable-sourced Squalene Market : Market Dynamics
2.1: Introduction, Background, and Classifications
2.2: Supply Chain
2.3: PESTLE Analysis
2.4: Patent Analysis
2.5: Regulatory Environment
2.6: Industry Drivers and Challenges
3. Market Trends and Forecast Analysis from 2019 to 2031
3.1. Macroeconomic Trends (2019-2024) and Forecast (2025-2031)
3.2. Global Vegetable-sourced Squalene Market Trends (2019-2024) and Forecast (2025-2031)
3.3: Global Vegetable-sourced Squalene Market by Type
3.3.1: Olive Oil: Trends and Forecast (2019 to 2031)
3.3.2: Palm Oil: Trends and Forecast (2019 to 2031)
3.3.3: Amaranth Oil: Trends and Forecast (2019 to 2031)
3.4: Global Vegetable-sourced Squalene Market by Application
3.4.1: Cosmetics: Trends and Forecast (2019 to 2031)
3.4.2: Food: Trends and Forecast (2019 to 2031)
3.4.3: Pharmaceuticals: Trends and Forecast (2019 to 2031)
3.4.4: Others: Trends and Forecast (2019 to 2031)
4. Market Trends and Forecast Analysis by Region from 2019 to 2031
4.1: Global Vegetable-sourced Squalene Market by Region
4.2: North American Vegetable-sourced Squalene Market
4.2.1: North American Market by Type: Olive Oil, Palm Oil, and Amaranth Oil
4.2.2: North American Market by Application: Cosmetics, Food, Pharmaceuticals, and Others
4.2.3: The United States Vegetable-sourced Squalene Market
4.2.4: Mexican Vegetable-sourced Squalene Market
4.2.5: Canadian Vegetable-sourced Squalene Market
4.3: European Vegetable-sourced Squalene Market
4.3.1: European Market by Type: Olive Oil, Palm Oil, and Amaranth Oil
4.3.2: European Market by Application: Cosmetics, Food, Pharmaceuticals, and Others
4.3.3: German Vegetable-sourced Squalene Market
4.3.4: French Vegetable-sourced Squalene Market
4.3.5: Spanish Vegetable-sourced Squalene Market
4.3.6: Italian Vegetable-sourced Squalene Market
4.3.7: The United Kingdom Vegetable-sourced Squalene Market
4.4: APAC Vegetable-sourced Squalene Market
4.4.1: APAC Market by Type: Olive Oil, Palm Oil, and Amaranth Oil
4.4.2: APAC Market by Application: Cosmetics, Food, Pharmaceuticals, and Others
4.4.3: Japanese Vegetable-sourced Squalene Market
4.4.4: Indian Vegetable-sourced Squalene Market
4.4.5: Chinese Vegetable-sourced Squalene Market
4.4.6: South Korean Vegetable-sourced Squalene Market
4.4.7: Indonesian Vegetable-sourced Squalene Market
4.5: ROW Vegetable-sourced Squalene Market
4.5.1: ROW Market by Type: Olive Oil, Palm Oil, and Amaranth Oil
4.5.2: ROW Market by Application: Cosmetics, Food, Pharmaceuticals, and Others
