Cereal Bars Market Report by Product, Flavor, Distribution Channel, and Region 2024-2032
세계 시리얼바 시장 규모는 2023년 161억 달러에 달했습니다. 향후 IMARC Group은 2032년까지 시장 규모가 291억 달러에 달해 2024년부터 2032년까지 6.6%의 연평균 성장률(CAGR)을 기록할 것으로 예상했습니다.
시리얼바는 옥수수 전분, 비스킷, 귀리, 쌀, 우유, 식용 접착제로 만들어졌으며 비타민, 미네랄 및 기타 필수 영양소로 강화되었습니다. 철분, 전분, 식이섬유, 단백질, 항산화제, 인, 칼륨이 풍부합니다. 에너지 증가, 체중 관리, 근육량 증가, 소화기 건강 증진, 뼈 강화에 도움이 됩니다. 또한 당뇨병 관리, 혈당 감소, 혈압(BP) 개선, 식욕 억제, 지구력 활동 시 에너지 보충에도 도움이 됩니다.
바쁜 라이프스타일과 식생활 패턴의 변화로 인해 균형 잡힌 식습관을 유지하는 데 도움이 되는 시리얼바와 같은 건강하고 바로 먹을 수 있는(RTE) 식품에 대한 수요가 증가하고 있습니다. 또한, 신체 활동에 참여하는 기업이 증가하면서 시장 성장에 기여하고 있습니다. 또한 건강에 대한 관심이 높아지면서 코코넛, 완두콩, 아몬드, 크리미한 코코아 버터, 해바라기, 치아시드 등 천연 재료를 사용한 제품에 대한 수요가 증가하고 있습니다. 주요 기업들은 또한 글루텐과 설탕을 사용하지 않고, 첨가물이나 방부제를 사용하지 않는 비 유전자 변형(non-GMO) 제품을 제공하고 있습니다. 여기에 COVID-19 사태로 인해 시리얼바 등 영양가 높은 식품에 대한 개인들의 소비가 증가하고 있습니다. 그러나 시장 관계자들은 여러 국가의 정부 봉쇄 조치와 공급망 혼란 등을 이유로 늘어나는 수요를 충족시키지 못하고 있습니다. 봉쇄령이 완화되면 시장은 다시 살아날 것으로 예상됩니다.
본 보고서에서 다루는 주요 질문
- 2023년 세계 시리얼바 시장 규모는?
- 2024-2032년 세계 시리얼바 시장의 예상 성장률은?
- COVID-19가 세계 시리얼바 시장에 미치는 영향은?
- 세계 시리얼바 시장을 이끄는 주요 요인은 무엇인가?
- 세계 시리얼바 시장의 제품별 시장 현황은?
- 세계 시리얼바 시장의 유통 채널별 시장 현황은?
- 세계 시리얼바 시장의 주요 지역은?
- 세계 시리얼바 시장의 주요 플레이어/기업은?
목차
제1장 서문
제2장 조사 범위와 조사 방법
- 조사 목적
- 이해관계자
- 데이터 소스
- 시장 추정
- 조사 방법
제3장 주요 요약
제4장 소개
제5장 세계의 시리얼바 시장
- 시장 개요
- 시장 실적
- COVID-19의 영향
- 시장 예측
제6장 시장 내역 : 제품별
제7장 시장 내역 : 플레이버별
- 캐러멜
- 바나나
- 초콜릿
- 허니
- 딸기
- 피넛버터
- 기타
제8장 시장 내역 : 유통 채널별
- 슈퍼마켓과 하이퍼마켓
- 식품 전문점
- 편의점
- 온라인 스토어
- 기타
제9장 시장 내역 : 지역별
- 북미
- 아시아태평양
- 유럽
- 독일
- 프랑스
- 영국
- 이탈리아
- 스페인
- 러시아
- 기타
- 라틴아메리카
- 중동 및 아프리카
제10장 SWOT 분석
제11장 밸류체인 분석
제12장 Porter's Five Forces 분석
- 개요
- 구매자의 교섭력
- 공급 기업의 교섭력
- 경쟁 정도
- 신규 참여업체의 위협
- 대체품의 위협
제13장 가격 분석
제14장 경쟁 상황
- 시장 구조
- 주요 기업
- 주요 기업 개요
- Atkins Nutritionals Inc(Simply Good Foods Co.)
- Clif Bar & Company
- Eat Natural
- General Mills Inc.
- Kellogg Company
- Kind LLC
- McKee Foods Corporation
- Nestle S.A
- Otsuka Pharmaceutical
- Quaker Oats Co.(PepsiCo)
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The global cereal bars market size reached US$ 16.1 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 29.1 Billion by 2032, exhibiting a growth rate (CAGR) of 6.6% during 2024-2032.
Cereal bars are formulated using corn starch, biscuits, oats, rice, milk and edible adhesives and are fortified with vitamins, minerals and other essential nutrients. These bars are rich in iron, starch, fiber, proteins, antioxidants, phosphorus and potassium. They assist in increasing energy, managing weight, improving muscle mass, enhancing digestive health and strengthening bones. Moreover, they can help in managing diabetes, lowering blood sugar and improving blood pressure (BP), as well as curbing the appetite and providing additional energy during endurance activities.
Due to hectic lifestyles and changing dietary patterns, there is a rise in the demand for healthy and ready-to-eat (RTE) food products, such as cereal bars, that assist in maintaining a balanced diet. Moreover, the growing participation of individuals in physical activities is contributing to the market growth. Furthermore, the rising health consciousness is escalating the demand for variants that are made using natural ingredients, such as coconuts, peas, almonds and creamy cocoa butter, and sunflower and chia seeds. The key players are also offering gluten and sugar-free, and non-genetically modified (non-GMO) variants with no additives and preservatives. Besides this, the coronavirus disease (COVID-19) outbreak has increased the consumption of nutritious food products among individuals, such as cereal bars. However, the market players are unable to meet the escalating demand on account of lockdowns imposed by governments of several countries and disrupted supply chains. The market is anticipated to revive once lockdown restrictions are relaxed.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global cereal bars market report, along with forecasts at the global, regional and country level from 2024-2032. Our report has categorized the market based on product, flavor and distribution channel.
Breakup by Product:
Snacks Bar
Energy and Nutrition Bar
Others
Breakup by Flavor:
Caramel
Banana
Chocolate
Honey
Strawberry
Peanut Butter
Others
Breakup by Distribution Channel:
Supermarkets and Hypermarkets
Food Specialty Stores
Convenience Stores
Online Stores
Others
Breakup by Region:
North America
United States
Canada
Asia Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa
Competitive Landscape:
The report has also analysed the competitive landscape of the market with some of the key players being Atkins Nutritionals Inc. (Simply Good Foods Co.), Clif Bar & Company, Eat Natural, General Mills Inc., Kellogg Company, Kind LLC, McKee Foods Corporation, Nestle S.A, Otsuka Pharmaceutical and Quaker Oats Co. (PepsiCo).
Key Questions Answered in This Report
- 1. What was the size of the global cereal bars market in 2023?
- 2. What is the expected growth rate of the global cereal bars market during 2024-2032?
- 3. What has been the impact of COVID-19 on the global cereal bars market?
- 4. What are the key factors driving the global cereal bars market?
- 5. What is the breakup of the global cereal bars market based on the product?
- 6. What is the breakup of the global cereal bars market based on the distribution channel?
- 7. What are the key regions in the global cereal bars market?
- 8. Who are the key players/companies in the global cereal bars market?
Table of Contents
1 Preface
2 Scope and Methodology
- 2.1 Objectives of the Study
- 2.2 Stakeholders
- 2.3 Data Sources
- 2.3.1 Primary Sources
- 2.3.2 Secondary Sources
- 2.4 Market Estimation
- 2.4.1 Bottom-Up Approach
- 2.4.2 Top-Down Approach
- 2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
- 4.1 Overview
- 4.2 Key Industry Trends
5 Global Cereal Bars Market
- 5.1 Market Overview
- 5.2 Market Performance
- 5.3 Impact of COVID-19
- 5.4 Market Forecast
6 Market Breakup by Product
- 6.1 Snacks Bar
- 6.1.1 Market Trends
- 6.1.2 Market Forecast
- 6.2 Energy and Nutrition Bar
- 6.2.1 Market Trends
- 6.2.2 Market Forecast
- 6.3 Others
- 6.3.1 Market Trends
- 6.3.2 Market Forecast
7 Market Breakup by Flavor
- 7.1 Caramel
- 7.1.1 Market Trends
- 7.1.2 Market Forecast
- 7.2 Banana
- 7.2.1 Market Trends
- 7.2.2 Market Forecast
- 7.3 Chocolate
- 7.3.1 Market Trends
- 7.3.2 Market Forecast
- 7.4 Honey
- 7.4.1 Market Trends
- 7.4.2 Market Forecast
- 7.5 Strawberry
- 7.5.1 Market Trends
- 7.5.2 Market Forecast
- 7.6 Peanut Butter
- 7.6.1 Market Trends
- 7.6.2 Market Forecast
- 7.7 Others
- 7.7.1 Market Trends
- 7.7.2 Market Forecast
8 Market Breakup by Distribution Channel
- 8.1 Supermarkets and Hypermarkets
- 8.1.1 Market Trends
- 8.1.2 Market Forecast
- 8.2 Food Specialty Stores
- 8.2.1 Market Trends
- 8.2.2 Market Forecast
- 8.3 Convenience Stores
- 8.3.1 Market Trends
- 8.3.2 Market Forecast
- 8.4 Online Stores
- 8.4.1 Market Trends
- 8.4.2 Market Forecast
- 8.5 Others
- 8.5.1 Market Trends
- 8.5.2 Market Forecast
9 Market Breakup by Region
- 9.1 North America
- 9.1.1 United States
- 9.1.1.1 Market Trends
- 9.1.1.2 Market Forecast
- 9.1.2 Canada
- 9.1.2.1 Market Trends
- 9.1.2.2 Market Forecast
- 9.2 Asia Pacific
- 9.2.1 China
- 9.2.1.1 Market Trends
- 9.2.1.2 Market Forecast
- 9.2.2 Japan
- 9.2.2.1 Market Trends
- 9.2.2.2 Market Forecast
- 9.2.3 India
- 9.2.3.1 Market Trends
- 9.2.3.2 Market Forecast
- 9.2.4 South Korea
- 9.2.4.1 Market Trends
- 9.2.4.2 Market Forecast
- 9.2.5 Australia
- 9.2.5.1 Market Trends
- 9.2.5.2 Market Forecast
- 9.2.6 Indonesia
- 9.2.6.1 Market Trends
- 9.2.6.2 Market Forecast
- 9.2.7 Others
- 9.2.7.1 Market Trends
- 9.2.7.2 Market Forecast
- 9.3 Europe
- 9.3.1 Germany
- 9.3.1.1 Market Trends
- 9.3.1.2 Market Forecast
- 9.3.2 France
- 9.3.2.1 Market Trends
- 9.3.2.2 Market Forecast
- 9.3.3 United Kingdom
- 9.3.3.1 Market Trends
- 9.3.3.2 Market Forecast
- 9.3.4 Italy
- 9.3.4.1 Market Trends
- 9.3.4.2 Market Forecast
- 9.3.5 Spain
- 9.3.5.1 Market Trends
- 9.3.5.2 Market Forecast
- 9.3.6 Russia
- 9.3.6.1 Market Trends
- 9.3.6.2 Market Forecast
- 9.3.7 Others
- 9.3.7.1 Market Trends
- 9.3.7.2 Market Forecast
- 9.4 Latin America
- 9.4.1 Brazil
- 9.4.1.1 Market Trends
- 9.4.1.2 Market Forecast
- 9.4.2 Mexico
- 9.4.2.1 Market Trends
- 9.4.2.2 Market Forecast
- 9.4.3 Others
- 9.4.3.1 Market Trends
- 9.4.3.2 Market Forecast
- 9.5 Middle East and Africa
- 9.5.1 Market Trends
- 9.5.2 Market Breakup by Country
- 9.5.3 Market Forecast
10 SWOT Analysis
- 10.1 Overview
- 10.2 Strengths
- 10.3 Weaknesses
- 10.4 Opportunities
- 10.5 Threats
11 Value Chain Analysis
12 Porters Five Forces Analysis
- 12.1 Overview
- 12.2 Bargaining Power of Buyers
- 12.3 Bargaining Power of Suppliers
- 12.4 Degree of Competition
- 12.5 Threat of New Entrants
- 12.6 Threat of Substitutes
13 Price Analysis
14 Competitive Landscape
- 14.1 Market Structure
- 14.2 Key Players
- 14.3 Profiles of Key Players
- 14.3.1 Atkins Nutritionals Inc (Simply Good Foods Co.)
- 14.3.1.1 Company Overview
- 14.3.1.2 Product Portfolio
- 14.3.2 Clif Bar & Company
- 14.3.2.1 Company Overview
- 14.3.2.2 Product Portfolio
- 14.3.3 Eat Natural
- 14.3.3.1 Company Overview
- 14.3.3.2 Product Portfolio
- 14.3.3.3 Financials
- 14.3.4 General Mills Inc.
- 14.3.4.1 Company Overview
- 14.3.4.2 Product Portfolio
- 14.3.4.3 Financials
- 14.3.4.4 SWOT Analysis
- 14.3.5 Kellogg Company
- 14.3.5.1 Company Overview
- 14.3.5.2 Product Portfolio
- 14.3.5.3 Financials
- 14.3.5.4 SWOT Analysis
- 14.3.6 Kind LLC
- 14.3.6.1 Company Overview
- 14.3.6.2 Product Portfolio
- 14.3.7 McKee Foods Corporation
- 14.3.7.1 Company Overview
- 14.3.7.2 Product Portfolio
- 14.3.8 Nestle S.A
- 14.3.8.1 Company Overview
- 14.3.8.2 Product Portfolio
- 14.3.8.3 Financials
- 14.3.8.4 SWOT Analysis
- 14.3.9 Otsuka Pharmaceutical
- 14.3.9.1 Company Overview
- 14.3.9.2 Product Portfolio
- 14.3.9.3 Financials
- 14.3.9.4 SWOT Analysis
- 14.3.10 Quaker Oats Co. (PepsiCo)
- 14.3.10.1 Company Overview
- 14.3.10.2 Product Portfolio
