¼¼°èÀÇ ½Äǰ µð½ºÆæ¼­ ½ÃÀå
Food Dispensing Machines
»óǰÄÚµå : 1533787
¸®¼­Ä¡»ç : Global Industry Analysts, Inc.
¹ßÇàÀÏ : 2024³â 08¿ù
ÆäÀÌÁö Á¤º¸ : ¿µ¹® 277 Pages
 ¶óÀ̼±½º & °¡°Ý (ºÎ°¡¼¼ º°µµ)
US $ 5,850 £Ü 8,053,000
PDF (Single User License) help
PDF º¸°í¼­¸¦ 1¸í¸¸ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμâ´Â °¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.
US $ 17,550 £Ü 24,161,000
PDF (Global License to Company and its Fully-owned Subsidiaries) help
PDF º¸°í¼­¸¦ µ¿ÀÏ ±â¾÷ÀÇ ¸ðµç ºÐÀÌ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ¶óÀ̼±½ºÀÔ´Ï´Ù. Àμâ´Â °¡´ÉÇϸç Àμ⹰ÀÇ ÀÌ¿ë ¹üÀ§´Â PDF ÀÌ¿ë ¹üÀ§¿Í µ¿ÀÏÇÕ´Ï´Ù.


Çѱ۸ñÂ÷

¼¼°èÀÇ ½Äǰ µð½ºÆæ¼­ ½ÃÀåÀº 2030³â±îÁö 85¾ï ´Þ·¯¿¡ À̸¦ °ÍÀ¸·Î ¿¹»ó

2023³â¿¡ 68¾ï ´Þ·¯·Î Æò°¡µÈ ¼¼°èÀÇ ½Äǰ µð½ºÆæ¼­ ½ÃÀåÀº 2023³âºÎÅÍ 2030³â±îÁö ¿¬Æò±Õ º¹ÇÕ ¼ºÀå·ü(CAGR) 3.3%·Î ¼ºÀåÇÒ Àü¸ÁÀ̸ç, 2030³â¿¡´Â 85¾ï ´Þ·¯¿¡ À̸¦ °ÍÀ¸·Î ¿¹ÃøµË´Ï´Ù. ÀÌ º¸°í¼­¿¡¼­ ºÐ¼®ÇÑ ºÎ¹® Áß ÇϳªÀÎ °Ç½Ä ½Äǰ µð½ºÆæ¼­´Â CAGR 3.5%·Î ¼ºÀåÀ» Áö¼ÓÇϰí, ºÐ¼® ±â°£ Á¾·á ½Ã 59¾ï ´Þ·¯¿¡ ´ÞÇÒ °ÍÀ¸·Î ¿¹ÃøµË´Ï´Ù. ¾×ü ½Äǰ µð½ºÆæ¼­ ºÐ¾ßÀÇ ¼ºÀå·üÀº ºÐ¼® ±â°£ µ¿¾È CAGR 2.9%·Î ÃßÁ¤µË´Ï´Ù.

¹Ì±¹ ½ÃÀåÀº 19¾ï ´Þ·¯, Áß±¹Àº CAGR 6.4%·Î ¼ºÀå ¿¹Ãø

¹Ì±¹ÀÇ ½Äǰ µð½ºÆæ¼­ ½ÃÀåÀº 2023³â 19¾ï ´Þ·¯·Î Æò°¡µÇ¾ú½À´Ï´Ù. ¼¼°è 2À§ °æÁ¦´ë±¹ÀÎ Áß±¹Àº 2030³â±îÁö 18¾ï ´Þ·¯ ±Ô¸ð¿¡ À̸¦ °ÍÀ¸·Î ¿¹ÃøµÇ¸ç, ºÐ¼® ±â°£ 2023³âºÎÅÍ 2030³â±îÁö CAGRÀº 6.4%·Î Àü¸ÁµË´Ï´Ù. ±âŸ ÁÖ¸ñÇÒ ¸¸ÇÑ Áö¿ªº° ½ÃÀåÀ¸·Î´Â ÀϺ»°ú ij³ª´Ù°¡ ÀÖÀ¸¸ç, ºÐ¼® ±â°£ Áß CAGRÀº °¢°¢ 1.0%¿Í 2.5%·Î ¿¹ÃøµÇ°í ÀÖ½À´Ï´Ù. À¯·´¿¡¼­´Â µ¶ÀÏÀÌ CAGR 1.8%·Î ¼ºÀåÇÒ °ÍÀ¸·Î ¿¹ÃøµË´Ï´Ù.

½Äǰ µð½ºÆæ¼­-ÁÖ¿ä µ¿Çâ ¹× ÃËÁø¿äÀÎ

À򮂱â·Î ¾Ë·ÁÁø ½Äǰ µð½ºÆæ¼­´Â ¼ÒºñÀÚ°¡ ½º³¼°ú À½·á, ½ÉÁö¾î ¿ÏÀüÇÑ À½½ÄÀ» ¾ò´Â ¹æ¹ý¿¡ Çõ¸íÀ» °¡Á®¿Ô½À´Ï´Ù. ÀÌ·¯ÇÑ ÀÚµ¿ ÆÇ¸Å±â´Â ´Ü¼øÇÑ µ¿Àü ÀåÄ¡¿¡¼­ ½Å¿ë Ä«µå ¹× ¸ð¹ÙÀÏ °áÁ¦¸¦ Æ÷ÇÔÇÑ ´Ù¾çÇÑ ÁöºÒ ¹æ¹ýÀ» Áö¿øÇÏ´Â Á¤±³ÇÑ ÀÚµ¿È­ ½Ã½ºÅÛÀ¸·Î ź»ýÇÑ ÀÌÈÄ Å©°Ô ¹ßÀüÇØ ¿Ô½À´Ï´Ù. ÃֽнÄǰ µð½ºÆæ¼­¿¡´Â IoT(»ç¹°ÀÎÅͳÝ) ±â´ÉÀÌ Å¾ÀçµÇ¾î ÀÖ´Â °æ¿ì°¡ ¸¹¾Æ, ¿ÀÆÛ·¹ÀÌÅÍ´Â Àç°í ·¹º§ÀÇ °¨½Ã, ¸ÅÃâÀÇ ÃßÀû, ¿ø°ÝÀ¸·ÎºÎÅÍÀÇ ¸ÞÀÎÅͳͽº°¡ °¡´ÉÇÕ´Ï´Ù. ÀÌ·¯ÇÑ ±â¼úÀÇ ÅëÇÕÀº ¾÷¹« È¿À²¼ºÀ» ³ôÀÏ »Ó¸¸ ¾Æ´Ï¶ó ½Å¼±ÇÑ »óǰÀ» È®½ÇÈ÷ °ø±ÞÇÏ°í ±â°èÀÇ ´Ù¿îŸÀÓÀ» ÁÙÀÓÀ¸·Î½á ¼ÒºñÀÚÀÇ Ã¼ÇèÀ» Çâ»ó½Ãŵ´Ï´Ù. °Ô´Ù°¡, ³ÃÀå ¹× °¡¿­ ±â¼úÀÇ Áøº¸¿¡ ÀÇÇØ ½Å¼±ÇÑ »ø·¯µå³ª »÷µåÀ§Ä¡, ³ª¾Æ°¡ ¹Ì½Ä ¿ä¸® µî, Á¦°øÇÒ ¼ö ÀÖ´Â »óǰÀÇ ÆøÀÌ ³Ð¾îÁ®, Æí¸®ÇÏ°í °Ç°­ÇÑ ½Äǰ ¿É¼Ç¿¡ ´ëÇÑ ¼ö¿äÀÇ °íÁ¶¿¡ ÀÀÇϰí ÀÖ½À´Ï´Ù.

½Äǰ µð½ºÆæ¼­ÀÇ µµÀÔÀº Çб³, »ç¹«½Ç, º´¿ø°ú °°Àº ÀüÅëÀûÀÎ Àå¼Ò¿¡¼­ ½ºÆ÷Ã÷ üÀ°°ü, °øÇ×, ÁÖÅðú °°Àº ÀüÅë°ú ´Ù¸¥ °ø°£¿¡ À̸£±â±îÁö ¼ö¸¹Àº ȯ°æ¿¡ À̸£°í ÀÖ½À´Ï´Ù. ÀÌ·¯ÇÑ ±¤¹üÀ§ÇÑ µµÀÔÀÇ ¹è°æ¿¡´Â 24½Ã°£ 365ÀÏ °¡µ¿Çϰí À½½ÄÀ» 24½Ã°£ ÀÌ¿ëÇÒ ¼ö ÀÖ´Â ±â°èÀÇ ´É·ÂÀÌ ÀÖ½À´Ï´Ù. °Ô´Ù°¡, ÀÌ·¯ÇÑ ±â°è´Â ´ÙÀç´Ù´É¼ºÀÌ ³ô±â ¶§¹®¿¡ À§Ä¡ ¹× ´ë»ó µ¶ÀÚ¿¡ µû¶ó »ç¿ëÀÚ Á¤ÀÇÇÒ ¼ö ÀÖ½À´Ï´Ù. ¿¹¸¦ µé¾î, ÇÇÆ®´Ï½º ¼¾ÅÍ¿¡ ¼³Ä¡µÈ ÀÚµ¿ ÆÇ¸Å±â¿¡¼­´Â ´Ü¹éÁú ¹Ù ¹× ½ºÆ÷Ã÷ À½·á°¡ Á¦°øµÇ´Â °æ¿ì°¡ ¸¹À¸¸ç, ¿ÀÇǽº ºôµù¿¡ ¼³Ä¡µÈ ÀÚµ¿ ÆÇ¸Å±â¿¡¼­´Â ´Ù¾çÇÑ ½º³¼°ú Ä¿Çǰ¡ Á¦°øµÉ ¼ö ÀÖ½À´Ï´Ù. Çö±Ý¾ø´Â °Å·¡ÀÇ µ¿Çâ°ú ¸ð¹ÙÀÏ ¾ÛÀ» »ç¿ëÇÑ °áÁ¦ Áõ°¡µµ À򮂱âÀÇ Àα⿡ ¹ÚÂ÷¸¦ °¡ÇØ º¸´Ù »ç¿ëÇϱ⠽±°í Ä£¼÷ÇØÁö°í ÀÖ½À´Ï´Ù. ÆÒµ¥¹ÍÀº ºñÁ¢ÃË½Ä ¼Ö·ç¼ÇÀ¸·ÎÀÇ À̵¿À» ´õ¿í °¡¼ÓÈ­Çϰí ÀÚµ¿ ÆÇ¸Å±â´Â ±âÁ¸ ¼Ò¸ÅÁ¡À» ´ëüÇÏ´Â ¾ÈÀüÇϰí À§»ýÀûÀÎ ¿É¼ÇÀ» Á¦°øÇÕ´Ï´Ù.

½Äǰ µð½ºÆæ¼­ ½ÃÀåÀÇ ¼ºÀåÀº ¸î °¡Áö ¿äÀο¡ ÀÇÇØ ¹ß»ýÇÕ´Ï´Ù. ù°, ±â¼úÀÇ Áøº¸·Î ±â°èÀÇ ±â´ÉÀÌ Å©°Ô °­È­µÇ¾î ½Ç½Ã°£ µ¥ÀÌÅÍ ºÐ¼®, ¿¹Áö º¸Àü, ¿¡³ÊÁö È¿À² Çâ»óÀÌ °¡´ÉÇØÁ³½À´Ï´Ù. µÑ°, ÆíÀǼº°ú ¿Â´õ°í ½Äǰ ¿É¼Ç¿¡ ´ëÇÑ ¼ÒºñÀÚÀÇ ¼±È£µµ Áõ°¡°¡ ÁÖ¿ä ÃËÁø¿äÀÎÀ̸ç, ¹Ù»Û ¶óÀÌÇÁ½ºÅ¸Àϰú ½Å¼ÓÇϰí ÀÌ¿ëÇϱ⠽¬¿î ½Ä»ç¿¡ ´ëÇÑ ¼ö¿ä°¡ ½ÃÀå È®´ë¿¡ ¹ÚÂ÷¸¦ °¡Çϰí ÀÖ½À´Ï´Ù. ¼Â°, °Ç°­°ú À£ºù¿¡ ´ëÇÑ °ü½ÉÀÌ ³ô¾ÆÁü¿¡ µû¶ó ÀÚÆÇ±â¿¡¼­ ¿µ¾ç°¡°¡ ³ôÀº À¯±â³ó Á¦Ç°À» ÀÌ¿ëÇÒ ¼ö ÀÖ°Ô µÇ¾î, º¸´Ù °Ç°­ÇÑ ½Ä½À°üÀ» ¿ä±¸ÇÏ´Â ¼ÒºñÀÚÀÇ µ¿Çâ°ú ÀÏÄ¡Çϰí ÀÖ½À´Ï´Ù. °Ô´Ù°¡ ½º¸¶Æ®½ÃƼÀÇ È®´ë¿Í À򮂱âÀÇ µµ½Ã ÀÎÇÁ¶ó¿¡ ´ëÇÑ ÅëÇÕÀÌ ½ÃÀå ¼ºÀåÀÇ »õ·Î¿î ±âȸ¸¦ âÃâÇϰí ÀÖ½À´Ï´Ù. ÀçȰ¿ë °¡´ÉÇÑ Æ÷ÀåÀ̳ª ¿¡³ÊÁö È¿À²ÀûÀÎ ºÎǰÀÇ »ç¿ë µî, ȯ°æ ģȭÀûÀ̰í Áö¼Ó °¡´ÉÇÑ °üÇàÀÇ Ã¤¿ëµµ, ȯ°æ ÀǽÄÀÌ ³ôÀº ¼ÒºñÀÚ¿¡°Ô ¾îÇÊÇØ ÁöÁö¸¦ ¸ðÀ¸°í ÀÖ½À´Ï´Ù. ¸¶Áö¸·À¸·Î ƯÁ¤ ¼Ó¼º°ú À§Ä¡¿¡ µû¶ó Á¦Ç°À» »ç¿ëÀÚ Á¤ÀÇÇÒ ¼ö ÀÖ¾î ½Äǰ µð½ºÆæ¼­ÀÇ °ü·Ã¼º°ú ¸Å·ÂÀ» ³ô¿© Ãß°¡ äÅðú ½ÃÀå ħÅõ¸¦ ÃËÁøÇÒ ¼ö ÀÖ½À´Ï´Ù.

Á¶»ç ´ë»ó ±â¾÷ ¿¹(Àü 43°Ç)

¸ñÂ÷

Á¦1Àå Á¶»ç ¹æ¹ý

Á¦2Àå ÁÖ¿ä ¿ä¾à

Á¦3Àå ½ÃÀå ºÐ¼®

Á¦4Àå °æÀï

AJY
¿µ¹® ¸ñÂ÷

¿µ¹®¸ñÂ÷

Global Food Dispensing Machines Market to Reach US$8.5 Billion by 2030

The global market for Food Dispensing Machines estimated at US$6.8 Billion in the year 2023, is expected to reach US$8.5 Billion by 2030, growing at a CAGR of 3.3% over the analysis period 2023-2030. Dry Food Dispensing Machines, one of the segments analyzed in the report, is expected to record a 3.5% CAGR and reach US$5.9 Billion by the end of the analysis period. Growth in the Liquid Food Dispensing Machines segment is estimated at 2.9% CAGR over the analysis period.

The U.S. Market is Estimated at US$1.9 Billion While China is Forecast to Grow at 6.4% CAGR

The Food Dispensing Machines market in the U.S. is estimated at US$1.9 Billion in the year 2023. China, the world's second largest economy, is forecast to reach a projected market size of US$1.8 Billion by the year 2030 trailing a CAGR of 6.4% over the analysis period 2023-2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at a CAGR of 1.0% and 2.5% respectively over the analysis period. Within Europe, Germany is forecast to grow at approximately 1.8% CAGR.

Food Dispensing Machines - Key Trends and Drivers

Food dispensing machines, commonly known as vending machines, have revolutionized the way consumers access snacks, beverages, and even full meals. These machines have evolved significantly since their inception, transitioning from simple coin-operated devices to sophisticated automated systems that accept various payment methods, including credit cards and mobile payments. The modern food dispensing machine is often equipped with IoT (Internet of Things) capabilities, allowing operators to monitor inventory levels, track sales, and perform maintenance remotely. This integration of technology not only enhances operational efficiency but also improves the consumer experience by ensuring the availability of fresh products and reducing machine downtime. Additionally, advancements in refrigeration and heating technologies have expanded the range of products that can be dispensed, including fresh salads, sandwiches, and even gourmet meals, catering to the growing demand for convenient and healthy food options.

The deployment of food dispensing machines spans numerous settings, from traditional locations like schools, offices, and hospitals to more unconventional spaces such as gyms, airports, and residential buildings. This widespread adoption is driven by the machines' ability to operate 24/7, providing round-the-clock access to food and beverages. Furthermore, the versatility of these machines allows for customization based on the location and target audience. For instance, machines in fitness centers often stock protein bars and sports drinks, while those in office buildings may offer a range of snacks and coffee. The increasing trend of cashless transactions and the rising use of mobile apps for payments have also contributed to the popularity of vending machines, making them more user-friendly and accessible. The pandemic has further accelerated the shift towards contactless solutions, with vending machines providing a safe and hygienic alternative to traditional retail outlets.

The growth in the food dispensing machine market is driven by several factors. Firstly, technological advancements have significantly enhanced machine functionality, enabling real-time data analytics, predictive maintenance, and improved energy efficiency. Secondly, the growing consumer preference for convenience and on-the-go food options is a major driver, with busy lifestyles and the demand for quick, accessible meals fueling market expansion. Thirdly, the increasing focus on health and wellness has led to a rise in the availability of nutritious and organic products in vending machines, aligning with consumer trends towards healthier eating habits. Additionally, the expansion of smart cities and the integration of vending machines into urban infrastructure are creating new opportunities for market growth. The adoption of eco-friendly and sustainable practices, such as using recyclable packaging and energy-efficient components, is also gaining traction, appealing to environmentally conscious consumers. Lastly, the ability to customize product offerings based on specific demographics and locations enhances the relevance and appeal of food dispensing machines, driving further adoption and market penetration.

Select Competitors (Total 43 Featured) -

TABLE OF CONTENTS

I. METHODOLOGY

II. EXECUTIVE SUMMARY

III. MARKET ANALYSIS

IV. COMPETITION

(ÁÖ)±Û·Î¹úÀÎÆ÷¸ÞÀÌ¼Ç 02-2025-2992 kr-info@giikorea.co.kr
¨Ï Copyright Global Information, Inc. All rights reserved.
PC¹öÀü º¸±â